Amazing Autumn Recipes! My Favorite What's For Dinner! Family-Friendly & Easy! Cook With Me!

[@twiceasmnystars]

Please don’t ever stop making these videos. I literally don’t even scroll through Pinterest anymore 🤩🙌🏻

[@rebeccamaynard7012]

Kim as a doctor today doing surgery ...does anyone know where I put that other kidney. Hmm no. Well it’s my operating room, one is good enough if that’s all ya got. Lol. Love Kim! Best time on KZbin. ❤️❤️❤️❤️ Food looks delicious as always

[@cathyray3861]

LOL !

[@አገሬኢትዪጽያ]

Lol

[@jamiepan7650]

That’s hysterical 😩!

[@brilliantbutblue]

Well hello Party People!! Heres where we get to spend 52mins, forget whats happening in the world lets each just take some time to enjoy Wads For Dinner!! Best self care ever.❤ Its 30 celcius here today so its Hot! But Happy Fall to you all in the Northern Hemisphere.

[@thewadsquad]

Oooh summertime ☀️

[@cynthia-n9w]

I legit turned off news and closed out social media bc I knew Kim would make me feel happy. Mission accomplished!

[@marilynbrown2297]

Im so mad at you Kimberley!!!!! JK I was watching one of your videos about cooking and i had a jolly rancher in my mouth and you said Bon appetit and just the way you said it i almost choked on my jolly rancher i was laughimg so dang hard!!!! Im not kidding i almost sucked it down my throat lmbo

[@marilynbrown2297]

Were having taco salad tonight yummy yum yum the way i make it it is awesome!!

[@mariecalambert9511]

"Well, who invited you?"🤣😂🤣😂🤣

[@emilyhall329]

me🥺🤣

[@carolledger6431]

I love watching you cook for your family! I'm 63 and I never had that much fun cooking for my family. You have a great family!

[@carolannkiermaier8945]

Kim, you seriously need to publish your own cookbook. I love all your recipes ☺️

[@Luisaboo]

One of my favourite things of all your videos, is hearing you cut, slice onions and vegetables, the sound is just bliss - thank you 🙏 xxxx

[@angelarabideau444]

I had to giggle when you were wrestling with the instant pot lid trying to latch it on. I do that every time I use mine. 🤣

[@abigailmcnitt6762]

"It's dinner time again... Comes every day"... And that's when I knew, this is my new favorite KZbin channel!

[@chrislynnporta638]

Jan 2023 and that maple glazed chicken is still a big family favorite in my house! That buttery steakhouse seasoning makes all the difference!

[@ncatstate]

You were throwing down this week!!👩‍🍳🍽 Everything looked good!!! 👍🏾👏🏾👏🏾👏🏾👏🏾

[@oliviaryan5187]

I’m so excited!! These are my favorite videos!! My cat and I are ready for 52 minutes of Kim’s dinner inspo!

[@Teetee36599]

Did she just say "OMG she just double dipped, well no one invited you" I'm dead! LMBO

[@tonyahooker5839]

Food network would have a hit! You are just like most of us home cooks that want to cook good meals 😊 I love the idea!💜

[@lindamcdermott8157]

Kim, you have brought my cooking to a new level! I’m empty nested and just haven’t felt like cooking for one. You inspire me with your fun and freedom of not following the recipes. I’m excited to be creative, adjust the amounts and just be creative. I like how you say, “I don’t like that (ingredient), so I just don’t use it”. For some reason that never occurred to me…. You are such a free spirit! Thanks for the entertainment and inspiration. I’m so excited to journey with your move.

[@TaraVixen]

I know how you feel, recently divorced and only my daughter & I to cook for. She is 24yo but like a 5yo to feed she is SO fussy which was easy when I was cooking for 5 cos she either ate it or went without but now it’s not worth me putting all the effort in to make something she doesn’t eat! HOPEFULLY will get to try a few of these!

