Oven-Baked Candied Maple Pecan Recipe - the Tastiest Nuts ever! | Cupcake Jemma

This is my TOP SECRET treat! These Maple Pecans are going to transform your cookies, brownies, ice cream and the rest! But in all honesty I love to eat these Pecans on their own whilst watching a movie. They are quick, easy and involve just 5 ingredients.
Our new Oatmeal Raisin Cookie Kit is available now at:cupcakejemma.c...
I'll be here on Thursday with a recipe for the Oatmeal Raisin Cookie, so stay tuned and I'll see you then!
Love Sally
xxx
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80g Maple Syrup
15g Butter (I use unsalted, but salted is fine!)
1/2 tsp Salt
1/4 tsp Cinnamon
200g Pecans
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SALLY: @sallydells

[@Da_Most_Shady]

These ladies are incredibly generous for sharing their recipes. I hope everything works out for you all. Thanks for sharing.

[@aimonanwar9492]

Yeah I’m just doin is that the

[@sailor_gaia]

For anyone curious, I assumed she meant 170 Celsius so I cooked these at 350 Fahrenheit and they turned out perfectly.

[@gwengwen4535]

Thank you lol!! Doing some walnuts right now and assumed it was 350 f 🙌🏻

[@finleykim]

I make these all the time as a hostess gift and they are super popular. Easy, delicious, big bang for the buck. I make mine with maple syrup and brown sugar and cayenne, chilis and sea salt. Yum-bo-lino.

[@neila6635]

I am sooo inspired by the way you still manage to make it work during these hard times. Sally you are amazing and thank you! Jemma is lucky to be working with you

[@mindfulbaking]

😘

[@CupcakeJemma]

Agree! X

[@rbnutwood4659]

Neila Keza And vice versa 😊

[@neila6635]

@@rbnutwood4659 definetly 👍🏾

[@angelakelley7546]

That eye roll as Sally scurries off with her all time favorite delicious treat. Thanks again for the wonderful content and bringing a smile to our faces (and tummies) during these trying times. Keep well, keep baking and best of wishes to all the staff.

[@questionmark9819]

It’s always a joy to watch you baking Sally, with your sunny disposition, welcoming and cheery smile makes an inspiring video. Will be watching and baking with you on Thursday, cheers!

[@SamGiles]

Sally, this is absolutely brilliant. Who knew it would be so quick and easy to transform the humble pecan into such deliciousness! 😍

[@malv4935]

Hi Sally, I absolutely loved the candied nuts (a mixture of pecans, Brazil nuts, almonds, cashews, etc.) I'd buy from a local shop where I live in Singapore. Unfortunately, the shop shut down and I haven't been able to find a recipe that matched theirs ever since. Finally, I think I've found it - thanks so much for this amazing recipe! Can't wait to make them!

[@marionfletcher7973]

I cannot count how many times I have made these they are truly delicious. Make a great gift for friends who like nutty treats. Always add as decoration to my Carrot cake and cupcakes. Make them you will not be disappointed

[@danaldrich2171]

Thank you for posting this. This is my goto recipe now. I double the ingredients and use 100 grams each of pecans, cashews, walnuts and almonds. All fits on a full size cookie sheet.

[@paulareaves5630]

Maple pecans-great recipe. Thank you for sharing. My husband says he doesn't like pecans but he loved these on top of the carrot cake.

[@wryterz1]

I have made these three times now. Thanks for such a simple yet magical recipe. Cannot get enough of these.

[@alisonwalsh1689]

I make sugar cinnamon pecans they are so good

[@Passionforfoodrecipes]

Maple pecans?! Oh you know I'm getting all *sappy* over these!

[@vjohnson2400]

A thing of beauty and my favourite flavours, thanks a million Sally. Already looking forward to the oat raisin cookies recipe.

[@nicolaturner9352]

hey cupcake jemma loving a other vlog i all look forward to it just loving the baking lots off love xxxxxx

[@cindyburns7667]

As always a great video, you always hit it out of the park with these delicious treats.

[@VideoRicetta]

Fantastici! Complimenti!

[@KaterinaDeAnnika]

So excited to make these!!

[@kimberlyavalos5738]

I think I'm going to start making these for breakfast .Thank you Cupcake Jemma and Sally for a these recipes love you ♥️♥️😃♥️♥️

[@CaptainBipto]

These are my favorite, good on their own. Or as sprinkles on Beaver Tails or in other recipes. Made over 400g Maple Pecans as treats for my friends to try.

[@tarnveerbassi5786]

This is such an amazing recipe Thank you sally and Jemma for sharing this with us

[@theburgessbakery7408]

Wow, great recipe!!! Can’t wait for the oatmeal raisin cookies!!

[@krisanderson2676]

OMG!! These are amazing! Can’t stop eating them! I am not buying store bought candied nuts ever.. 🤤🤤🤤

[@greta-bitesofheavenbakeryc1404]

You should totally make a sea salt carmel cake layered and topped with the maple pecans!

