Best Pumpkin Pie Ever - Classic Thanksgiving Pumpkin Pie - Ultimate Thanksgiving Pies

Learn how to make the best Pumpkin Pie Ever! Go to foodwishes.blogspot.com/2012/1... for the ingredient amounts, more information, and over 760 more video recipes! I hope you enjoy this easy Thanksgiving Pumpkin Pie recipe!
Chef John's Pumpkin Pie is part of the Ultimate Thanksgiving Pie playlist
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[@foodwishes]

Check out the recipe: www.allrecipes.com/Recipe/230132/Chef-Johns-Pumpkin-Pie/

[@marilinmartinez6237]

How many tablespoons or teaspoons would I need for spices if I use pumpkin pie spice? (it has cinnamon, nutmeg, ginger, all spice)

[@joapps8135]

My beautiful pie still cracked, even though 3 additional egg yolks were used :(

[@andrewrock35]

If I'm gonna use pumpkin spice as opposed to individual spices, how much should I use?

[@marilinmartinez6237]

@@andrewrock35 I used 1/2 teaspoon of pumpkin spice but I don't really like the taste of it so if you do you can add more. Or you can add half a teaspoon and add more after you taste it?

[@andrewrock35]

@@marilinmartinez6237 ok thanks, I found another review that said to use 1 tbsp so I may try that, particularly as you said 1/2 was probably not enough

[@jpmorgan187]

I wish this guy was my dad. Will you adopt a 32 year old male?

[@leonardoh7421]

J S 😂

[@vorname_6856]

I wish I had a dad

[@bushpushersdaughter]

I want to marry him! :)

[@movienerd202]

I'll be the friend that comes over and drinks all of his beer.

[@swsdnnogdner4726]

J S 37 year old male now

[@Billythachikk]

"It will give the impression that you care." Oh God, best sarcastic joke ever.

[@Billythachikk]

"Three thrusts and a pull"... this is just hilarous..

[@gnfcom]

he just keeps them coming, dirty ol' man

[@yasnaynavarrete7411]

😂

[@pauls790]

Pun intended? i think so

[@KaRiNa-pj9sb]

🤣

[@tobiass_toes2158]

If anyone wants a real review of this recipe, here it is: This recipe is genuinely AMAZING. Everything about it was perfect, which my family enjoyed. They were amazed because it was my first time making a pumpkin pie. Thank you !!

[@irie7iv]

I make this every year... literally, everyone loves this

[@HeyItsCharlie]

I'm gonna take your word on it, this thanks giving I'm making it, my boyfriend's parents better be impressed 😂

[@beverlyb3164]

Wow thats awesome! I will try

[@samanthacalderon282]

Yay! I’m going to use it for my first time pumpkin pie as well. Thank you!

[@warizona]

@@irie7iv Same , I am making it for Thanksgiving today.

[@LiveLoudCustoms]

Back again 10 years later this one has been my go to for a decade 😂

[@lilid704]

Me too!!

[@ThatsCrayXD]

"My photoshop skills are legendary." 😂😂

[@marys8581]

kiana ツp cu cu

[@Ana-tz5nz]

ok... i just laughed out too loud 😂

[@jacobandrewjimenez6338]

lol

[@gaozhi2007]

A twist, three thrusts, and a pull. Sounds like my wedding night.

[@David_P132]

Damn, I was just typing in something similar and I thought I'd better check first to make sure nobody has already had the same idea . . . well done!

[@sobster123]

Severian Wintermute feel sorry for your wife then lol

[@connorshymanik8113]

Man sacrificed himself for the mf like button

[@hahathatwasfunny7999]

Hahahaha ba dum tsssssss

[@cie0patradrake544]

hahahhaah great comment ..i burst out laughing!!

[@ScoundrelChestnut]

“ but it’s okay because my photoshop skills are legendary...” “ make some effort it will give the impression that you care.” FLAWLESS QUALITY VIDEO

[@51bgreene]

Who else comes back to this video every year?

[@Anna-loves-you]

I made this last weekend. It came out great! I'm from Holland and pumpkin is kind of a forgotten vegetable here and I can only buy whole pumpkins, not the canned stuff. So I had to make pumpkin puree from scratch which was very easy. For spices I used "speculaaskruiden", that's a typical Dutch fall/winter spice mix containing cinnamon, ginger, cloves, nutmeg, cardamom, white pepper and dried orange zest. So delicious. Anyway, thanks for teaching me how to make this. Doei!

