How to Prepare & Cover a Cake with Icing / Fondant

[@memee1488]

This is by far my favorite of all the channels for cake decorating. You do such a wonderful job with editing. You speed up the parts that don't need to be seen in "real-time" while very clearing explaining the techniques. The instructions are easy to follow with great explanations for the “why” of what you do. You show all tools and give their names, which is so helpful! Thank you so much for all the obvious effort that you have put into making a beautiful channel for learning about this fun art. It is very appreciated!

[@CakesbyLynz]

Hi, Thank you so much. I'm so pleased you enjoyed the tutorial and enjoyed the way it was filmed.

[@ofiliatuto7101]

Hi Lynz! I am just a hobby baker here. And starting to learn about fondant recently. And been doing fondant cake 3 times but never make sharp edges. Wow! This tutorial is so helpful for me as a beginner! Thank you so much for sharing your expertise to us beginners! It's so amazing! Keep up thr good work! God bless your generous heart!❤

[@ruthlef]

I've seen this hundreds of times (by all different KZbinrs) and it never hurts to watch another person's methods and explanation. Yours was so easy to follow. Thanks!!

[@susangomez4376]

Ruth Lefcoe yes, me too! Lynz teaching is very detailed! :)

[@doorsopen1544]

Ruth Lefcoe

[@bettymassanja881]

Ruth Lefcoe , thanks a lot for sharing your knowledge and experience to us all.

[@jessicamatchett3723]

Ruth Lefcoe llllll

[@flatsflats5137]

Glad to see this learnt s lot from it

[@adamchurvis1]

Really great point about using an upward motion on the sides rather than the typically-touted downward or random smoothing, so that the crisp edge at the top is preserved. Thanks for a great video. I learned something quite valuable today.

[@ayeshascookbook6997]

kzbin.info/www/bejne/d2qlaKWZp7GKirs

[@adamchurvis1]

@@ayeshascookbook6997 Why did you reply to my post with this?

[@carolyncrowley6774]

This has got to be one of the best KZbin cake making tutorials I’ve watched - so clear and helpful! Mine didn’t turn out anywhere near as good as the one being demonstrated, and despite taking on board what you said about pressing down the top edges quickly so the weight of the icing didn’t make it rip, I still did end up with cracks around the top edge, but thankfully not rips like I usually have… and I was able to work them out and get the (fairly) sharp edges using your techniques… definitely the best cake I’ve made so far, so I’ll be practicing and watching more of your videos. Thank you!

[@FinancesOver50]

This was by far the best tutorial I have ever seen on how to get those sharp edges!

[@gracechristinash7265]

Thank you so much I do understand know. I'm a beginner and a newbie baker. Its help me a lot make my cake more pretty. Thank you

[@rosied1980]

Thank you - couldn’t find an explanation of the steps before fondant and fancy decorations so this is soooo helpful. Thank you!! X

[@CakesbyLynz]

You are so welcome! I'm so glad it was helpful. I really hope it helps when covering your own cakes x

[@jennifercatena9708]

This is brilliant! I wasn't using 2 smoothers for my fondant & this will help me immensely! Thank you.

[@CakesABake]

Your technique is flawless. Thank you for your video it’s perfect

[@myeshaw4735]

Wow thank u so much ! I’m 13 and new ish to baking, and this helped me so much ! Thanks 😊 ☺️

[@jeffreyb8770]

I've never, ever, seen this done by anybody! It's . . . intimidating! First of all, she cuts the tops off the cakes in perfect symmetry, freehand! MY wife couldn't make dry *toast*. This is too much.

[@williamdaniels1798]

Wow! Great tutorial and really impressive result. Thanks for a great tutorial. I'm sure that I willwatch it many times until I get it right. By the way, love the simple, elegant cake.

[@goodjobdearcmr1428]

You were so explicit and straight to the point.i guess it will help me on my new journey. 👌👌

[@julieCY20]

Thank you so much, you are so easy to watch and make it so easy to understand x

[@Mummy.Gare3]

I love your teaching..my birthday is coming up on Monday and l want to bake and ice a cake following your recipe..wish me goodluck please

[@moodymichaelsdollartreehau9169]

I am going to be using Fondant for the first time to decorate My Sister's Birthday Cake. I find your method the Best of the Best. Very easy instructions to follow and understand... I just subscribed to your channel.

[@ZAPMommy]

Great tutorial! I’ve been working primarily with buttercream and have gotten better with the smooth finish. Wanting to try fondant and your tutorial was very clear and gave lots of details that this newbie appreciates!

[@JanGaster]

Absolute talent! INSPIRATIONAL! Thankyou ❤

[@CakesbyLynz]

You are so kind, thank you so much. I am so pleased you enjoyed it and I really hope you found it useful 🥰

[@suewise4680]

Great video. I was looking for a refresher as I hadn't worked with Fondant icing for a couple of years. Great detail. Thank you Lynz

[@candyk1008]

This is what I really needed at such a time when am going to work with fondant....thank you Lynz

[@CakesbyLynz]

You are so welcome Candy, I'm so pleased you have found it useful

[@Sam-xt4fz]

How perfect your work is

[@avrillategan5148]

LOVE THIS. thank you so much , I will be practicing this.

