Carrot Halwa - By Vahchef @ Vahrehvah.com

[@anushamadathil]

am a south indian i learned almost all north indian dishes from ur site only.thanks chef.

[@poornimamohan3876]

Wow wow wow wow wow wow wow Super Carrot halwa Sir 👌 thank you very much sir 👏👍👌 mouth watering 👌

[@aishvaryanair4354]

your show is my go to... your tips are so precise... my dishes turns out perfect every single time... i made this carrot halwa for the first time and it became a big hit among my colleagues and family members !!! you're the besttttt !!!

[@ambikajulka1342]

This is the best and easiest recipe for gajar ka halwa it was so tasty thank you Vahchef!

[@deepakc4096]

What sets your video apart from others is you give precaution tips and description. Thank you so much.

[@shawbraiz]

Thank you very much for this. I know very little cooking, but your video helped me make this dish when my wife was away at office and helped me give her a surprise. We had a good Diwali thanks to this!

[@ps2421]

Skip to 1:30 thank me later..

[@Sathishkumar-xk9ye]

+ps2421 Thank you so much :-)

[@deepikaganeshallu2632]

ps2421 tqsm

[@simardhir9463]

Thank you

[@marylusung8470]

Right

[@janvis1754]

Thanks

[@sudhavishwanath]

Absolutely. I have made it as per this recipe but without any milk, used just water and it came out great. Just added a teaspoon of extra ghee to make for it - but maybe i didn't really need it...

[@praveena578]

Just did as it is as he said...that tasted awesome...better than any restaurant carrot halwa...

[@annmariechadee5030]

I love his videos because they are in English...I am an Indian at heart living in the West...my friends & family also...we love all Sanjay' s videos.

[@upal]

i just followed your recipe and made 'gajar ka halwa' for the first time....it was amazing...the best one i had so far!

[@kshamachorawala4620]

The Gajar halwa came out so delicious....thanks to ur awesome recipe. My son and husband really loved it....it is the best halwa I ever made. Thank you!

[@ektashivani9413]

hello sir, i have learnt many recipes by watching your videos...wow!! really awesome...i could enhance my cullinary skills.

[@divyap908]

Mr.Sanjay is very professional & at thr same time very friendly too....whatever he explains is very nice & informative ...keep up the good work Sanjay chetta.....

[@anuradha-bc7fy]

I was doing carrot halwa all wrong these years, today after watching ur video - Oh my God! i have made this recipe and it turned out very wonderful..Thank u so much..

[@rmanchikanti]

Directly goto 1:27

[@vino7507]

Thnk u

[@hafsaruun256]

thnk u

[@Manveeth2018]

OK

[@mahasarathy]

Thanks

[@the1srivasthav951]

Thank you

[@TheSiddhi1990]

Thank u sooo much for posting such amazing recipe's...I've tried your manchurian, eggless choclate cake, paneer butter masala....& even khan biryani...GOD bless u!!!!!! thank u for inspiring us to cook!!!! u rock!!!!!!:)))

[@lakshminarayanats5530]

thanks a lot vahchef sir.iam a big fan u since 10 yrs sir.started to make ur receipe with palak paneer,curry leaf pwd,gun pwd.......and today I make ur carrot alwa for my husband's b'day.every one liked very much. sugarmeasurements also came out well.frst time made carrot alwa in my life.it came out excellent. so thought of sharing this .once again thx u very much sir.

[@vahrehvah]

+Lakshminarayana T S Nice. Keep trying new recipes and enjoy with your family and friends. Happy cooking

[@salimakhan4555]

I taught this carrot halwa was difficult but u make it seems so easy.. i will definitely try it.. Can u make the dhall halwa now thank you.

[@deepaification]

disz da worlds best carrot halwa recipe..I tried dis n it turnd out jus yummm..i made it 4 my parents n dey jus loved it....Thnx a lot Sanju anna!!!!:-):-)

[@palanimeena7841]

Super tasty halwa

[@rahulchavan30]

this recipe is so cool , i didnt have to buy any koya , made as u directed thank u cheffffffff !!!!!!!!!!

[@pawankr5824]

I'm a big fan of yours. I think of you as my teacher. I made this dish and it turned out amazing. It's all thanks to you. Thank you for making these wonderful videos.

[@vahrehvah]

PAWAN REDDY Thanks. Happy cooking

[@Gr20377]

Awesome! Will def try this way. Thank you!

[@poornimamohan3876]

My favourite Carrot halwa Wow wow wow wow wow Super 👍👌🙏🏼

[@becoJ]

Hi Sanjay, we had a potluck this wednesday at office with all our American Colleagues inclusive. I made this Halwa as you did and made it a great dessert. Everyone like it. thanks for sharing. Keep going! Regards.

[@ramsurendran]

Hello Chef. you are doing good job really. Since I'm staying alone in USA, I learned the cooking by watching your all stuffs. great job buddy. keep going.. Thanks once again for your efforts.

[@ruhisaba7395]

really i like ur all recipe and found very simple very easy ...when i try new dish to make... my first preference is always u ...thanks u very very much 1000000000 times thanks

[@vahrehvah]

+ruhi saba Thanks for following. Stay connected... Keep trying new recipes.

