Roasted Butternut Squash Lasagna

[@francoisederocher]

I found this recipe years ago in an old Gourmet magazine and it is fabulous. Will make it again today.

[@jennifersauer3257]

You are trying to kill me! LOL 🤣 And what is this? Ali speaks! My DH is going to flip. He always comments on the kids antics and the piano playing but wonders what you sound like. 🤨 it was lovely to sit and sip Sunday coffee and listen to you narrate. I look forward to whipping up this masterpiece - it’s definitely one to reserve for special occasions. Thank you!

[@AlexandraStafford]

🤣🤣🤣🤣🤣 I know, I feel like I'm going way off-brand here, but I'm realizing it's a little bit easier to explain some thing by actually talking than by writing. But I promise to never edit out children antics and piano playing! And I promise never to blab on if it's not necessary. So glad you enjoyed the narration. Thanks so much as always :) :) :)

[@ldean4895]

We had lots of b-squash from the garden and tried this recipe...loved it! The grandkids loved it too.😊

[@summerbreeze8658]

This was the best comfort food ever, especially for this cold weather. Thanks for sharing your recipe. Can’t wait to try another your recipe!

[@tracyd9099]

Can't wait to try this! Thanks for all of your amazing recipes. We've tried a ton of them, and literally every one has been amazing.

[@AlexandraStafford]

So nice to hear this, Tracy! Thanks so much for writing :)

[@joanneyoung1081]

This looks and sound very good. Will try it

[@hillaryroberts3623]

Love this and the mac and cheese version we riff'd inspired by your encouraging videos!

[@AlexandraStafford]

So nice to hear this, Hillary :) :) :) Makes me happy 💕💕💕💕

[@aigoochamnaa]

I’ve been looking for some new side recipes for turkey dinner this year. I think this lasagna made my list! Looks fantastic, Alexandra!

[@AlexandraStafford]

It's such a great one for Thanksgiving in case any vegetarians are in attendance. Hope you love it!

[@danielleevans8387]

Definitely making this. Thanks for sharing!

[@heatheranddenerale]

I actually thought my own kids had gotten out bed when I heard, "Mom" and then again when I heard the piano. 😁

[@coleenhuff432]

Oh my gourd that looks delish!

[@kathykathrynm9375]

Yum! I’m doing this one this week. Thanks.

[@AlexandraStafford]

Yay! Hope you love it :)

[@ClareGosselin]

Can this dish be made ahead a day or so?

[@lee9604]

Have you made this with homemade pasta or regular lasagna? I'm not a huge fan of no boil.

[@a5b4c3d2e11]

This looks so good I am going to try to convert it to vegan. Thanks for sharing!

[@AlexandraStafford]

Oh fun! I think a cashew milk (or other non-dairy milk) would make a great vegan bechamel (you could use olive oil or vegan butter in place of the butter). And maybe cashew parm in place of the parmesan? And in place of the whipped cream topping you could probably just dot the top with vegan butter or maybe use aquafaba?

[@a5b4c3d2e11]

@@AlexandraStafford Thinking along those very same lines. Thanks for the confirmation.

[@rayaraya5854]

Wooooow from Medleast 🌹

[@AlexandraStafford]

💕💕💕💕💕

[@ayseakalin2109]

I liked your videos without the voice over better.

[@patricialynveal4017]

Too too much salt, salt in you plate..avoid the high blood pressure later in life...😆