@@mrpetercookingshow7690 thank you. . Happy chinese new year
@Jtsh70610 ай бұрын
The 100 plus is 180 gm or 180 mls?
@shokchengtan741010 ай бұрын
What is the purpose of adding corn flour
@mrpetercookingshow769010 ай бұрын
It's soft and won't harden the next day.
@jaslinnah95749 ай бұрын
是用A 蛋吗?
@mrpetercookingshow76909 ай бұрын
每个60g 左右
@feliciajee1069 ай бұрын
Hi Mr. Peter, thanks for sharing, just tried out your recipe but failed, the cake not fluffy and it look so dense, what’s wrong? Had follow step by step ody but still failed, 😢
@mrpetercookingshow76909 ай бұрын
The fire is not strong enough. Eggs are not beaten enough. The lid is not tight enough. Water is not boiling enough.
@feliciajee1069 ай бұрын
@@mrpetercookingshow7690 ya, I've put in the batter b4 water boiled also will it affected shall I open the lid mid way steaming to refill hot water?