Potato Stuff: A Bruce Mitchell Classic | Blackstone Griddles

Check out Bruce Mitchell's hearty Potato Stuff! It's packed with crispy bacon, savory sausage, and melted Colby Jack cheese, all seasoned perfectly with Blackstone Bayou Blend. This tasty twist on potatoes is sure to hit the spot!
Potato Stuff recipe: blackstoneprod...
Ingredients
5 lb Red Skin Potatoes
1.5 lb Thick Cut Bacon
1 lb Smoked Sausage
2 cups diced Yellow Onion, Red Bell Pepper, Celery
2-3 cups Shredded Colby Jack Cheese
Blackstone Bayou Blend
Directions
1. Preheat your Blackstone to medium heat.
2. While the griddle is heating up, dice the bacon and sausage. Add them to the griddle and cook until the bacon is crispy and the sausage has a nice color. Set aside when done.
3. While the bacon is cooking, thinly slice the potatoes using a mandolin or slicer. Place all sliced potatoes into a large bowl. Fill the bowl with water to rinse and drain the potatoes thoroughly.
4. Once the bacon and sausage are cooked, spread out the rendered bacon fat on the griddle. Add all the drained potatoes to the griddle and toss gently in the bacon fat. Cook for about 10 minutes or until one side starts to show color. Flip and continue cooking until potatoes are fork-tender. For faster cooking, consider using a large dome cover and a bit of water to steam the potatoes. Season generously with Blackstone Bayou Blend as they cook.
5. While potatoes are cooking, add the diced onion, red bell pepper, and celery to the remaining bacon fat on the griddle. Cook until softened, and season with salt and pepper.
6. When the potatoes are done, combine them with the cooked bacon, sausage, and sautéed veggies on the griddle. Mix well and season with additional salt, pepper, and Blackstone Bayou Blend to taste. Stir in the shredded cheese and allow it to melt into the mixture.
7. To serve, transfer the Potato Stuff onto a large platter and enjoy!
Shop: blackstoneprod...
Blackstone recipes: blackstoneprod...
Merch: www.griddlenat...
For Blackstone Products Technical Support: / @blackstoneproductssup...
Find us at WALMART: www.walmart.co...
Shop Blackstone on AMAZON: amzn.to/4awpqNU
Stay connected with us:
KZbin: www.youtube.co...
Facebook: / blackstoneproducts
Instagram: / blackstoneproducts
TikTok: / blackstonegriddle
Twitter: / blackstonegrid
Cook Anything, Anytime, Anywhere.
#BlackstoneGriddle #BlackstoneGriddleRecipes #PotatoRecipe

[@billyb6922]

I could listen to Bruce talk and cook all day! We need more Bruce!!

[@jimmychafins]

Yes more Bruce and less of that one dude that shows movie clips after every lame joke he says…I quit watching that guy after about 5 minutes…

[@tjames6427]

I know right I wish had a friend like him. We could be grilling and shooting the breeze after a good day of fishing and thanking God

[@Deacfreak2007]

Bruce is the Bob Ross of outdoor cooking.

[@barbaradoye1989]

Yes!😂😀

[@BlackstoneGriddles]

Best analogy we have ever heard.

[@barbaradoye1989]

@@BlackstoneGriddles That would make a really cool shirt!😀

[@jojoa0808]

Absolutely!

[@delcottp]

Oh yeah and he uses the best bacon and sausage you can buy!

[@CrypticApathy]

"if you got something, might as well use it" Thats true wisdom right there.

[@dinkydotzero]

Bruce needs his own channel. the man is a national treasure!!!!!!!!!!!!!!!!!!!!!!

[@peapicker]

Good thing I am not hungry because I would be hangry 😂. Looks SO GOOD!

[@cszolee7979]

Such a wholesome dude.

[@MindBreakingCreations]

Bruce Mitchell is a food god

[@QT-zr1yx]

You Sir Bruce are a true master. Love your style and how genuine you are.

[@RichardRhinebolt]

Awesome Bruce you out did your self again.

[@jmert_5859]

That has to be the levelest/most level, Blackstone I've ever witnessed. I'm saving this one.

[@Scoobers-fj6jk]

Mmmm dam that looks good 👍 thanks for sharing 👍 😀

[@aprilhartman6290]

I love you Bruce I love all your recipts I made the gumbo loved it I cooked mine on a Jen , air stove

[@Nancy-zk9dj]

Crunchy potatoes, the best! Oh MAN that looks good!

[@truthhurts7836]

That looks delicious. I have to try it

[@AmraphelofShinar]

I knew that was Conecuh before he even showed the front of the package. I'm from Alabama and we have Conecuh all the time at my house. I had some for supper tonight even. Cheese grits and Conecuh sausage for dinner.

