Carla and Ina Garten Make Chocolate-Pecan Scones | From the Test Kitchen | Bon Appétit

[@eatnuggetsoutside]

My favorite parts of this video are the ones where Carla looks at the camera after Ina agrees with her about something and is basically saying "OH MY GOD IT'S INA AND SHE LIKES MY IDEA" Carla is all of us hahaha

[@Dyrwen]

That knowing smug smile is the best

[@mattwilkes2214]

I know how she feels, that's how I measure flour and i bake with extra large eggs, small things that made a grown man embarrassingly excited.

[@billykettner3004]

I was like number 420, that's gotta be special!

[@sharonlatour6230]

YEEEEEEEEEESSSSSSSSSSS!!!!!

[@richydate5ify]

Just wanted to share, I’m the pastry chef at the zoo in Fresno and I made this recipe, but adjusted it slightly for cranberry orange scones. My boss was so impressed by them, he said they are the best scones in all of Fresno. It just meant the world to hear that since I’m just getting started in a professional kitchen, and I want to thank you both so much!!! I’m truly always inspired and driven by this channel.

[@janfrancismedardgodisan3378]

This is so wholesome

[@user-lf1os3sh5c]

Good luck, I hope you make a lot of people really happy with your food.

[@teentweentoddbabemom8775]

Did this recipe today. They were awesome. Thanks! How can it be modified for orange/cranberries?

[@diroses6022]

Richie Cooks drop the recipe for cranberry orange?

[@queenizzy01]

Diana Rosas leads out the pecans and chocolat and add orange zest (maybe light squeeze of the same orange into the egg when you mix it) and cranberries

[@boppob1343]

The way Ina is so casual in the way she cooks makes me feel so comfy and at home :O also shes 70??? What, she looks fantastic. I want to cook with her lol

[@Unitos_]

She also worked in the Nixon White House as a nuclear energy consultant.

[@shaybrown7087]

Jonathon Gallo seriously? I’m googling now

[@simonopps]

70???!! I'd give her mid/end 40s max!

[@onytay75]

@@Unitos_ hooray for the person who googled this without reporting back. I'm to lazy and I just choose to believe you.

[@stouffers3]

Seriously. Can Allure do a video with her skincare routine??

[@TommyClemenza273]

Ina Garten and the philosophers scone

[@janishart5128]

*Jeffrey Goines:* GROAN!! I see what you did there! 😉

[@samaraisnt]

God I love this.

[@shashavengesayi6055]

OMG yess

[@makugabriel]

Hahahaha

[@bolerobell]

I love Barefoot Contessa, but I really love Ina in this BA episode. Her kindness and authenticity really comes out because of the less produced/more naturalistic style that BA uses for their videos. Hope she comes back!

[@stellarsorcerer3569]

I totally agree! She seems much more personable and friendly when she has another person to cook with as well. I'm a fan!

[@stachecooks7113]

She really is such an amazingly sweet and kind human! She needs to be back weekly!

[@emilyr7887]

She refused to see a child from the make a wish foundation. I don't think she's kind.

[@jasoncomeau1]

@@emilyr7887 THIS. I was glad to read your comment. Especially, after the above comment. People idolize people they don't even know.

[@orcbum]

@@jasoncomeau1 hilariously ironic when you guys don't even know the full story and just read whatever gossip rag without fact checking. ina garten's PA turned down the kid, not ina herself, due to a scheduling conflict. she didn't even know the kid existed.

[@randymilano]

This is the direction Food network should have gone in instead of competition shows. this is the reality TV show i'm here for. Also, I would not be able to compose myself long enough to bake scones with Ina Garten.

[@cindysoowho]

Randy Milano I totally don’t care for the competitive vibe at all. This channel is so great!

[@passiveagressive4983]

Randy Milano so agree was thinking the same thing, barely watch FN anymore.

[@brydecuir9746]

Spoken so true 👌🏽

[@MeganWall1019]

Randy Milano I would have to have some inner monologue: “Megan chill out chill out.” 😂😂

[@estherybanez8101]

english conversation practice

[@agustinvenegas5238]

Carla is fangirling so hard and I love it 😂😂

[@creativemindplay]

ur fangirlin pretty hard urself punkin' ^^

[@amandaingraham3244]

This is EXACTLY what I was about to comment, lol! I love the giddy fangirl version of Carla a LOT.