[@jenniferkennet7193]

hoi! hoeveel speculaaskruiden heb je gebruikt? leuk om Hollander hier tegen te komen

[@00heleen00]

Hey, hoe veel gram puree heb je gebruikt? :)

[@JustNatax3]

Ayyy as a German I can understand your weird language and yes I would also like to know how much pumpkin you needed and how you made the puree! Grüße :)

[@jeanburk9539]

Ahhhhh, the Dutch secret! Grandma would approve. Happy Thanksgiving!

[@sarahlarock9885]

Sunny Shores When you made your purée did it at all come watery? I’ve tried in the past but it was too runny.

[@hasnab012]

Claims to be modest. Then brags about being modest. Love this dude.

[@texastea5686]

Remember, he is very very humble lol

[@sarahwestling9438]

"All will be forgiven...not forgotten. We are talking about family." LOL!

[@toplobster1040]

My sister and I made this for our family on Thanksgiving, and they absolutely loved it! They were so impressed with us! My dad said it was the best pumpkin pie he ever had! Thank you so much! ❤

[@pickled_sausage]

Just in case you didn't catch it, it's half turn, three thrusts, and a pull.

[@BlackR0SEproductions]

Aeloriel Rise iii

[@HayDayEveryday]

Bo

[@frank234561]

That's what she said

[@leonotthelion]

Works every time ;)

[@claychef3628]

Classic

[@jarajelly]

tried this last year, and my boyfriend (who hates pumpkin everything) LOVED this pie! everyone loved it at thanksgiving last year that they demanded i make it for christmas too. it's now a must have at any holiday party! or any time! best pie recipe around!

[@helengilbert4285]

jarajelly u

[@helengilbert4285]

Judge Judy

[@sabrinareynoso847]

jarajelly did u follow step by step??

[@shannonbalogh6168]

jarajelly hey did you follow step-by-step like the the spices

[@buketyagmuruzun]

jarajelly are you still together? I just wondered when i saw the comment from 5y ago 🙄

[@emilielovesevie688]

Made this last night but used coconut condensed milk. It’s SO delicious! My husband said it was the best pumpkin pie he ever ate. Thanks!!!!

[@ambermeadows420]

this is my third year coming back to this video for thanksgiving. that’s John. you’re my dad now.

[@rosen9640]

Your voice sound like a dreamy Seth Rogan

[@vaniabaltazar4719]

Rose Nguyen omg yessss! 😂

[@jvirgreen]

...not really :\

[@sootydooty4346]

jvirgreen wanna fight

[@pasqualemarchese8107]

Inr

[@YeahImFromThe80s]

Omgggggg it does!!!!!

[@83shaunam]

I don't like pumpkin pie so I never know what sort of qualities make a pumpkin pie good. I decided to do this recipe for Thanksgiving because I just happened to have Chinese 5 spice already. My family loved it and couldn't get over how NICE it looks, no cracks or anything. Definitely a thumbs up all around for this one.

[@lizziefashionlover]

Every year for past 6 years I’ve been coming back to this video in fall time 🥰

[@asophfable]

stopped listening after the "once you've tapped that" god i love this guy

[@alexx_theadult]

just made my first pumpkin pie and it turned out great! 🎃

[@skepticproof]

is it taste good ?

[@drewbeholy9760]

Just made mine too! Soo good

[@Pop.tart10]

Been doing this recipe for 6 years now and it never fails

[@lindsnix13]

I had tried 7 recipes from popular food KZbinrs. This was by far the BEST!!! I only added a little vanilla extract and didn’t have Chinese 5 spice so I used all spice and some cloves in tiny amt. but other than that followed the recipe & it’s now my forever pumpkin pie recipe 🥰🥧

[@Josh_Fredman]

That Photoshop gag broke me. =]

[@arcaneacolytes8134]

Josh Fredman you and me both brother XD

[@thepotato316]

I was looking for this comment lol

[@shreyarao5450]

This Tasted Yummy When I Made It It Was Very Delicious I am only 9 years old and i took a little help from my sister to put it in the oven only but i made it full tho and it tasted really Yummy! Thanks Soo Much It Turned Out Really cool THANKS!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

[@ivemcfallen9117]

Oooh so cute :)

[@Alyxus]

Precious

[@youtubeyoutube7242]

Im 9 as well and im gonna try this so wish the best for me!:)

[@karaamundson3964]

My 9-Year-Old Cooking Friend? You are *100% BOSS*. Keep rumblin'!

