CHICKEN POT PIE THAT'S SO EASY YOU ONLY NEED ONE ARM TO MAKE IT! | SAM THE COOKING GUY

[@Perki-lm6lb]

I just lost my mother in November and have been in a complete depression since. Cooking with my mother growing up is a fond memory for me. My mother was the best cook. This past year I have not been cooking as much because I’m a nurse at a hospital and I’ve been too mentally fatigued to even want to cook. Since the loss of my mother I have been struggling to find happiness again. I recently found your videos on KZbin and you inspired me to get in the kitchen more to cook your recipes. Being in the kitchen reminds me of all the happy times I had with my mother and helps bring me some peace. Thank you for all you do.

[@recordingarchive1213]

I hope you are all well!!

[@teresabell1014]

Praying for you to be much better soon 😘

[@maureencrawford2275]

Bless you, and hope you can gather great memories with your mom as you cook in your kitchen.

[@Understandingasthmawithshaun]

I can relate, including having to struggle through long 12 hour night shifts. However, having been raised by an amazing cook, the kitchen became my refuge.

[@Understandingasthmawithshaun]

Chicken pot pie is my jam!!!

[@johnroberts6452]

Loved this episode. I'm a stroke survivor who's paralyzed on my left side. It was fun watching someone else go through the same struggles I have every time I cook 😂. Love to the whole "The Cooking Guy" family!

[@donshaheeniii176]

As a father of three, I just wanted to personally thank you for these videos. They have really inspired me to put on my headphones in the middle of the day and ignore my kids as I watch them. #Samsgiving2020

[@Music963]

🤣😆😆bless you

[@detcordxxxi]

Epic AF.

[@nancychisholm9425]

😂

[@QueensErik]

This made me literally laugh out loud

[@christinog742]

Me too.

[@CyberPitz]

The fact you did this with a cast really puts into perspective just how lazy I've been cooking. Really makes me want to get back into it.

[@nickpeek7617]

Every day my 4 year old daughter ask me if the “guy with the glasses” has made any new videos. She enjoys them as much as I do, awesome food and always entertaining!

[@andymiller5459]

That's awesome :) - my kid calls him "the man that says gorgeous."

[@jpenn466]

My two yr old calls him mr ok lol. Cause he says ok allot.

[@stephanievanorden1765]

Can’t wait until she learns to say “fucking delicious”

[@bryanstein9240]

I am a millennial ❤️🧡💚 chicken pot pie

[@pamelaklug8476]

Language ok for her? I love it,

[@Biglefty2525]

In 2019 my dad suffered a traumatic brain injury and in 2020 it got worse and had to move home to help my mom take care of him. Dropping your job and life and returning after being gone for 12 years. He used to love cooking. Your videos have helped me learn to cook outside of my comfort zone. Thanks for that. Merry Christmas to all and good luck everybody! #SAMSGIVING2020

[@alexmurayama7578]

Sam and max should switch responsibilities, just for an episode please.

[@lbltx]

Please make this happen!

[@fightnirish2337]

And Max has to do it in character as Gordon Ramsey.

[@halfpintjules4809]

I VOTE ON THIS EVERYTIME I SEE IT! YAAAS

[@FenrirYT13]

I say show how easy it is. he wants to make America Cook again well have Max Cook!

[@mregusci]

Yes Max, please!!! We need more "munchies" vids.

[@raquelgarcia8357]

My 4 year old loves you...he’s always like let’s watch Sam the cook. He really loves helping out in the kitchen. Thanks for peaking his interest. Hopefully he will continue to love cooking. 🥰

[@kevindahlstrom0]

I have absolutely never been one for "cooking shows" as many of my friends are... but this channel is special. It's funny and the dishes are always incredible. The first dish I made was the stuffed crust pizza about a year ago, and after I tasted it I completely understand why Sam's eyes orgasmically roll around when he tastes one of his finished dishes. Seriously love you guys, keep up the great work, looking forward to many more episodes.

[@vcarmichelli7781]

When ya put the sour cream in, I seriously thought, “is he high?!” Now I gotta try it. My husband is so, so grateful for you. I believe he had grown a wee bit tired of the same meals for the last 32 years. Now ya got me ordering Kewpie Mayo, buying spices I don’t know how the heck to pronounce and lovin’every second of it!!! Thank you. Not sure how to have you get hold of me IF I were to catch your eye... but here we are. Lookin’at each other wondering’what to do next.

[@terrysullivan1992]

Just FYI, Kewpie Mayo has MSG in it. Not disguised like many product labels. It says "MSG".

