Thank you! So easy to make. Will make great gifts if I don't eat them all first.
@SugarSpunRun3 жыл бұрын
Haha, good luck with that! 😉
@jodistaton3923 жыл бұрын
Oh my gosh Sam, I’ve always wanted to make these for gifts, but haven’t taken the time to look up a recipe, and wow today…you gave me the easiest recipe to make them!!! I can’t wait. Thank you so much for sharing your, in my eye, professional pallet lol and recipes!!!
@SugarSpunRun3 жыл бұрын
They're super easy to make! I hope you enjoy them! 😊
@sherrysoong943 жыл бұрын
Made this yesterday! They were wonderful and baked up perfectly on a silpat. So yummy! Thanks for the recipe and Happy Holidays to you and your family.
@SugarSpunRun3 жыл бұрын
Wonderful! Happy holidays to you as well 😊
@BuddyDangerАй бұрын
@@SugarSpunRunoh my gosh Sam…You are absolutely GORGEOUS!!!!
@hudgonsphotography3 жыл бұрын
Loved this recipe!!! We had left over pecans from a pecan pie and this recipe was awesome. Cooked them on a silpat and they were perfect. I will be making these again.
@SugarSpunRun3 жыл бұрын
Wonderful! I'm so happy you like them 😊
@nancycronin6013 жыл бұрын
Look scrumptious. Will be making this week.
@SugarSpunRun3 жыл бұрын
Great! Let me know how you like it 😊
@susandavis35443 жыл бұрын
You always have such great recipes to share! Thank you.
@SugarSpunRun3 жыл бұрын
Thanks so much 😊
@dougkapfenstein71842 жыл бұрын
I have a “twist” to these-I add 1/4 teaspoon reaper powder to each type of nut so they all get a little kick. Good for those that like a little heat with their sweet.
@SugarSpunRun2 жыл бұрын
Sounds interesting! I'm not a spicy foods person, but I bet others would love to try it. Thanks for the tip! :)
@cymonesinspirations Жыл бұрын
Or cayenne pepper!
@jasonhumphries943410 ай бұрын
Pecans are my favorite nuts & I’m so looking forward to making this. Thank you for sharing.❤
@SugarSpunRun10 ай бұрын
I hope you love them! :)
@tiffanytaylor9240 Жыл бұрын
Delicious! Just baked these with the Mediterranean pasta salad. So Good!!
@SugarSpunRun Жыл бұрын
I'm so glad you enjoyed them so much! :)
@BigPeter1313 Жыл бұрын
Thank you so much for this. I had collected a bunch of big pecans in Georgia and already cracked and smoked them. I plan on using your recipe to make for Christmas gifts as well as my seasonings. Subscribed!!
@SugarSpunRun Жыл бұрын
What a great gift! I hope everyone loves them! :)
@lydiamorales7570Ай бұрын
Made these today, they are a hit! Thank you for sharing.
@SugarSpunRunАй бұрын
You're welcome! I'm glad they were such a hit! :)
@trifectawinnings77553 күн бұрын
Tried it and loved it. It is easy and tasty. Thank you for sharing! I'll try to share them also. 😁
@dipi46033 жыл бұрын
Making these right now and the kitchen smells delicious!
@SugarSpunRun3 жыл бұрын
I hope you love them! 😊
@luke1253 жыл бұрын
You should do a New Orleans style praline recipe Sam. Love me some pralines.
@PjMeh3 жыл бұрын
I think I'm going to try these and in lieu of salt, use some Slap Yo Mama seasoning. 🤔
@cathygreenwood7732 ай бұрын
Hey! I made these this morning ND wow they are so good! I could not find any candied pecans in the store for my salad tonight and man am I happy about that! I think I will give out as gifts alo g with my homemade vanilla which is also so much better than store bought! Thank you! I did subscribe!
@SugarSpunRun2 ай бұрын
Thank you for following along! I’m glad you enjoyed them! 😊
@deliaforet89972 жыл бұрын
Hi Sam, I just wanted to let you know that I did the spicy candied cashews. I followed your recipe from the candied pecans and added a quarter teaspoon of roasted ground Chili Thai pepper. It came out great, sweet, salty, and spicy
@deliaforet89972 жыл бұрын
I was able to get two pint size jars. How much would you sell this for if you did sell them. I've had people ask about it. Could you help with the prices as to what would be good and fair.
@SugarSpunRun2 жыл бұрын
I'm so glad you enjoyed it so much! I appreciate the feedback to make it spicy. That sounds really tasty. Unfortunately I don't know how I would price them to sell. That's really not my area of expertise. I wish I could be more helpful there. :(
@deliaforet89972 жыл бұрын
@Sugar Spun Run merry Christmas to you and your family. I gave the candied cashews and pecans as gifts.