[@karaamundson3964]

@@fareyrot9783 Haters gonna hate

[@josieeekoi]

I made this pie for Thanksgiving and my whole family loved it! I like how it's not overly sweet. The spices blend perfectly and it has a nice custardy texture.

[@lockitdrop]

I've made this pie 2 years in a row and this'll be my third, this may officially be my yearly Thanksgiving routine

[@cherryboo65b56]

My family loves your recipe! I tripled it and made 5 pies! Thumbs up to you Chef John!

[@karenhenry2013]

A twist, three thrusts, and a pull is pretty much how I got all my kids.

[@LoveDoctorNL]

I made this yesterday and it’s not even a tradition in the Netherlands. I ended up having to make my own pumpkin purée and had to up adjust all ingredients from 15 to 24 Oz of the stuff, but it turned out great… except for the slightly brown spotting on top

[@likestuff6694]

4 supermarkets later and I final found a tin of pumkin puree. Totally worth it. Easy recipe to follow and tastes great. No idea why this isn't popular in the UK.

[@frantahouska]

when I feel blue I come here to watch one of your random videos. Never failed to amuse me. Thank you!

[@klimtkahlo]

Just made this pie. Never thought it was so easy. Baked a total of 45 minutes and it may be a tad over-cooked. Will know tomorrow when I try it! No cracks whatsoever. Used pumpkin pie spice store bought instead of ginger and nutmeg and Chinese spice.

[@rebeccamiller-wulf2619]

AI Forever Did you use the Chinese five spice? Did it taste very different from using cloves, etc.?

[@mart19kimm]

Where did you get the recipe with exact measurements!? :)

[@loris4225]

I made this today for the first time, first pumpkin pie I have ever made and it was amazing!!! My entire family raved about it. Thank you so much!!

[@marianamora4203]

I prepared the filling last night and today my mom baked it. When I got home from work we tasted it together and it is the best pumpkin pie I've ever had!❤ thank you food wishes!

[@marycampbell9567]

This is the most incredible pumpkin pie recipe that I've ever used. At my Thanksgiving dinner, even people that hate pumpkin pie were asking for seconds. Kudos Chef John for an amazing recipe. The new family favourite!!!

[@ushajahul5141]

This guy is priceless! He has a wonderful voice and sense of humour. His recipes are easy to follow so I am going to try the pumpkin pie. My first ever, although we do have pumpkin in Mauritius, which is an island in the Indian Ocean, I have never seen any pumpkin cake or pie around. Thank you for this recipe.

[@dhyanmukta]

I just made a small version of this as a test run, substituting the condensed milk with coconut milk and palm sugar. instead of Chinese 5spice, used some thai cooking paste. Out of this tapping world !!!God bless America 👍🏼

[@BipolarGremlin]

Made this for my mum a few times, and I am currently making Pumpkin Puree from scratch to make this again in a small attempt to cheer her up. We devour this. ♥

[@jessicacontreras7319]

This pumpkin pie was delicious. I made it without the Chinese spice since I couldn't find it at the store but it was still delicious without it. Thank you for this recipe and keep making videos.

[@AreliLaughs]

I had canned pumpkin on the shelf and I was dying to try this recipe a while back...until my older bro decided to throw it away. He said that having it sit on the shelf and NOT in pie form was agonizing(he has been craving pumpkin pie for the longest time EVER and got impatient) So, this year I grew my own pumpkins and WILL be making this pie with them(I mean he can't throw away all my pumpkins, can he?) I'm making this ESPECIALLY for him too. He loves food, haha. Thank you for the recipe, Chef John. Your pie looks wonderful! -Areli

[@MorticiaEvillynRios]

Thid was a GREAT recipe. The absolute best pumpkin pie i ever had. Hands down

[@clemencina]

This was my first time making pumpkin pie (or any pie really lmao) and it turned out SO GOOD! Where I live no one really eats pumpkin like Americans do so it's a bit of an acquired taste in my opinion, but I definitely liked it and could see myself falling in love with this pie!

