Brunswick Stew

[@Fersomling]

I first had Brunswick Stew in Newport News at the 1969 Denbigh Day celebration. They made it in a big ol' cauldron and it sure was some kinda good!

[@me24miget]

Thanks for adding the ingredients in your description! Thanks a million. Keep those recipes coming!!!!!!!!!!

[@Amylynnskitchen]

Love this Dave! Great video and recipe! 5 big, bright stars*!

[@Imasofat]

"Just cook it, we're supposed to be having fun". Priceless. Great video man! This recipie has more ingrediants than any I've ever seen! But it looked so tasty.

[@dwaynekoblitz6032]

I've watched all the KZbin videos on Brunswick stew. This is by far my favorite. And this is how I'll make mine. Thank you for the great video. Hands down the best way. Gonna watch it again right now. 👍👍

[@MrJlo87]

never had brunswick stew but i sure do wanta try it. good job dave looks good

[@vjbusinesswomen9485]

Love your recipe and your personality..thanks for sharing.

[@dubbleyouJ]

Dave you make the best stuff. Love the dutch oven cookin

[@viddelt]

Hi Dave! Love your vids as always!! Gotta enjoy summer! Cheers

[@mmllgg2471]

Thanks for the recipe I can't wait to try.

[@atari_rx]

I really want to try this!! It looks so mouthwatering....

[@bfgivmfith]

Thank you! I do not know why it is so hard to find a version that includes potatoes, I cannot wait to try your recipe, it looks like everything is there, and you did a nice job spelling it out for people like myself.

[@thanutra]

Love your food.

[@mishmosh2000]

Great video. Love your narration.

[@Modified67]

Damn Dave, I haven't had any Brunswick Stew since I was in Georgia about 5 years ago. Now I need to learn to make it. You've inspired me!

[@windycityrebel]

Man your awsome...love your videos bro. you got a new fan!!

[@christophe_gallant]

Man I love your videos!

[@shesdoinit]

"Melting buttuhhhhhhhh". Hearing you sing that seriously made me laugh. Good to see a new video from you Dave.

[@BaronVonGodzilla]

Hey jaybobed you give me inspiration to learn to cook!

[@ssjwes]

Nice food looks tasty.

[@drmason1]

I was impressed on your knowlege of the history of brunswick stew being I live in Ga not native but live here

[@jaybobed]

Thanks Sandyman! You Rock!! Dave

[@jaybobed]

Which ever would be wonderful! Let me know which you decided? You could use both? Thanks, Dave

[@BaronVonGodzilla]

You're the man bro, that looks delicious

[@diamondeyes917]

OMG looks so good

[@mand1sh3p]

Good Lord have mercy that looks good!! Fav'd! 5/5

[@ohi8ofan]

looks great

[@jaybobed]

It will be goooood! The apple cider will give it a little tart flavor, but I bet it will be gooood!!! Let me know? Thanks, Dave

[@jaybobed]

Whatever it takes it sweat you onions and garlic. About two taable sppons. You could use a little olive oil if you prefer? THanks, Dave

[@jaybobed]

I think it taste better? I dont always use butter. I do use oil if I have it. You should use whatever you have or like! It is cooking! Thanks, Dave

[@ShushLorraine]

Wow, wish I could get the eaters to clean for me! ;-) Looks good. Lots of time - must be good!

[@lovelovekitty]

Maaaaaaan this looks GOOOOOOOD!

[@jaybobed]

I dont know? I buy it in the grocery store, where they sell BBQ sauce and such. Thanks, Dave

[@BrianCriss]

I'v save thi to my Favs.. I'm going to try it. How many does this feed. Thanks Chris

[@bradg613]

Hey dave, I am just curious. You have so many various recipes and they are all amazing, did you learn most of them while being in the military stationed in different countries?

[@mitrooper]

Great to see your videos in HQ now, maybe you can post in HD in the near future when KZbin finally fixes the framerate problems, because HD sucks right now on KZbin.

[@betocoyote16]

i love to cook but every time i cook o have to clean after my self so now am going to try your method see if it works...

[@Eiladel]

looks delicious :D

[@pimpc1125]

looks good dave

[@darkevilfish]

I gotta question Dave, When you put in the Potatoes, did you remove the starch from it? And man, i gotta try this, looks very good, would you put spices like, hot sauce to make it tangy with spice? Thanks From Eric.

[@a13084u2]

Dave looks great. The flavor must be intense! Did you get a new cam? The video looks sharper.

