Hlw ...m jst cooking sikh rhi hu n apke tarike se apke vdo dkh k 🥰🥰lots of love fr you ...love your dishes
@AsiyasKitchen73 жыл бұрын
Aap ne saare steps acche se bata diye 👍👍👍
@arshdeepsingh-qr2ko3 жыл бұрын
y jdo v koi sabji khan nu jee ni krda mai tuhadi recipie la k beh jana te roti kha laina.today was matar aalu.so im watching chicken tikka sizzler. thanks for being there chef.
@zonenyt62623 жыл бұрын
I love 🥰🥰🥰 your 🍴🍕🍔 . Accha lagta hai apke video mein. Ye to game se bhi accha hai.
सर आज मैने रेसिपी try किया बहुत class और जबरदस्त हो गई, thanks for recipe
@manasmohan12733 жыл бұрын
Hey Mr. Brar, you are one of the most amazing chefs and an Icon for youth like us who share the same love for taste, food, and kitchen. Your method of storytelling is gonna be with us for decades and will inspire more of us in the coming time. As audience your words are the melting bonafie pie for us and the tips are like burnt rice, I mean most scrumptious. Just wanted to take an instance and tell to you so that u don't say in the end that, Audience आपने बताया नहीं 😁😁
@SalmanShaikh-dy6jz3 жыл бұрын
Hi
@Bitcoinshorter Жыл бұрын
You look like an old man not youth. 😆
@deepbhattacharjee6013 жыл бұрын
Mu me pani aa gya hai jarur banaayenge ❤️ lot of love from kolkata
@anupburade3 жыл бұрын
Just to add “RBs” one essential tip: use ‘bhune chane ka besan’ and not ‘chane ka bhuna besan’ for binding 😉
@thiscommetwastyped86952 жыл бұрын
That's what I use....the latter 🤣
@Syedasra29032 жыл бұрын
Ha ha
@hashmatali79853 жыл бұрын
Bahut bahut shukriya bhai jaan Apka batane ka tarika bahut best hai
@Sagnik14113 жыл бұрын
Chef, I tried this recipe, it came out outstanding. Chicken retained the juices and it was mouthwatering delicious.
@rupaliroychowdhury12933 жыл бұрын
A to pakka banungi mein Thankyou Chef 🙏🙏
@MrSiddharth253 жыл бұрын
That sponsor integration was smooth af 🤣... Love your recipes ❤️
@quratulainabid4737 Жыл бұрын
Ma shah ALLAH... Your techniques nd style the best the best... Stay blessed
@Arpannandi243 жыл бұрын
Thanks Sir, We made barbecue chicken yesterday, even when we are totally unable to follow your recipe, we still have gained a knowledge that cannot be kept unspoken to our guests. We have always and will always refer to you as our master, "Brar Sahab (Kannan nu hath la ke)".
@freakingmagma3 жыл бұрын
Bahut accha sikhate ho sir... woh dikh jaata hain...thank you!
@abhijeetingle27072 жыл бұрын
Your cooking techniques are masterpieces.
@robindey86893 жыл бұрын
Absolutely nice recipe and very smart presentation.
@DebiSenGupta3 жыл бұрын
Made this for Christmas dinner. Came out perfect, even without the flambe. Added a fried egg and hasselback potatoes on the side.
@lavanya59543 жыл бұрын
I love the way you cook and explain things...kamaal ki recipe hai
@arlenesanadhya25433 жыл бұрын
Too good Ranveer !! 👍 We just love the way u explain everything and make things so simple !! Love ur style !! ❤️❤️🙏🙏
@MrPyk0093 жыл бұрын
next summer in canada i must try , amazing ....
@chefnatani26263 жыл бұрын
The impact of your recipes is such great that my hands can't wait to click the download option without any thinking..... ❤️❤️❤️ Thanku so much for your inspiration. I m Fully inspired by you and Sanjeev sir...... 💚💚🧡🧡❤️❤️😘😘😘
@uefjiddjku82353 жыл бұрын
Oo bai asi baat h kai
@TheUltimateSpidy3 жыл бұрын
hello ji hello 👋 hello
@masterchefmuskan3 жыл бұрын
Support us
@nishchaysinha123 жыл бұрын
Brother go and comment on sanjeev's channel.... Ps - good to download without thinking but during commenting it matters 😜
@chefnatani26263 жыл бұрын
@@TheUltimateSpidy hello ji hello hello
@alokmittar10343 жыл бұрын
2 much knowledge in 1 video loved it !!!!!!!! wish i was that swiggy guy mein to tikka kha kar hi jata
@AL-pl9zb3 жыл бұрын
Super impressive! The recipe, the dip, the tips, and the presentation..everything perfect!👏👏👏🌟🌟🌟
@architbajaj54573 жыл бұрын
This is the best recipe on you tube. You’re the best teacher one can ever have. Please make a video for presentation as well.
@PEEPSLONGEVITY3 жыл бұрын
flaming of the sizzler was incredible Ranveer, 🎊 thanks for putting it in so easier way..
