APPLE TART with PUFF PASTRY | How to Make easy recipe

[@leslie7922]

Made it today, first time ever and it tasted amazing. Sprinkled a little icing sugar on top to serve. I'm a complete beginner, first time doing anything with pastry and this recipe turned out flawless.

[@11brumbrum]

Made it. One of a easiest and tastiest desserts to make. Thank you so much for sharing.

[@carolcronin3750]

I literally had to scroll through Pages and pages sponsored recipes to find this again! I am saving it this time. This is absolutely the best, although I really don't use the preserves.

[@carolleenkelmann4751]

This is, to my mind, the perfect method of making/baking an apple tart. Whipped cream as a personal preferrence. Incidentally, ever heard of dessert forks? Saves chasing the ice-cream all over the plate or even onto the floor.

[@HAIRHOLIC_1]

Thank you for the recipe 😋😋😋 I make this tart every time now it has become my signature tart, all of my friends love it as well 😍 thank you again 😘😘🙏🏽 Ciao from Switzerland 🇨🇭

[@sjaana5892]

Love the accent and the detailed explanation of the items used before you get started. Truly appreciate all that !>

[@teriwhit2283]

looks so good. Thanks so much! Going to try it

[@mostlymozart6288]

going to give this a go for my mother-in-law's 90th birthday. You better be right on this recipe....LOL, looks yummy. thank you. I'm going with seven desserts as usually two don't make it to the table, I have a high bar. I'll eat those two myself....

[@darlenerothenay6251]

I love cooks who use weight measurements instead of volume. So much more accurate and precise.

[@shanecamden5251]

Thanks for the fact! I didn't even know that :)

[@willgaukler8979]

...and soo international...

[@Trevorfoggia]

Excellent, nice and clear to follow. Many thanks. I’ve subscribed. Greetings from Cumbria in the UK. Stay safe and well.

[@LamiAtZenith]

This looks nice and light, easiest way to make apple tart I’ve seen 😄 will be doing this today for NYE cheers!

[@lenorewolke8812]

Beautiful tart! I will definitely try it! 👍🏻👍🏻

[@elahehz4608]

thank you for the recipe what can i use instead of apricot jam

[@yolandamansergas7198]

Delicious and easy to make. Thanks for the recipe.

[@delsakelly1456]

Wow! This adds to my collected recipes. Thank you for the video.

[@ileanaflorea5020]

Love your recipe... very easy to follow

[@beatricelutchmiah8399]

Excellent made it this morning for Breakfast here in Cali 🤟

[@barb4161]

Looks delicious ! Would fig jam work if no apricot jam handy?

[@gerardjones7881]

Make apple compote, apples , butter, sugar. Cook it down to mush. Spread on the dough quater inch thick. Slice and arrange apples on top and bake. Dust with powdered sugar when done.

[@martinamoroney7164]

Been searching KZbin for an easy apple puff pastery video...and u my dear sir have come thru!!👌🏻🙌🏻 Thnku!!! From a fellow 🇬🇧 but from brum 😁😆 brummie girl here!! Can’t wait to see more!!!! Again Thnku!!!

[@OriginalNakedChef]

Most welcome 😊 and lovey to hear from you!

[@itzurgirllinda4938]

Yummy.. gonna try bake this

[@vrobaldo]

I cannot find this recipe anywhere! Where is it?? I saw your channel but it only plays the video. Can you help? I did subscribe, great recipe:)

[@patriciahendricks1293]

Made this today . Soooooooo good. Great instruction.

[@jacquelineh3470]

Is it possible to brush the apples with the apricot jam before adding the sugar and cinnamon? Will it look as nice?

[@MikeTheBarber63]

This looks so simple and delicious! Here in the USA we like a slice of Cheddar cheese on our apple pie, I can't help but think some finely shredded Cheddar cheese would be so delicious on this and skip the ice cream and crème fraiche. Yummy!

[@mariajudithgonzalez8658]

Looks fabulous

[@KelliTheAlto]

Looks delicious!!