@kathybray7156 Жыл бұрын
Amazing snack thanks
@SugarSpunRun Жыл бұрын
You’re welcome! 😊
@cyberfitgroup49782 ай бұрын
Awesome recipe!!! Thanks for sharing!!! They were a big hit on Thanksgiving!!!
@SugarSpunRunАй бұрын
I'm so glad everyone enjoyed them! :)
@satsat9693 жыл бұрын
Thank you for sharing!
@SugarSpunRun3 жыл бұрын
Hope you love them 😊
@rixtube773 жыл бұрын
Thank you Sam! I'm making these babies.
@SugarSpunRun3 жыл бұрын
Have fun! 😊
@eldridgesmart55163 жыл бұрын
Thank you very much, for another one of my favorite recipes. Now I can enjoy them fresh & warm. I hope that you & your family will have a wonderful Christmas. ✌🏾🇺🇲
@SugarSpunRun3 жыл бұрын
That's the best way to eat them! Thank you so much--same to you! 🙂
@terrymauriello36684 ай бұрын
I love all your recipes. Would you please leave some easy appetizer recipes. I’m having company and would appreciate it
@SugarSpunRun4 ай бұрын
I don’t have a lot of appetizers but here’s the link to the appetizer category on my website. 😊 sugarspunrun.com/recipe-index/?fwp_categories=appetizers
@terrymauriello36684 ай бұрын
@@SugarSpunRun thank you so much. You are the best❤️
@francesmorgan6397 Жыл бұрын
This will b my snack at Christmas 🎄🎄
@sherriristow34542 жыл бұрын
Yummy just made some good snack and on salads
@SugarSpunRun2 жыл бұрын
So glad you gave it a try!
@KSENIA_PEREZH3 жыл бұрын
A very interesting recipe, the nuts must be very tasty😋👍
@SugarSpunRun3 жыл бұрын
They certainly are! Let me know if you try them 😊
@MrEctedАй бұрын
These are too good! I made them tonight for a Christmas party tomorrow and it's taking every ounce of my strength to not eat them all myself!
@rusty-ole-boomstick12683 жыл бұрын
Stop it stop it, you're killing me smalls!!! Aarrrhh!!! You always making my favorite tasty treats. Merry Christmas XOXOXO
@SugarSpunRun3 жыл бұрын
😂😂 But they're SO good! Merry Christmas to you too 😊
@sewcrazybaker Жыл бұрын
I need to make these. If there are any left, I'll take some up to my sister's house on Christmas Day. That is a HUGE "if"!
@SugarSpunRun Жыл бұрын
😂 I hope everyone enjoys them!
@bridgettewood17134 ай бұрын
Yes, I ❤ candied peacan's, Thank you and I will be making some North Carolina. peacan's for the holiday's.😊 God bless.
@SugarSpunRun4 ай бұрын
I hope everyone loves them! :)
@marcellef83022 жыл бұрын
Thank you for the recipe. I want to use demerara sugar and cayenne pepper, for a bit of a kick. What ratio would you recommend? Thank you!
@SugarSpunRun2 жыл бұрын
I honestly haven’t tried it. I would certainly go lighter on the cayenne to make sure it’s not too spicy. I hope you love it!
@LuzMartinez-if1dw3 жыл бұрын
Made these amazing , thank you , can I use almonds or other nuts ?
@SugarSpunRun3 жыл бұрын
I'm so glad you like them 🙂 Absolutely!
@toniarend90903 жыл бұрын
Those are so so good!!
@SugarSpunRun3 жыл бұрын
Glad you like them! 😊
@rgeorge926024 күн бұрын
Question: I was thinking MAYBE a good, additional ingredient, MIGHT work here, and add flavor: a 1/2 tablespoon, or tablespoon of butter (in the wet ingredients). Not sure if this would work, in the end. Maybe the pecans wouldn't 'dry' so well, after baking them? That would be a bummer, since the best part about these is the end result is dry, individualized, candied pecans (pralines). I need these to make praline ice cream! I was just thinking a little butter MIGHT add a bit of a buttery flavor. Thoughts? Thank You!
@cheriekalel957812 күн бұрын
Perhaps a small amount of butter extract?
@rgeorge926012 күн бұрын
@@cheriekalel9578 Oh! That's a great idea! I'm certainly going to try that! Thanks for the suggestion!
@bof.930Ай бұрын
Could I use mixed nuts instead of just pecans?
