ಭಟ್ರೇ , ನಿಮ್ಮ ಸರಳ ಸುಂದರ ಕನ್ನಡ ಕೇಳಲೆಂದೇ ನಿಮ್ಮ ವಿಡಿಯೋ ನೋಡ್ಲಿಕ್ಕೆ ಬರ್ತೇನೆ ...ನೀವಿರುವ ಪರಿಸರ , ಪಾಕ ವಿಧಾನ , ಅಡುಗೆಯ ಪರಿಕರಗಳು , ಎಲ್ಲ ಒಂತರ ಮನಸ್ಸಿಗೆ ಮುದ.. ಯುಗಾದಿ ಹಬ್ಬದ ಶುಭಾಶಯಗಳು...
@anaika18043 жыл бұрын
exactly♥️😊
@sumanaym97203 жыл бұрын
,ಸರಳ ಸುಂರವಾಗಿ ದೆ
@girinabhat644010 ай бұрын
ಙ@@sumanaym9720
@jyotigaonkar96743 жыл бұрын
ಆ ರುಬ್ಬುವ ಕಲ್ಲು, ಬಾಳೆ ಎಲೆಯ ಕೊಟ್ಟೆ.. ಒಲೆಯ ಬೆಂಕಿ... ಎಲ್ಲ ಮಲೆನಾಡಿನ ಅಮ್ಮನ ಮನೆಯ ಹಳೆಯ ದಿನಗಳ ನೆನಪಾಯ್ತು 🙏🙏😍😍 ನೀವು ಉಪಯೋಗಿಸುವ ವಸ್ತು ನಿಮ್ಮ ಮಾತು ವಿವರಣೆ ಎಲ್ಲ ಕೇಳೋಕೆ ಅಂತಾನೇ ನಿಮ್ಮ ಎಲ್ಲ vedio ನೋಡ್ತೀನಿ..
@faithtrustandoursanatancul32773 жыл бұрын
ಹರಿ ಓಂ ಸುದರ್ಶನ್, ನಮಸ್ಕಾರ. ನೀವು ಮಾಡುವ ಅಡಿಗೆಯ ರೀತಿ ವಿವರಿಸುವ ರೀತಿ ಎಲ್ಲ ತುಂಬಾ ಚಂದ. ನಿಮ್ಮನ್ನು ದಕ್ಷಿಣ ಕನ್ನಡದ ಸಸ್ಯಹಾರ ಅಡಿಗೆಯ ರಾಯಭಾರಿ ಅಂತ ಕೂಡ ಹೇಳ್ಬಹುದು. ದೇವ್ರು ಒಳ್ಳೆದ್ಮಾಡ್ಲಿ. ನಿಮಗೂ ಹಾಗೂ ನಿಮ್ಮ ಪರಿವಾರದ ಎಲ್ಲಾ ಸದಸ್ಯರಿಗೂ ಪ್ಲವ ನಾಮ ಸಂವತ್ಸರದ ಯುಗಾದಿ ಹಬ್ಬದ ಶುಭಾಶಯಗಳು. 🙏🙏🚩
@samrudhishetty85263 жыл бұрын
Really true
@nirmalagangadhararali98933 жыл бұрын
ತುಂಬ ಒಳ್ಳೆಯ ಅಡುಗೆ .ಮಾಡುವುದನ್ನು ನೋಡ್ತಾ ಇದ್ದರೆ , ಮಾಡಿದ ಪದಾರ್ಥ ತಿನ್ನಬೇಕು ಅಂತ ಅನಿಸುವದು. 😍👌👌👌👌👌...........
@Parinaya12343 жыл бұрын
The way you lead your life is still a dream of many.
@prashanth.b65903 жыл бұрын
S 😄😄
@ankush45083 жыл бұрын
S my dream also
@swathimshetty40283 жыл бұрын
👌👌Anna
@sangithanga3 жыл бұрын
Very true.