[@shahrekhoban8730]

Lovely..Thank You 😘😍

[@manny4445]

If I had an apple peeler like the one you have I would "put up" (freeze) more apples! I have an apple tree that has small but tasty apples on it, I hate to peel them because they are so small. I think I am going to try and find a peeler like yours!!

[@willgaukler8979]

Lu ODell check amazon. They have it...

[@naeniwood8898]

Sounds good excellent.

[@Blessed-n5p]

Thanks for sharing ......yum!

[@moeshameheux8509]

Thank you...off to make it.🙂

[@OriginalNakedChef]

Have fun!

[@actzuesz]

Omg!!looks delicious !!thanks for share this recipe..gonna try it. 💜💜

[@billharris6441]

actzuesz min

[@billharris6441]

actzuesz 'm Moo

[@rkiabliy]

Ohhh my god i made this just now and it came beautiful and sooo delicious thanks for sharing 💕💕💕💕

[@Jaiyeson]

Excellent as always.

[@daviddonadze221]

nice I am going to make this tomorrow. thanks

[@LisaMcConnachie]

That was just beautiful! Thank you!! :)

[@Emmsieschannel]

Can you heat the jam in a saucepan

[@christopher6665]

Making the tart right now

[@jonnytyler2718]

Thank you

[@bethanyfether8053]

Yummy! Could you please consider making a Cinnamon Bun/Cinnabon? Thank you

[@cademendoza1998]

This is great!!

[@billpowershay5223]

I made this today because we bought a bunch of apples at the auction it is super super easy to make but I think you would really like it

[@jumbosilverette]

Nifty device, great recipe thank you

[@gregjohnson720]

Please always say when the butter is salted or not. I also take the apple peals and pop them in oven while it is warming up to dry them out to make lovely apple tea.

[@katerinatzioni3184]

Do you bake on the air

[@katerinatzioni3184]

Do you bake it on the air

[@spygrip]

That Looks Amazing

[@suni9499]

Looks delicious

[@up4itgal]

Lovely!

[@laishansum3886]

Very simple to make and delicious

[@madelinemercado6850]

Yummmmmm😋😋😋

[@True-trini]

You had me at "...really simple to prepare..."

[@sarahdevlin6904]

trini is

[@jasminmontellano8831]

this is amazing and beautiful💗💗💗

[@olindafranceschetti4404]

Where do you find puff pastry sheets that large?

[@laurasmith7421]

Lovely....

[@Bueddenwarder-Aggerschnagger]

Lecker!

[@katerinatzioni3184]

Can I use anatheur fruit?

[@fortheloveofchocolat]

made this today

[@jade2368]

Yum city!! 🤤

[@1339su]

My puff Pastry i bought was 2 Sheets. Cut in 3 Strips along fold marks. Yours was different seems to me bigger. Any suggestions for main Please?.

[@rdfgghjkhkzbhkgvdx7180]

i tried this and a bunch of things went wrong, use a higher dish, i used a baking tray and the butter poured out and caught on fire in the oven, i might of used too much butter, these are my mistakes but i hope whoever sees this and wants to make it will use a deep dish n less butter just in case!

[@sudieasher1484]

😂 lol .......... I hope you figured it out! If so........ I bet it was awesome 👌... 😊

[@thierrytalon8600]

Might HAVE used, not might of used . . . 😉

[@mrtodd3620]

Will this recipe work with fahrenheit rather than celsius?

[@atoyshabassene6273]

mrtodd3620 just convert to the temp u use in your country. this is the formula Celsius: T(°C) = (T(°F) - 32) / (9/5) Fahrenheit: T(°F) = T(°C) × 9/5 + 32

[@XjtBA]

He stated it was to be baked at 400 degrees Fahrenheit

[@laralarubi]

Delicious! Can you add some cream or custard underneath the apples?

[@mehdiarab6189]

I Subscribe you.. you are good.