[@tsyrot2000]

I just wanted to say thank you. I’ve always loved cooking and baking. I’m 46 and started cooking meals for my family when my mom went to work when I was 9 and have been at it ever since. For the last 18 years though I’ve had 19 surgeries including 6 lower spine and 2 upper spine surgeries and my body is trying to give out on me. I have constant pain and it’s hard to get around. Somehow found your channel and you have cheered me up and I’ve started cooking more again in spite of the pain. Your excitement, honesty and amazing attitude is such a joy to watch. I’ve made serval of your recipes and am making your chocolate chip cookies for our church youth. Thanks for sharing your time with us. You sparked my cooking joy that had dimmed. Sorry for the long story. I just wanted you to know you are appreciated!

[@taniadelambert6016]

Hello New-friend!!! I just have to tell you, I accidentally ran accross one of your cooking videos, and never left !!! I love you girl. You keep me smiling and laughing the whole time. I can tell that you love your family so very much!! And everything you cook for them is full of love. My husband says that is why you don't have to be exact on anything, because your love makes each dish perfect. I would love to meet you one day, and be a adopted grandma....God Bless you and your family.

[@MonicaGuerra324]

Kim, your just so entertaining I look forward to your videos so much😁 I like your philosophy of life "it's just food" we can only do our best. And you certainly try your best cooking, cleaning and everything else under the sun for your family. Your a great lady and don't let anyone tell you different. Thank you for inspiring us🙆‍♀️👍😃

[@caitlynsmith6912]

“Well who invited you?” I absolutely LOST it 😂😂 love all your videos!

[@mexicanmomma5119]

I love the struggle u always have with that damn instapot lid. Glad I’m not the only one! 🤣🤣🤣🤣🤣

[@brendasalter3646]

I love your videos! You are far superior to the food network because everything you do is real and relatable! Love your channel you inspire my cooking every week!

[@k8tallison250]

My husband recently bought me new pots/pans. Like you, I have my favorites of both and didn't want to switch. I finally caved in. THEY ARE THE BEST and my new favorites. They are from The Pioneer Woman. 100% recommend her cookware!

[@barbarannie]

you have your own playlist on my saved list. You are under " A wad of her own". Congratulations!!!!!

[@mindyterw1]

Kim you are the best thing on You Tube. you make my day and cheer this old lady up.

[@kimbygraves237]

Loving this 52 minute video Kim!!! You are truly my favorite Food Network Star!!!

[@karla11582]

Really Kim, everything you make looks amazing, i wish would ACTUALLY call the food network. And the bowls look great in the photos

[@brilliantbutblue]

They really do, l wasnt sure about them when she bought them but the colour of those bowls makes the food pop with colour.👍

[@joanwalford1959]

That dough whisk is the bomb. Love it. First saw it on your channel. It makes mixing any dough so easy. Less mess on the hands and the dough comes together very quickly.

[@vickibrotton3320]

Ya maybe Im late getting to you superwoman/mom, but grannyV been doin'. ThankU deary for keeping the videos going... all they really do put happy in my day. You are a gem plus obviously your viewers agree. Most of all U are so so so so real girl. I love that about you YES ita a true blessing 4you , Did you know you were blessed? I loveU. Hope the kiddos are lovin' school& hubby behaving. When is #5 arriving? Say ur prayers my sweet wonderful supergirl.

[@sharondillon5628]

The insta pot lid throw down 😂😂😂 brilliant. Such a joy to watch you, a0lw0ays so upbeat. Xx

[@rhondag8128]

Wow, I just got up to start my smoker, and I saw your video, everything else can wait a bit, going to make a pork shoulder, 2 racks of ribs, 1 whole chicken, a big filet of salmon, 2 rib-eye steaks and 4 hamburger patties, some for dinner tonight and the rest put up in the freezer for meals for the next couple of weeks. Made a lemon cake last night with my new dough whisk, thank you for turning me on to it, love it.

[@brilliantbutblue]

Goodness what times dinner at yours!! Im up for it. 🙂 Enjoy.

