Bun Maska Recipe | Irani Bun Maska | Tutti Frutti Bun | मुंबई की प्रसिद्ध ईरानी चाय और बन मस्का

[@deepanjan.sengupta]

The video editing, the music, the graphics with the letters, everything is just amazing. Loved the entire presentation. Am subscribed. Keep sharing more videos.

[@PriyashiisKitchen]

Thank you so much 😊

[@jyotsnamehta9354]

Delicious. 👍

[@PriyashiisKitchen]

Thank You..!!

[@dumpalaprudhviraj2087]

Awesome

[@PriyashiisKitchen]

Thank you :)

[@vinitazrecipes8229]

Yummy yummy recipe #Vinitaz recipes

[@PriyashiisKitchen]

Thank you so much 😊

[@3annika]

Can we put Black Raisins instead of Tutti Fruity Mam?

[@PriyashiisKitchen]

Yes you can add that or even skip though

[@AnuragPrashant]

Any recipe for maska or is it a normal amul butter?

[@PriyashiisKitchen]

Its normal butter at room temperature

[@آثارمحمد-ك2ط]

Hello From Egypt Thank u , it's so delicious😍

[@PriyashiisKitchen]

You are welcome 😊

[@excusemeindia1237]

Not looking soft at all, sorry but there is some missing

[@sonpalverma3127]

Main apko kaun banega crorepati main dekh kar aayi

[@MomsYummyCooking]

Awesome recipe my friend. Please stay connected. #MomsYummyCooking

[@PriyashiisKitchen]

Thank you..!! Keep watching :)

[@dillybilly1956]

pl move ur music icon away from the measure & ingredients comments as we cant read fully.

[@lewolfe2868]

It doesn't look soft

[@hrishikeshchalpe2342]

exactly my point, water supposed to be more and not even half of what is required

[@hitarthshah8116]

Hi! Great recipe.. 1) why add milk powder? What does it do? 2) how can I make it very soft

[@PriyashiisKitchen]

Thank you..!! Milk Powder is just to get some good flavor. To make it more soft Bake for some less (4 to 5 mins less)

[@hrishikeshchalpe2342]

you really to put a lot of water, its a soft dough not a hard dough. also milk powder enhances the flavour. more soft the dough more soft the rolls will be

[@hitarthshah8116]

@@hrishikeshchalpe2342 thanks! Is maida the best option? What if I wanted to use all purpose or bread flour? Which will make the softest bun?

[@hrishikeshchalpe2342]

@@hitarthshah8116 using bread flour is the best option ever, I'm a chef with my experience with breads I'm telling you if yoy need any further help pls contact @bakewithhrishichalpe I'll help you out personally

[@hrishikeshchalpe2342]

I forgot to mention on instagram

[@omsharansingh7333]

Poor