[@nicolouisa]

Just made this recipe and it was AMAZING!!!! I’m most definitely gonna be gifting them to family and friends this year.

[@octaviapicard1225]

I live in quebec and we make maple syrup! Its considered gold!

[@auntiedough2488]

My nephew tapped the sugar maples on his property this spring...he bottled 30 litres! For personal use...

[@rbnutwood4659]

Jo-Anne Prentice Green with envy!!

[@auntiedough2488]

RB Nutwood it is very good, too, so I’m told. I don’t really care for the smell or the flavour.

[@lopobun3430]

wow

[@Americandreamsurvivor]

Delicious! Thanks for sharing my friend 👍

[@suzanne8284]

YAY Oatmeal Raisin! I've been asking for that! Thank you!

[@eviedwah4377]

Yayy! Bought pecans earlier to make something for my dad's birthday - this is perfect! Love you Sally! xxx

[@islandgirllove9114]

Evie Dwah where did you buy them?

[@eviedwah4377]

@@islandgirllove9114 a local corner shop!

[@mattahmad4387]

I admire ur skills and kindness

[@raissahabbasi3873]

Wow I was waiting for another cupcake jemma video!! 😊💜 I can't wait for the oatmeal and raisin cookie recipe and I can't wait to make it!!!!

[@sutaparay7444]

Easy to make - Excellent results - thank you

[@staceya9580]

Sally thank you for sharing! I have made these twice, once with cinnamon and the other with Chinese 5 spice. What I ❤️ is NO corn syrup 😜

[@daysweeksandmonths]

I’m going to have to try these! They look amazing!♥️

[@virgiegardens]

Love to learn more of your recipe

[@kittengrey7303]

Awesome recipe 👌♥️ I definitely need to try!

[@clayensepierrejerome3823]

Love you Sally ❤️ keep me updated 😘

[@zubinjimmy6900]

Thank you girls for sharing this lovely recipe

[@angelchalmers3760]

Finally a recipe /video that uses butter and cinnamon, most people are making the candied nuts just using sugar, I wouid also add vanilla. I wouid use almonds, cashew, never tried candied walnuts. My first time seeing your video. The last 2 I watched was two lady's using sugar and walnuts, one lady used maple syrup and walnuts and salt, the first girl I watched just used sugar and walnuts. How long do they keep in container

[@bellacostello5706]

Lol can't wait to eat these

[@chophappy]

Those maple pecans look so yummy! Great video!

[@evgeniavgerinov4516]

Perfect 👍 yummy 😋 thanks 😊💕

[@minty7825]

Im looking forward to the oatmeal and raisin cookie recipe!! 😍

[@blueberrys7165]

😍😍😍😍

[@mindfulbaking]

Yippeeeee it’s a goodun

[@oa8708]

Thanks guys you’re both amazing 😉, bless for all you are sharing, it goes a long way, especially during this time of stay at home, lot of 💕💕💋💋

[@heinzhillenhagen4704]

WE LOVE YOU SALLY

[@mindfulbaking]

Wahoooooo xxxx

[@lauragrabner5086]

I loveee your videos and ofc your recipes😍😍

[@stevekirkbride7895]

Oatmeal and raisin cookies!?! OK I admit it, I'm officially in love... With crumbs and doilies! And obviously you too Sally 😉 he he. Big hugs guys stay safe 😊

[@blueberrys7165]

☺☺☺☺☺

[@mindfulbaking]

❤️💜💙

[@janeybakarbessy2330]

I am seeing my last comment that was 2 years ago and I just made them today again. So I can bring it with me tomorrow when I have to work! It's a Fall snack and so delicious!

[@MrsSmudger1]

Hey Sally, you are such a joy to watch. It's easy to see how much you love your job, you always have a beautiful smile. Take care lovely

[@ellenskitchen2070]

yaay i have so many pecans at home, can't wait to try this! Xx

[@lorrainepartridge1892]

Just did these and the carrot cake. Yum.

[@j.j.bakarbessy9402]

Yes, gonna make them tomorrow!

[@laurennguyen6315]

Thank you for sharing i started baking three months ago regularly and every recipe is from this channel i always tried recipes from youtube or google and the cakes or whatever it was would not turn out right it would sink be too sweet or raw or just plain but i’ve followed your youtube videos and so far i’ve made the Lemon drizzle loaf cake, salted caramel rectangle cake, carrot round layered cake and the biscoff biscuit cupcakes! And all turned iut beautiful and delicious the lemon was a top hit i made one 24 hours ago and it was eaten up so i quickly made another that night and the next day again the whole loaf cake was gone within 24 hours 😂 i baked two loaf cakes in two days and it was gone the day it was baked 😂

[@widou_widou7524]

Can we use Honey instead of maple syrup???