[@rawhamburgerjoe]

You all get thumbs up! Thumbs up all around!

[@stachecooks7113]

Omg I would be dying!

[@floriansteinbauer8122]

10:20 Carla is so proud and cute! lol

[@jon368100]

I totally get the memes about Ina. She's extra, but it's the right type of extra. She's also clearly a great teacher, and genuine. Also, Ina is a pilot and used to be a nuclear budget analyst, and has an MBA...so she's also a badass.

[@jackfruth3738]

Jonathon M she worked in President Ford’s administration!!

[@polyannamoonbeam]

She should have a * petite* monument in her honour , in eventuality... Ina is to the US what Mary Berry is to the UK. ✨😉

[@polyannamoonbeam]

Lovely but if you bake in a dish not a tray they won’t be burnt brown underside 👍✨⭐️

[@nantalagafirma3334]

@@polyannamoonbeam yes yes she reminds me so much of Mary...

[@bchou15]

Disappointed Jeffrey didn't have to fetch supplies from an artisanal wine and cheese store in the Hamptons for Ina.

[@smexypoopss]

LMAOOOOOOOO

[@lunajayde_xx]

@Jenni Valentine what?

[@erink5104]

Mill the flour by hand, himself, in the Hamptons

[@bombaf5671]

Jenni Valentine ??

[@Janine.Najarian]

@@lunajayde_xx just keep in on the downlowwwwwwwwwwww

[@Kibashixx39]

I finally figured out why I LOVE this cooking and food channel!!!! They don't cut out the mistakes or irregularities when they cook! Like, it's real and organic. Not perfect cookie cutter. Samins episode had me RoLLinG with laughter and they made mistakes, but kept going! Ina is such a sweetheart and like sophistication personified BUT looks like soooo much fun!

[@happythoughtsarefun]

Ina is so down to earth. You can see her willingness to learn and listen.

[@kareneager4585]

Faith Buenacosa

[@taurusnbr1]

Unlike Carla who at every chance she tries to show how knowledgeable she's about her craft, in a pushy way though. Not impressed , Ina is awesome as usual however.

[@BobbyParrish]

The real question is...would Jeffrey like those scones!?

[@sharonlatour6230]

jeffery has probably eaten a mountain of Ina's scones!! He probably loves them!!

[@hautepunch]

It’s not chicken lol so probably not

[@radishesfortheresistance4734]

HAUTEPUNCH 😂😂😂😂😂😂😂

[@perfumaphilia3246]

Jeffrey would probably say these scones are "the best scones Ina has ever made". Lol

[@bakewithyen]

FlavCity with Bobby Parrish 🤣🤣🤣🤣🤣

[@june_keke]

The fact she was able to stay so composed, professional and charming is a skill. The Ina Garten was my "gateway drug" to all things food since I was 13. Carla, you're amazing!

[@kaleidoscopicmind5]

June Keke saaaaame!!!!!!!

[@zucchinigreen]

Same.

[@johnphil829]

:)

[@felisa9894]

Addicted to being in the kitchen with Ina 😭

[@felisa9894]

Same tho 😂 ♥️

[@GeeaRCee]

Look at Ina being so sweet, precious, friendly and humble. She is so nice.

[@michaelward4256]

"Infinity War is the most ambitious crossover" Okay pal

[@JakeLovesSteak]

BA: "Hold my beer."

[@andrewweinberger4430]

Best. Meme. Ever.

[@NFH1994]

Oh ok i thought my comment was smart nvm I’m just a copier

[@StrawbrryMilkTea]

“I flour everything including myself” ICONIC 😂

[@zorob5]

I literally died when she said that!

[@clementediaz3502]

Iconic? REALLY??? Try looking up the word “iconic” so you can see how you misused it 🤦🏻‍♂️

[@StrawbrryMilkTea]

@@clementediaz3502 try getting the stick out of your behind

[@lemonkale649]

Oh my god. It’s like the mother and grandmother I’ve always wanted, cooking together

[@jonjaquez]

More like sister's, don't do Ina like that she's vibrant

[@RoCkbunny769]

Or the classy aunt.

