Anna Makes School Safe Granola Bars!

[@luckydelauta3859]

I tried your recipe but, as I live in the Philippines, I wanted to make sort of a tropical bar so I followed all of your procedures except as follows: I used 1 cup of multigrain cereal (which I pulsed in my food processor) instead of quinoa, I maintained your honey mixture except that I didn't have any coconut oil, so I used 1/4 cup of melted butter. Then I replaced all of your fruit, nut and seed ingredients with 1/4 cup desiccated coconut, 1/4 cup chopped dates, 1/4 cup dried mango, 1/4 cup dried pineapple, 1/2 cup raisins, and 1/4 cup almonds and 1/4 cup pecans (both of which were also pulsed in my food processor). The result was excellent. I felt so virtuous!

[@slmjdollano]

Hi! Have you tried leaving them in the pantry? If so, how long did it last? Thank you! Im planning of making them and im hoping that i can make batches that can last for a week.

[@luckydelauta3859]

@@slmjdollano I haven't tried leaving them in the pantry but they lasted more than a week in my refrigerator.

[@redblack5547]

So basically u didn't try her recipe, u just made Ur own

[@luckydelauta3859]

@@redblack5547 Yeah, pretty much.

[@skewedlines]

Man I did this, and for starters, sooooo much cheaper to make them than buying them. Also, waaay tastier than bought granules bars! And you can monitor thyroid sugar and calorie intake better with these! Thank you son much for this! Love all the way from nairobi kenya.

[@patso9576]

Thank you for being clear, for great uncomplicated recipes and without the need of "special kitchen tools"....your recipes are fantastic!

[@KarleneA380]

I love this granola bar recipe, I've made it several times. I use puffed quinoa instead of the flakes and omit the orange (not a fan). I've even made a tropical version with toasted cashews, shredded coconut and dried mangoes. Oh yum!

[@ohyum]

Those sound amazing Karlene! Oh Yum indeed!

[@Benzema.aep_]

Where do you live

[@jacintawidjaja4382]

I made some today and they were delicious! I didn't have quinoa flakes, so I just replaced them with more rolled oats. I didn't have many seeds or dried fruit, so I just used raisins and almonds. They came out amazing!

[@feathertail6327]

I love the way she narrates. She doesn’t say more than needed

[@nadineweaver6415]

Many classrooms don’t allow peanuts due to allergies. Seeds are not the same as nuts, so no allergies. Hope this helps.🙂

[@ibtissamatie273]

I agree

[@IvanaSapphire]

Exactly, she's educational not irritating

[@zareenbakash9097]

Mmm. That looks good

[@1607priyanka]

Absolutely right! She doesn’t say more than needed.

[@neenaeddie5272]

Just love how Anna simply gets into action without long boring nonsense. 🎉

[@angelballerina4056]

Made these several times, delicious, I use almonds instead of that seed, super easy as well, thank you so much Mrs. Anna

[@TT-eh9rd]

Wats quinoa flakes....? If don't hav wt to substitute

[@Alice0030]

Omg I can't wait to try them, I love that you have the ingredients measured in grams too, that helps me a lot. I love your organised beautiful kitchen, a dream 😍😍😍

[@adityabelapurkar8386]

Beautiful! I come across your recipes from time to time but when I do, I stop looking because I find exactly what I’m looking for. Thank you so much for this easy yet delicious recipe.

[@Alka0707]

Can’t wait to make this. You’re instructions are simple and to the point.

[@user-yc1bv1rx2z]

I seriously love how the whole kitchen looks

[@ohyum]

Thank you!

[@michellecolledge2355]

If I had a house and money, I would have a kitchen like that. The oven (although it is very high and I am only 4 foot 9 inches) and the drawers with the in-built containers with the lids.

[@Papadoc1000]

I just did this one last night and cut it this morning and it turned out great. They were a little too sticky to stack in a container so I spread a little almond flour out on the cutting board and moved each bar through the flour. No more sticky and the flour is of course just almonds so it tastes great.

