Boiled Dumplings (vegan) ☆ 水餃子の作り方

[@toreshi]

That knife cuts so beautifully

[@lieuwina]

That knife is certainly very sharp. You can hear the crunch of the vegetables as he cuts. I loved the music, the whole video was soothing and very relaxing to watch. The dumplings look delicious.

[@CIciMAmi808]

The knife is $450 🤔

[@cattousingphone2101]

Ya. You can easily cut a human leg piece with this.

[@landynjunior799]

I guess im asking the wrong place but does any of you know of a way to log back into an instagram account? I stupidly lost the password. I would appreciate any tips you can give me.

[@ramonbenicio5046]

@Landyn Junior Instablaster =)

[@MilkyCollective]

Lost my father in law today and having trouble calming down and getting rest, this has helped very much. I always enjoy your videos, tonight especially. Thank you

[@kathucz]

*internet hug*

[@MilkyCollective]

thank you kind friend xo

[@howlingsuns]

a big fluffy warm hug from me, too

[@MilkyCollective]

E KS thank you so much

[@scia3107]

stay strong

[@ryansanteful]

i feel like i'm watching a japanese drama movie of a man cooking. awesome aesthetics and cinematography.

[@ballsterify]

I feel like this when I first saw this channel.

[@theonefromk7602]

the song in the beginning makes it sound like its going to be a film about two cabbages falling in love lol i still live the video thogh

[@YayaSweetie]

the one from K like a little pixar short film! Totally! Haha So cute. I feel like I need to see that now. 😮

[@multimjaou]

4:48 is the crying in the rain scene! :'D

[@sondosalrqibat2405]

is that music from movie ? can you tell me where can i download it ?

[@BJKage]

Made me almost fall asleep

[@MagisterialVoyager]

Instead, the one who fell in love here is us towards Ryoya and his beautifully made boiled dumplings, LOL.

[@franzitafernandes9551]

the cinematography is pure art !!! never thought a food recipe video could be so soothing ! Indeed you do epitomize the philosophy of mindfulness that says "we are not only the food we eat, but what we see, hear & speak" ! what a joy to watch your work! you're a gifted man! God bless and thank you so much for sharing your art and knowledge with the world! much love, a HUGE fan !!!

[@jhessyek]

Oh so you should watch chef's table (Netflix series), chef (movie), ramen shop (Asian movie don't know the nationality because there's people speaking different languages and I don't remember well), street food (Netflix series)

[@JUP1TER.]

he has such nice hands.

[@skyvixxxen]

gays into the iris widow u thirsty bitch he literally has normal hands smh

[@chaylanicolee891]

SKX FX he has nice hands for a man

[@skyvixxxen]

HowTos4U wdym with "for a man" man dont have ugly hands and women arent the only one with pretty hands lmfao sexist much?

[@chaylanicolee891]

SKX FX i’m saying most men don’t care about there hands .

[@devilsfoodcake2931]

gays into the iris hand fetish? 😅

[@neme7725]

I just made dumplings for the third time using this dough recipe, and it always turns out perfect. when kneading the dough it seems like it's too rough and will never come together, but it will. it will also get much smoother when you roll it out. i would suggest using corn flour/starch for when you're rolling to prevent sticking, and also if you're stacking your wrappers definitly put some corn flour in between. i tried with regular flour once, but the dough will absorb the flour and make the dough rougher and it doesnt prevent sticking. i also found the corn starch helps prevent the dough from drying out (especially on wrapper endings).

[@thereinthedeep]

Really recommend rolling the edges thinner and the middle thicker

[@neme7725]

@@thereinthedeep yess that's what I ended up doing naturally after the first couple of.times.making it! If I don't do it then the edges are too doughy

[@godonlylovesme1638]

Thanks

[@dorisong6720]

Thanks for your tips!:))

[@deepeastart8272]

I finally made these today and am eating them right now. They are soooooooo good. The only thing I didn’t have were the sesame seeds but the sesame oil still gave the flavor. Love the ginger! The dipping sauce is great! It wasn’t hard rolling out the dough circles either and for a person who has anxiety working with flour, I feel like I got away with something. Well, now to clean up the huge mess. You have to try these!!!!!! Thank you Chef Peaceful Cuisine!

