Yes, we should continue to be proud of our Filipino cuisine, Miss Abi. Andito po ako sa US, sa West…and other nationalities already love our lumpiang Shanghai, adobo, and pancit. Let’s continue to get other dishes more recognition from the world…tinola, Halo Halo, sinigang, turon, sisig, Tapsilog, tocino, authentic sinangag, fish balls….etc..Sounds like simple dishes but can be a household name in other countries. So proud of you! Keep putting Pinoy food on the map! 👏🏽
@romeinfantelifestyle67629 күн бұрын
Abby came out with her shorts at the time I'm also experiementing with food contents. I am so proud of what she has achieved and contributed to the recognition of our cuisine in a globl stage. I am so inspired by her, maybe I can do contents again, there's still hope. 😊
@rosemariefernando618610 күн бұрын
So lucky!
@sarroska71168 күн бұрын
I may have only understood about Half of what they said but I still know Exactly what they said 😂😂😂
@monrd22248 күн бұрын
Nagbabagang balita, headline: Chef Gordon nagustuhan at kinain uli ang lumpia ni abby
@ralphcopiaco831810 күн бұрын
What’s the name of the guy host?
@mhyckoalmoite76810 күн бұрын
Ahahah curious din ako 😂😂😂
@jhemacz29719 күн бұрын
Chitae
@chrisrios4359 күн бұрын
bruh why you care, do a 5 mile run and 200 push ups, we gotta man up.