Bake/ Float, step by step Recipe Video l Real Nice Guyana (HD)

[@winterrose9811]

I made this bake 3 days ago and it was the best ever. everyone said it was nice and soft with a hint of sweetness. best recipe on KZbin.

[@RealNiceGuyana]

☺Thanks so much for the feedback rosey. Happy you like it.

[@michellec3589]

How much water?

[@babrajabar9033]

Real nice thank you so much I tried it and it was perfect

[@RealNiceGuyana]

You're welcome Babra, and thanks for posting, we appreciate very much.

[@RealNiceGuyana]

Enough to get the dough as soft as ours.

[@cookie4uc]

I would like to thank you guys. I have always been a follower. I made these yesterday morning and it was great. You guys are saving marriages one video at a time!. Keep the videos coming.

[@RealNiceGuyana]

You're welcome and thanks very much for letting us know, appreciate it very much.❤❤❤

[@gk9923]

Tell me about saving marriages. Hahahah I now showoff on my bf.

[@BrownyBVI]

Ain't that the truth 😂

[@RealNiceGuyana]

Happy to hear 💓

[@slim9978]

Hi there always wanted to know how to make next if u can make bujun dry curry i think it is

[@Veracitylean]

Finally, I know how to make nice bake that puffs up. My grandkids just love it.

[@RealNiceGuyana]

Wonderful! happy to hear

[@janetaylortaylor674]

My husband makes bake for me. He is the best GUYNESE cook there is! I think all GUYNESE men cook for their families. He says its relaxing and fun.

[@natjuj894]

Jane taylor Taylor not my Guyanese guy smh

[@handitover6797]

Naju J mine neither

[@ExotiqBeautii]

my husband's guyanese too, but he doesn't cook at all lol His mom taught me everything I know. Cook up rice is my favorite, next to bake!

[@TheeImpatient]

Wow did I hop on the right message ??

[@TheeImpatient]

I had no dad.. n my mom owned a West Indian restaurant in New York. Brooklyn Atlantic ave under the train trussel. Reading this message made my day !

[@stacymarshall-busby9899]

I followed this recipe this morning. This is my first time making bake, it came out great. My husband was delighted he said for a first timer, you would think you were a professional at this.

[@RealNiceGuyana]

Wonderful! happy to hear, thanks for sharing. ❤

[@stacymarshall-busby9899]

@@RealNiceGuyana you're welcome.

[@cassieann219]

Best bake recipe I've seen. Love how fluffy it is. Sending ❤ from Trinidad 🇹🇹

[@RealNiceGuyana]

Thanks so much!

[@BrownyBVI]

I felt like eating bakes tonight for dinner and of course you know I had to see how Molly and her magic fingers did it. I did it exactly as she did and they were PERFECTION. You did it once again Molly. THANK YOU, THANK YOU, THANK YOU. ♥️

[@RealNiceGuyana]

Good to know , thank you very much for posting. Happy you love the recipe.

[@rakeshpersaud9106]

Beautiful bakes, that is what you call a real guyanese bake. well done

[@RealNiceGuyana]

Thanks Rakesh🙂

[@radharam3019]

Whenever i want to attempt a recipe I always check "Real Nice Guyana" for it, so thank you sir for assisting me in the kitchen.

[@RealNiceGuyana]

You are welcome, thanks for postin💗💗💗

[@Veracitylean]

It’s all in the method and Real Nice Guyana explains it perfectly.

[@RealNiceGuyana]

Yes it is , thanks.

[@sonyapersaud4930]

Always the best guyanese recipe

[@RealNiceGuyana]

Thank you.

[@fionawest6260]

Whenever I need to know how to make something I always check out this channel, and it always comes out amazing, I tried this bake recipe multiple times and it always comes out gud

[@RealNiceGuyana]

Great to hear! thank you.

[@susanpersaud7012]

Made this bake tonight, came out so soft and fluffy. Thanks to Real Nice Guyana for this amazing step-by-step recipe... you guys are amazing. I enjoyed being apart of your kitchen... keep up the good work!

[@RealNiceGuyana]

Wonderful!, happy to hear and thank you so much for letting us know. ❤

[@bernadetteg1927]

This is the best fried bake recipe thank you real nice Guyana.

[@RealNiceGuyana]

Thanks so much, you're most welcome.

[@_Classiq]

Made this today and it was so good.. i was lazy and didn’t use a rolling pin so they were a little bigger than usual but I’m def going to rely on this vid everytime i make bakes . Thank you so much

[@RealNiceGuyana]

You're welcome, thanks for posting, love the feedback.