[@haninnabillanurrahmani7926]

Thank you so much! Scrolling down to find this comment 💕

[@bailuoboziluobo]

よく餃子を作る中国人です。日本人が餃子を皮から作るのを初めてです。素晴らしいです。一つお勧めです: 餃子の皮を作る時、周りを薄く、真ん中を厚く作った方が、より良い食感ができる上、中身も多く入れます そして煮る時も破りにくくなります 形ももっと丸くにできます どうぞ試してみてください。

[@kaom849]

私は日本人ですが、餃子は皮から作ります。水餃子の時は真ん中を厚くするやり方をしています。美味しいよね水餃子。

[@ackj1204]

中国の味じゃないですから、美味しいかどうか判断できないですが、皮の作りから見ると、達人のレベルと思います。

[@thereinthedeep]

Yes I agree.

[@Mstidy20]

曾て北京でも、日本でも、中国人が作る水饺を食べた事があります。 皮から作ってくれました。もの凄く美味しかったです😃 她は、日本で、私に水饺を、その場で皮から、６０個作ってくれました。 息子(５歳)もいるから、問題ない。とかなんとか(ﾟoﾟ;; 一体誰が６０個もの水饺を食べるのか (ﾟoﾟ;; そういえば、北京でも一人前が、山盛り水饺を渡された経験があります(^◇^;) 一緒に来てくれていた人に、一緒に食べて貰いましたが🤣 幾ら美味しくても、食べ切れないよ。と、思いました(^◇^;) コロナ禍前のお話しです😥 長文をお読み頂き、有難うございます🙏 谢谢你🙏

[@ulyuly9744]

I absolutely love this video. I first saw the one without the music and it was so nice to just be able to focus on the recipe without the added noise. I enjoyed hearing the sound of the knife on the board and cutting the ingredients. Now am watching the one with the music and it's just as beautiful and soothing as the first version. Guess what I'll be having tomorrow for dinner. Steamed Dumplings. Thank you!

[@lok6405]

It's almost therapeutic to watch it

[@k80_]

These videos are really helping me calm down and take my mind off finals, thanks so much! ♡

[@carmensolano5046]

プライスキャサリン everything will be fine. Good luck on your tests

[@erikaieri]

プライスキャサリン don't over-study and stay positive! you'll do fine when the time comes!

[@ngocjeng9338]

プライスキャサリン same but in Vietnam lol

[@edgemcmuffin925]

True, these help me too :D

[@Camillelrg]

same in France :)

[@_toulouse]

The moment I heard the sound of the cabbage being sliced, I was in love. :')

[@WeightlossfactswithEJ]

Beautiful, i feel like this should be a cinematography cooking show!!

[@holisticmaya]

Would've loved to see the inside of the finished dumpling!!;)

[@tonyterril3049]

That's a good idea! I've been thinking about doing cooking videos and I wouldn't have thought of that. Thanks! :)

[@peshmerge44]

Man your username reminded me of the series that got canceled after two seasons. The one with elija woof :(

[@singkhit1991]

holisticmaya I 11q1know 1q 1PÀ1PLLQ1₩)))1

[@catalinareveco4486]

@Lee Victoria "Dirk Gently's holistic detective agency"

[@i_curious]

This is the one channel that I always love to get upload notifications from. Loved the video!

[@alexandrias.1014]

I can’t wait to try this recipe. I’m going to be trying out a lot of Asian, particularly Japanese recipes, traditional but vegan ones. I have such an appreciation for the culture and I’m amazed at how healthy a lot of Asian food tends to be. ありがとう Arigatou 🙏🏼

[@nana_115day_oo]

食材を切ったり混ぜたりする音とBGMがめちゃくちゃ心地よくて、この動画を見ると寝落ちてしまいます。投稿された日からずっと眠れない時はこの動画を見ています。5年経った今でも変わらずです。

[@azurebluefox2437]

You make it look so peaceful, The music adds to that. Me being Vegan too, I'm looking forward to making some of your recipes.

