Chef Blythe Trains Zoe on Pantry

Third Term Chef Instructor Josh Blythe trains Zoe on the Pantry station in the OCI Restaurant.

[@dinosaurxxxx]

I'm a 1st year culinary student and i am starting my first kitchen job in 2 days as a pantry chef. Super excited to learn new things and start my career towards being a chef!

[@TheRealAwesomePossum]

Pantry is the best position in the business. I love making salads, wraps etc.. it's an art.

[@awoken1481]

15 year old pantry chef ina busy restaurant and loving it. Absolutely amazing.

[@andrewwilloughby2370]

I'm a Pantry Chef it's cool

[@Luna-oo3fl]

Make as many videos as you can!! Their isnt much resources for us culinary students on youtube

[@johndough8219]

As a graduate, I'm sad to see this place is now gone forever. Covid pretty much devastated the restaurant industry and any training programs that were around. The pain and loss are immeasurable.

[@Fisanoo]

No disposable hand glabs?

[@dch.projects]

Where's the gloves?

[@caimanj5119]

Most restaurants don’t use gloves because it’s more efficient just washing your hands

[@dch.projects]

@@caimanj5119 So, walking back and forth to the handwashing sink is more efficient than wearing gloves and swapping them out as needed? Notsomuch. And as for "most", where's that data? Nevermind.

[@caimanj5119]

@@dch.projects niggas asking for data about restaurants using no gloves , get a life fr.

[@TheFollowhollow]

tasting her food right over the bowl, solid....