[@curiositygarden]

SAME

[@FrancesBaconandEggs]

Yeah I would say cool aunt and much older sister ❤️

[@D.G.00000]

Carla’s face is like “See? Ina loves me.” Every time they agree on something lmao

[@Illyriamars]

I died when she started walking around the Test Kitchen. AN ICON. A LEGEND. WE STAN.

[@Dark0blivion]

This video is a great example of why you should use weight measurements and not volume. You don't need any special techniques when measuring. 100g is always 100g.

[@coffeecherry5458]

cant agree more. always struggle with cups

[@kiltlvr]

If I have one issue with Ina’s baking, it’s her scooping flour and not using a scale.

[@thehoxhaistbodhisattva7967]

*Josh Weissman likes this comment*

[@marisadegroot1]

This!

[@MaZEEZaM]

Yes, otherwise Cup and spoon measure varies around the world not to mention how the ingredient is scooped or dispensed into the cup or spoon. Weighing grams is exact, every time without variation.

[@azerial]

I loved the interstitial that you guys did with the rest of the kitchen. It was neat to see what everyone was up to and how the process works!

[@HowToMakeDinner]

I liked that part too! They never do that!

[@TheEyeSeesAll]

Ina is a legend and she is my absolute favorite TV cooking personality. I could watch her and Mary Berry all day long. Just so relaxing and calm.

[@washurhands5079]

If I have any touch of class it’s because i watched Ina cooking growing up lol

[@pisceseyestare]

SAME

[@lilyzuber7334]

ME TOO

[@anthonyeasie4753]

Im a 20 year old black man and ina is my rich aunty

[@creativemindplay]

uhmmmm

[@trippyvenus6062]

tru

[@Friduwulf]

Ina is a culinary legend. ♥️

[@Romancer]

*Ina* “If you don’t grow cocoa beans in your own backyard garden and have it cultivated and prepared only by the hands of Swiss virgin maidens to be made into authentic Lindt chocolate...” *store bought is fine.*

[@Thoughtsbyme-ts4jz]

We all secretly want to be Ina

[@faizabed7552]

Forever dead 😂

[@cariberriful]

THISSSS. OMG. 😂😂😂

[@kkakacek]

Never trust a skinny cook!

[@Beul8677]

My best friend in the Philippines actually grows, ferments and roasts her own cacao. She is known as the Chocolate Queen in the Philippines 🇵🇭😊

[@acmulhern]

Those are Irish type scones as opposed to the English ones. They’re bigger and the surface is rougher. Also, they have little to no sugar in the dough. The english ones are smaller and have a smooth top. They’re also a lot sweeter and crunchier. My favourite are raspberry and white chocolate. But to anyone who doesn’t know, they need to be eaten with butter or cream.

[@gabrielac2663]

Which one has better taste? Xd I live in a a country where I've never tasted scones haha

[@sazji]

Gabriela Calmo Make both and see which YOU like better. Either way, you’ve got scones. :-)

[@gabrielac2663]

@@sazji Haha good idea

[@user-lf1os3sh5c]

You need clotted cream for your scones. I had them a long time back but the flavour still remains fresh in my memory. I personally like scones with berries along with chocolate, it gives you this tartness that cuts through the sweetness of the chocolate, if it's say white chocolate or milk but with dark chocolate they accentuate the depth.

[@Cynthiaaagghh]

Aww Carla and everyone are so starstruck by Ina

[@jaythegod23]

Ina did her thing and Carla did too. She really asked those small questions that came off as her being “technical” that other bakers may have watching this. So small things like a crack or something wouldn’t freak them out. Great video.

[@dee_lulu]

She told Ina the story about the guy with hot hands! So fun! I can feel and understand how distracted she is in this video. How can anyone not be?

[@PyrotechNick77]

I just saw that video for the first time this morning. I've been watching a lot of Bon Appetite videos since discovering them a few weeks ago

[@kyladancy1269]

I love Ina. She’s my soul sister. Her calmness and her soothing voice literally makes my day.