[@beverlytimm6275]

So HEY FOOD NETWORK! This Chick is GREAT! My sweet Kim, I’m loving you this am. When you recooked the sweet potatoes back in the pot & couldn’t get the cover back on with 1 hand I was dying inside. I’m an old fart and when I can start my day with my Kim I smile a little bit more and feel so much better. Thank you so much! 🥰♥️🥰♥️

[@CayleeCanFly]

I don’t even cook but watching you cook is just so entertaining for some reason

[@shirleyjjohnston5469]

I’m not as lucky as it’s 84 and nasty humid in Deerfield Beach, Florida 🌴. But I’d sit through a hurricane to watch Kim! Kim when you put that hair tie around the cut Apple it was such a shock I again cried laughing. I want a “Cooking, well almost, with Kim.” Show!! 🇺🇸🌴🦩

[@MelindaLee]

Good morning Kim! We need Tshirts "Welcome to my Kitchen...I don't follow rules" OMG merch time

[@brilliantbutblue]

Heck yes!! BUON APPETIT.

[@MelindaLee]

And I have to say, those new bowls look amazing! Bon appetit!

[@ANGELSLVME]

Have we met”

[@jenniferdehncke9660]

Er I reI everything

[@jenniferdehncke9660]

Everything is ok cool I

[@KimHeartsMakeup1]

I was cooking dinner tonight and was following a recipe that I didn’t have certain ingredients for, so I found some things that could work and was just like, Kim does this in all her video and her recipes turn out fine, and mine did! I’ll totally from now on be like, I don’t have this, but I have this!

[@mt8795]

I am from the Netherlands and we love Brussels’s sprouts only we boil them i made your receipy and we were in heaven. We Love healthy food and this is so easy this is for the upcoming winter every week on our menu I love your videos I love you humour it’s like Dutch humor don’t take yourself to serious thank you so much Marlene form the Netherlands Europe

[@jeaninebunt9739]

A trick I learned early cooking any kind of potatoes in the instant pot. Poke holes in potatoes with a fork and put them on the trivet and cook on the meat seting for 35 minutes.

[@thewadsquad]

Thirty five minutes?! 💀💀

[@mariecalambert9511]

Thank you, I've never been able to get my done even increasing the cook time each time. I'll try this.

[@jeaninebunt9739]

@@thewadsquad I didn't ajust the time for the 3/4 lb steak I was also cooking. The instructions say 25 minutes for whole russet potatoes and 28 minutes for sweet potatoes and 35 minutes per lb of steak. I read the instructions before attempting to use mine for the first time.

[@melanierose9015]

@@thewadsquad I’ve been told to poke wholes and IP for 15 minutes. I don’t cook sweet potatoes much because I’m the only one in my house that likes them. But poking holes allows the heat to get inside. BTW I laughed so hard watching you put the lid back on 🤣🤣🤣

[@sororakaros]

I swear Kim you are my spirit animal. You are a crazy inspiration for me and my family.

[@jessicachadwick2734]

Kimberly... I freaking watch your videos like they are a t.v show! You are freaking hilarious and I can unwind to your videos in the afternoon, I get so happy when I see there is a new video out! Please keep them coming! This is too my favorite foodie video of yours!

[@LaJ-cs4dt]

I made loaded potato soup this past weekend. Pretty much same recipe but I added frozen broccoli and my potatoes were leftover roasted potatoes from another night. So good

[@reganhelgeson4521]

“Who invited you” 😆😆

[@TessieDobey]

I laughed out so loud!

[@evem4876]

I busted up ...🎃 She's so funny 😂

[@reganhelgeson4521]

Right!! Same! LOL

[@colbsisback]

You are my new hero! I love your personality girl! You are as real as they come and you cook some good things! Keep making me laugh!

[@ifthecreekdontrise]

Good looking meals. And man, that reunion food was a throw down. Totally reminds me of our reunions, even down to the music. We never have one without it. And Lee’s - oh my. We are huge fans but don’t have one close. We love the livers and gizzards especially!

[@aimee2234]

I'm going to need a nap after all of that deliciousness. Again the "happy" was brought and the food looked out of this world fabulous. Have a great weekend, Kim! xoxo

[@melanie2lm]

You are the only youtuber that I watch any videos over 30 minutes i never get board of you!