[@lbar9720]

Good idea; thanks for the tip.

[@stephaniealvarez1260]

I’m a new mom and this recipe is seriously perfect for my little girl ☺️ She’s not allergic to anything But it’s just a healthy delicious treat! 👩🏽‍🍳 ❤️

[@susanmeyer9619]

I've made your sweet and salty snack before which turned out delish! Now I'm going to make these, but with chocolate chips!! Can't wait, Anna, love how you inspire us with these recipes!!!! 😊🙏❤

[@ohyum]

Sounds like a wonderful alteration!

[@sharonsolana]

I was hoping for chocolate chips too! How did yours turn out? How _else_ did you alter the recipe?

[@nallab3607]

Thanks Anna, kind regards from Black Forest. I am going to make this today, never made Granola before.

[@ohyum]

Please let us know how it turns out!

[@Allie127]

I love granola bars! This recipe is a keeper! Thanks 👍😋

[@lballerina6725]

Excellent recipe by the way, Anna. I am going to try this one for sure.

[@Sonia-od6pc]

U r amazing Anna. Lovely as a teacher, we love u alot frm indonesia, watching u since years. N the granola r fantastic n easy n yes ur kitchen is simply beautiful.

[@tasosdiaforetico7377]

Excellent , great teaching very clear and articulate, I'm using peppermint essence

[@AussieAngeS]

I love these granola bars Anna, they’re much healthier and I’ll be making these for sure, thank you

[@ohyum]

Great to hear Angie!

[@msdionne26]

Super easy and delicious. I did save time microwaving the honey mixture and skipped the stovetop. Either way, it's still a piece of cake and tasty. Thanks Anna! I made my first homemade granola bars. 😊

[@lbar9720]

I microwaved too =)

[@sharmaineryanmccumber2966]

Amazing! I used orange essential oil (food quality) in place of the zest and they were on a whole new level of granola bar. Just fantastic!

[@lavanadevaraj8195]

Your kitchen looks like a dream. Please do a kitchen tour.

[@preetivenkatesh6345]

My daughter loves your videos she is only 10 now but she is a huge fan. And your receipe are awesome

[@ohyum]

Sounds like we've got a tiny baker on our hands! :)

[@Lobster333]

I love all your recipes and the way you explain them and make me enjoy watching because they're not long ❤

[@anonanon1538]

I made these and oh my gosh, they were splendid. I loved the flavour of orange zest.

[@ars1968]

wow..that looks seriously good Anna...will certainly try these at home...thanks for the share...

[@ruthlopez6083]

I love this recipe thanks you are so lovely chef

[@robertbarnes7871]

Anna your Fantastic.... A great snack for those off days and for picnics... thanks for the ideas....

[@ohyum]

Thank you Robert!

[@waniaahmed6717]

I tried it turned very delicious and perfect

[@visuala1018]

You are really amazing tutor, wonderful show 👍👍. Thanks for sharing your cooking techniques.

[@cuyabro1000]

Wow, it looks delicious and healthy.

[@ohyum]

The perfect post-Valentine's Day treat!

[@nakishamcdonald1704]

@@ohyum 💍💍

[@shuhada5904]

I'm your fan from Malaysia Anna.. I also working as a baker that make granola everyday..and i love this video.. Thanks for this video.. 😊😊😊

[@noorka947]

I love granola bar, it is healthy sweets ..thanx Anna😊

[@ohyum]

You are welcome Noor!

[@sameeramohammed5876]

Wow u r just wow i really love the way u speak and teach wonderful beautiful recipe just like u many many thanks for giving us ur precious time

[@ohyum]

You're welcome!

[@LERICETTEDIFRANCY74]

Delicious bars, thanks for this recipe!😋😍😋😍😋😍

[@dennisjohnson4992]

I’ve love your healthy recipes

[@geebee4017]

Loved it, this Granola Bar recipe looks very yummy and healthy. I am currently using true elements millet granola which is 100% pure and yummy.