[@Reloykaotica]

ill take a slice. Hold the scab hand

[@mariannesouza8326]

No tart for YOU! 🤨

[@ligavasiljeva3501]

The pastry cane out undone!

[@zaramughal269]

can i cook apple first?

[@willgaukler8979]

...think they would get too mushy to arrange them...so raw is better...thin slices helps them cook faster too...imo...

[@imimim1]

how many grams of puff pastry?

[@beverleydinning4953]

1 sheet

[@luzaguayza4211]

Are you Naked ? Because you called yourself Original Naked Chef. Nakkkkkeeeed🤣🤣🤣🤣🤣

[@friddles200]

When do we get to see what you look like?

[@cherio01]

;-)

[@238_kshitijshetty6]

Are you sure.. with the name original naked chef

[@brendawood6712]

Use Rum raisin I’ve clean Haagen D

[@meddrattana3725]

Y

[@hajaryousuf6607]

I am not l8ke cineman...if i make without cineman no proublem.....any diffrent flavour pls suggest me...

[@jw126]

You could add a vanilla bean to some sugar for a few days to a week and then spread that 'flavoured' sugar over the apples before baking. In the 'olden days' my mother-in-law used to use just apples in her apple pies and they tasted just as delicious! It's up to your personal taste. Another commenter on here also suggested cooking up a little butter with apples in a pan, sprinkling with sugar and a little water, let this cook and bubble away gently and reduce til thick, then you can blend /purée it to make a 'compote'. You could add a little finely grated zest of lemon to it as it cooks to add a nice, fresh taste or add some vanilla extract which goes well with apples, too. Then you can brush this onto the puff pastry (in a thin layer in between the score lines or this may make the puff pastry base too soggy while cooking) and then proceed with the recipe as he suggested in this video, but maybe skip or add less sugar on top if doing it this way ? Good luck! I'm looking forward to using up some of my apples tomorrow making this tart !

[@therealKINDLE]

How do you like THEM apples?!

[@brendawood6712]

Oh for God,s sake , melt the butter and glaze together then brush on

[@cocopuffs1884]

Achumathew86 of

[@hootkishira6672]

LMFHO CATCH A PREDATOR SHOCKING

[@gerardjones7881]

No cinnamon.!

[@jw126]

He mixed the cinnamon with the sugar in the beginning before sprinkling on top of the apples before he baked it.

[@gerardjones7881]

its a galette.

[@EternalBliss74]

Thank God u aren’t in front of camera undressed 😄

[@simonezoppellari61]

00

[@davidcobb7446]

Why are you whispering "lets try that", it's okay, you can have a piece.

[@MeatTheBeetDA]

Lovely - this would be perfect for servin' at lunch tomorrow! :-) Thanks for sharing. Feel free to drop by our channel for more inspiration :-)

[@sandramcormick]

U stole recipe from ina

[@hootkishira6672]

Oy chave when did u last sign on benefits jsa heard u claiming disability allowance heard u cut ur finger lol LMFHO saw him jobcentr signing on benefits lol lol lol keep signing JHON luv benefits disability allowance lol lol

[@themachinerollertmr9681]

Omg your accent... My ears bleed

[@dakesim]

Themachineroller Tmr he’s English. What’s wrong with that?

[@jw126]

Yep, that is rather rude, everyone has an 'accent', so what ? That has NOTHING to do with his cooking abilities, which is why people watch his videos.

[@i18388]

Bleeding? …. Seriously?????? Beautiful British accent!!! 🤬get a life mate!

[@bhmsupra]

Not sure if I am looking at pastry crumbs or a scab from that nasty cut on your left hand. Can we say....bandage....or edit out....Gross sir.

[@andiiriany9269]

OMG.. It's soo delicious😄😄mouth drewling

[@charlesarmstrong5292]

Did you keep the 3Tspn.sugar and cinnamon for another episode?

[@bouchrapretty1960]

Omg your accent... My ears bleed

[@dakesim]

bouchra pretty why?

[@jw126]

I like his accent, and who cares anyway (?), he's a chef, not a linguist.