[@terrylewis9040]

From Selma originally,Amra,and Conecuh is GOOD eating.😀

[@robertchapin3683]

That looks like an old Salad Master. My mom had one of those when we were kids. We had the pans too. I remember the salesman coming to the house and demonstrating his wares.

[@clintgilchrest1019]

That looks delicious....

[@BlackstoneGriddles]

We hope you try it!

[@danpatch4751]

Im only part way through this video and I gotta say you know how to cook😊. Im so hungry now.👍

[@joyceeagle6400]

So happy to see the recipe in the description. Love to watch you Bruce. You are one of my favorites!!. PLEASE continue to put the recipes in the description!!!!

[@vanessamillner5760]

Making me hungry I think I’m going have to try this thanks for sharing

[@MyLife-ld8nl]

You inspired me to get one and I couldn't be more happy. I really enjoy cooking outdoors. Love your show

[@machelleromine2850]

I love Louisiana and I love her people! When. The world tanks. They will survive and lead the way.

[@lindabranum6686]

Hey Bruce Amarillo, Texas is I the house! Great to see you again. Tell Mrs. Janet I said Howdy from Teas! Love ya’ll ❤❤❤❤🎉🎉🎉😊😊😊😊

[@261975April]

This stuff is awesome! Thanks Bruce for sharing this!

[@susankreye6032]

I’ve watched him catch gators and crocks but I love to watch him cook.

[@RichardSeaton-mu1vm]

Whopper Chopper from Sanford and Son. They work well ❤. Great recipe Brucee'😊🎉

[@Jacob-sm2vm]

Bruce keep it up man I love it

[@davidmatke248]

I love potatoes and Mr. Bruce!

[@michaelmello9510]

Great job it looks delicious you making me hungry 🤙

[@charmainekirk1512]

Looks good!

[@browndog9402]

Dam Bruce, I am so making that for supper next time on myblackstone.

[@BlackstoneGriddles]

We hope you love it!

[@dixieman2864]

WAY TO GO BRUCE! Great video and thank you.

[@lonniepolion594]

Bruce I have to try that recipe it looks so good

[@marcm9999]

Love your videos Bruce!!

[@jerryshowens3049]

OMG that looks awesome.

[@Minnesota_Fire]

When you said “we gonna throw a little seasoning on the onions” you reminded me of Justin Wilson! Definitely subscribing! Entertaining and knowledgeable content. Thank you.

[@lennyherman8923]

Man that looks delicious… I can’t wait to try it out.

[@davidaustin4007]

Looks great. I gotta try that!

[@bryanfaulkenburg462]

I always have called this Creek Bank Potatoes. We always cooked it in a campfire in foil.

[@audreycasassa1683]

Jeez I am hungry. Looks excellent👍✌😊

[@spaaggetii]

Hey brother, I got no where to sleep. Can I blanket on your porch. I won;t make no noise. I'll clean your BBQ / Griddle just past me a bowl under. Love your vids Fella. Take care you all. Mamma's recipe and food is the best. Grew up and enjoyed it so much. Never had sausage though, except for bangers and mash with vege's and gravy. Was the best growing up.

[@nwestark]

I have that same slicer with 4 attachments that I got from my Mom as well. My favorite kitchen appliance. The "frye" attachment makes perfect fried potatoes.

[@davebrammer6749]

What do you call that type of a slicer? Been looking on amazon and don't see anything like it.

[@261975April]

Made this last night but was out of sausage so I used chicken breast. It was sooo good! Thank you so much for sharing this recipe.

[@MrShotgunWaffles]

Holy crap I need that potato slicer lol

[@conniewaycaster7571]

It looks so delicious ❤

[@jojoa0808]

OMG, I’m drooling.

[@daleodenbaugh9516]

You put some country gravy on that and OMG it's on. Good stuff

[@bobbibowes7886]

Yum that looks so good

[@ToddRock_760]

Yum, making this tonight!! Thank you sir

[@peteanderson1714]

never seen Bruce with a shirt on! spuds look great

[@michaelbaumgardner2530]

That will get in your mouth...Yum

[@Jacob-sm2vm]

Looks great and tasty

[@phillombardi9438]

Very nice Mr Bruce love watching You I sent 10 days Lousiana best FOOD I had was in the small Cafes

[@cathyellis767]

Will be trying this!!

[@BlackstoneGriddles]

That's what we like to hear!

[@lloydstrahan6705]

Add some scrambled eggs and we call that a "trash plate" here in NW Florida. Named after a menu item at the local breakfast joint. Anyways, love your channel and your cooking! Well done sir!

[@patriciahartless2095]

Hey Bruce delicious meal to feed a lot of people . And delicious . I cooked this for my family . I also use weenies sliced up . With fried potatoes and onion delicious also . I like to eat hot buttered cornbread . Along with these delicious meals . Eggs are good also with them . Blessings Upon You And Family 💞 🙏🏻 💞.