[@ediths.q.3097]

Anna is the best!. She makes it look so easy :)

[@najood7720]

Looks yummy and delicious 😋 you did a great job i will try your recipe because it’s so easy ,thanks

[@cristinacataldi4199]

I just made these !!!! Wow!!! Amazing 😻

[@luluazula8827]

Pls Anne pls I love you you’ve saved my daughters school lunches lol

[@afterschoolwithhana]

Everything in kitchen looks so well organized

[@swedishimpression9326]

Woooow I like it very very very much Thank you .

[@ohyum]

Thanks for watching!

[@pretty8056]

Thanks a lot very delish and easy recipe good luck

[@esranurkopal8789]

It looks very tasty and especially healty thank you for nice recipe , I will make as soon as possible

[@aurelsheremetaj4183]

Thank you for this recipe actually an hour ago I came from school very tired and hungry and maybe next time it happens this I will eat some granola bars

[@ohyum]

It's a good idea!

[@carolangel6696]

I love this will try it

[@suhaskamble7167]

Thanks, Anna for a lovely recipe! How would I store these and how long these can be stored? Thank you for the great presentation! I'm glad that I found your channel, it's simple, lovely presentation and a good teacher! :)

[@dorissamuel1252]

Wow! Great presentation.

[@margiweiss8259]

Love the muesli bar Anna, I’ve packed them up and them sent to family and friends, they love them too. Thanks for all you time and tutorials.

[@deborahjames5389]

Thanks for your recepie I try to make 🙏

[@elliotbeat]

I used almonds and walnuts and it turned out Delicious 😍

[@Ro-pc2bz]

This kitchen is my dream

[@tammynguyen9724]

I am looking for Granola bars which contain less sweet and no butter for long time. I am really happy. Thank you so much....

[@ohyum]

Happy to help Tammy!

[@placasowuicho967]

This looks really nice. Also ur kitchen is very nice and 90's vibe. Love it.

[@maleojeda2665]

Deliciosa! Nada mas de ver el video se antoja. Gracias por compartir tu receta. Saludos desde Mexico!

[@iruomanwangwu2032]

Your kitchen is beautiful. And thanks the granola recipe. Will be making some soon.

[@mysticarts8787]

Wonderful recipe thanks for sharing Anna👌👌👌👌

[@jalsaization]

Thank you ma'am. Sure a simple-delicious recipe!

[@ohyum]

You're Welcome!

[@dsuzee1]

I loved your kitchen perfectly arrenged things it is bakery look kitchen

[@andreapokiak9639]

Yum amazing chef ❤️

[@heidivanheerden6189]

Truly a wonderful recipe, quick & easy! Thank you for sharing. How many bars at what gram p/bar did the recipe produce please??

[@SantaWessels]

Thank you for sharing ... I like your presentation ... neat and easy. Looks yummy. :-)

[@nawaldarwiche8270]

WOW , SUPER ,SUPER GOOD 👍🌹

[@antoniajagodic]

I adore granola and this recipe is so easy and delicious. 😊

[@ohyum]

Thank you LeAny!

[@reciperefashion7593]

Looking good n yummy

[@mistral1114]

Looks delicious.

[@TheWendable]

My bars are too crumbly too stodgy or too sticky. Ill keep trying though. Ill follow this recipe exactly, its definitely saved to favs ty 👍🏻

[@roopurpleberry3590]

I’m keen to make these they look great just wondering how long they could be stored for?

[@paulettemohan833]

Hello Anna can I use the red quinoa if I don't have the white? And if I don't have virgin coconut oil can I use the ordinary one.

[@idaliatrevino58]

Love your recipe I am going yo try it for sure ☺️

[@kasimfazan1813]

Very good very nice your all cookies

[@chattiali142]

,merci Anna super recette

[@beatrizpeyrelongueazpiri7338]

Thank you!!! Looks delicious!