[@ruhisaba7395]

+VahChef yesterday i prepared carrot halwa with chena it was awesome thank uuuuu

[@mudasarmustaq1406]

Try this style of cooking carrot halwa kzbin.info/www/bejne/oqLQgneLeryJkLc

[@mathmagic1479]

Even though I am a Malayalam I love your simple way of cooking and presentation thank you sir

[@bzabraham2229]

I mix carrot halwa to my semiya payasam and the resulting payasam is awesome.

[@SadiaKhan-de2me]

when ever I want to make some thing special I always follow ur recipe as they r easy and come out really good.u r the best God bless you

[@johnson4u]

Hi Sanjay! I love ur recipes. Not only ur recipes are great but also your presentation. Thanks for ur ideas

[@annasameera1]

Namaste, Chef. Thank You for Your recipies. I am from Ukraine and you became my teacher of indian dishes for my family. This halwa is best dessert for us.

[@TheSiddhi1990]

I've tried dis too...it tastes yummy!!! But one correction...If u're putting khoyaa., Plz dont put dat directly...add little milk & ghee..fry it & den add it too your halva...It enhances the taste!!!

[@iramriz]

i like ur recipes , thanks for uploading. i searched a lot bt cudnt find "GAJAR KA MURABBA " APPLE KA MURABBA " plz tell me frm where i cud learn making "MURABBA" plz tell coz my kids love dat

[@kpriyasr]

Thank God you are back! Guess you are busy these days.. I am getting rave reviews for my cooking with your recipies.. I donno how to thank you for this..Hats off! But I avoid jeera powder from most of the recipes (esp nonveg) as we Keralites are not very familiar with this kinda taste.

[@daxadave7123]

i always see your recipes and when i make recipes i always follow your way it is always nice and delicious. and i recommend my friends to see your video .

[@Bobdavis1987]

Dear Chef, You are a real inspiration for my cooking. I like your style of cooking and the way you express. Can you teach how to make Orange (Santra) Burfi, Nagpur style like how it is in Haldiram's?? Thank you so much. :)

[@ahmedsalihue8187]

thank u soo much for this video vahchef, i followed the directions and it cam out well, i only made a small change that is instead of Koya i added condense milk..

[@girlintrouble2]

Its milk that has been split by adding lemon or vinegar to hot milk, then it is strained in a muslin cloth and rinsed in cool water and hung up to drip in the muslin, what remains is the milk solids which he used. If this is difficult for you can try using dry milk powder

[@TheBgcheez]

When I was in India I ate this dish almost daily!! So delicious...

[@datta123ify]

@shalini it is the quality of every good chef... even sanjeev kapoor also xplains the dish b4 starting.....

[@akhilaradhakrishnan3233]

It came out very well. I only added milk. I follow most of your recipes & very thankful to you.

[@vigneshwarp3462]

I smiled when you exactly say Carrot Halwa :)

[@vahrehvah]

hahaha...

[@sathyavenigelli1791]

Tqq Sir..For Ur Representation Nd Explanation..🤩🤩

[@lourdesnoronha4199]

Sir your Carrot Halwa was excellent. Sir i wanted to know how much is 4 cups of carrots equivalent to how many grams please. Thank you. God bless you and your family and your careers

[@ranimahajan3353]

Your recipe is easy to follow as you give the measurement in cups. Why does my carrot halwa turn black and not orange white like yours, that is always the problem I have.

[@Gaobdgao]

its a milk substance more like grated Parmesan cheese... very high in calories but taste really goooooood..

[@rprasad3127]

Dear VahChef, Thank you very much for posting the recipes. The best part of your videos is that you make the most complex dishes look easy. I am a novice in cooking. To surprise my wife on anniversary, I wanted to cook carrot halwa and I blindly followed each and every step mentioned in your video. Believe it or not, it was the best dish I had ever cooked. Thank again!!

[@NATiVEBABi916LADy]

Namaskaar , Sat Sri Akaal , Salaam Vah Chef! I have a quick question can i follow this recipe using cream (american half-n-half not malai) instead of milk?

[@229db]

Its very easy, i made it today for my Husband, ,its delecious and my husband like it too much.

[@srijensrijithsujapartha4852]

it is very easy to do and it is very tasty also. this vedio helped me a lot.

[@christianbeliever5041]

tnq soo much sir ur recipies are really delicious and easy

[@nimagagi816]

Thanks for showing easy and tasty dishes...i am your bigggggg fan..

[@yamaha001]

thank you.your carrot halwa really superb.keep talking.i like your recipes.

[@jaym6552]

Who's here after his newest videos, can't believe Mr. Vahchef has made it so far.

[@bindyakeswani1624]

I have a question can I skip the koya or the channa and just cook it with milk till the end ??

[@AnshumanShastry]

Are you in UK? I recognise the milk

[@umaganesh1198]

Sanjay sir m so much inspired by all your vedios n the best part that pulls me to view is the way u taste it at the end it's like so tempting to prepare..😀 great cooking sir congrats

[@almas0708]

I tried it chef....it was just awesome🙏👍

[@madhushah4526]

Thank u sir for d tasty nd easy receipe...