[@packrat9433]

Sour cream and mushrooms with the aromatics, that he expertly pan-roasted, replace store-bought condensed mushroom soup. If you can, always make your own. WAY better for you.

[@lonnieelhajj1531]

cout you using your left to hold while you cut next time sew your hand into your back pocket . i lost my left arm at the shoulder left is not there for any help at all lonnie elhajj from northern maine.

[@markbell1]

I've been saying the show needed a better cast...

[@steverennie5787]

oooooooh.... dad joke!

[@markbell1]

@@steverennie5787 Guilty as charged, Steve!

[@samthecookingguy]

very funny

[@LoveZeness]

@@samthecookingguy 🤣🤣🤣🤣

[@mattromano83]

Get out

[@mandamorris7934]

You crazy boyz give me so much joy and endless laughs... Daughter with terminal cancer and I often tweak (for her tummy) but enjoy your food... Y'alls spirit helps in ways I cant even say. Thanks... more than you know.

[@mcl271]

This is a perfect recipe for a post Thanksgiving meal, but with turkey.

[@VotteyDaily]

I like look ❤️❤️❤️❤️

[@renaudhunterjr7906]

That’s exactly what my family does. Its the best thing ever and you get through the leftovers way faster

[@RachelledelaRosa]

I froze cubes of turkey to make chicken pot pie eventually so this came at a great time

[@jamesdempsey8811]

Or Ham for Christmas

[@yvettegon4403]

It’s funny you kinda look like Chancie!!!!

[@MangoTurtlenova]

Ah, chicken pot pie My three favorite things

[@VotteyDaily]

I like ❤️❤️❤️❤️

[@petersalls4083]

Pretty much in the order too

[@zoobrizz]

CLEAVER. 👆. 👍. Or is that clever

[@July4.1776]

9.7 out of 10

[@andrewbrown3243]

Made this for my wife, who’s been missing chicken pot pies since her celiac diagnosis, obviously with a GF crust, she said it was hands down the best she’s ever had! Thanks Sam and gang for what you have been doing these past years.... and cheers to many more! #MACA #inspirationalcooking #samsgiving2020 much love from NC.

[@Sam-pg8cs]

I thought Sam was going to break his own arm to do this.

[@VotteyDaily]

I like look ❤️❤️❤️

[@christophertate2099]

"Put a crack in my arm like the crack in thew liberty bell"- Ricky Bobby

[@austen9405]

If he did that he's going to be a Savage

[@VerseBruh]

That’s dedication right there!

[@MiguelRamirez-ov1ys]

That’ll be commitment at it’s finest...

[@tmarley2003]

My wife and I just wanted to let you know how much we appreciate everything that you do. Your KZbin channel was recommended to me in the Spring, right about the time we had to start working from home due to the pandemic. As I started watching your videos I started thinking, “This looks easy enough to make. Let’s try it.” The first thing I made was your egg frittata, and it was amazing! We look forward to your videos every week. We are able to watch the video during our shared lunch break, and there have been several occasions where we are making your newest video for dinner. So far we have made your egg frittata, steak sandwiches, meatballs (on the smoker - amazing!), chicken pot pie, garlic knots, the garlic bread stuffed crust pizza, the one pan chicken mexican skillet dinner, the mcrib, the candied bacon, the burger with onion tanglers, and cilantro lime rice. We recently took delivery of your newest cookbook and your entire knife collection. We tried the knives the other night and they are amazing. We absolutely adore them. Due to all the cooking it is a constant struggle to keep my kitchen clean, which isn’t necessarily a bad thing. I’ve used my kitchen more in the last few months because I’m making your recipes than I have in years. I just wish I had a bigger kitchen so I could have more room to make your delicious recipes. Thank you for all that you do. #samsgiving2020 #andnowwemix

[@pennyk2798]

Small kitchen - me too - just adds to the your dedication. Good job with making all those recipes. I'm tossing up about getting the knives. How are they for sharpening?

[@trevormerivale6882]

Good on you mate! Sometimes all we need is some inspiration to see things are actually in reach. Food is life, and it's fantastic that you are broadening your cooking skills and giving it a crack. You will probably be more likely to "take risks" modifying recipes to suit you and your wife and have more fun with it all 👍

[@stevewoolhiser7249]

@@pennyk2798 Butcher here. Any knife can be sharpened. Even a cheap one. Here's what's up. A blade needs to be maintained, yes. But what actually happens is that the blade itself folds over on a level that the human eye can't see after a certain amount of use. A blade "sharpener" actually just grinds down the blade, and makes it sharp again, in a coarse fashion. Steeling the blade is what you see on cooking shows and stuff. All they are doing is leveling out the microscopic folding that the knife blade has suffered through being used, and working out the fine bits of steel that were ground out by the sharpener.