@rajnisaini5803 Жыл бұрын
You make with your heart.mouthwatering and authentic recipe
@RajveerSingh-ye6eh3 жыл бұрын
Hey chef this is so yummy I tried it ,it's amazing
@asha-zv6ej3 жыл бұрын
Khupach chan banawlat sir... Its god gift as you explain the recipies God Bless You 😀😀
@manishajambotkar223 жыл бұрын
We all love you Sir ♥️♥️♥️ Waiting for your recipes on Paaya Soup, Sprouts, Goan Sea Food Dishes and many more. Best Wishes 😊🙏🏼😊
@uefjiddjku82353 жыл бұрын
Oooooooooooo 😭😭😭😭🎂🎂🎂🎂🎂🎂
@masterchefmuskan3 жыл бұрын
Support us
@vloggerprakash6472 жыл бұрын
Aap Ek Inspiration hai Sir... Bahot sari chije sikhi hai aapse... ❤❤❤
@kaustubhchakrabarti24003 жыл бұрын
Thank you so much Sir for this really delectable and delicious recipe. You are such an amazing person. I can watch you cook and hear you speak for hours on end. Your intelligence and volubility leaves me spellbound each and every time. You are simply impeccable in your art and a master storyteller. There is magic, politeness and humility in your voice, compassion in your eyes and your hands are undoubtedly magical. Your smile is so reassuring and beautiful. I am your biggest fan. Huge respect for your passion, your knowledge and for you as a person. You are really the best. Lots of love and respect and gratitude. Stay safe and healthy and forever happy
@renumehra14253 жыл бұрын
Tussi inni badhiya tareeke nal daste ho, sab badhiya banda hai, bahut shukrana for this lajawab recipe in all great chef details, all three ways best chiken tikka kabab can be made, vow, excellent, thanks a ton
@creativegruhini98013 жыл бұрын
I am pure vegetarian... But it is you Mr. Ranveer barar... I can not skip your any video to watch👌👌
@shaikhamiruddin58483 жыл бұрын
Replace chicken with paneer Or Soya chunks and enjoy your veg tikkas. Other options are boiled potatoes,blanched cauliflofer florets and fried baigan etc.
@maheshpatel59853 жыл бұрын
आप की रेसिपी बताने की आयडिया बहुत खूब है. मजा आता है.
@hritrishasen93453 жыл бұрын
Wow looks amazing!! 😋😋 Will definitely try, thanks Chef for sorting my weekend recipe..... 😊😊
@laddikaur15693 жыл бұрын
LOVE YOU SIR....BEST COOK CHEF AND BEST HUMAN
@dazy53953 жыл бұрын
Its so tasty i cant wait to try it... 🥰🥰 Thank you for this 😁😁
@jayamerchant95153 жыл бұрын
Namaskar Knowledgeable video I love this video and recipe I am going to try this very soon Shukriya from Minnesota
@r.v.9883 жыл бұрын
Awesome 💕💕💕mouth watering, finger licking goodness ...Thank you so much
@letslearn45293 жыл бұрын
very very wonderful brother thank u so much💖💖
@Revathi07073 жыл бұрын
Thank you chef for this amazing recipe 😋😍🙏
@shabnamshaikhshabnamshaikh1033 жыл бұрын
me aap ki bahut badi fan hu me aap ki racipe tray krti hu wo bhut hi yummy bnta h
@rugvedsawant4953 жыл бұрын
When chef said, "Mera preey mitra sarso ka tel." Dhaniya be like : main kya karu fir, job chhod du?
@itsvarshasingh3 жыл бұрын
Recipe bht acchi hai
@commonsense87893 жыл бұрын
Ranveer makes everything look so simple. I am tempted to make this recipe
@khancreation34723 жыл бұрын
Mashallah your recipe is amazing
@ranapandit8493 жыл бұрын
The most important and the most impossible thing is u always share each and every small and small thing about cooking. So thanku so much sir.wow yummiest dish .
@erumshariq42292 жыл бұрын
The best! Simply amazed by your work!!!
@prahaladgauda26113 жыл бұрын
This is family favourite recipe from chef, been doing this in bbq party at home since last 3 years ❤️❤️❤️
@artivedi38873 жыл бұрын
So how do you manage the koylaa
@artivedi38873 жыл бұрын
Also how select koyla.i have seen Dhobi's. Used burnt koyla cud we take those.
@prahaladgauda26113 жыл бұрын
use chimney to ignite wood charcoal, then transfer to bbq grill and cook
@theparadoxguy66383 жыл бұрын
2:42 Mera priya mitra sarson ka tel Le dhania: ase kaise bencho...😄
That grace while you talk - so rare ☺️OHH... Khaaane se pyarr ho jaata hai har ek baar .... 💙🙏
@pmpanther38343 жыл бұрын
OP CREATER MAN 🔥🇮🇳
@anukriti01s3 жыл бұрын
🤤🤤kitne acche din par bataya apne🤤🤤
@aryanpanchal95953 жыл бұрын
Kuch bhi bolo aap gajab ho
@smithajadhav27153 жыл бұрын
Muh me paani agaya chef.... Kal to pakka banega ye..... Thank you for the recipe.....