[@LightsCameraCooking]

Hi friend.. good to see your video and the creativity is going to next level.. Your videos are a good learning curve for many of us.. lets stay together and share new videos lk

[@faisu30]

i really like his way of explanation he is so simple that everybody can understand, i learned many recepes from him to cook. thanks bro

[@kishorekumarmokshitha1752]

hai chef, thank u for your recipes .its very easy to cook for use and tips is also very useful for us .once again thank chef

[@salma042968]

So basically for the milk to turn to littile chunks like cheese you just add little lemon juice and the milk breaks in to little forms so i can i put that insteadof koya i dint don't think they have koya in Bangladesh

[@nitin.aggarwal]

ban gaya tasty halwa..... thanks for your help....

[@anitamak100]

Tried this halwa ..came out excellent! Thank you so much for posting.

[@sudhamohan7625]

sarita ñ kk

[@amalinapauladhikari4039]

Very detailed and simple. Thanks again.

[@CrazyabtSalman]

Thanks a lot for sharing a really nice recipe chef

[@jcrefasi1]

This looks like it would be a wonderful addition to a special holiday meal. Thank you!

[@kaluvakuntla2339]

'There are so many people out there who don't want to encourage people like 'Vahchef' one thing I want to congratulate you brother. your one of the best Inspirations for many people staying outside India, who came for a living and doesn't matter who Agree it or not. Brother your the best. thank you so much for the wonderful cooking tips you show to encourage millions of people like us. thanks for the recipe

[@Shariyatha]

Thanks much Chef. It came up nicely.

[@vahrehvah]

Ur welcome.

[@venkatyadav2412]

Such a amazing chef i love your receipies .

[@rashmyshetty]

One tip: use Tupperware plastic grater for grating the carrots, does not hurt the fingers :)

[@anish1978]

woh what a taste yar.I really enjoyed it.

[@mcb0613]

is there a way to make this diary-free.. i.e. any substitute for milk?

[@saurabhtewari9920]

My God This was uploaded 13 years ago. I was in Engineering 2nd semester. This guy was a visionary.

[@sheikammajan6081]

Eppudu mi abbai elagae unnadu

[@neethaJ]

cheff, if am not using khoya, can i use milk ?what amount of milk should i take?

[@mshaik435]

Can you add Klim powder milk???

[@binnyj1]

hi i stay in chile so its difficult to find out such things. is there any other alternative besides than khoya or the other milk product?

[@vergheser]

Binny, you can make 'khoya' from reducing whole milk on low heat until it reaches a semi-solid consistency, and resembles a paste. Once this paste cools down, it will solidify, and this is called 'Khoya'/'mawa'. 'Ghee', on the other hand, is a little harder to make :)

[@swetha8767]

thank u so much chef for making all the toughest recipes easy...n ur cooking methods r always like Bible for the beginners....u r inspiring us to cook...

[@ansasb2663]

swetha nagini

[@shireenshaik9642]

Love your carrot halwa.....It is the easiest and taste awesome!! Keep up the great work!!

[@s.mtased7177]

Kya raisins dalna zaroori hota hai?????🤔🤔🤔🤔

[@sssraina0705]

thanks for making this desert so simple for me love to see more and more sweet recipe from ur side ...thnks chef u r great cook !!!!!

[@lavanyap7388]

Nice..... I'm learning from u reception..... Thank you

[@arunpw1]

it's vry nice ur naration was superb

[@gomathisaba]

its nice. he is cooking excellently

[@harikkdi]

Can we add jaggery instead of sugar for sweetness?

[@maryameesamaryam]

It looks so yammy..... thanks for the good recipe, i have a question here.. can i use cheese like fita cheese?

[@neha05101989]

what is the substitution i can use here for ghee? .. i dont get ghee here

[@salmik2131]

Can we use coconut milk ?

[@fedoanuja]

sometimes i have seen people cooking carrot halwa in pressure cooker. can you tell me the difference between the two procedures?

[@Amritagoswami6]

fedoanuja

[@AP-nc4tb]

Simple difference is if you don't want to grad carrots than carrots need to cook under high pressure...

[@mudasarmustaq1406]

Try this style of cooking carrot halwa kzbin.info/www/bejne/oqLQgneLeryJkLc

[@sirichinni598]

awesome i tried it today my family just loved it

[@vahrehvah]

+G Sireesha Nice. Keep trying other recipes too.

[@shaikharshad505]

how to prepare dam ke semia?

[@ravinderrao2728]

Amazing

[@zainabali799]

Thank you from bottom of my heart dear brother. Everything you make is beautiful and yummy.

[@stinajatooa3580]

Very nicee .....& Looks yummmy....!

[@vahrehvah]

Thanks. Happy cooking

[@maheshnarla3304]

sir I'm big fan of u I like ur resipis very much

[@Renny2077]

i love ur recipes!!!!!!!!!!!!!!!

[@asmamian1]

paneer is e type of cheese that you can make at home if this helped im very jappy