[@karlikopetsky4743]

After a long and horrible year, your videos have always been something I could look forward to. Love your recipes and your energy gives me a few minutes to forget life outside cooking. Thanks for doing crazy things like having a cast just for fun.

[@tikemanski3548]

That whole sour cream opening struggle was hilarious. One handed cheffing looks easy when Sam the cooking guy does it!

[@trevormescher9358]

An absolute aggressive amount of slow-mo....I love it! Max for the win!

[@piperjewell7242]

Sunday- *hung over and stumbling on Sams videos* *watches for 8 hours* *makes 3 recipes in two days and is a chef* thank u guys so much my family thinks my chicken pot pie was amazing!

[@fpoiana]

Sam the cooking guy is that friend or that neighbor that we all want to have around!! such a great guy, always giving great tips! I love this channel!

[@jimlillibridge6587]

My wife loves chicken pot pie, can’t wait to make this for her.

[@jkl7987]

My wife just watched this video and wanted me to respond and she loved making you recipes but had a stroke and hasn't cooked anything in over a year because she only has one functioning arm now your her inspiration to power through it maca thanks

[@ryandwyer9330]

Although my wife has never watched one or videos She would like to thank you because you have up my food game You the man

[@amirnomar]

I can’t believe how far the channel has come. Love y’all

[@sharonhochstetler2917]

Looks delicious! My mom taught me for a water based gravy, thickening with corn starch gives a clear gravy, flour gives a milky look.

[@cjharpole13]

I'm so impressed with how well you balanced that bowl at the end. Even with two hands I would end up wearing it and so would the floor. 😂

[@theharringtonfamily6458]

My husband said these episodes should be called “NO Excuses!” Great Episode! #SAMSGIVING2020

[@solu_9]

I only just found this channel, and i can't stop watching. Love the recipes and the banter!

[@calidoc516]

Sam while cleaning leeks: "dirt is gross, we don't want it on our vegetables." Sam while cleaning mushrooms: "ya know, if there's a little dirt on it, it's not so bad..."

[@jeffburford]

😂

[@westie430]

Keeping us on our toes🤣

[@kathiefaletra9953]

@@westie430 he must be picky about his dirt!!! haha

[@pennyk2798]

What's caught up in the leeks is sandy grit - that's nasty. What's on the mushrooms caps is probably peat moss - not nasty.

[@packrat9433]

@@pennyk2798 You can tell the difference between the peat moss and the shit after you taste it, fer shure.

[@ryanalexander984]

Just to screw with max, let’s make this Sam’s most liked video.

[@VotteyDaily]

Hi ❤️❤️❤️

[@trwsandford]

lol, I have but the one thumb.. and I like them all.

[@user-jo1jq5uy1s]

Amen!

[@jamescleary5198]

What a rebel

[@roamintheslums4851]

I am not a robot. Why?

[@jacksontennant9296]

WOW....I made this Chicken pot pie tonight and BOOM!!! The best pot pie I or my family have ever eaten..NO JOKE. Replaced the mushrooms for broccoli. Thanks Sam. Love what you guys are doing.... Great Job!!! Huge fan!!

[@davidmiller9747]

Usually don’t eat pot pie. But this “I can get behind”.

[@serialgrillaz6669]

I literally just went grocery shopping and have everything I need for this except for chicken thighs, sour cream, leaks and pie crust. Oh I guess I'm having bacon wrapped carrots then.

[@serialgrillaz6669]

Good news, I just went out and bought the rest of the ingredients, there will be pie!!!

[@serialgrillaz6669]

Indeed this on Wednesday and it was phenomenal

[@Readyroomreviews]

Sam, Thank you so much for giving me the inspiration to cook again I’ve just recently had a baby, working a full time job and COVID. It has been so much easier to eat fast food rather then cook but after watching your videos for the past few months. I’ve gotten back in the kitchen and been having a blasted. All I can say thank you and I’m happy that my spark for cooking has been reignited and I will showing my son when he’s old how to cook in the kitchen. Thank you Sam.

[@TaratheFoodie]

What a funny idea for a video and the pot pie turned out amazing! Yum! You guys crack me up. Never miss a video!