[@bossladynazia5913]

Sure

[@kawaiikinomoto728]

just bought a cake decorating kit for my niece and hoping we can make some new cakes together. Came across your video and you make it look so easy, hopefully my first attempt at a fondant cake looks decent enough and eventually professional looking like yours

[@weaselbeee]

I loved how you showed, albeit briefly, just how to easily pick up the icing! I actually always have trouble with picking it up, so although it may not have been intentional, that helped me a great deal!

[@CakesbyLynz]

Hi, I am so glad the video was helpful to you. x

[@MarthaReynoso]

That looks beautiful!!! I love the smoothness of fondant/icing but don’t care for how it “looks” fondant and cartoony.... those sharp edges really keep it crisp and elegant like a rehilar frosted cake.

[@tenguquinter2589]

Martha Reynoso fv b u8999

[@Evidancecanada]

Thank you for sharing your knowledge and talent. Beautiful!

[@ssl22uk]

Followed your advice down to a T and have a wonderful cake for my nephew. Thank you so much!!

[@Akeshafransise]

can i make fondant icing with out glyserin?

[@thecoolestvlogs]

I love that you are a perfectionist

[@PandaRollz]

This video helped me out a lot! I've made a few cakes but can never seem to get the buttercream right on the cake for the fondant. I'm making a cake in a couple days for a friend's birthday so I'm trying to learn what I can to hopefully, finally perfect icing a cake. Your tutorial is very easy to follow and understand 🙂

[@yogeetabaryan877]

I could watch your videos the whole day, very addictive!

[@CakesbyLynz]

Thank you so much, that means so much to me to hear. I'm so pleased you enjoy them

[@maureenlombe3969]

Good morning and I love your teaching

[@adolphiavalentine4958]

Thanks for sharing. I really appreciate it. It helped to sharpen my skills. I am just a beginner.

[@deshaniherath9993]

Very clear explained ❤️

[@jennifersully7893]

Love your tutorials. 😊

[@hlabanganasisa]

wooow so easy to follow and simple.... l like your work

[@rafi4954]

I am new to baking and I did not know how to put fondant on so thank you for the video

[@KrystalPerez85]

I'm so glad I found your video! A few years ago, I made my first fondant covered cake for my son's birthday. It tasted great and looked pretty good for a first effort. But my next cake is project needs those sharp edges. It will be my wedding cake. This tutorial actually gives me the confidence that I will be able to make my cake and have it come out perfect! Thank you!

[@CakesbyLynz]

Hi Krystal, I am so glad the tutorial has been helpful and gave you confidence. I hope you have a fantastic wedding day, congratulations x x

[@SharonMarsh-r5j]

Cake with royal icing

[@angalamakavita3976]

Waaaaw super love it

[@mysweetpassioncakeandpatri8079]

Wow its a big help for me to improve my techique making cake

[@lightning629]

Wow wow that looks amazing

[@laurielane4740]

Yes, I agree, Ruth, her way did seem simpler than most. Thanks for sharing.

[@BodaciousBeverly]

That was excellent! That's the best tutorial I've seen on this process. Thank you so much for giving such attention to detail sharing your tips.

[@harunaabibatu3745]

Please can you list the things you use in making the buttercream?🙏🙏

[@oreoluwapraise5742]

Thanks very much. Great tutorial

[@jerusalemtermeer5982]

Thank you for your kindness 🙏🏽

[@priyankajadhav3246]

I cant believe I got such a perfect vedio

[@ЛюдмилаТрахимец]

Уц4ам

[@AngieTwino]

Are you still baking in 2022? This video is so easy to follow. Thank you for sharing.

[@sonjadelbello]

Holy moly, so much work! Great video, and much respect to you, your hard work and experience 👏😊

[@ayeshascookbook6997]

kzbin.info/www/bejne/d2qlaKWZp7GKirs

[@luiszxz12]

Wao es un bonito pastel . Nice cake

[@happycamper6560]

An artist at work! I love your dedication to precision. Great tutorial :)

[@cheelomulunda4499]

Easy to follow and clearly explained

[@soso8558]

I tried to have a look but couldn't find anything on your videos - would you please be able to do a tutorial on transferring cakes from your board to another server/cake board :)

[@janetvyvyan5418]

Hello. Thanks for a really helpful video. I have two questions. First would this work with another layer of sponge and second how do you transfer your finished cake to its final board. Thanks so much.

[@susangomez4376]

Watching your video feels like I'm in a classroom. Very detailed, well explained teaching & lots of tips! Hats off to you Ms. Lynz!

[@dorisbullock3116]

Well done Lynz , you make it look so easy. You have a very good teaching method. Thank you

[@ayeshascookbook6997]

kzbin.info/www/bejne/d2qlaKWZp7GKirs

[@lukerichards6280]

Love your work

[@ffferns1993]

Lik the way u explain.... Its beautiful

[@theteacherdiaries7258]

Hands down the best cake video I've seen. You are a great teacher.