[@mariesmall688]

❤❤❤Maaan oh maan What i wouldn't give for me to come home and have my granny make bakes! This use to be one of my faves!!! So many memories. BLESSINGS!!

[@RealNiceGuyana]

Thanks.

[@lalegende2746]

My mom makes these every couple of weeks, a bit of cheese, some scrambled eggs and bacon, delish 😋

[@RealNiceGuyana]

I have never had it with cheese , I'll give it a try next time we make them.

[@staceyhepburn-james]

I’m not Guyanese but this made me homesick 😢🇯🇲

[@allgood8601]

I know what you mean. Big up your self ja

[@alvinb1986]

@Real Nice Guyana We loved this recipe!Cant wait to make it again

[@RealNiceGuyana]

Glad you liked it, thanks.

[@giamor2944]

4 cups is perfect recipe..,enough for all 4 of us; can’t wait to try it

[@adventureswithlana4800]

I tried this recipe and my bake turned out so well! Thank you! 👍

[@RealNiceGuyana]

🙂Happy it was good Aneesa, thanks for posting, we always love and appreciate the feedback.

[@waltercyril8843]

Haven't had this in a very long time. I'm going to get these ingredients right now , follow your instructions and see what happens . Good job guys . Keep up the good work.

[@margaretswain820]

Never had any success with bakes....made these and wow. Best recipe ever Thank you.

[@RealNiceGuyana]

Thanks for the post happy you found us and having the best Bakes now 😋

[@margaretswain820]

Real Nice Guyana It's true. 💛

[@Hommebody]

Very well done,love the variations in Guyanese cooking this was simple and straightforward keep it up

[@RealNiceGuyana]

Thanks👍

[@kitanacarroll4627]

I don’t know who runs this page but I just claimed them as my uncle and aunty. Just made these and they are perfect. Thank you Real Nice Guyana

[@RealNiceGuyana]

Lol thank you very much 😄, thanks very much for letting us know , much appreciated. ❤

[@bubujooestes1499]

Molly is an expert cook.You can open a restaurant .everything looks so good Molly can talk sometimes

[@RealNiceGuyana]

🙂Thanks, Molly is definitely and expert cook but Molly is too shy to speak on camera

[@stephaniereynolds8494]

Thank you so much for these measurements!!! Been trying to make bake for years and never come out good. I’m 🇯🇲 and I know how to fry dumpling, but bake is different. Thx!

[@RealNiceGuyana]

You're welcome.

[@natasciapaul6962]

I just finished. They came out lovely and tasty. I used to use yeast when making them but decided to give them a try with baking powder. I eat them with cheese too. Sometimes even put a piece of cheese and roll it out and fry them, it taste lovely

[@RealNiceGuyana]

Wonderful!, happy to hear, thanks very much for posting. We always love the feedbacks. I have never had it with cheese but I bet it taste good.😋

[@mel8469]

Took me back to my roots lol You're such a blessing.

[@RealNiceGuyana]

Thank you so much, happy to hear, you're welcome thanks for letting us know, we love the feedbacks. 💓

[@candacycandacy7090]

Every recipe I try from you guys is always a hit, thank you for your videos!!!!!!!!!

[@RealNiceGuyana]

Glad you like them! thanks for sharing ❤

[@alisakally2795]

This lady hand like magic just like my mom lol i does try too😊 still trying to get it right 😅

[@aliacumberbatch8643]

I love this recipe. It is the only one I use for fry bake. And it swell up every time. I am making some as we speak

[@RealNiceGuyana]

Thanks so much for letting us know , much appreciated.

[@iamjustniki_592]

I'm actually trying this right now and so far im proud of my self❤❤🇬🇾thanx for this

[@RealNiceGuyana]

Happy to hear.

[@eloisejohnson7727]

OOMMGG!!!!! I just finished frying. Great recipe!

[@RealNiceGuyana]

🙂Thanks!!

[@marmurry]

I tried these this morning and they came out excellent. Tasty. I used brown sugar instead( just under a cup) and 3cups of flour. I also used only 2.5 tsp of baking powder. I used maybe two cups of water. You have to use some judgment with the water. At least know a little bit about working with dough.The margarine ( I used butter) definitely made a big difference. I was so pleased that I finally got it. I tried them about two times over the past seven years. You have to make sure the oil is hot. Thanks for the recipe and demonstration.

[@RealNiceGuyana]

Great, you're most welcome.