[@momlifeplansonline]

For your size sweet potatoes, you would need around 30 mins in the instant pot plus 10 min natural release. I make sweet potatoes in the instant pot all the time abs although it does take a while, it is nice that it’s hands off. Thanks for the great, simple recipe ideas! I want to try the maple glazed chicken and sweet potatoes soon!

[@queennefratiti69]

Potato soup is a favorite of my kids. I just peel and chop the potatoes, an onion, some celery place in water and broth mixture with salt. Boil until tender then add butter and milk or cream and pepper. If you need it thicker just add dried mashed potato flakes. Then whatever toppings you want. It's quick and easy and super delicious! It only takes about 20 minutes on the stove top.

[@amietedeschi3203]

In my house, Potato Soup is known as Magic Soup because it just that good. 💜

[@nilsamorales4849]

I love watching your cooking videos. You are amazing and make everyone laugh with your dancing and singing. Thanks

[@patricialassiter2766]

I bought Rachel ray pots and pans 7 years ago, they have been the best pots I have ever owned

[@suzyhornsby1411]

Hi Kim,you are a breath of fresh air.you are the best medicine in the world.love everything you do.ive tried some of your recipes,delish.love and stay safe you all.🧡💛💚💙🌹

[@mommingwithmegan8385]

Keep the recipes coming! Love getting dinner inspiration from you! Ever since I made your cookies and my husband sees me trying a new recipe he's like "Is this a PARTY PEOPLE recipe?!" haha

[@leeannedunn1007]

The hair tie on the apple cracked me up-so resourceful-love it

[@patacake4997]

All your recipes looked great.I love your attitude to cooking....the word is carefree.I also love your soup bowls.Have a great day and love from the UK.

[@trinhdiepintomylife3515]

Okay! For some reason, this video got me inspired! ...possibly because it really did look simple, lol!

[@elizabethanne1632]

One of my favorite chicken and dumplings recipes is: two boxes chicken broth plus one can cream of chicken soup plus some rotisserie chicken plus a can of eight biscuits (each rolled out and cut in strips). Mix all ingredients together minus biscuits (sometimes I add veggies - frozen peas, canned carrots, whatever), then add the biscuit-dumplings and let them cook. The biscuits will puff up and soak up a lot of broth - I’ve made the mistake of using too little broth before. Anyway, suuuuuper easy and delish! Thanks for the video - these are my favorite! 👍🏻👍🏻👍🏻

[@pamelahovis4296]

This looks delicious! You might be able to freeze the extra uncooked dumplings for use another time. I know you can freeze regular uncooked biscuits. I haven’t tried it myself, so don’t hold me to it! 😊

[@kimaponte7082]

You did give us some really nice dinner ideas. Thanks Kim! ❤️

[@erinmichels4989]

Thank you Kim for a bright spot in my week! I love your energy. And your recipes, of course.

[@inthemiddleoflife9738]

I’m in Germany and it’s pretty chilly lately, me and a friend were actually talking about how much we miss Panera on days like this. BUT let 👏🏽 me 👏🏽 tell 👏🏽 you!! 👏🏽 I had no idea what to make for dinner, you made that potato soup and I said “who needs Panera?! I have Kim!” I paused the video, made your soup & am here now to finish the video and tell you that your recipe went straight to the winner pile! It was delicious 🙌🏽🙌🏽🙌🏽 thank you Kim!

[@milkaschokolade6064]

Nichts pretty chilly, saukalt isses!:D Was hast du anstatt diesem half and half genommen?

[@inthemiddleoflife9738]

@@milkaschokolade6064 just regular milk! 🥛😊

[@patriciaabell9393]

I do agree, there is a pumpkin overload this time of year! Sweet pumpkin treats are just over the top, but I'm still available to try pumkin savory dishes... yours looks delish! I'm sure your cooking style would delight and amuse endlessly! You seem to have good cooking instincts... lovely! Thanks for the smiles and laughs! I support you!:-)

[@nenaami5589]

You made me eat salad, not lying. I hate salad and veggies but after I stared watch your videos, I try to include some veggies in my meal.