[@petegalvs]

This video had Carla say "puddles" approximately 100 times, and then say "moist" without cringing. This was a good episode.

[@yooscg]

I realized the same about the moist thing 😂

[@peshgirl]

It's like when a toddler says Daddy. It isn't weird, it's precious.

[@amybarrmlinar7824]

We need more episodes of “Drunk Baking with Ina.” Should be a recurring BA series 😂

[@xoxnikitarinaxox]

Brb dying. Ina just validated my lazy way of measuring flour without sifting!

[@beth8775]

Same!

[@beepot2764]

😂 congratulations

[@HowToMakeDinner]

An even lazier way is sifting and weighing! No measuring cups needed. I didn't believe it either but it's true! So much easier. :)

[@cuervacho]

Beautiful video. Carla's so genuinely excited to be working with Ina, who she seems to admire a lot. Kind of moving, actually.

[@bethamilangelgolo6685]

I remember the hot handed guy story in her blueberry ginger pie video. Who else remembers?

[@AlexParkerEmcee]

Was just thinking that!

[@treesap8911]

Looking for this comment

[@robertminnix6040]

Pepperidge Farm remembers

[@annyong919]

The North remembers.

[@bethamilangelgolo6685]

@@annyong919 loooooooooool

[@kikigirl261]

Ina you are the best. You're so down to earth & classy & such a good teacher. It doesn't get any better than that.

[@yanivshemtov9430]

I had no idea people don't finish the recipe, I read every recipe at least five times before deciding I can't do it .

[@nicholeperry64]

Me either, I re-read it like 5 times to try to memorize it so I can follow it to a T, in hopes of not messing it up and it not coming out right!! Especially with baking. Has to be exact.

[@charmedprince]

Right? Especially when there are time limits. Those are the worst

[@nicholeperry64]

@@charmedprince Yep LOL!

[@charmedprince]

@@nicholeperry64 and then suddenly that glaze crystallized when it shouldn't be

[@flyaway2ak]

I agree I have already printed it and will read and reread and follow it. I really want chocolate and pecan scones and really want them to work.

[@courtneymichelle5746]

“I make a thanks giving dinner and then I make another thanks giving dinner for them to take home” 😂

[@crancelbrowser5478]

This is like the torch passing from one Godmother of food entertainment to the next

[@CarnageJE]

My grandma used to watch Barefoot Contessa all the time. She recently passed away from dementia. I'll never forget waking up and seeing her in the kitchen cooking while having her show on. I love you and miss you grandma.

[@mattyrellu]

DREAM TEAM

[@djtripp7077]

Ina going around the kitchen talking to everyone asking what they were up to was TOP TIER CONTENT

[@miikhagonsalves1922]

Never clicked so fast on a video. Iconic collab

[@jennyrieras431]

Miikha Gonsalves sane here lol!!

[@kaitlyn6143]

I love my KZbin chefs, but there’s nothing like watching Ina cook at her beautiful home and garden. 👏🏽👏🏽👏🏽

[@whitneyallan8508]

When I was like 8 me and my best friend would watch barefoot contessa everyday after school! 😂 she hasn’t aged a day!

[@washurhands5079]

Whitney Allan me and my sister did too! Lol. Entertainment at its finest 👌🏽.

[@Char98]

I did to omg she’s the best

[@scatter-the-stars]

I loved watching her show every day. Sucks that Food Network only shows it on Friday's now.

[@aryanaazodi1131]

So did I!! I love her

[@alexisangulo9357]

@@washurhands5079 OMG. SAME. My sister and I used to watch too! 😂👏

[@samsavc123]

It’s so interesting to watch the subtle differences between people who developed their cooking-for-entertainment skills on cable TV and people who did so on KZbin. Such a cool video!

[@hammondchees]

I love when Carla tells the story about her hot-handed classmate 😂😂 You can count on a retelling with any butter-centric baking recipe. She’s the best.

[@rockchalk4life13]

I'm gonna start using that as my excuse whenever my baking isn't the best

[@nanbusby8539]

Paula deans

[@ninaferraro5173]

I love when Ina is working/cooking/teaching with someone by her side. More videos like this one, please! Xx

[@PaddyyYY]

I would have used the remaining dough for a mini scone instead of throwing it away.