[@nickgrosso5550]

What’s going on with all the slow motions 😂 how high was max editing this vid

[@kamitebyani5309]

Was thinking the same thing. Slow-mo overload

[@rickyhernandez6234]

max is a national treasure. Let him be

[@MrDutchPro7]

I think the slow motions look great, kinda remembering me to the older videos

[@darkcnight]

@@rickyhernandez6234 bit of a stretch there

[@jeffreyoconnor940]

Only came in to to comments to say relaaaaax with the slow-mo haha. Every step and stir doesn't need slow-mo. Love the channel.

[@estelleloye8043]

Just wanted to let you know, my husband who was a construction contractor with a culinary background cooks with one arm. A near death accident paralyzed his right side, making him a left handed man. He can still keep me fat n sassy and has many one handed gadgets (Alaskan ulu knives are incredibly helpful). Anyhow, thank you for the great video. Chix pot pie looks amazing 😋

[@foodfacts773]

Shout out to Louis, haven’t heard him bark in a while!

[@CamCotham]

You saved us all throughout quarantine, Sam, Max, Chance and crew! Appreciate you all- excited for the chance at #SAMSGIVING2020

[@robpecorino4259]

You're episodes are like a cooking class for me👍Very grateful for your channel. BOTH my kids like 90% of what I've made so far...that's saying alot. Keep up the good work!

[@Ameri-Texan]

Not having enough arms is the exact reason I've been holding off on making a chicken pot pie

[@danielwells50]

Very American of you to say. I agree.

[@Ameri-Texan]

@@danielwells50 🇺🇸💪

[@gaden002]

Dis you mean to say "Too many"?

[@VotteyDaily]

I like look ❤️❤️❤️

[@Ameri-Texan]

@@gaden002 No. I finally have a pot pie easy enough to do with one arm. All other recipes were easily three armers

[@tbranson9543]

I was concerned before I clicked, I thought Sam really broke his arm.

[@tonyalovett9129]

I love your channel so much. My husband and I love to try different meals all the time. I love to cook, about 4 years ago our life's got turned upside down. I went from a very strong independent wife, mom and memaw that worked a full time job. To having no control of my right side from head to toes. I couldn't walk, talk, drive or play with my sweet grandkids. I'm learning how to get back on track with the thing I missed so very much my love of cooking and baking. That's how I found your KZbin channel. Thanks for not only your delicious food but your humor is what I think is amazing👍.

[@NessaRayGibson]

"sounds like WAP" HAHAHHAA I'm stealing this from now on

[@erikwolfarng]

Wife: "What are you watching?" Me: "Sam... " Wife: "So what are you cooking next?" Me: "He's making a Chicken Pot Pie with only one arm; his other is in a cast." Wife: "You need me to break your arm?"

[@frostymcfarland87]

Lol🤣

[@pennybreedon1706]

Lol

[@packrat9433]

That is just true love. I'm getting a little verklempt! You better make her that pie, pronto.

[@everydayisanadventure6298]

Challenge accepted, having had a stroke a year ago September 8th and losing the use of my left arm and leg i stumbled across the one handed pot pie recipe I will be using this after watching how each step was mastered. I will be showing my occupational therapist this Tuesday and will make my hubby the pot pie for dinner.

[@SixOhhGeeTeeOhh]

"three of my favorite things, chicken, pot, & pie" - Ricky TPB

[@sherylleelee]

Hilarious.

[@JDistheLIQUOR]

Love it

[@graysoncampbell3459]

best comment

[@sdguy67]

I still wish you'd post the recipes or a link to your webpage where the recipe exists. It would help when building a grocery store for weekly shipping

[@pizza4prezident143]

Uh what

[@veronicaBolanos-mc4fc]

@@pizza4prezident143 I think he meant for a list of ingredients when he does his weekly shopping so he knows exactly what to buy for the recipes. If that doesn't clarify what he said then, idtk what the hell he meant. Maybe someone else can decode that. Lol!

[@pizza4prezident143]

@@veronicaBolanos-mc4fc haha I got what he meant but i said uh what to his "building a grocery store" haha

[@kingfisherfleshy]

@@pizza4prezident143 He used to post a link that took you to a recipe...he has a website with recipes on it, but it isnt all of them.

[@maxsdad538]

If you need him to give you a list, then you're completely missing the point of his shows. You need a crust, some chicken, and some vegetables. PERIOD! What combination and what quantity is up to you.

[@angethel4337]

Sam, I just made this recipe and my family loves it. You make things so easy and I love your recipes. I'm not a very good cook but you have certainly given me the confidence with your videos. Thank you.