@shruthiyogesh19333 жыл бұрын
Very true! We are not lucky enough
@kirankulkarni3228 Жыл бұрын
Outstanding Dish. ವರ್ಣಿಸಲು ಅಸಾಧ್ಯ.... 👍👍👍
@kshithij.shegade89243 жыл бұрын
ನಾನಾ ಬಗೆಯ ಅಡಿಗೆ ಮಾಡೋದು ನೋಡಿದ್ದೇ... ಆದ್ರೆ ಭಟ್ರೇ ನೀವು ಮಾಡೋದು ತುಂಬಾ ಆಪ್ತ. ವಿವರಣೆ ಕೂಡ ಯಾವುದೇ ನಾಟಕ ಶೈಲಿ ಇಲ್ಲದ ಸಹಜ, ಸುಂದರ ನಮಗೆ ಹತ್ತಿರದ ಭಾಷೆ. ಭಗವಂತ ಚನ್ನಾಗಿ ಇಡಲಿ ತಮ್ಮನ್ನ.🙏🙏
@AkhilKumar-kz7fv3 жыл бұрын
Cooking in a traditional way is a big deal and making videos and uploading it is another big deal..I don't know how he manages both in such a wonderful way..
@ShivShakthiPreena053 жыл бұрын
I cannot understand how anyone can "dislike" these amazing videos. Sudarshan is so talented and hard working. I'm just in awe of these videos...... You are blessed by Mother Shakthi ♥️Sudarshan. Keep shining.
@ShivShakthiPreena053 жыл бұрын
Welcone❤️
@erer7823 жыл бұрын
That is jeolousy. May be competetors too
@ShivShakthiPreena053 жыл бұрын
@@erer782 must be....... Sudarshan is a mood on huus own. He can handle such because he is so humble
@jayashreedwarakanath69202 жыл бұрын
@@ShivShakthiPreena05 ..
@asharao72242 жыл бұрын
9l
@drshilpasangamkar91443 жыл бұрын
ನೀವು ಒಳ್ಳೆಯ ಕೆಲಸ ಮಾಡುತ್ತಿದ್ದೀರಿ. ಅದನ್ನು ಮುಂದುವರಿಸಿ. ನಾವೆಲ್ಲರೂ ನಿಮ್ಮನ್ನು ಬೆಂಬಲಿಸುತ್ತೇವೆ. ಒಳ್ಳೆಯದಾಗಲಿ🙏
@rythemcrazy3 жыл бұрын
You grind using grinding stone for 40 odd minutes!!! Here in city if four guests come suddenly, people order coffee online!! You live close to nature, work hard and have healthy body, satisfied soul.....we city dwellers away from nature, allergic to physical hard work, very little time and patience and have unhealthy body, suffocated soul. You are really blessed !!
@ashakeerthidsouza42983 жыл бұрын
I'm from Mangalore but working in Bangalore 12yrs oh my God ......life is very bad .....get up ....go to work....come back ....no proper food or sleep or rest ..... Work like machine ......
@adithyasanthosh6823 жыл бұрын
Well said 👏👌
@adithyasanthosh6823 жыл бұрын
@@ashakeerthidsouza4298 I'm in mangalore. Planning to visit Bhat after corona
@venkateshkumar91683 жыл бұрын
We are living in a dirty city life
@lailarafiq1233 жыл бұрын
@@venkateshkumar9168 it is a choice we make ! think about it ?