[@oOKatieeOo]

Rulin too much flour in it from flouring the surface :)

[@pennyfarting]

I would just cut them into rectangles or squares, and then diagonally into triangles, like American-style scones usually are.

[@beth8775]

I usually roll my biscuit dough into a round and then just cut triangles. No overworked pieces or wasted dough.

[@davidb5205]

"Using scraps? How pedestrian!" - Ina Garten, probably.

[@wordsandtricks]

Same. Just gently smoosh the scraps together & bake.

[@LemonadeAly]

Oh my gosh! My favorite episode so far! I love these two!

[@henriquestockler7696]

this is literally the best youtube video i've ever seen in my life

[@Rajenedee]

I loved Ina’s show growing up! My teenage self watching her show getting inspired and then replaying on the tv in the kitchen looking then looking for ingredients like “ooo my dinner party (of one 😂) is gonna start soon let me set the table!” She made these biscuits for ice cream that cook the dough on the stove then you bake it and it just puffs up with one big cavity in the center for you to cut open and add ice cream. That was the first recipe of her’s I ever tried.

[@jerpica.d6735]

So what size do you want them chopped? Ina: you know, scone sized. Thanks for the description Ina, very helpful lmao

[@stachecooks7113]

Hahahaha she knows what she wants! 😂

[@Kerry0101]

Ina is one of my favorite people who cooks on tv. It’s a bonus to be a the BA test kitchen. Best of both worlds.

[@jezekiah7807]

I got the notification and screamed!!!

[@marypraught9509]

Me too -- actually gasped when I saw the thumbnail :P

[@brownro48]

SAME!

[@DesperatePoncho]

Boop

[@mariaa.5565]

I'm sooo jealous of everyone in the test kitchen. And to see her go around the kitchen chatting uuuuggh! Love her.

[@gracedaniel1657]

aha carla is one of my favourite chefs here! i love these videos :)

[@macyskaggs5297]

lorin I agree!!! WE NEED MORE CARLA😭😭💖💖

[@audreyvazquez9196]

alternate title: Carla fangirling over Ina Garten for 14 minutes and 36 seconds

[@sofias.5441]

Omg I used to watch the barefoot contessa every day after school! This is so awesome.

[@shahmask]

I would love a series of Ina and Carla!!! The chemistry between the two is perfection for a show!!

[@siriqbal]

Yes! Thank you!! Please This, more more this! Do not give me random celebs doing cutesy challenges! Give us more chefs, more artisans, more veterans like Ina, or innovators that are changing things up, as long as they have something to say about food and not whatever KZbin's algorithm thinks will get you more likes!!

[@goldenlover606]

Por que no los dos?

[@veronicapasfield9483]

I made these as instructed...as a person who thinks scones are meh, but Ina is amazing...and they were AWESOME. Thanks for making me a scone lover, Ina!

[@juanchavez1176]

She should have made a joke like “usually when guest come on we see if they can keep up but today we’re seeing if I can keep up” lol

[@jena1513]

That also happened with Gordon Ramsay.

[@mattp.1416]

Jatin Jena what video has Gordon Ramsay in it on this channel?

[@shelbysplace9042]

Who doesn't love Ina!!! She is the BEST!!!

[@washurhands5079]

I was going to watch this on my iPad but that was not enough. I needed it big. So I put it in my tv. I just needed it on a bigger screen. It’s Ina in the bon appetite test kitchen people!

[@nadineriley2709]

Me too! Saw this on my iphone and ran for my computer. LOVE Ina, what a great fun duo!

[@marvinraphaelmonfort8289]

So happy for u, carla! And with u ofc!

[@BobMcCoy]

*What a dynamic duo!*

[@jlee29170]

The close up of Carla flouring the pin was the best part.

[@itsme6591]

Omg!!!!!!! I love Ina Garten! She is the Queen.

[@Niriixa]

Lindt chocolate is seriously soo good!!!

[@amorris1983]

This is everything!!!!! How lucky Ina is to meet Carla, and Carla to meet Ina. Two truly INCREDIBLE women!!!!!!

[@oneitalia2312]

This Carla woman is incredible you say??? She's on my last nerve!