[@sscheriff4849]

I think you should have had a bottom crust, it’s the best part of the pie.

[@emilyjames9709]

I agree

[@YouTakeNotes]

No it’s not it’s soggy

[@hbgriss]

I’d disagree. Unless precooked /sealed off a bit it gets soggy. But now that I think about it. As a kid I loved the chewy soft crust of a cheap frozen pie. 🤘🏼😉💪🏼

[@YouTakeNotes]

@@hbgriss you’re probably large and love unnecessary carbs

[@hbgriss]

@@YouTakeNotes yea notes, I’m a Fkin fat bastard. I’m 6’1 175 @ 49 and cook as this daily. Thanks for reading all the way tho. U be u and troll if needed. Do the math. 🤣💪🏼

[@keefchi6470]

Dirt in the leake: "Nobody wants the dirt unless you like the taste of dirt!" Dirt on the mushrooms: "Who cares its just dirt, they grow in dirt 🤷‍♀️"

[@OlEgSaS32]

and yes, mushrooms do grow in shit, but hey, Sam wants food poisoning, let him have it

[@NkrumahMorgan]

It adds character!!! 😂🤣😂

[@Kyle496]

@@OlEgSaS32 It's typically grown in horse poop. As shocking as it may sound it's one of the less "your going to die after eating this shit" poops you could eat. Some animals poop are actually beneficial to eat raw shortly after it was plopped. Example being camel poop, it has the ability to prevent dysentery.

[@OlEgSaS32]

@@Kyle496 huh, never knew that about camel poop, desperate times call for desperate measures i guess

[@jacksonrr007]

And... you also had the "5 Second Rule" Chicken!! How much dirt you want in this pie?

[@YahooMurray]

I am 71 years old and your chicken pot pie is the only one that has looked good to eat in my entire life. Thanks. Robert (Retired RSVN vet on the beach in Thailand)

[@MC-en9rg]

As Max suggested in a previous episode, you really need to add an "Oww, that's hot!" T-Shirt...with your logo and sam the cooking guy on it.

[@GringoLoco1]

Can see the pitch to the Food Network now: One armed Canuck Can Cook

[@mikekramer7737]

Lived in the UK for 10 years and never made a chicken pie. Great recipe, swapped brandy for vermouth (thought that stopped selling when Miss Marple retired), added the cream as you insisted and ... gorgeous, or as they say here "quite satisfactory, indeed". Tnx.

[@MrChillehead]

THE BURGERITTO, Brought me here.

[@IncredibleDrone]

Same! Put that kid in his place.

[@adamseamusic]

He opened that garlic press like he was a cowboy having a duel

[@Thewarhorse47]

I made this two years ago with leftover turkey from Thanksgiving. I have been thinking about since then. Its the best pot pie I ever had.

[@donlleyo11]

Saw you on the news. Respect. Been following for about a year now.

[@VotteyDaily]

Hi I love ❤️❤️❤️❤️

[@noolaiphx8189]

Started following during the "big" lock down. One of the things that kept me sane.

[@nandis252]

7:25 hahaha i’ve never heard sam laugh that hard

[@iFlyboy702]

I thought the same thing!

[@samperalez4108]

Just made this, but we put a crust at the bottom, and added tiny red potatoes. It’s cold for south Texas and this hit the spot! My girlfriend and I love the show cheers!

[@samperalez4108]

We also like your EVO! 😁

[@daniellebene]

Max: "Don't mushrooms grow in shit?" Sam: "Become one with the shit " #samsgiving2020

[@SuzanneBaruch]

*Next week:* Sam makes Corned Beef Hash while in a full-body cast!

[@roger92020]

I loved the comments from friends about using cream to make your Turkey Chili Enchiladas (which everybody loves)... Now on to Sour Cream in a pot pie....I have to try this. Another winning dish.

[@calibansfury]

"Ohh I can hear the..." "The WAP?" "The WAP." I fucking love this channel.

[@zaksanderford4984]

"It's just dirt, it's natural, right?" Lightning is also natural. :D

[@TheobaldHauoc]

Love the snark and the food. Also like knowing family is involved as well. Good things all around.

[@Joe___R]

We came for the cast explanation and stayed for the recipe.

[@brandygaouette1105]

Did max say sounds like “wap?” 😂😂

[@rodneystevenson4057]

I heard that too😂😂

[@lanellenglish2423]

Yep

[@raychang8648]

Had to watch this a second time. I've made this your way with little modifications, but once in a while I like to make it like the way I grew up. That's top and thick bottom crusts with actual chicken, Campbell's Cream of chicken, and then some of those frozen veggies of carrot, peas, and corn. (Once in a while for nostalgia, y'know...) Great video guys!

