Cassava Cake Recipe | How to Make Cassava Cake Using Fresh Cassava | Plastic Cake | Belizean | Easy

Cassava Cake Recipe | How to Make Cassava Cake Using Fresh Cassava | Plastic Cake | Belizean | Easy
Note: Recipe Is Posted In The Video
Baking Instructions:
Pre-heat oven at 350 °F and bake for about 1 hour or until it is cooked. (Golden brown on top and around the edges, also solid in texture in the middle)
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[@mr.a.]

Another great recipe! Man I love cassava cake. We made that every week

[@TeaDinnahTeaByBecky]

Cassava cake is one of my favorites! 🙌

[@SuperLivonia]

I really love your recipe, and I thank U for sharing. But can U let us know the baking time and temperature ??? I can't wait to try it out, and for sure it's gonna be super delicious. Be bless my lady, I already subscribed. 🌹🥀🌹🥀🌹🥀🌹🥀

[@TeaDinnahTeaByBecky]

Hello, thank you for subscribing! These are the baking instructions, I’ll be sure to edit the description on my video. Pre-heat oven at 350 °F and bake for about 1 hour or until it is cooked. (Golden brown on top and around the edges, also solid in texture in the middle)

[@shamsqamar9243]

Cake looks delicious. May I ask how many pounds of casava please. Thanks in advance.