[@spacerobot66]

TWO QUEENS I MEAN A QUEEN AND AND A FABULOUS CONTESSA

[@mikeybhoutex]

Carla and Ina cooking together. Awesome. There can be more of this and I would not be upset at all. Those look scrumptious! /I would also accept a Brad and Ina because that would be a little crazy, right? XD

[@vrynnie]

YES for Brad and Ina!! That would be so fun!!!

[@regularwonderland]

Can you IMAGINE Brad and Ina together? I feel like that could actually work really well!

[@oliviasingleton9961]

this duo made me SO happy! Ina is so cute they way she chatted with everyone in the kitchen! love her and Carla so much

[@gabelstapler19]

The only video where people aren't screaming about Brad being in the background!

[@WERDTOTHEDEE]

Such chemistry between these two ladies! Carla is too cute being in awe of Ina! Love this whole vid!

[@josephinerobello3736]

Where is the recipe

[@jamirblanding8866]

Best BA video ever! I LOVE ina so much and her personality is amazing, she should make more BA videos.

[@butterflygirl141]

I love Ina and I love scones. When I make them though, I shape it out into a big circle and cut them into triangles so there’s no worries about leftover dough!

[@andreaong5067]

"Could you please chop faster" I'M DEAD

[@ispearedbritney]

RIP in piece

[@anthonymuscioni9611]

How Carla kept her cool the way she did I’ll never know! 😂 I would be OVERLY fangirling THE. ENTIRE. TIME. It’s on my bucket list to cook a dish with Ina! 😍💕

[@Yella1697]

Ina and Giada were my favorite growing up. This was perfect

[@jasmine3637]

Ina is a damn QUEEN. Everyone needs more Ina Garten in their lives 💜

[@bchou15]

"hOw EaSy iS tHaT?" - Ina Garten

[@davidb5205]

"hOw bOuGiE iS aLL oF iT?" - Ina Garten

[@rogercrull8337]

I LOVE HER SO MUCH, the scones look so good too

[@shawnda21pp]

Omg you have no idea how much I love Ina like I connect with her on a spiritual level, and cry every time I see her on tv lol

[@amazingcompilation8636]

Really love the look of this scone and pretty sure the taste is amazing. I used to study in Ireland and I think scone is the best Irish food that I will never forget. I even did my own scone-hunt when I was there and the best scone I ever tasted was from a small coffee shop in a clinic building.

[@tapiture3720]

Ina Garten is my favourite person and this is my favourite KZbin channel. Thank you for making this!

[@45ladybugs]

I made these and turned out well. I used table salt and would put in 3 tsp as 4tsp I could taste the salt. I also used unsalted butter. I used regular chocolate chips and so no pooling chocolate, still yummy. Lastly, I put the scones back in the freezer/fridge for 1/2 hour to firm up again. They keep there shape and don't collapse. Delish. Will use this recipe for other flavors.

[@irunonwindows]

If you don’t have the tears of a wailing maiden, store bought is fine.

[@chloejeean]

Awwww can y’all please have ina garten!!! Back her an Carla was so good together. It was like your aunties in the kitchen cooking together. Just so relaxed an amazing tips an tricks.

[@bstnbby]

wow my literal most favorite person ever INA! and carla they picked the best duo!

[@LaLaLaAllDayLong]

She is so personable and wanted to check in with everyone working there. What a lovely genuine queen

[@vincenzosplate]

I'm in love with pecans and chocolate, wow. Perfect combination

[@palebluedot8818]

ina's recipes are very well written. you can tell a lot of care went into writing them because if you follow them to a t, you're always rewarded with a great result.

[@c_s_16]

We need some brad and ina that would be legendary 🙌🏽

[@mnbz2031]

Love love loveeeed to see Ina in the BA kitchen. Such a wonderful woman!

[@meganmcgrath8378]

This montage of Ina wandering around drinking mezcal and chatting with everybody is like...yes.

[@krystaltreco1]

Absolutely love these episodes. I wish they came out with a new one every day! I am addicted to the different personalities in the test kitchen.

[@alextbuck7]

They forgot to end the video with, “How easy was that?” ❤️