[@lebogangsekwati4305]

i've watched several other videos about making dumplings but none has been as in-depth as this one. finally feeling confident enough to try these tonight itself

[@alicebrazier2504]

i felt at peace for the first time in months watching this

[@britt3044]

This is the best video on KZbin. It's perfect. The sound affect is so soothing, and the music and the peacefulness of it. Thank you for this. I'm fasting at the time and watching several recipe videos and this was by far the best

[@Kisuji_]

hello~ i've been following your channel for quite a while now. since almost a year i think. the more videos i watch from you, the more i get addicted to them. your asmr videos and the ones you add music in, i really love all of them. like your channel name says, they are really peaceful, calm and good to watch when i feel anxious or even when i'm not, because i like the beautifulness and aesthetic of them. i love your editing, your camera angles, and how sometimes you add some humour in your cooking videos. i also love that your gestures are quick and dynamic, unlike most of the other cooking videos where people are slow and careful with their movements, which honestly makes me kind of bored. it's gotten to a point where i have watched so many of your videos that i can even recognize most of the ustensils and ingredients you use haha please keep doing what you're doing. i'll be cheering for you on the other side of the screen.

[@roadrunner123]

All those fresh ingredients presented so artistically was incredibly therapeutic.

[@laelakazmi]

i didn't know making dumpling dough was so simple, this video is amazing

[@tt4402]

りょうやさんの料理を生で見たい。喋りなくても見てられると思う。 丁寧で美しいから料理というより最早アート👏🏻

[@pockysweets2125]

BGMすっごい落ち着くし 包丁の音良すぎだし 美味しそうだし 最高ですね↑↑笑笑

[@cherylcodilla4583]

I like the background music .. and the way you cut , it feels so smooth . ..I will say that he is a loving man , because he really sure that his dumplings are made beautiful and fine.. thank you for sharing this

[@Thevietvegan]

Your videos make everything better.

[@takatoshi40]

水餃子が、映像と音楽で、こんなに素晴らしい作品になるなんて感動です。

[@rupal7481]

I never thought a recipe would look so dreamy

[@taekmingang4149]

餃子の新しい作り方を教えてくれてありがとうございます。 中国人なので、うちで餃子を毎週作ります。 来週はこの動画のようなベガン餃子を作ってみたいと思います。

[@r7t445]

このクオリティの映像がタダで見れるんだからそりゃテレビ業界も苦戦しますわ

[@gantzlove1129]

いやぁ〜それにしてもオシャレな動画ですね。 動画の作りが一つ一つ丁寧で見やすいし、フォントなども好きです

[@apfitekhsani3208]

it seems that you make all your dishes with love :) i like your videos

[@elizabennet7397]

This is an aptly named channel. I just feel so peaceful watching the videos and I love how clean and uncluttered it is. Thank you (and this looks like a recipe I may actually attempt to make).

[@biora.0101]

Sometimes I watch and pretend he cooking just for me U///U

[@Sarah-rf5rj]

Lol

[@bungarin4041]

#singlelife

[@dankpublixwrld5680]

This is literally better than any asmr video out there this is the ultimate relaxing video

[@Ren_Hoi]

Omg it’s made from scratch didn’t know he was going to make wrappers as well!! Im going to try this recipe!! Thank you!

[@meeyazacast4399]

I just find your channel, ofc it's peaceful I can't stop watching your videos they make me peaceful w/ all these beautiful musics and just the cooking noises

[@jumpk4890]

I may have been too late as I watched this video today, but i want to mention that the cabbage is totally different from the one you can find in Europe even if it looks like the same. the cabbage we can get in japan is very soft and slightly sweet, so i think the most similar one is Chou Pointu. you can never use any other cabbages for any Japanese cuisine.

[@nevabegovic2905]

Well... That's disappointing...

[@TheGreenGlitch]

I could watch your videos for hours. Never get bored of them, too soothing for this world

[@Jean_-.]

I already made it twice. I love this recipe, congratulations.

[@apostoloskarydas1919]

Hello ! my name is Apostolos and i am from Greece from Thessaloniki, I really like your style in cooking, I'm a big fan of your cooking and you watch all your videos, thank you for this nice videos that you give us, you have a very nice day !

[@clarkkent6423]

i made them, and my family loved them. thank you and God bless

[@marymat5058]

Did you used dried mushrooms or fresh ?

[@zahrapakrad7561]

Tank You یاد گرفتم خیلیها خیلی سخت آمزش میدهن اما تو با روش خیلی ساده آموزش میدهی که مشکل و سخت نباشد. دستت درد نکند 👏🌹🌷🌸💮🏵✋ممنون از ایران🙄☺

[@thedarkwolf25]

I'm not a vegan, but all of your dishes look really good

[@stephyrei1567]

That was beautiful. I'm not surprise how your channel is reaching over 640000 subscribers. More people people want peace in their plate.