[@cherrybluskye5360]

I made this today and it was DELICIOUS......thank you so much for helping me cook like a pro 🥰🥰🥰🥰

[@RealNiceGuyana]

Yaaay another hit!!! Happy to hear, you're very welcome. Thanks for posting, love to hear from you guys.❤

[@shobaramlall8172]

I made these this morning and they were the best!!!!! It had a hint of sweetness and a slightly biscuit like texture😊 Awesome job keep up the good work

[@RealNiceGuyana]

Glad you like them! thank you very much for letting us know.❤

[@marleeena4]

Thanks guys for this recipe. I tried it and of course the finished bakes were just like yours.

[@RealNiceGuyana]

You're welcome and thanks for posting❤

[@dranjalimathur1083]

This is bhature in India and we have this with chhole😇👌

[@RealNiceGuyana]

Thanks for the info, good to know.

[@honeychick4ever280]

Wow! They look so soft and delicious! I'm going to try to make some!! Great video!

[@RealNiceGuyana]

Thank you, these are the softest, fluffiest enjoy.

[@brendaparris6019]

You guys are simply the best. My floats are fluffy and so delicious, it a hit in my family. This was always my fear--now I’m so proficient l’m teaching others. Thank you so very much, your knowledge and teaching skills is a gift that keeps on giving. My Jewish and white friends are Fried Bakes expert-thanks to you. 💋💋💋💯🇹🇹

[@RealNiceGuyana]

Wow!! thank you so much. Happy to hear , thanks so much for letting us know.❤

[@brendaparris6019]

Just made some because that’s what my husband wanted for dinner--floats, Snapper and ginger/lime tea-- delis and soooooo good❤️❤️❤️

[@RealNiceGuyana]

❤👍

[@shannyatherley7508]

Thank you so much for taking the time to post these recipes. You do a great job, your recipes are very clear. I have tried your bake and saltfush it came out perfect and brought back fond memories of my now deceased Mom. Thanks again. I will be trying your sponge cake next.

[@RealNiceGuyana]

Thanks Shanny, thank you for posting, always appreciate the feedback. We are happy that you are enjoying the recipes.

[@queenlovely694]

Thanks so much for this recipe . I always used yeast. This was the first time ever I used baking powder and they came out perfecto. You da best . God bless.

[@RealNiceGuyana]

You are so welcome! thanks for letting us know. 💓

[@junesuckrajh8020]

9/4/2-23 - I enjoyed watching you cook and especially giving us the measurements...that was a big help. I will be watching more videos. Thanks for sharing with us. Be bless.

[@RealNiceGuyana]

Awesome! Thank you! Yes all our recipe videos has the ingredients with measurements listed in the description box below the video.

[@hannahjaisingh4932]

I do it with yeast but I will try the baking pouder next time. Thanks for the recipe.

[@RealNiceGuyana]

You're welcome.

[@jeangowcharan7456]

Thanks for sharing. I will be definitely tryMolly’s recipe♥️♥️

[@loreenkhan7312]

This is by far the best bake ever♥️ perfect each time.

[@RealNiceGuyana]

Thank you so much , happy you are enjoying it.❤

[@kathleenfurlong1186]

thank you thank you thank you. I have been trying to make bakes on my own for a while now and I found this video and followed the steps and It was very successful. Keep up the good work with your videos.

[@RealNiceGuyana]

Thank you Kathleen, appreciate the feedback, happy you found us and love the recipe.

[@jasminealli1484]

This looks so nice. I like bake with nice sardines or curry channa. It's so good. I love bake and I love your recipe. My mom makes bake just like you guys and it's nice to know the actual measurements of the ingredients. My mom just puts estimated amounts, she never measures it out and when I try to make it, it never turns out okay. So thank you for this recipe and this channel. I just subscribed!!

[@RealNiceGuyana]

☺☺Thanks Jasmine, and welcome!

[@morrispersaud4097]

I keep watching your videos over and over again. Love every minute of it. As a single guy, I appreciate so much. I love bake and now I can cook it myself!!!!!!!! Thanks so much!!!!!!!🍜🍜🍝🍝🍳🍳🍖🍖🍞🍞

[@RealNiceGuyana]

Hey thanks Morris, glad we can help out, happy you like the recipes. You are most welcome.

[@atjihekatjatenja3785]

Can I put eggs vanilla olso

[@cherylann6835]

I tried this recipe on the weekend and for the first time I made the perfect set of bakes!! I follow your steps and they came out fluffy and tasty :) thank you guys for sharing :)

[@RealNiceGuyana]

Hey you're welcome and thanks for posting, it helps the channel out when feedbacks are left. Thanks for taking the time to let us know

[@adrongoddard7479]

Brings back memories, thanks very much for sharing. a big thumbs up!!