[@CakesbyLynz]

You are so kind, thank you so much. I am so glad you found it helpful x

[@The4manxies]

Hi I'm loving your tutorials...... so many other tutorials are far too long, not edited and ever so slightly boring. Plus you have a lovely voice, perfect for videos! I don't suppose you know how to make the gorgeous modern/whimsical/spiral roses seen on many wedding cakes recently. I love them so much (not a fan of the older style open roses with the petal edges very curled over) and I'm struggling to find a tutorial - I'm sure it'd be extremely popular if you did one :) x x

[@collethabasso9674]

NIC

[@artuk1812]

Perfection 👌

[@tabethshiridzinonwa5910]

This is beautiful

[@jacklinemanthi6411]

Wao. Thanks for the simple clear demo

[@ladytintedtv7654]

Nice sharing with us

[@safabilal-d3m]

This help more thanks 💕

[@florencezimba670]

Thanks , I have been trying to cover my cakes it has been hard now am following 😂😅

[@Vichoozkitchen9]

Superb. Well explained. Thanku

[@nikitahinds4457]

Best explanation ❤❤❤

[@katechan2476]

This is such a helpful tutorial and really easy to follow. Thanks so much for sharing your technique!

[@fajarimtiaz2413]

Ganache recipe plz

[@An_89]

amazing video thanks Dear.enjoy watching here

[@RaWilder]

Great tutorial. What would you say is the best vanilla cake recipe for fondant?

[@Rose-yq5rs]

My boss makes us watch these videos lol

[@rockymegaman8496]

This was a wonderful tutorial. It provided me with everything I needed. Thank you so much, you just saved my life ❤.

[@rezzy2618]

Wow your amazing ...cake looks yummy ...very well explained ...fab..great job

[@MrMrsSanchari]

Super trick.....loved ur way of preparation Love from kerala

[@shulammiteyeboah9835]

Love this😋 Pls how d do i make my cake as stiff as yours to avoid breakages

[@mimosamaghanoy7811]

So nice.great work

[@ahmedhamada9146]

Love The Cake.

[@priyamathews8701]

Beautiful & wonderful

[@golbargaam]

Just i loved every single step you did. Wish you and all universe peace and prosperity. Happy Holidays lady

[@CakesbyLynz]

Thank you so much. I am so glad you enjoyed the tutorial. Happy Holidays x

[@gladzalejandre-abando3110]

How did you make that icing cover solid,this is the cake i've been looking for😊

[@anjala6303]

it's because she used chocolate ganache. chocolate ganache set. butter cream don't set as solid as chocolate

[@mariellaortega8701]

Gracias por compartir tus conocimientos , Dios te bendiga !!!

[@biapakistanivloggerinsaudiarab]

Excellent Work

[@sammylapupu1630]

Good work done Please, can you list the items needed for decorating cake. I am a beginner and love baking

[@rheasalez468]

I am actually thinking to get into baking my first cake a bit nervous but what do you do with the excess? Also is there a video on how you make your fondant

[@gingermiller3329]

Save to make cake pops, or crumble up to use as garnish on the sides.

[@vinayabhimanpally]

Very demonstrative video....👍👍👍

[@NamanaSandhya]

Explanation was perfect... I am beginner... can u pl let me knw wat r d gadgets nd ingredients required to make a fondant???

[@priyankaroy8487]

kzbin.info/www/bejne/o6fJnJ1rj6-pjLc Check here

[@stellachitowe8638]

I would like to know it too,she just bring it already made

[@sultraosborne5135]

You're a very good teacher I love love your video GOD BLESS YOU ☺

[@ambern8270]

Lyn Can I use a hot steamer all over the cake before I add the fondant. This cake willl be outside and the temp is around 35deg c. Any advise TY

[@susanforbes5456]

video is helpful i made ganache the other day i think it was too thick though how thin/thick should it be ?

[@dragonfly264]

Thank you for sharing this. I am a newbie with fondant but I see what valuable tips you’ve provided and am less intimidating now. Cheers!

[@alvitoday786]

SUBSCRIBE PLEASE ... VALENTINES DAY CAKES kzbin.info/www/bejne/n6i3koVsj719iZI

[@annadeda]

Thank you so much. Will try.

[@karinenour3597]

Merci beaucoup like thanks you likes

[@fathimanidhanidha6595]

So good.look like very yummy

[@kuhlendlovu7802]

Thank you, this is informative. You are the best❤

[@saraayashshaa7749]

yes she is i love how she makes food

[@carmelasovenfreshtv4941]

Great work Ms.Lynz.Looks so easy the way you made it. Beautiful. .

[@superlifejoy875]

Lovely explanation please explain how you make the creamy cream that you lay the cake with before the fondant.thankyou.

[@ayeshascookbook6997]

kzbin.info/www/bejne/d2qlaKWZp7GKirs

[@tundeolatunde1753]

Thanks for your useful video

[@Shamila_Dilani]

Beautiful cake🤩🤗☺

[@mystique9782]

Awesome.. God bless..

[@hadizasaidu1319]

wow so nice i love it all