[@ricjeknings8050]

Sounds unhealthy as can be. You need to get your family eating healthier.

[@GhostKiller676]

I love your videos

[@LeslieBrown-nl3jc]

Perfect potato chip size

[@creekerjk]

That looks amazing 👏 we make something like this up north we call it a garbage plate

[@Tom-xr1nl]

lOOKS GOOD.

[@trcass1]

great video Bruce. It looks soooooo good. Gonna have to try it. Whats the name/brand of the slicer your Momma gave you? might have to see if i can fine one someplace. thanks for sharing.

[@nathanwhite5602]

That makes me hungry looking at that

[@BlackstoneGriddles]

Then our job here is done.😎

[@debnelson3166]

More Bruce please!

[@BlackstoneGriddles]

We've got more episodes coming every week!

[@MW_Builds]

On my way brother!

[@BruceCrump-bh3jv]

Looks great

[@jasminegold6890]

I'm making something similar for dinner this is amazing

[@ButlerPA1130]

Dear baby Jesus.....thank you for this video....I have subscribed. Great video!

[@BlackstoneGriddles]

Welcome to our channel!

[@GeorgesAdventuresandhowto]

watchin you makes me hungry, I just wanna come for dinner, loving some alligator though

[@carlsouthard6735]

thank you love your cooking

[@thedampestcrib6004]

I make a similar recipe but with hash browns just different slice more crunch and then I stack ingredients like a Pie so as I cook the next item keeps bottom warm ❤❤

[@NoHypeMike]

I see the headline in my feed "potato stuff" and immediately say.. I've never heard of it but I'm sure if it's Bruce it's gonna have meat and cheese in it. And I'm interested!

[@BlackstoneGriddles]

🔥🔥🔥

[@phosoup1540]

Knuckle deep in a rotating slicer. The balls on this man lol.

[@michaelcross3585]

Thats my kinda food👍👍

[@MikeV1018]

This is what my family calls Slop. Everyone makes it a little differently. My dad uses either potatoes cut into thin discs or frozen Potatoes O'Brian along with white onion, sausage or bacon and cheese. I make mine using the dehydrated hash browns, diced peppers and red onion, diced up thick cut bacon and sometimes also pork chorizo, and cheese.I normally eat mine by making a breakfast burrito. My main problem is that I make too much and am eating it for breakfast for the 3 or 4 days. Oh well, better overkill than underkill I always say.

[@dhcustoms1592]

I put eggs in it and did it for breakfast so good

[@mariannelooney6998]

It looked good on its own, but adding an egg to it for breakfast, now that sounds delicious.

[@BlackstoneGriddles]

That sounds great!

[@jody024]

8:01 Bit of Justin Wilson right there 👍

[@jamestaylor7209]

Looks good

[@sandydies7465]

Yum!!! Thank you!

[@suntzu6122]

God Bless AMERICA on this one :O

[@THEEROYALHIGHNESS]

Looks delicious and I wanna know what that slicer is

[@tyrodpeace]

All I need is bread 🍞

[@jomama81ranch8]

I will definitely try this.... with fresh onions and peppers.... and no celery!

[@brendariley1303]

I would love to taste gator sausage .i love gator.

[@feralmagick7177]

We make a breakfast similar called "Breakfast barf" its Potatos, egg, cheese, pepperoncini, bacon or sausage, and seasonings all combineed together on a griddle. Its so goos

[@curtisthomas2457]

Awesome

[@moebetter]

I see Bruce got all dressed up today. He actually put a shirt on😂

[@Lot_Lizard2024]

Coneuach Sausage is some of the sausage but I'm also biased lol from Alabama and the plant in the next county

[@atomicbd100]

Yay! I am number one!

[@dugel3]

Yumm!

[@lesterhertel2945]

Yummy 😊😊😊😊

[@chandolomite]

BRUCE BRUCE BRUCE!!!!!!!!!!!!!!!!!!!!!!!!!

[@dalejohn6693]

I'd love to go there and learn there style of cooking....I'll bring the Mason jars....lol

[@markkeller913]

I have the same cutter mine is made in Winston-Salem Nc I’m from Nc so I thought that’s was pretty cool

[@davebrammer6749]

What do you call that type of slicer?

[@alanknotts5975]

Goolaub-jamoon!

[@kennytubbs2405]

I bet it would be good with one yellow squash and one zucchini sliced

[@BlackstoneGriddles]

Sounds like a great idea!

[@vinniemartinez6125]

Where did you buy your potato cutter from? That looks like a very useful gadget 😁

[@arabianalqahtani1428]

I FUCKING NEED HIS INTRO SONG TO BE A REAL SONG

[@davidjohns6012]

I can’t find that slicer anywhere. I would love to have one just like that.

[@joey8567]

We call it pomans casserole 😋

[@stevewear4641]

Bruce do you have a favorite way of cooking pork fillets