[@floridanative1541]

You are the Frank Zappa of your Tappa-tappa

[@princessmoondoll3764]

I just did a blindfold taste test of three different recipes, and one store bought pie. Your recipe got everyone’s first place!

[@theUrbanJoe]

That’s awesome! From my experience, the sweetened condensed milk really makes a difference. And it’s soooo easy. Truly should be a year around treat!

[@LydFraz]

​@@theUrbanJoe 🤤

[@ccristhianb18001]

I made this pie with a pre-made crust from our famous store and it still came out fantastic! Definitely making it on Thanksgiving day for the family. Five out of five stars ⭐️

[@magdapracsiu3096]

Just made this today. It is so delicious! The best pumpkin pie I have ever had. The pie dough is also your recipe and it is what I used. Just perfect! 😊

[@gersonmarroquin1918]

Best pumpkin pie recipe, been using it for years. Whenever i forget i always come back to this videos 😁

[@Marilynschannel]

I’ll be trying this very soon

[@jennifergaston2184]

I’ve made this so many times it’s so simple and my family loves the creaminess

[@royabehrouzjou2216]

I love all of your recipes!!!! You make it so easy, and everything is so good! I've made your Tiramisu a bunch of times, its delish! I love your humor and how you explain the recipes. I'm making this pumpkin pie now... about 3 more minutes until I turn the oven to 350° for another 30 minutes! Thank you!!!

[@LuckyFoxKnits]

I gave this a try, and it turned out so darn good! It was my first time baking a pumpkin pie. Another excellent recipe by Food Wishes. Thank you!

[@maplesyrupyumm]

Just made this. Taste soooo good! Gonna make more for the holidays. Thank you so much!!

[@BeeGaming543]

This recipe is sooooo good, I didn't add all spice or 5 spice and it tasted amazing, it didn't last in the fridge more than 1 day, now I have to make more for Thanksgiving 🥰

[@wendy_g]

Too many years later for this comment.....but this is by far THE BEST and EASIEST pumpkin pie I've ever made!!!!! Absolutely perfect every single time!!! God bless this man for his amazing recipes!!!!

[@lizziefashionlover]

For the last 9 years I’ve been coming to this video every October - my family loves when I make it! Happy thanksgiving.

[@mercedescruz2499]

i make this all the time its the best my family loves it even if am 13 years old but i love to bake and i made this and it was so good

[@roselynmoseley395]

Hi chef John, Thank you for the easiest pumpkin pie recipe ever I love watching you recipes come to life and thanks to you I'm not worried about giving them ago. I haven't done much cooking at all John I have been very poorly,I still am but because of the ease of your bakes it means I'm not standing for a long time which Really helps with my back. Take care lovely I look forward to more puds and meals xx

[@Freakkay]

I tried this recipe, and it was SO AMAZING! My whole family loved it! I would definitely recommend this to everyone!

[@JTran94]

I make this every holiday and it's always a hit! This makes calorie counters come back for seconds so you know it's really good. Thanks Chef John :)

[@bakr.b.h5276]

I love his voice

[@cassiecampos793]

Kenway Scott same

[@cassiep4490]

He sounds like Seth Rogen a little😂😂😂

[@desktopkitty]

I love these comedy shows. And I learn to cook as a bonus.

[@sabinew239]

YES! I absolutely LOVE this recipe. It is virtually crack proof, almost fool proof and tastes amazing. Since canned pumpkin puree isn't a thing where I live, I use roasted butternut squash instead. My mum is absolutely hooked and begged me to make it for her again. Even my friend who usually hates pumpkin pie because of its bitterness really loved this recipe. DO TRY IT OUT!

[@CrazmydRed2]

I have been making this pie for a few years now and the recipe never disappoints. I love it! 😍

[@hanam4325]

I made this and it was so amazing

[@mrstdfrancis]

"a twist, three thrusts, and a pull" ...lol!

[@AyAy008]

Been making it for the past three years and it indeed is the best pumpkin pie recipe ever.

[@chatrine-irinjo7654]

This has become a staple in our house! Thank you for the new tradition, Chef John! It became one when my husband said he preferred this one to his mom's when I made it the first time.... and I'm not mad about it. WIN! :D

[@woden5132]

I hope an American can tell me if Pumpkin Pie tastes as good as it looks?.......