[@RealNiceGuyana]

Thank you so much.

[@jaclenedearlove1623]

just came across your video and love it... I will definitely try making bakes

[@RealNiceGuyana]

Thank you, please do, you'll love it.

[@younglegendtv1737]

Your one of the best cook I know because of u I know how Cook some things and I am man who say man can't cook lol

[@RealNiceGuyana]

Thank you, lol.

[@nissaalam6531]

Thank you so much for such an amazing recipe. It is perfect.

[@RealNiceGuyana]

You're welcome, thanks for sharing.

[@petcharles1971]

Thats a Caribbean recipe!! Every one in the Caribbean is familiar with that

[@dek1518]

It became Caribbean but it’s originally from India.

[@bonitaweekes4366]

Everybody in the Caribbean does not make bakes like that. For instance in Barbados we make our bakes a little different, flour, salt, sugar, cinnamon or nutmeg, some people use vanilla, water to mix. The difference here is no baking powder, the dough is like a batter consistentsy and dropped by spoon full in shallow hot oil. The dough is similar to a pancake batter. I do both types.

[@nitsrah]

My grandma was from Guyana and used to make this for me.

[@RealNiceGuyana]

Very good Grandma!

[@nitsrah]

Hhhh, I love your dishes and pleasant tutorials.

[@natashamattow5695]

Made this with your recipe and it came out beautiful and was so delicious. Thank you for providing us this great receipe.

[@RealNiceGuyana]

You're welcome, happy you love it and thanks very much for posting💖💖💖

[@annspiration.]

all your recipes are incredible. It seems so easy after the demonstration... great...

[@RealNiceGuyana]

Thanks a lot.❤

[@annspiration.]

@@RealNiceGuyana Welcome.. Amazingly great place to share the expertise and patience of cooking.

[@bindinarine349]

OMG I just fried my last bake and it came out perfect. Such a great recipe. Thank you so so so much❤❤❤

[@RealNiceGuyana]

That's great, thanks for posting.❤

[@Brandon458]

I just love your recipes ❤

[@RealNiceGuyana]

Thank you so much.

[@Jen-kh3mq]

my my what good cooking my favourite channel going to make some bakes now😄😚

[@RealNiceGuyana]

🙂🙂🙂🙂🙂

[@RealNiceGuyana]

Please Like and Share the video, Thanks🙂🙂

[@dhanwanttieroopnarine3069]

Thank u guys so much for this recipe.. I follow your recipe and the bake came out perfect, this is the best float bake ever!❤❤❤❤

[@RealNiceGuyana]

You're welcome, thanks very much for letting us know, really appreciate that.❤

[@faridatrinibaby579]

This is awesome my mom use to make this with salt fish tooo it brings back memory’s

[@RealNiceGuyana]

Thank you.

[@danroydsbarbadostravelvlog3057]

Nice 1 brother👍

[@sarahnarine4353]

I made it ...its lovely...ur the best

[@RealNiceGuyana]

Great 👍, thanks for letting us know ❤

[@therandomchannel6075]

Some good home made chocolate tea will wash this lovely floats down nice bai!!

[@natashajervis9242]

I'm about to give this a try 😊 I'm assuming u must deep fry the bakes ?

[@RealNiceGuyana]

Yes correct.

[@rajtajsun]

Your tutorial was awesome ..great job. thank you ..

[@RealNiceGuyana]

+Rick Raj 😊Thank you!

[@faridabaljit4780]

I made this bake today and it came out like yours. Thank you!

[@RealNiceGuyana]

🙂Thanks for letting us know.

[@kemjoseph2583]

I hv to try this i can't believe these rose nicely without the yeast

[@RealNiceGuyana]

Please do.

[@nichiehope1725]

today i tried the dumpling they turn out nice and fluffy for the first time..thank you

[@RealNiceGuyana]

🙂You're welcome Nichie, thanks for posting, always love and appreciate the feedback.

[@nphipps9406]

very nice, good kneading that's why it raise.

[@RealNiceGuyana]

Yes, thanks

[@giamor2944]

Hands down the best recipe

[@RealNiceGuyana]

Thank you so much.

[@brendamcmillan1121]

Molly thanks recipe is simple and nice I like how fluffy it came out I’m going to try it.

[@RealNiceGuyana]

You're welcome, you'll love it.

[@sarahhassan8520]

Will try this during d week mine normally pops at d top now that u mentioned I've been putting too much baking powder will try it back this way tho Thanks for sharing 👍😊

[@RealNiceGuyana]

All the best, you're most welcome.