@AkhilKumar-kz7fv3 жыл бұрын
Fun Fact: Sitting in Bangalore i would never be able to see such traditional village lifestyle and cooking, but sudarshan saved my life 😃😄👍🤗
@gururajjois2853 жыл бұрын
You are an amazing boy. At such a young age, you are a super cook, know so much about cultivation, cooking, medicinal info. Chin up!! It's a treat to watch your recipes. 👍👍
@kalavatipoojari51153 жыл бұрын
P lil
@krishnaprasadholla3733 жыл бұрын
ನಿಮ್ಮ ವಿವರಣೆ ಮಾಡುವ ಶೈಲಿ ನೋಡಿ ಬಹಳ ಖುಷಿ ಆಯ್ತು. ಇಂಥಹ ಹಳೆಯ ಕ್ರಮದಲ್ಲಿ ಅಡುಗೆ ಮಾಡುವುದನ್ನು ನೋಡುವುದೇ ಒಂಥರಾ ಸಂತೋಷ. Keep going bro..❤
@shaileshkulal48583 жыл бұрын
He grinded it by hand for three times !! What an enthusiasm ❤️
@savitharamesh39663 жыл бұрын
ಸೂಪರ್.ಆಯಿದು. ಕೊಟ್ಟಿಗೆ ಮಾಡ್ಲೆ ಹೇಳಿ ಕೊಟ್ಟದ್ದು..
@solitude96653 жыл бұрын
This is finest example of sustainable living, no plastic, no pollution, in harmony with nature. Super bhat Maam.
@shalinibayari17583 жыл бұрын
We
@philomenasequiera42643 жыл бұрын
So nostalgic. As a kid eating the remains in banana leaf itself was a joy. Unfortunately our kids don't enjoy these forgotten recipes as they are busy eating from packets. Thank you so much for sharing this recipe.
@Skj4813 жыл бұрын
If you go and settle down in village, your kids can enjoy all this, because they will get more family time. People who chase money and go to cities leaving villages have to sacrifice these joys and enjoy only foods supplied by delivery chains. In fact farming has more money than a software engineer, only if they have a love for village life.
@keepsilenceplease36932 жыл бұрын
@@bignavin10 ee kadubu Chicken samabr jotene adbuthavagiruthe...
@ashalathashetty91762 жыл бұрын
Bhatre your talking 👄 is very.easy but I am coming from village so I understand your tuff job hat's off Bhatre
@ashalathashetty91762 жыл бұрын
Bhatre your talking 👄 is very.easy but I am coming from village so I understand your tuff job hat's off Bhatre
@madhura7893 жыл бұрын
ಈಗಷ್ಟೇ ಬಾಳೆ ಎಲೆ ಕೊಯ್ದು ತಂದು ಇಟ್ಟಿದ್ದೇವೆ ನಾಡಿದ್ದು ವಿಷುವಿಗೆ ನಮ್ಮಲ್ಲಿ ಮೂಡೆ ಕೊಟ್ಟಿಗೆ. ಸೂಪರ್ ಆಗಿದೆ ನಿಮ್ಮ ಮೂಡೆ. ನಿಮ್ಮ channel ನೋಡುವುದೇ ಒಂದು ಖುಷಿ 👌👌👌
@rohithsrinivas53193 жыл бұрын
Super
@lakshminadimpalli25123 жыл бұрын
It was only on yesterday that I found you my son .I watched ten of your videos at a stretch. Today I woke up with your backyard. Love from andhra pradesh
@chitrashenoy11 Жыл бұрын
You live in heaven surrounded by Mother Nature ...very blessed ❤your way of showing our traditional dishes is very simple n easy to follow. We call it Patole in Konkani. Thanks 🙏
@nagaraj51243 жыл бұрын
I come here to hear your sweet kannada❤️💛
@sheelaraj89533 жыл бұрын
We want to come and see you and taste your yammi food😀
@shameenasavad59663 жыл бұрын
Iam also❤️
@aparnaabhimanue29742 жыл бұрын
Njanum🥰
@ashakadaba5812 Жыл бұрын
ನಿಜ
@SumedhaKunte5 ай бұрын
Which ur idu
@DV-19723 жыл бұрын
Sooo sooo beautiful ... All these traditional dishes are making us feel so attached to our culture and our previous generations who kept them alive and helped us reach them..let's also keep it alive by making them in our homes and preserving the techniques for the generations to come. God bless our Land.
@bhavithshetty66813 жыл бұрын
You are amazing cook bhatre.love to here your lovely voice of kannada words.