[@vatsalnarang1632]

I’m making these, RIGHT NOW! But I’m making maple almonds instead..The 15 min when they’ll be in the oven will be such a painful time😞😄

[@suevansjones]

Delicious 😋

[@GRANDIPRGROUPTravel]

These look absolutely DELICIOUS

[@djidjette2035]

Can’t wait to try these 😍

[@blueberrys7165]

😍😍😘😍

[@xbethanyx1703]

Love this xx 🥰

[@zubinjimmy6900]

It's just amazing oh wow delicious

[@teearee2]

Delicious, thank you for the recipe! 😋

[@antoniajagodic]

Love it 😘😘

[@undeadly1103]

thanks for this!

[@adriennelucky2223]

I would love to eat those with popcorn. Mmmmm sweet & salty 🤤

[@abihya]

going downstairs to make these now and i am PUMPED

[@ericaarya5985]

Hey Sally, could you also share a recipe for a simple yeast free focaccia bread.

[@gkuk]

Hi Sally, Love all the recipe you do. Could I ask a question does your ovens not have built-in timers? PS big thumbs up to all at C&D.

[@mindfulbaking]

Haha they do but they aren’t the easiest to use and the noise is hideous!

[@janeybakarbessy2330]

Wow, @sallydells it's true I made this; sitting and watching Netflix eating these pecans which should be added to the carrot cake that is now in the oven ;-)

[@sparklybakescupcakes]

Yum!!!

[@daphnerodriguez9980]

AMAZING LOVELY THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜, AWESOME

[@hazelchan3139]

Look yummy.... is it crunchy version.... 🙏🙏😀

[@ushamittra5914]

Nice pecan. Can we make walnuts with the same recipe.

[@ingingwong1304]

Made them and they are soooo goood

[@monstazedd2442]

substitute fr maple syrup?

[@umay12349]

can honey be used instead of maple?

[@heyheyhey4115]

last midnight I already saw the new cookie kit so i looked at the ingredients but it wasn't there so maybe I thought you'd make a video and Im right! I'll wait for it

[@SandpigVolleyball]

I was looking for the scone recipe and this caught my attention. Think I’ll be making this tonight instead

[@sabrinath.6560]

👍

[@orlybabe]

Mmmm perfect quarantine snack! I also have some maple cream, wonder if I should drizzle it over these 😛

[@NourInTheKitchen]

That sounds SO delicious! :)

[@user-ee6xc2ds2e]

Can you use honey instead of of maple syrup?

[@aibadotcom]

Will this work with golden syrup instead of maple syrup? I bought a tin of golden syrup but I have no idea what else I can use it for besides treacle tart and golden syrup cake.

[@squiggles2311]

aibadotcom flapjacks (if you have oats too)

[@mindfulbaking]

The sugars in golden syrup will caramelise differently. Flapjacks are a great call for golden syrup.

[@BethK1234]

Flapjacks, rocky road (aka fridge cake), gingerbread biscuits, ginger cake ...

[@Poonamsmartkitchen]

Super 😍

[@adrienalloussi6893]

secooond coomeent i love you jemmaaaa

[@chikbomgarden]

Omg did you read my mind😅

[@sehernaveed]

can you do this with almonds?

[@gaylesmart1502]

Are these to be baked at 170C or F?

[@bigamemphis10]

So I can eat these while on keto?

[@mandihill5227]

Hi Sally! 😁

[@mindfulbaking]

👋🏻 hi there

[@durrezbakes]

I just made these! Omg Sally they are amazing😋 I had about 170g of pecans (a couple of months expired too) and thought why not, let's see if this works... and it does! They are SO easy and SUPER delicious! I'll be sharing pics on my insta - Durrezbakes Thank you!

[@WeepingWillow422]

Question... if I wanted to break up the pecans into smaller pieces... should I do that before adding them to the maple syrup/butter mixture or wait until after they are done and cooled off? Or at some other point? Or does it not matter at all?

[@madisongriffiths1932]

sometimes I like to paint myself blue and lay on the bottom of the pool and drag kids under

[@perlavasileva8957]

So tell me more about yourself

[@lotus0op793]

Will this recipe work with vegan butter?

[@GRANDIPRTradeMarkAcceleartor]

What do you do if you discover, once you bite into the Pecan, that it's gone off? Anything to do? I recently bought organic pecans and a few are definitely tasting rather odd...

[@milonisoni2091]

Love your videos🌟❣️. may I know which oven do you use ?

[@BakewithRach]

Yummmmmm!!!

[@ohoudver9186]

I made it , VERY DELICIOUS! But i want it to be crunchy. Is there any way to make it crunchy ? 😍

[@tortoro6565]

I was wondering the same thing and I think the pecans should be lightly toasted first so that the end product is crunchy

[@lessigrace.g7588]

can I use golden syrup?