@SugarSpunRunАй бұрын
Yes! Enjoy!
@deliaforet89972 жыл бұрын
I've never tried making them. I will now thank you for the tutorial. Do you have a recipe for sweet and spicy nuts? Thank you and Merry Christmas.
@SugarSpunRun2 жыл бұрын
I don't, but I can add it to my list! 😊
@deliaforet89972 жыл бұрын
@Sugar Spun Run I made your recipe for the candied pecans to day they are really good is an understatement. They're out of the ballpark good. Can this recipe also be used for cashews You're right about it being cheaper to make than buying them. Thank you so much for the recipe.
@SugarSpunRun2 жыл бұрын
That’s awesome! I’m glad you enjoyed them. Cashews will work well here too. 😊
@penneyburgess54312 жыл бұрын
Thank you! Does monk fruit work the same as sugar? I am thinking of making these for a friend with diabetes.
@SugarSpunRun2 жыл бұрын
I honestly don't know for sure. I think it's finer and lighter than regular granulated sugar. I also believe monk fruit sweetener is a bit sweeter than granulated sugar so a 1 to 1 substitute may be a lot and unfortunately without having tried it I can't say exactly how to do it. :(
@belindarast5279Ай бұрын
Ihave been looking for thi s thank
@SugarSpunRunАй бұрын
I hope you love it! :)
@sandraromero58992 ай бұрын
I have walnut pieces that I would like use instead of half walnut pieces. Would the oven temperature and the amount of time to bake change at all? I'm also making pumpkin bread and I would like to sprinkle these candied nuts on top. Do you have a suggestion on how to get them to stick to the top of the bread? I'm afraid that if I put them on top of the batter prior to baking the bread, the candied walnuts will burn and if I wait until afyer the bread is baked, they won't stick to the bread.
@carlamarie8680Ай бұрын
Try doing a light glaze drizzle over the nuts on top of the bread
@christinafaught15603 ай бұрын
Could you tell me how much you'd sub for maple glued pecans instead of that amount of granulated sugar? Also how would that affect the heat time and temp? Oh and thanks so much for the oil and butter tip from your cake recipes!
@SugarSpunRun3 ай бұрын
Unfortunately without having tried it I can't say for sure how to do it. :(
@PPWWSS3 жыл бұрын
Yummy
@janitacole1264Ай бұрын
Yummy ❤
@Eugene-j8w2 ай бұрын
Oh that look so good. I'm doing it 😅😅😅😅
@SugarSpunRun2 ай бұрын
I hope you love them! 😊
@Southern-Mama2 ай бұрын
Try spraying the pan with PAM before putting down the parchment paper - it helps to stick it a little better so it doesnt slide around. Great recipe!
@SugarSpunRun2 ай бұрын
Thanks for the tip! I’ll have to try it next time. 😊
@rhonda0713Ай бұрын
No thanks to the toxic Pam
@brandonellis6194Ай бұрын
What temp on the preheated oven?
@steveruckman5401Ай бұрын
250
@lisagill99713 жыл бұрын
I love these. 💖👼🏻🌺
@SugarSpunRun3 жыл бұрын
Me too! 😊
@rpraveena54452 жыл бұрын
I didn't froth the egg and water with the vanilla essence. i just poured everything. is that okay:(
@SugarSpunRun2 жыл бұрын
Honestly I'm not sure how it's going to turn out. Mixing it all together helps everything coat evenly. I hope you enjoy them! :)
@Anne--Marie6 ай бұрын
This looks easier than i thought! Waistline, who needs a waistline? 😂
@daphnerodriguez99807 ай бұрын
THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜 AWESOME
@catherineg9943 Жыл бұрын
Could you eliminate the cinnamon so you just get the pure flavor of the pecans?
@SugarSpunRun Жыл бұрын
Sure! Enjoy!
@sherriekemper18283 жыл бұрын
Oven temp?
@SugarSpunRun3 жыл бұрын
250F! It's always in the description 😊
@WurdNinja0073 ай бұрын
Hmmmm, I really thought some butter would be involved. I love fresh hot candied pecans at fairs. This has to be better.
@SugarSpunRun3 ай бұрын
I hope you love them! :)
@sombrerocordobes22563 ай бұрын
❤!
@lisamilano395 Жыл бұрын
Oven temp? Really?
@SugarSpunRun Жыл бұрын
Yes 250 is what you want to use
@livingit80845 ай бұрын
Really
@anamariaguadayol23352 ай бұрын
💙
@ChescoYT Жыл бұрын
you forgot to showcase your finished product.......