@SupremeRepairs3 жыл бұрын
ಓಯ್ ಭಟ್ಟರೆ ಯುಗಾದಿ ಹಬ್ಬದ ಹಾರ್ದಿಕ ಶುಭಾಶಯಗಳು 🌋🪔🌹😍🙏 ಅದ್ಭುತ ಸುಂದರವಾದ ವಿಶೇಷ ಹೊಸ ಶೈಲಿಯ ವಿಶಿಷ್ಟವಾದ ಕೊಟ್ಟಿಗೆಯ ಕಿರು ಚಿತ್ರಕ್ಕೆ ಧನ್ಯವಾದಗಳು 🙏
@ಠಿ_ಠಿ-ಝ2ರ3 жыл бұрын
ಯುಗಾದಿ ಹಬ್ಬದ ಹದುರೊಳೆಗಳು 🙏 Happy Ugadi Festival 🙏
@soumyavarur173 жыл бұрын
Superb 👌👌 kottige recipe , vdo nodi nimma manegene bandu kottige tinno manasaytu bhattre , thank you for sharing this woderful recipe 🙏
@gayatribankeshwar6183 жыл бұрын
You are such a hard working, boy! God bless you
@prasannakumari67142 жыл бұрын
ನೋಡಕೆ ತುಂಬಾ ಚನ್ನಾಗಿ ಇದೆ ನಾವು ಟ್ರೈ ಮಾಡಿತೀವಿ 🙏🙏🙏🙏👍🏼👍🏼👍🏼
@chandrakaladev67413 жыл бұрын
Wonderful recipe for Yugadi. Traditional way of cooking is simply the best. Thank you Brother.
@vanisr33512 жыл бұрын
ನೀವು ವಿವರಣೆ ಕೊಡುವ ವಿಧಾನ ಬಹಳ ಚೆನ್ನಾಗಿದೆ.ನಿಧಾನಕ್ಕೆ ಅರ್ಥ ಆಗುವಂತೆ tilisuthira.ಧನ್ಯವಾದಗಳು
@rakshithkarkera11533 жыл бұрын
ಅಜ್ಜಿಯ ಕೈ ರುಚಿಯನ್ನು ನೆನಪಿಸಿದ್ದಕ್ಕೆ ಧನ್ಯವಾದಗಳು 😍
@pushpashetty62223 жыл бұрын
Excellent method of kottige. Tumba tasty menthe saaru and rasayana.
@chaitrag86513 жыл бұрын
100% eco friendly cooking ...wow
@roopaprabhu6563 жыл бұрын
Superb👌👌👌ತುಂಬಾ ಒಳ್ಳೆಯ ಹಾಗೂ ರುಚಿಯಾದ ತಿಂಡಿ, ನೋಡಿ ಮಾಡಿ ತಿನ್ನುವ ಆಸೆಯಾಯ್ತು 😋😋ಧನ್ಯವಾದಗಳು 🙏🙏
@punithrajmn18raj883 жыл бұрын
ಈ ನಿಮ್ಮ ವಿಡಿಯೋ ನಾನು ನೋಡುತ್ತಿರುವ ಎರಡನೇ ವಿಡಿಯೋ, ಮೊದಲನೇ ವಿಡಿಯೋದಲ್ಲಿ ನಿಮ್ಮ ಅಭಿಮಾನಿಯಾದೆ, ಆದರೆ ಶುಭಾಶಯ ತಿಳಿಸುವುದು ಮರೆತುಹೋಗಿತ್ತು 😁😁👍👍👍, ಇದನ್ನು ಹೀಗೆ ಮುಂದುವರಿಸಿ, ನಿಮ್ಮಂಥವರು ಚೆನ್ನಾಗಿರಬೇಕು
@sunandaleeladhar17113 жыл бұрын
Adbhuta Bhatre. Namagella kottige endare bahala ishta. Nimma baale eleya kottige rasayana mattu mente koddelu nodi Mumbai inda nimma manege rekke katti haari bandu tinnuva manasaaytu. Nimma adugeyannu bannisalu yaarigoo aagadu. Bahala kathina. Oorige barutteve. Nimma manege ootakkoo barutteve. Devari nimmannu sakala reetiyindaloo harasali. May God bless you dear 👍👍👍👍👍👍
@jyothirao15173 жыл бұрын
Very grateful for all the efforts you put in demonstrating the authentic way to cook. You are really an inspiration for the youth. 🙏🏻🙏🏻
@manjulashenoy95333 жыл бұрын
Fhentastic Mr.Sudarshan you are an inspiration to all the youths under the sun.Pl.keep it up.