@priyankachakraborty82953 жыл бұрын
Just made it for dinner it was so amazing thanks for the wonderful recipe 😄😄
@SoundforTruthJustice3 жыл бұрын
You & your technique are really Amazing
@traveljoys47623 жыл бұрын
U make the recipe more interesting by your funny and informative talks. Thanks for such lovely recipes
@siddharthachary32733 жыл бұрын
Just I love your disesh sir!
@dchakrapanireddy78393 жыл бұрын
Hi Praji, another amazing, juicy and yummy dish, tussi great ho ji. Beautifully explained about the Ungliyon ka ras no words to express about the definition.
@nandeeshbhatia7543 жыл бұрын
RB sir ye rasoi ka jo apne matlab samjhaya h it is mind blowing. Dish to too good hogi h sab jante h yahi to apki monopoly h sirji god bless u
@afreenshah36683 жыл бұрын
Aap bahot ache se sikha te ho pyar mahobbat se i love it ☺️☺️😍🥰
@sudeshkalla49043 жыл бұрын
Classic detailing appropriate, Ethical cooking knowledge, Art of cooking is ultimate
@abtg0073 жыл бұрын
The steps were perfect and easy to follow.... isko to aapne jaise kaha.... naam hona chahiye "Jwaala Chicken Tikka".... 🙂🥰
@pratikdandawate98213 жыл бұрын
Best defenation of rasoi
@FirdosAbdul3 жыл бұрын
you are the most amazing chef
@abhijeetanand65092 жыл бұрын
You just make me to go in kitchen... you are just simply great 👍
@daisyjafri8453 жыл бұрын
So tempting
@safiaghori44513 жыл бұрын
Super duper way of thinking
@SomenathDas-mi4wy11 ай бұрын
Your way of explaining, and you and your food all are great sir. Thank you so much.
@Sukh23023 жыл бұрын
Kamaal de recipe hai , MAZZA aa gaya 💐👏
@AyanKhan-hi5bf3 жыл бұрын
Osm recipe❤❤ paneer tikka recipe no tandoor recipe please❤❤❤
@debaduttadas53483 жыл бұрын
Just perfect Sir jii....mun main pani ageya...
@abdullaanwar57653 жыл бұрын
Aapki cooking skills se zda mujhe gyan sunne me zada maza aata hai 😍❤️
@humajafri10203 жыл бұрын
Superb fantastic and tasty too 😋
@ashutoshdongare5370 Жыл бұрын
Sir, your recipes are great and your personality is the best !!!
@Localchef19993 жыл бұрын
Thnku sir app schi boht ache hai 🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏
@Sourav_89613 жыл бұрын
Maza aa gaya... Aur mu mein paani bhi 😍😍😍
@abhishek02b3 жыл бұрын
Best explanation of 'Rasoi'
@Nimmi_bro3 жыл бұрын
Thank u so much i have avoided such dishes,, now got fair idea will surprise my loved ones...
@harshwardhansingh6353 жыл бұрын
It's the best dish superb
@nehajaiswal403 жыл бұрын
Thanku sir itni achi recipe share karne ke liye lots of love
@surypratapsinghyadav25733 жыл бұрын
रणबीर भैया, आपके वीडियो में ऐसा क्या है कि कभी महसूस ही नहीं होता कि आप पास में नहीं। ऐसा लगता है कि किचन में खड़े हो और बना रहे हो हम से बाहर खड़े क्या देख रहे हैं ❤️🥰
@aizahareem64403 жыл бұрын
So nicely explained Like this
@jumanaiqbal40062 жыл бұрын
Such effortless cook u are.... ❤❤❤
@abhijitbanerjee42143 жыл бұрын
Aur 8vi chiz Ranbir sir is great ❤️❤️❤️❤️❤️❤️❤️
@Raman05103 жыл бұрын
The masala is simply perfect...
@Bala.the.Baldie3 жыл бұрын
I like the variations that you show us of the same dishes
@mehtavarun3 жыл бұрын
I made it today .. It’s the best chicken Tikka I ever Had .. Thanks Heaps
@manavnagpal33613 жыл бұрын
To be honest sir After watxhing your videos I have started cooking chicken in my house...following the exact same process like you do in your videos..Thank You RANVEER BRAR SIR..
@SheikhBrotherwoolhouse3 жыл бұрын
Zabardast ranveer bhai khush rahein
@anjubisht13293 жыл бұрын
Namaste sir 🙏 bahut hi tasty tasty recipe h thank you so much for recipe 🙏 ❤
@susantkumardesiti46172 жыл бұрын
today I tried this.... just loving it.. Thank you Chef.
@AayushKarwatkar3 жыл бұрын
Bahut hi zadarbasth recipe hai
@gopikalal41733 жыл бұрын
Wow mouthwatering
@kartikpandey58783 жыл бұрын
Ranveer aap batate to sab h ldkin hum bhool jate h 😂❣️❣️❣️