Baked Spaghetti

Try this easy and delicious baked spaghetti recipe that your family is sure to love! It works great as a casserole or as freezer meal. Recipe below:
Baked Spaghetti
1 pound ground beef, browned
1 cup diced onions
1 cup diced green peppers
2 garlic cloves, minced
Saute in large skillet until veggies are soft then add
2 cups diced tomatoes
simmer covered for 5 minutes.
stir in 1 can cream of chicken soup.
Place 1/2 of the sauce into a greased 13 x 9 dish, then top with 1/2 package of prepared spaghetti. Add the rest of the sauce to the top of the spaghetti. Top with sliced olives and 1 cup grated cheese.
Cover with aluminum foil and bake for 45 minutes, removing the aluminum foil for the last 10 minutes. Let stand 5 minutes before serving, Enjoy!
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