@roykumuda3 жыл бұрын
India should be proud of youngsters like you, you have maintained our original systems of agriculture, cooking, living style. Most of the people migrated to cities in search modern/western lifestyles,.... we hear birds chirping.....
@swatimidya57973 жыл бұрын
I just love the way u speak ❤️... I can listen to you the whole day.
@rashmithagshetty66533 жыл бұрын
Superrr agide...... Nam maneli ellarigu e dish thumbha eshta agide
@chitrarao62653 жыл бұрын
It's pleasure to see n listening,who stay out of Karnataka
@shivasundari21833 жыл бұрын
👌👌👍
@JyothiJyothi-os9pd3 жыл бұрын
🙏 Hari Om Suprabhatam Bhattare,nimma oorige bandu oota maaduva aase aagathe.channagii explain maadtheera.Traditional style.👍👍
@jacquelinebarretto24813 жыл бұрын
I just love this channel. My mother was from Shimoga and we have grown up eating all these wonderful vegetarian delights. This brings back a lot of memories.
@sjc48363 жыл бұрын
What a rich food..! ನಾವೆಂದೂ ಇಂಥ ಅಡುಗೆ ಮಾಡೂ ಇಲ್ಲ.ತಿಂದೂ ಇಲ್ಲ. ನೀವು ತಿಳಿಸಿದ್ರು. ಒಳ್ಳೇದಾಯ್ತು
@usharaniv22093 жыл бұрын
Looks so tempting....you have lot of patience for making elaborate dish with side dishes... V have eaten moode made in coconut leaves and khotte in jackfruit leaves.it was fun to eat food n celebrate festival. Thank you for sharing 🙏
@misriashf99353 жыл бұрын
Great !! Yeshtu vivarawagi explain maadiddeeri, thumba thanks, 👍👍
@vjaaz3 жыл бұрын
Nim cameraman super...nim thamma ala...very beautifully he captures the video...great receipe and video from both of you 👌👍
@vjaaz3 жыл бұрын
@@BhatnBhat all the best..keep up the good work 👍
@vaishalimesta2833 жыл бұрын
Best recipes. Yugadi habbada Shubhashayagalu nimma maneyavarellarigu. Stay blessed.
@gowrikorikkar3153 жыл бұрын
ಸೂಪರ್👌👏.ಕಡೆಕೊಡಿ ಕಟ್ಟಿ ದ ಮೂಡೆ ಯೂ ಚಂದ,ಕೊಟ್ಟಿಗೆಯೂ ರುಚಿ,ಕಾಯಾಲು, ರಸಾಯನ ದೊಟ್ಟಿಂಗೆ ಮೆಂತೆ ಕೊದಿಲು. ಎಲ್ಲವೂ👌👌😋😋
@ಜಯಂತಿಹೆಬ್ಬಾರ್3 жыл бұрын
ಸೂಪರ್ ರುಚಿ ಉಂಟು ಮಾರಾಯ..ಬಾರೀ ಲಾಯ್ಕ್ ಆಗಿದೆ.
@BhatnBhat3 жыл бұрын
😍🙏
@vishalakarkera85053 жыл бұрын
The way you prepare your receipes takes me 40 years back. Hats off to you Mr Bhat...still using the old techniques and means to cook
@premakeer34843 жыл бұрын
True..even i fully envolve agtene..
