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A recipe linked to the Amalfi Coast, little known even by the Neapolitans themselves, and an unusual combination for a dessert to say the least. The tale of chocolate aubergines, a classic of mid-August on the Amalfi Coast, according to Peppe Guida, the chef of Nonna Rosa, one Michelin star in Vico Equense.
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Discover another great dish from the Amalfi Coast, Zucchini Spaghetti: • Spaghetti alla Nerano ...
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