[@FooDHuT]

Yummy ... like your style

[@everythingvideos24]

Maybe I need to bake mine. I made some Kodiak Rolled protien oats granola bars with pecans and chocolate chips. I put them in the fridge and they came out chewy. I guess I need to try to bake my next batch and than cool.

[@katerinaagathocleouspapado4051]

Thank you for this recipe. I like all your recipes. But please tell me if I can do this with no heated honey. I read that when you heat the honey is bad

[@stevedebenham4752]

myth heating honey is bad for you

[@khadzak7496]

Always Awesome Anna 👌🏽😋😋

[@foods_and_delights]

Looks delicious and yummy thanks for sharing keep conected 🙂

[@ghizlanekhaldoune9981]

Thanks for the recipe. A big kiss from Morocco.

[@palomahealing5073]

Best recipe for granola bars!💖💖💖

[@ampp3692]

Thank you Annie, I’ll make them today, they really look yummy

[@chattiali142]

,merci de votre magnifique recette

[@tousifard7827]

Very. Very good. 🌷🌷🌷

[@cristinasbakery2944]

Easy and delicious! 👍

[@ohyum]

Absolutely true!

[@مهاوي-ف9ف]

شوفان +كينوة في الفرن للتحميص مدة 12دقيقة الخلطة: عسل وزيت جوز الهند ودارسين فانيلا ورشة ملح يخلط ويوضع على النار قليلا حتى تذوب مع بعض مع اضافة برش البرتقال ثانيا ي تخلط المكسرات والفواكه المجففة ويضاف اليها الشوفان والكينوة ثم الخليط الذي فيه العسل ويصب في قالب عليه ورق زبدة ويرص جيدا فيه مع الضغط حتى يتماسك تماما ثم يوضع في الفرن لمدة 15 دقيقة بدرجة حرارة 350 ثم بعدها عندما يبرد يقطع

[@synthiarhinaga2450]

Hi..Anna just subscribed to ur channel....keep up the good work😊

[@Ft19Elm]

Super thanks

[@madhuvijayakrishna4743]

Hi Anna. Can we use any other sweetener instead of honey. Like dates or maple syrup?

[@MoonTvHomeMadeCooking]

Wao great Cooking method i will try your Recipe my friend

[@ohyum]

Wonderful! Please let us know how it turns out!

[@giovanidarg3834]

Look so delish 😋😋😋

[@АйнагульБаелова]

Great recipe, what oil can I use if there is no coconut oil? As an exception. If I will use olive oil or sunflower oil? Will it be ok?

[@ohyum]

You can use different types of oil, just be aware that the taste will change slightly based on the type.

[@АйнагульБаелова]

@@ohyum so as in recipe, add oil until honey rises in the jar? Or for liquid oils there is exception?

[@mkivy]

Thank u Anna. Since my heart attack I’m having to learn to eat better...booooo! But after a heart attack and loosing a kidney to cancer and almost dying to a a bowel perforation someone is telling me something! So I’m trying I really am. Thank you so much....

[@ohyum]

You are welcome Mike! Just keep at it! Changing your diet is no easy thing

[@lt9925]

Mike.....to be able to live is a miracle...life is wonderful...u stay safe and healthy ....god bless always

[@sharonsolana]

@@lt9925 Please eat a lot of organic vegetables and fruits for good health. Grilled, wild fish is great for you! Are you going for walks?

[@cookingcarnamay6085]

its really very yummy

[@jabeenbukhari4175]

You are amazing anna

[@wubitbezwuneh7397]

I love it

[@HopeLaFleur1975]

Sounds so good and better than store bought ! I make my own granola so love this...where do you get virgin coconut oil? what is that.

[@aaddss9846]

You can substitute any kind of fat to that. Butter should work nicely.

[@victorialiu8677]

Wow really love how it looks! Could you please share more school safe recipes? Thanks!

[@ronnimerwede3087]

LMFAO

[@May-May1888]

Amazing ❤