@ind7323 жыл бұрын
Real and good. wonderfull
@viswanathanjayaram59423 жыл бұрын
I am from Tamil Nadu, he is amazingly simple and preparing food traditionally. Thanks for his English subtitles.... otherwise it's difficult to understand. We are forbidden to learn other languages.
@vbharathihebbar22283 жыл бұрын
Super sudarshan Kottige chennagide Ugadhi habbada shbashayagalu
@shanthipai59163 жыл бұрын
Remembering childhood days Wonderful
@yoshwethayoshwetha50013 жыл бұрын
Tq bro nale nanu kote kadubu madteni
@ashalatha67002 жыл бұрын
Ooooo,it will be so tasty,u are all gifted to have such a natural tasty food
Thumba chennagi ella receipes annu thorestha eddira! Thank you so much .
@karthikks68223 жыл бұрын
First class ಕೊಟ್ಟಿಗೆ 😋
@deepanaik10902 жыл бұрын
Maduva vidhan tumbha chennagide, thanks
@amritakaurchilotre55083 жыл бұрын
You have ground urad dal's batter like butter. Nice cylindrical shaped idlis steamed in banana leaves. Healthy idlis. Yummy rasayana and curry. Lovely video and videographer. Eagerly waiting for such recipes. Stay blessed!
@anuradhalall8906 Жыл бұрын
Fantastic recipe, all your recipes are mouth watering and wonderful to watch. I am going to try this dish. Thank you for sharing. God Bless you 🎉
@urmilasarwadi93703 жыл бұрын
Those who are watching your videos had become expert in cooking... Gained cooking skills..
@ashuravi88743 жыл бұрын
Kottige and mentekodilu great combination .. very tasty. Bale ele kottige is usually very soft and light . Great presentation
@ananthashayanabhat61033 жыл бұрын
ಏನೇ ಹೇಳಿ ಹಳ್ಳಿಯಲ್ಲಿ ಹುಟ್ಟಿ ಬೆಳೆದ ನಾವೀಗ ಪೇಟೆಯವರಾಗಿದ್ಧೇವೆ. ತಮ್ಮ ವೀಡಿಯೋಗಳು ನಮ್ಮನ್ನು ಅಜ್ಜಿ ಕಾಲಕ್ಕೆ ಕೊಂಡುಯ್ಯುತ್ತವೆ ನಿಮ್ಮ ಅದೃಷ್ಟ , ನಿಮ್ಮಲ್ಲಿಗೆ ವಿದೇಶದಿಂದ ಭೇಟಿ ಕೊಡಲು ಬರುವವರಿದ್ದಾರೆ. ಅಭಿನಂದನೆಗಳು.Bhat&Bhat team ಗೆ.
@vasantinaik69793 жыл бұрын
Koli Sarina jote super combination Nan fvrt kottige with koli saru🤤🤤🤤
@veenak22183 жыл бұрын
ನಿಂಗಳ ವಿವರಣೆ ಕೇಳಲೆ ತುಂಬಾ ಖುಷಿ ಆವ್ತು . ಅದಕ್ಕೆ ಬೇಕಾಗಿಯೇ ನಿಂಗಳ ವೀಡಿಯೊಕ್ಕಾಗಿ ಕಾಯ್ತಾ ಇರ್ತೆ. ಕೊಟ್ಟಿಗೆ ಸೂಪರ್ ಆಯಿದು
@krishnakumarirao26273 жыл бұрын
ಅಡುಗೆ ಕೆಲ್ಸ ಅಂತ ಸಣ್ಣ ಮಾಡದೆ ಹೆಮ್ಮೆ ಪಡುವ ಕೆಲಸ ಅಂತ ಒಪ್ಪಿಕೊಳ್ಳುವಂತೆ ನಮಗೆ prachodane.kottidiri..nspirational job👍👍👍🙏🙏💐
@gitadasgupta74883 жыл бұрын
☺️ Chocolate kottige!! It looks wonderful! Wishing that I lived in a rural community! Marvelling at the ease with which you do all the things that city people consider laborious, difficult or time consuming. Even if you are doing it only for the videos, the fact that you are comfortable with every one of the processes is truly remarkable! My very best wishes for your continued success!!