[@pamschonfarber1041]

I have an herb garden out side my kitchen door, I live in Maine so I have to harvest & dry each yr but always worth it. I just have oregano, marjoram, garlic chives, reg chives, sage, lemon balm, I always try to grow rosemary, but have to plant every yr. You should try it Kim @ your new home. Once planted that's it. All I did was section off across the front of the house maybe 2' to 3' out then remove sod (grass) use a brick boarder if desired, get a good weed block, lay over the area, top w/ bark (your choice of color) then cut an X in Weed block where you plant your plants, water & thats about it, I wouldn't harvest the 1st yr, let plants get established, but after that leave 3" to 4" on the plant @ the least when you go the harvest. It's good to cut plants down 4" to 5" from the ground @ least 1x during summer, they grow right back.

[@MaryGetsFit]

All that food looks fantastic, Im always happy with a new sheet pan recipe. Felt the fall vibes 😊

[@koyu505]

hi kim! 2 hours in and no DISLIKE on your video!! everyone loves you!

[@klrich222]

Well it's 46 right now in St. Louis, but we're heading to a great 60 degrees today. Yes fall!! But the hair tie around the Apple had me screaming. Happy Saturday everyone!!

[@thewadsquad]

The weather today is gorgeous!!!

[@christinastarnes1390]

I was hollering 🤣🤣🤣

[@georgiecampbell5949]

The hair band cracked me up. OMG

[@mariagarcia-po6kl]

THE WADS. KIM, everytime I watch your videos. You make me laugh. You are the funniest person on video. That is why I watch it in the first place. You are good to your kids and husband. Keep up the good work. God Bless you Kim. Take care of yourself. Be safe. ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@suebowker7037]

Entirely too much fun... Thanks Kim!

[@allisonagona9904]

"Well, who invited you!" 🤣🤣🤣 I. AM. DYING!!!

[@LoveMissSarahlishous]

To help with cutting board sliding I usually put a damp paper towel under it and it never fails. Also I am a cutting board hoarder and connoisseur and let me tell you if you put olive oil or coconut oil on them after you wash them it keeps them a lot longer and they look so beautiful ✨✨✨ (Or if you have an IKEA they have special mineral oil just for cutting boards 😮😮) I always look forward to watching you and you family ❤️ ❤️ ❤️ ❤️ I’ve already started Christmas shopping for gifts for you 🎁🎁🎁 Sending so much love and positive energy your way!

[@stephaniegunnison5908]

Since I’ve been religiously watching/bingeing your videos for weeks I have noticed I have been cooking wayyy more things(more out of my comfort zone) and everyone has been loving it!! I’ve used a couple of your dishes but found other random ones..I found a delicious pork loin one all of my family LOVED!! You need to try it!! It’s a crock pot one that’s a little more hands on with searing the meat and starting and finishing the sauce in a pan but it’s FABULOUS!!!!

[@eurylopez6510]

Wad’s fo dinner??? Should be your title! ❤️ this week was amazing! And that crostata at the end looks Devine!

[@PinkBox82]

Yaaaay in the middle of watching your freezer cleaning session & u just uploaded a new video 🧡🧡

[@vanessabenes3757]

You crack me up! I totally cook like this without the confidence or trying fancy stuff. I am inspired to try new recipes ty ty ty

[@ashleytilton5370]

Do you know how happy I am to see this video is 52 mins long!!! The best 52 mins of my day lol!

[@cousinexplanations9255]

That buttery steak seasoning is amazing on popcorn! Everything looks delicious. Thank you so much for your humility and humor!

[@tessaknoblauch4498]

I changed the meal I had planned tonight and made the maple glazed chicken instead. So so good! Thank you for the dinner inspiration, Kim!

[@lisalinder2697]

I’m right there with you about the whole pumpkin spice every thing🤣. You’re awesome 😎. Watching your antics is my guilty pleasure 👍😃

[@tracidean3692]

I love the new way you do intros! It's like a comforting cozy sitcom intro lol

[@alexandrafortner3929]

Tip for instant pot sweet potatoes. Cut them in half long ways before cooking, add in water, I use silicone steamer basket from amazon, place sweet potatoes on steamer basket cut side down, cook for 10 minutes. Mine are perfect every time!