[@JessBunty]

Love it! I feel like this is something I can actually make at home without much stress :) Thank you for such a great recipe!

[@ronsakamoto9106]

Always an excellent presentation and finish.... great job.

[@zenandink3531]

Please enjoy a bite or two on your vids--it gives a certain satisfaction to the watcher😊

[@OmkarVemem]

Yes, but also a certain torture to see him enjoy what he cooks and we can't! :P

[@clispyleaf]

I get so excited when there's cabbage in a recipe. Such a lovely video!

[@fuckingrugbyplatypus]

I just made these and they're really good! The dough was a little hard to deal with but it worked out! I fried and then steamed mine :P SO good!

[@BioLinkGames]

These videos are really helping me fail my finals, thanks so much!

[@mairingo2]

今回はロングver.で大変でしたね。。 おつかれさまです。 拝見している者としては、只々嬉しい限りです😊 ゆっくり穏やかに深い眠りにつけそう。。😌 もう一度拝見して眠ろうと思います。 ちなみに私はシソ入りが大好きです🍀 いつも素晴らしい動画をシェアして下さり、本当にありがとうございます✨

[@fsh3463]

分かります！

[@mairingo2]

F SH 共感出来て嬉しいです😊

[@lobsangtendron1808]

⁶

[@fishmommy1879]

Great easy example of how to make asian vegetable dumplings. Thank you for sharing your skills on how to make them. 😀

[@user-rm3iy4ye2l]

This is so calming. Almost put me to sleep... In a good way :D I love watching your videos when I'm relaxing or feeling anxious!

[@justinjanecka3203]

I respect the artistic quality of your cookery and from one cook to the next wish you the best.

[@Meelameels]

wowww that knife is really sharp

[@JemmaStovell]

So satisfying watching you cut through all the veggies like butter. I'm going to sharpen my knives tonight.

[@kathucz]

*saw a new upload on phone, instandly jump out of the bed, turned the computer on and watch in hd* THANK YOU

[@cristynew2355]

I am not concentrating on what he is making but the movement of his hand and the music. Gosh he has it.

[@phuongdinh3769]

I know this is an insensitive question but I've always wondered where he gets his main source of income. He has such a relax, laid-back lifestyle, I admire that

[@JamonJamtastic]

Phuong Dinh Same! I want to live his lifestyle but I don't know how to afford it.....

[@phuongdinh3769]

yeah, ikr :) hope there'd be a Q&A session in future so he'd share more about it

[@katerilevasseur]

Parents have money,,,, nobody can afford to travel as much as this guy, unless your family has lots of money.

[@vanessagrace3300]

He could be a chef of a luxury hotel or restaurant. He just do this on his free time. Just a wild guess. 😁

[@altertopias]

same, specially when you see how much his coffee machine costs...

[@user-mm3bf7bc7o]

I love that you always upload two versions of a recipe!!! keep up the great effort I love your videos

[@MissSaphrynTownsend]

I'm going to make this tomorrow for Xmas day!

[@aiducha]

FABULOUS. As always, your videos are shows the mastery of your art. You are an artist playing with food. Thanks so much. Greetings from Winnipeg, Canada

[@greenhousetorys6281]

My mom used to tell me that if you don't put enough salt in your veggies to help the dehydration, your stuffing will taste floppy. And a good pastry should be thicker in the middle and thin outside, tofu maybe your best alternative if you're making vegan ones, tofu+carrot+spring onion is one of my top 3 favourite TvT

[@lpalm5235]

I found his hands and music very patient and meditative. I am off to make my dumplings.

[@lebronoviedo1508]

Each time he cuts the onions my eyes still tear

[@champagne77]

How can this video be so calm and nice ? combination of good background music and so on , love it thanks for sharing

[@arleengator]

The music gives me serious animal crossing throwback vibes ahhh

[@manuelahoflehner3437]

ありがとうございました for the inspiration. I haven't cooked anything boiled in water for years, because it never turned out well, but your video motivated me to give this a try. これはおいしいです。 I'll repeat this for sure!