@sharmilafadte92613 жыл бұрын
Healthy recipes,👌👌i like to see your video s
@balakrishnashettyshetty30243 жыл бұрын
ಅದ್ಬುತ ಬಾಯಲ್ಲಿ ನೀರೂರಿಸುವ ಕೊಟ್ಟಿಗೆ ಭಟ್ರೆ....
@pbjsmutton78233 жыл бұрын
ದಕ್ಷಿಣ ಕನ್ನಡ ಭಾಷೆ ಬಹಳ ಅದ್ಭುತ ಸರ್ 🔥
@sahanamn8413 жыл бұрын
ನಿಜ ನಮ್ಮ ಕನ್ನಡ ನಮ್ಮ ಹೆಮ್ಮೆ
@padmasanivenkat81325 ай бұрын
Good good. We enjoy all your videos. Nothing artificial everything very natural
@sanjaykrishna11393 жыл бұрын
I was watching this video and I got an ad from Zomato in between and the ad said "Eat good food" I felt like laughing. Love your videos anna!
@pramilajagadish10283 жыл бұрын
Dashing kannada cooking dictionary very natural awesome explanation
@mgirlwithwingshoho89473 жыл бұрын
I don't know this language....but i love your home, serene nature of your uncle and the sustainable life your leading... ! Jus continue with your great work.
@mahesh71943 жыл бұрын
Official language of Karnataka Kannada
@jksandesh3 жыл бұрын
Even though His Area Is under Kerala State.. Still it's Part of TuluNadu (Mangalore) Karnataka..
@alupadynasty22033 жыл бұрын
@@jksandesh tulunadu≠mangalore Tulunadu includes Udupi and other few district's
@jksandesh3 жыл бұрын
@@alupadynasty2203 Yes.. Agree. It includes from Kanhagad (Kerala) to Barkoor Madikeri etc. Its large... Outsiders only know Mangalore.. so.
@shailajapravin5123 жыл бұрын
ಬಾಯಿಯಲ್ಲಿ ನೀರೂರಿಸುವ ಹಾಗಿದೆ ನಾನು ಕೂಡ ಕೊಟ್ಟಿಗೆ ಮಾಡ್ತೇನೆ Thank you
@RK-pi1kr3 жыл бұрын
WoW, Such a laborious work beautifully explained with lot of smile. 16:00 i can literally smell the kottige. Super bhatre, bhari laik agide
Awesome... All those bakery items will lose in comparison with this... So proud of you🙏🙏🙏 God bless you Thanks for sharing such a traditional dish..
@musicbox14353 жыл бұрын
I don't know the language but i find ur way of talking very sweet combined with a smile. Yes I Fong all ur recipes wonderful
@vijayrai82433 жыл бұрын
First view and first like superb
@umakumar31083 жыл бұрын
Superb cooking
@elyasmeenadi62893 жыл бұрын
ನಾಟಿ ಅಡುಗೆಯೊಂದಿಗೆ ನಾಟಿ ಭಾಷೆ ತುಂಬಾ ಚೆಂದ
@exemplar74 Жыл бұрын
Video nange baala ishta ayitu 😍 Gob bless you !
@sandhyak37843 жыл бұрын
ಮೂಡೆ ಕೊಟ್ಟಿಗೆ ,ಮೆಂತೆ ಸಾಂಬಾರ್ ರಸಾಯನ...👌🏻😋😋
@prescillageorge69163 жыл бұрын
Truely inspiring dishes . Will try tomorrow
@ramyasharath89523 жыл бұрын
Our culture our traditional recipes need to be kept for our future generations. People like you are doing good work by not giving up them. Keep going. Ugadi habbada subhashayagalu..
@kushashetty92933 жыл бұрын
Ohh it's very nice n tasty. The spicy chutney also s also very tasty