[@tiffanyhidalgo9299]

It's better

[@Mcfan1989]

+Frank Watson It's not my favorite, but it is good:)

[@etherdog]

+Frank Watson For me, it is almost like cunning linguistics. :-)

[@iSugarHeart]

The americans have convinced me to do this u_u make perfect pie happen i shall !

[@woden5132]

Me too, I will make this on Halloween

[@vaalryn]

“My photoshop skills are legendary” DEAD😂 and the sexy dollop is amazing!

[@wickedrl1523]

I have never made pumpkin pie before actually I've never baked before made this for thanksgiving today and everyone loved it. Thanks for making me look good chef!

[@brookerobles7236]

Taking mine out of the oven now and MY GOD iv never seen such a smooth pie ! My first year making a pie and thank you for saving me with this video !

[@dirtychips4963]

Ingredients for one pumpkin pie: 1 can (15 ounce) pumpkin 1 large egg 3 egg yolks 1 can (14 ounce) sweetened condensed milk 1/4 teaspoon freshly, and very finely ground nutmeg 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/8 tsp Chinese 5-spice (or to sub: a small pinch each of ground star anise, ground cloves, and ground white pepper) 1/2 teaspoon fine salt 9-inch unbaked pie crust

[@katastrophe3611]

I’ve never made pumpkin pie before and this was amazing. Even better than the ones I’ve had from farmer’s markets. I made this with a graham cracker crust :) Next time I will add a couple spoonfuls of dark rum like someone mentioned in the comments and a dash more of Chinese five spice, just for a little more of a kick. Thank you!

[@MonikaMarko]

Did you find out what was the secret Chinese spice ?

[@marieeeee222]

I made this recipe and it turned out great, never ate pumpkin pie till this day, love it!

[@easein]

Every year. This is my go-to for thanksgiving. Every year. Fool Proof. Easy. Everyone loves it. In the oven as I type. Thanks Chef.

[@MegaLiterally]

Great recipe but a warning to everyone. I didn't properly get the lumps out of my spices and I paid the price. I thought with all that good whisking I had gotten rid of any lumps in the spices but I noticed about 15 minutes into cooking that there were some black burnt spots on top and concluded they must have been lumps that rose to the top and starting burning. I had to puncture the beautiful glossy skin and cut them out like a skin cancer surgeon leaving an unsightly hole in the nice skin. The pie tasted fine but it was just an aesthetic thing. I will make sure to siv my spices next time.

[@teodoramiceva6711]

Hahaha you are hilarious

[@olivia.3765]

A twist, three thrusts, and a pull sounds like a good friday night to me

[@prunetalkfunny5018]

Omg!he explains everything so easy!!!love him!!!the best❤️

[@tinasmith9604]

Thanks so much for posting this recipe, Chef John! I have made this pumpkin pie a few times now and I can definitely say that it's the BEST pumpkin pie that I (and my family) have ever had. I will only use this recipe from now on for pumpkin pie. Again, thanks SO much!!! 😃

[@jek9911]

I followed your instructions except used 2 yolks instead of 3 (ran out of eggs). We baked the pumpkin and scraped out the shell because Halloween just passed and we had an uncut pumpkin sitting there. I doubt it was a sugar pumpkin - it was a bit orange/yellow rather than strong orange (will color tell you if it's a sugar pumpkin?). Also, we didn't puree but just mixed (about 470 grams) into the condensed milk, egg/yolks, and so forth. The pie tasted good. No stringy, chewy fiber, a few smallish chunks, but the overall flavor was evenly spread. Texture was good, I thought. My only complaint is that my children said, "It tastes just like from the store!" Can one egg yolk make the difference? If they had said, "...just like from FOODWISHES!", then I'd be fine. My 4 yr old daughter crushed all the graham crackers, diligently, single-mindedly, yet pleasantly to make the crust you showed in the sunny cheesecake video. Anyways, thanks for all the videos. We ennnjooyyy.

[@deedechi3551]

I made this last year, and I will be making this again this year and all years to continue. This is the best recipe I have found for pumpkin pie.

[@madinaelamrani2928]

+Deede Chi good to know cauz im making it today

[@deedechi3551]

RiHa NNa One tip. Really follow the ingredients exactly in the video. One time I added too much puree and it came out a little too moist. Other than that enjoy!