[@sabrinakey3870]

My dad use to put onion and cherry pepper and some scallions so good.

[@markcritchlow3539]

this is nice...i always wanted to learn to make bakes...ill try the recipe and see the outcome...thanks

[@RealNiceGuyana]

You're welcome.

[@TheDarksting29]

call gordon ramsey. we have a winner. looking all over finally found a proper recipe

[@RealNiceGuyana]

Thanks!

[@devickroop9904]

Y'all have any stuffed bake with mince beef

[@RealNiceGuyana]

Sorry we don't.

[@devickroop9904]

Ok. Would u be doing a vid on this

[@sarahpanchu6535]

Omg! ☺️ I just tried this and it turned out absolutely amazing ❤️... thanks so much for the recipe!

[@RealNiceGuyana]

You most welcome, happy to hear.

[@adrianpereira6684]

The best pot to cook with is a cast iron pot. It retains the heat well which allows the oil to maintain the appropriate temperature.

[@Cynsweetgirl]

I love bake and sardine 😋

[@DdShevanii]

Thanks for this recipe!

[@zalenaallysingh1594]

I like your recipe. Nice and simple

[@RealNiceGuyana]

Thank you so much 🙂

[@tayenda2420]

Thank you for this...my mom passed away a couple of months ago and i can't tell you how many times she showed me this reciped and can't remember it...im going to try it and let you know how it turns out!

[@RealNiceGuyana]

🙂Thanks, please do let us know when you try it, once the recipe is followed it will be fantastic like these.

[@brendamcmillan1121]

I forgot to tell you I make bakes on the 12th of September and 11rh of October it came out perfect I don’t understand I try to make it before and it did not come out good but this time your recipe is perfect for me and I thank you

[@RealNiceGuyana]

That is awesome! you're most welcome, thanks for letting us know.❤

[@morrispersaud4097]

Love your video. You're the King at Guyanese cooking. Bring back so many memories of my Grandmothers cooking back home!!!!!!

[@RealNiceGuyana]

🙂 Thank you very much, happy you like the recipes.

[@morrispersaud4097]

Here's something ,just a suggestion. Maybe how to make Latchme or Latchme. I'm not sure of the name. It looks like long straight pink dried noodles, sweet and crunchy, with a powdery texture. Very rare I think!!!!!

[@RealNiceGuyana]

🙂 It's called Badam Latcha, we'll make that sometime .

[@joyedwards9665]

my son love bakes . these looks great x

[@RealNiceGuyana]

Thank you.

[@thek.a.nfamily7436]

Very nice demonstration

[@RealNiceGuyana]

Thanks a lot.

[@alanamajid5220]

Thank u for all these videos!!! U made me learn to cook so many things!!!

[@RealNiceGuyana]

You're welcome Alana, thanks for posting we appreciate very much.

[@habibahahmad9317]

Thanks for sharing I will make me some fried bake God's Willing . I already have fry Aloo and pumpkin choker

[@NoelGriffith-k1q]

I always look at tour recipes

[@RealNiceGuyana]

Thank you

[@elinadaniels4335]

I was scrolling thru my instagram feed and hashtag this came up so i decided to check this page and its amazing great job guys.

[@RealNiceGuyana]

Thank you, happy you found us.

[@beautyofrosesthorns9718]

"Do take care of yourselves we'll catch you later" lol. Yes, your bake looks delicious indeed. The only thing is try to not use so much flour when rolling the dough because it accumulates and start burning in the oil.

[@RealNiceGuyana]

Got ya Beauty, will try not to in the future.😯

[@vanessadrew3284]

thank you, great recipe and I love seeing how your wife kneeded the dough...I will be trying this today. God bless you and your family.

[@RealNiceGuyana]

Thanks Vanessa, glad you like it.🙂

[@glenoxi13]

Does it have to be granulated sugar? because I only have brown sugar

[@RealNiceGuyana]

Brown sugar is fine too.

[@cindyalihamid2438]

May God continue to bless your hands aunty thanks for the video first time mines came out so soft n fluffy

[@RealNiceGuyana]

Thank you and you're most welcome.

[@yvettefreeman7721]

The native American tribe, the apache, calls it fried bread! But, I like it with 'salt fish'...tree-knees like to add cabbage to it N it's super good. Guyneez don't get vexed!? 😉🖒

[@RealNiceGuyana]

🙂No, nobody vex😄😄😄

[@funtiktoklol7583]

Wow I love the way you do the bake👍✌

[@RealNiceGuyana]

Happy you do, thank you.