Chicken Marinara - NoRecipeRequired.com

This Chicken Marinara is a simple way to jazz up simple boneless skinless chicken breasts. All I do here is sear off some chicken breasts in the pan, then slice them into about 1/2 inches pieces. I lay those pieces down in a the same (oven proof) pan, and top them with some of my homemade marinara sauce (I always have some in the freezer).
To complete the dish, top with some cheese and then move under the broiler for 5 minutes or so, until the top is melted and all gooey! It's a bit like chicken Parmesan casserole. With some pasta, and nice slide salad this is a perfect dish!
For the best cooked chicken, follow my tips for cooking boneless chicken breasts, and browse through all my chicken recipe & technique posts, at the two links below.
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Hope you enjoy it!
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[@DaveBeaulieu]

I know...isn't it awesome! We are able to appreciate (and cook) classic dishes, but the same type of innovation that drives many of the greatest products & companies in the world, also applies to food. We're so good at combining the influences of different cultures to literally expand the culinary world. Thanks so much for appreciating that, not everyone does.

[@AndrewwG]

I am currently a culinary student and I still look at your channel for some tips and trips. Thank you!!

[@Thaneii]

This is just what I needed to take away my confusion on what to cook tonight. And for once, I think I already have all this at home so I don't have to go shopping. As always, thank you so much, Dave.

[@rickilynnwolfe8357]

Was looking up a quick chicken parmesan tasty dish and came across yours it looks wonderful I'll be checking out the rest of your reciepes and subing to your channel .Thanks so much God Bless..

[@TROYCOOKS]

Great looking dish Dave! This would a nice meal to fix after work since it's quick and easy.

[@Humanumikey]

now that looks good. I'm gonna make that this weekend for sure. you rock Dave!

[@DaveBeaulieu]

Thanks so much! That's great to hear!

[@duzyduz1]

one of my favorite meals is chicken parm. nice version dave!

[@DaveBeaulieu]

Thanks so much!

[@DaveBeaulieu]

Thanks!

[@supercontesergio]

you're the best Dave

[@DaveBeaulieu]

Yeah...mine too!

[@keithbettag598]

looks good

[@Pepco54]

Excellent vid

[@DaveBeaulieu]

Thanks! Please share & like!

[@amoon4u1]

Delicious. ....btw how can I cook liver? Hate it but I need I have to eat those kind of food..well idk if I'm going to hate it..

[@tinaortiz3360]

Tried this last night big hit with my twins!! Fabulous!! Ty.... Was wondering my kids love crabs can you tell me how to cook them? Thanks Tina

[@DaveBeaulieu]

Honestly don't cook crabs a lot, as my wife's not a big fan. My understanding is quick boil until they turn color is the basic way...can add all kinds of things to the water for added flavor!

[@tinaortiz3360]

Ok. Ty yea I don't eat sea food but my kids had them over relatives house and ever since has been asking for me to cook them. Lol..Ty anyway. Tina

[@SharkBite55]

Well stated.

[@DaveBeaulieu]

Absolutely...I just didn't want to clean another pan

[@SigShooter9mm]

I'm searching right now for that marinara recipe. I'm so sick of store bought crap.

[@SoliamMurr]

Great recipe! Btw, you looked a little bit down in the intro =(

[@DaveBeaulieu]

haha...maybe a bit a tired!

[@effieachiengodawo663]

Not professional handling cooked meat with your bare hands!!

[@supercontesergio]

it'so fanny how you americans creates new dishes... this in Chicken with chese and sauce... marinara?????? not even close,.. marinara what??? here in italy there is only... ONLY pizza marinara... not marinara sauce

[@DaveBeaulieu]

Thanks so much!