[@bestiaccia]

Gooood!!!

[@kalimaina]

colud i do this in a crock pot?

[@down0001]

Dave, do you have a recipe/video for cornbread?

[@Damoskinos]

Looks delicious. You should cook this dressed as Elvis as you have a similar accent

[@zxvb9827]

How much butter is in the stew part? I saw it was 1/4 cup of butter for the sauce, but how much did you put in when you started the onions?

[@mickeywalker100]

Yes, i have everything already in the kitchen including the liquid smoke thanks to my husband i will be making this tonight!

[@jaybobed]

Hey Max, Sorry you are hurt? Grits is made from ground corn. Thanks, Dave

[@chicagolowe]

Thanks,Jaybobed, Looks good,but I don't eat pork.what other meat could you suggest beside chicken??

[@lindasegraves3376]

chicagolowe, try ground beef or beef roast!

[@ibihachu]

Dave can i ask u something? Where do u buy the liquid smoke?

[@hhfan5]

I always start out with a large "canner" stew pot. If stew is too watery or loose, add some potato flakes. This stew is best eaten with Homemade drop biscuits!

[@hobonickel]

Dave, Your sauce recipe calls for 1 tbsp garlic and 1 tbsp black pepper but in the video you say 1 tsp of each. Which is correct?

[@amyboo178]

yummmmmmm yummmmmm

[@JefferyHunt]

Dave!! Thank you. I am going to make this. We missed you. Did they make you Partner? No more 10 min limit huh? Congrats. Well I was very pleased to see that this video had everything a Dave video should have: Italian Seasoning and plenty of affirmations that you can put whatever you want in yours! I like it Dace, keep it up. I think I'll cut back on the corn and Potatoes and replace them with Okra, Collards, and Pineapple! What do you think?

[@jaybobed]

The smoke flavor is supposed to come from your smoked meat. The stew orginated from hunters that used the game they caught at the time and the veggies they had on hand. You should use different meats and veggies to see what you like best. Thanks, Dave

[@dragonflychainsaw]

i think i am going to follow your recipy pretty faithfully except i am going to wait awhile to put in my potatoes so they dont turn into mush

[@jaybobed]

I buy it in the grocery store. It is located with the bbq sauces and stuff. Thanks, Dave

[@JefferyHunt]

It makes it better, as is butter's custom. I would have used a whole stick but Dave is conservative (And smarter than me) with his Butter and Sugar.

[@oggiekrstic7171]

This video looks like it was recorded in the 1980's.

[@itachi9000]

good eatin dave

[@sasukexazn]

dave you need to start making videos :( im missing your cooking

[@misterw2000]

NEW CAMERA :D ?

[@syrus44]

I hope you’re doing well dave, miss you

[@atari_rx]

I have come to a conclusion that there are two things Dave would probably take with him if his house was burning on fire: 1. His dutch oven 2. Italian seasoning

[@jaybobed]

Yes, but I removed it because most people cant bake! LOL and they blame me for their bad cornbread. Thanks, DAve

[@whoisdisguy]

you're cool man

[@ChicoEdge]

I agree. We need some good cookin' vids.

[@maconsumner]

Wow, this is just a little bit of everything isn't it?

[@AutenBrian3]

Well post it back up and turn coments off. :-)

[@b1ldin804]

pork is done at 145 degrees, 170 for pork loin is shoe leather, I dont get why you people call it Brunswick stew, only thing different is lima beans, really cant say corn cause the Southwest uses corn in about every recipe, Would it be fair to just call it Lima Bean Stew ?

[@ChicoEdge]

And maybe some butter. :)

[@JefferyHunt]

No, If Dave's House was burning on fire he would cook over it!

[@joealanouf]

daum. i could smell that almost

[@lladic2]

Greeting to Dave Please put subtitle (english), because I'm half deaf and it's hard to understand you. If you put i would be very happy for easy. But you don't need fix your old videos, just put next time. Thanks, very much. Regards, LLadic2

[@down0001]

Blasphamey!

[@Racking40]

Camp Stew. No Lima Beans, potatoes or mustard in real Brunswick Stew.

[@pfur6918]

Says Jim P! :)

[@Getting_Better_Daily]

STFU

[@bobbybradley2763]

Your listed ingredients do not match your video

[@JasperIbe]

gotta stop watching your vids around supper time, always get disappointed :-(

[@josephpayne4591]

You have know clue how to cook

[@richardburgess5215]

Gross looks like dog food