[@matthews.3374]

Sam: "Who wants a bite" Sam: *Eats all of the chicken*

[@cillianfealey3286]

When I first saw the thumbnail I thought, what injury has he inflicted on himself now

[@rogerwharton6216]

Used to watch him, when I lived in San Diego. Thoroughly enjoyed his antics and recipes. And I somehow found him on KZbin....and now my world is complete once again !

[@IronChief]

"Too much bacon "? I've never heard of that.

[@ClandestineSnowman]

It's more of a Jewish or Muslim thing....

[@lawrencerivera1682]

Sam half way through the video : “if your just joining us” 🤣🤣

[@matthewbaker7540]

Just made this tonight for dinner.I didn’t have any bacon so I used pepperoni instead,and not a lot of it, but it was amazing!!! Thank you Sam for a winner!!!

[@sarahstimpson5575]

Y’all need a shirt that says “decadent AF“ 😂

[@johnk7093]

More like “Decadant as F”. How Sam speaks!

[@taiyoramen8502]

tbh i was hoping for a funny story to how you broke your arm

[@aunnainza530]

You are now experiencing what it is like to have 2 or 3 children at your feet when preparing dinner in an average home in America. Not always easy but accomplished when a talented mom is in the kitchen. Love everything you cook Sam! ]

[@steveslenderman]

“Don’t want to put too much bacon in...”. This is a 2020 quote all the way. Come on Sam there can never be too much bacon.

[@Torchitup]

I’m just here scrolling for all the Gavin Newsom jokes lol

[@dougdelong295]

My wife and I love your channel! We love the chicken enchiladas (the one with the chorizo sauce) and have wowed company with that dish several times! Thanks for the show!

[@blueone117]

Was genuinely concerned that Sam had broken his arm 😂 Gladly surprised otherwise

[@SirMontyBagger]

Next episode- "It's so easy you could make it while flying a helicopter!" 😄

[@cjharpole13]

"Get to the choppa!"

[@blmack1]

One of the best episodes I've seen. I have to try this chicken pot pie!

[@swordholder]

"Do you got a sense of this? Do you hear that?" "The W.A.P.?" "The W.A.P."

[@seanharrison6162]

Max is really trying out that slow motion I like it good job dude

[@merrilldwayne]

Was ok. But used a little to often.

[@seanharrison6162]

@@merrilldwayne when you edit you gotta test plus when you learn something new you wanna use it

[@tycovert3197]

I like Me a good pot pie. When I was 15 I worked at Strotbacks bay club in Margate City NJ. for a summer as a dishwasher. The Head chef made a chicken pot pie for the staff a few times, and it was so incredible. Thanks for this recipe.

[@tyduguay6409]

"It wasn't me, it was the one armed man"

[@rfarebrother]

The fugitive 😂

[@gilbertromero2295]

the one armed Sam😅

[@peaky237]

SHE'S SO COY.... I LURV IIIIT.

[@jhtapping]

The Mask

[@southbaynorm]

I miss seeing him wipe his mouth with a roll of paper towels.

[@shawnmarker5288]

This looks great! Thank you all for another great year of videos!!

[@LindseyRentmeester]

Moms everywhere want the your next trick to be a one-armed dish while holding a baby in the other! #samsgiving2020

[@nicholascampbell4056]

Not only an awesome cook but the personality that you possess makes this extremely entertaining. #samsgiving2020

[@Grill1632]

Love pot pie. It always reminds me of home. Will be making this version more often.

[@armendemirjian1537]

“Can u hear this?” The WAP “Yeah the WAP”

[@chrislocke4492]

More WAP episodes with speed beating.

[@osmarsilvatlaczani7136]

“This is KZbin...it doesn’t work like that” Me: 😠yes it does

[@toms4327]

I am a big fan of your show and your cooking. Bought your cookbook and made some of the recipes and they were amazing. I am definitely going to make this, looks amazing. I'm originally from San Diego but the Army took me elsewhere but I'm in AZ now and make it back there to see friends and family as much as I can. I love to cook and will someday have an outdoor kitchen similar to yours< I love how yours is set up. Thanks for the inspiration.

[@G23-d1y]

finally something that wasnt "sam the cooking guy invites...." lol

[@VotteyDaily]

Hi ❤️❤️❤️