[@gericlarke]

So THAT'S where l was going wrong...! I used cold water. When l mixed with flour, 😕thanks so much for that great demo,

[@galangdaudsanger2898]

Never thought that a cooking video could bring me tears

[@kanaieu]

I prefer your videos without music but it's still very enjoyable :)

[@kanaieu]

Just realised you HAVE uploaded the version without music.. >

[@RobbieLounge]

初めてこのチャンネルの動画見ました！ 普段自炊あまりしないんですけど、これ見てめっちゃ料理したくなりました、、、！！

[@boopbetty5585]

すごい良く切れそうな包丁(°_°) 1度でいいからこの方のお料理食べてみたい( ¨̮ )

[@patricianieto7116]

Hiiii , I cannot wait to make this recipe. So , perfect, clean. And neat ! 👌 I love dumplings especially vegan 😋 thanks for sharing 👍

[@HunterBile]

Have you tried using coconut vinegar? It's the best for dipping sauces in my opinion

[@gloriafernandez9722]

Muchas gracias a tí, por enseñar tus recetas de manera tan simple, concentrada, limpia y relajada. Gracias! Peaceful Cuisine

[@EEsmalls]

Ah the sound of the cabbage being cut is soooo satisfying to the ears 😍 also, could I use a cheesecloth to squeeze the liquid out of the cabbage?

[@tianshuchu6348]

Feeling so peaceful while watching your video. The dumplings are so beautiful.

[@abdusshahid5305]

Can u steam them instead? Also your hands r beautiful 🙏🏼🙏🏼🙏🏼

[@sofimazi555]

the art of chopping the art of slow food the art of peacefull cuisine. merci chef!🌱

[@Marty777]

That is very cute stylization of Ukrainian vareniki (вареники)! Thank you!

[@drklashay]

Came for the recipe and fell into the MOST relaxing state. This was beautiful. Aesthetically fulfilling and captivating. I nearly went to sleep (in a very good way). So glad I found this video.

[@mini-ts1xy]

皮をまんまるに伸ばすコツとかってありますか？

[@theresawong3033]

Hi, greetings from Brunei. A new subscriber here. I love this video with a nice and peaceful music in the background. Dumplings are my favourite! 😄

[@LordJordanXVII]

He just seems like he'd be really cute, even without seeing him! 😍

[@antonioeh]

beautiful images, with the simplicity of essentials. a painting... Thanks!

[@Lynhenoikhe]

Best freaking channel ever

[@vivoodyuo6991]

good

[@Star_Sage]

Your videos are always so relaxing... The music and passion you put into cooking/making food. It's beautiful. Thank you for bringing the world such an experience; keep up the good work!

[@veg]

Peaceful food, wow! Go vegan ♥

[@ogeelock3053]

Because of your comment, I'm gonna grill a giant peace of steak. Just to make sure, that one vegan person, who's trying to "change something" is gonna change anything. Go Meat ❤️

[@Meccie]

@@ogeelock3053 You have to respect people.

[@ogeelock3053]

@@Meccie Have I mentioned, that I don't respect people? I don't think so.

[@HanhLeawesomeness]

i enjoy watching you cook. its so calming

[@chanchika6536]

お豆腐を入れるのかな？と思っていました！ タネがパラパラで包むのが大変そう(*_*) タレが美味しいそうですね～！

[@peacefulcuisine]

chan chika 今回はシャキシャキバージョンってことで、近いうちに汁たっぷりのもっちり焼売を作ろうと思ってます（´-`）

[@chanchika6536]

Peaceful Cuisine お返事ありがとうございます！シャキシャキバージョンだったのですね！小麦粉好きなので、焼売も期待しております(^p^)

[@foreveryoungtaul9148]

+Peaceful Cuisine lol that us a lot of chopping

[@foreveryoungtaul9148]

+Peaceful Cuisine to do

[@TinRoofVintage]

I love veggie dumplings - thank you for this simple and clean recipe!

[@holisticmaya]

These look seriously amazing! What would be the best gluten free flour to substitute?

[@ruqaiyah1412]

It's too late to reply but I think you can use the cabbage leaves instead of flour as far as I know I haven't seen one which can replace this with in making dumplings

[@bolverko]

Such a beautifully shot video. So relaxing. Your love of cooking shines through. Subscribed.

[@ZABURO]

所要時間はどれくらいですか？？ すごく美味しそうです…( ᷇﹃ ᷆ )

[@yiingyiing6139]

I love all your recipe. Every ingredients you used surprised me.