[@lindacomer2296]

OMG! I can’t stop laughing! I’ve been watching your you tube videos for about a month...look forward to new but catching upon the past. I’ve been cooking for 50+ years. Was taught in Home Ec to measure everything and follow recipe exactly. Thank you for teaching me that it’s ok to dump, not measure and “use what I have,” Funniest thing I’ve EVER seen in any kitchen anywhere was your hair tie around the apple. You give hope to all who are afraid of the kitchen. God bless you and your family.

[@RollercoasterWizKid]

I love how you hate your instapot but still use it in every video. I'm here for it

[@theowensthree]

I always have to do way more many minutes on potatoes than I think I need (same with beans) with the Instant Pot Love you Kim!

[@jenifersmith4865]

oh my goodness!! Kim!! I love your guts!! You are hilarious!! Best personality!! Absolutely gorgeous! So calm!! I'm so thankful i found your channel!! 😊

[@donna8212]

Hey there Kim!!! So many yummy meals 👍🏻😁. Fantastic job! 👍🏻😁❤️

[@marywalker2896]

Yumm u can even cook..an amazing mom, cook and gosh is there anything u can't do

[@Cathy-re2eo]

Potato soup is yummy! I’ve never tasted split pea soup. The stick blender is a monster! It made me have to get stitches! That finger has never been the same!

[@bajoy273]

Whether it's a cooking show, fashion show, or cleaning show, you're the BEST, Kim!! Thanks for more ideas...and making it so fun! ❤️❤️❤️ Best quote/most politically correct quote of the day: "I'm sure you have hands. If not, I'm sure you know someone with hands.". 😆😆😆😂😂😂

[@MrsLeppek]

One of the biggest reason I love you is because you always say things I get. Like. I get it and it’s so funny. This time it was the “cool cool cool cool cool” 😂😂😂 my husband and I use that like all the time. Love it !

[@cindywaldrop4287]

Love that blue sweater in the sheet pan clips! So pretty!

[@Lara-dv7fu]

“Eh, it’ll be fine” lol My daily quote

[@findingaway5512]

😂😂😂😂😂putting the lid back on the instant pot. True story. Lived the music.

[@findingaway5512]

Supposed to say loved the music. But I liv that music everyday. So keeping that there. 😂

[@ElizabethMarie173]

My absolute favorite videos from you! Any cooking content and I am all in. Kim, you spoil us!

[@kathycunningham6677]

Awesome job, Kim. All the food recipes looked some delicious and not really hard to make. The Apple dessert looked scrumptious. Give yourself a lot more credit cause you’re a very good cook n baker with the best sense of humor. Yes, Foodnetwork should be looking at you because you’re a breathe of fresh air tat eels smiles and laughs on going...💕💕😂

[@caracoates4834]

I love your dinner videos. I get ideas which is great, but the commentary is the best.

[@angelastcerny]

God bless you for making sure you feed your family good clean food.

[@AmandaBear916]

Omg a 50 minute video! You spoil us! 🥰

[@lindak1768]

It’s that time of year again! Looks good!

[@lisagemmer4132]

Kim! I actually have a tip for YOU. Put your strainer on your pot like a lid, hold the pot and strainer together, then pour out the water. I hope that made sense. Love your show!

[@nancymarie4463]

Yes I am watching this on Christmas day 2020 so Merry Christmas

[@desireediaz1712]

Everything you made looked delicious! My son is an executive chef, so I’m going to have him make these dishes for me! I’m a good cook, but my fibromyalgia pain keeps from cooking and baking like I used to. Keep the fun coming! We all need fun and laughter in our lives!💕💕💕

[@TaraVixen]

I’m with you there, I have fibromialgia & CFS so don’t have the energy to bake as much now, plus my daughter is SO fussy, 24yo and like a 5yo to feed! I use a computer chair in my kitchen so I’m not stood up & can scoot around my kitchen with less pain!!