[@madinaelamrani2928]

+Deede Chi thank you so much

[@kewlor8261]

THIS RECIPE IS AMAZING IF ONE HAS THE DEEP PIE CRUST AND DISH. I HAVE TRIED THIS SEVERAL TIMES BUT ALWAYS HAD MORE PUMPKIN FILLING THAN THOSE SILLY "TENDERFLAKE" PIE SHELLS I HAVE TO BUY FOR I SUCK AT MAKING PASTRY. THISE THANKSGIVING(CANADIAN) I USED 12 EXTRA TART SHELLS WITH YOUR RECIPE AND IT WAS AMAZING. ALSO I COVERED THE WHOLE PIE AND SHELLS WITH FOIL AS THE CRUST EDGE ALWAYS GETS TOO DARK BEFORE THE FILLING IS COOKED!!

[@ivybacher8123]

Chef John’s recipes always turned out delicious, perfect and so special !

[@megwillnot4815]

...I honestly would have added some Cayenne I think.

[@msammey]

why cayenne?

[@msammey]

aaaahhhhh ok i see ive never had a sweet and spicy dessert sounds interesting &worth trying too

[@Dzimitiro]

funny how no one got the reference

[@user-ds5fr6ob3i]

Megan Williams hahaha ur so funny.

[@ishahussain6668]

its cuz food wishes always adds cayenne to his dishes, she was joking

[@eilygetoffmyaccunteverythi3529]

“Oooooold, tappa tappa”, man that gives me goosebumps😂😖

[@johnosland1870]

Midnight_Mooon glad I am not the only one lol

[@tropolite]

Mmm.... I just finished making my first Pumpkin pie this year (being in Australia I reckon we can eat Pumpkin pie all year round). The best part is it just coming out of the oven and cooling with that amazing aroma filling the kitchen. Thanks for such an easy recipe and my pie has No Cracks... perfection (except the two areas of knife test).

[@wearedoinggreat]

For those who use Celcius, 450F is 230C, 350F is 175C. This is the perfect recipe. I watch this video every thanks giving season.

[@bula138]

“Sexy dollop of whipped cream” killed me

[@HeatherSpoonheim]

Near perfect. You forgot the 2 ounces of dark rum.

[@winterdesert1]

I took your advice and added 2 ounces of dark rum (4 tablespoons) and WOW!! At first I was thinking, boy that is a lot of rum, will it cook? It was the best pumpkin pie I ever had. From now on I'm adding dark rum. Thank you!

[@niccoloaurelius1587]

Definitely adding this next time.

[@lindanelson360]

Add it To the whipping cream.

[@DanielFlores-cg8pt]

What rum did you use?

[@siyacer]

@@DanielFlores-cg8pt dark

[@emmadelacruz2976]

Chef John, I return to this recipe every time I am baking this pie for my husband! Thank you so much this this amazing yet easy to make recipe

[@Cherry-wq1mb]

I made this for my family and everyone loved it! my dad doesn’t even like pumpkin pie but he said it was really good. he said everything about it was perfect, like the texture and taste :) thank you!

[@TheNeveFringe]

This dude is hilarious 😂🙌

[@Tom-xy9gb]

I'm making it right now wish me luck

[@katiecantin6979]

Fall_ OutXC Let me know how it tastes! I want to find a good recipe for Thanksgiving

[@vickiedeng4306]

Fall_ OutXC how is it, on a scale from 1-10 how sweet is it?

[@axcolleen]

I Food Wish your pumpkin pie taste great!

[@pinkie24]

its a sweet like 7-8!

[@vickiedeng4306]

so its not like its so sweet you dont want it after one bite ?

[@lindiann1]

Can this man narrate my life 😁 he makes everything that extra bit... special 😁 loved this recipe- thank you 🙏

[@Zhanchik1]

Tried this recipe yesterday and it turned out great, smooth top no cracks and tastes really good👍

[@tammi67able]

Awesome pie, chef john is so funny

[@VietNguyen-ul6md]

"My photoshop skills are legendary" :) awesome recipe

[@Seabass-a]

I baked my first pie using this recipe. I substituted pumpkin with butternut squash. It turned out perfect and wonderful! Thanks for the simple instructions!

[@MrTankFodder]

Made this today for halloween, best pumpkin pie my family ever tasted, thanks so much for the recipe, the 5 spice was perfect!