Wow, Puffs looks lovely, thanks for recipe, I will try making some. love from Georgetown guyana 🇬🇾 🙏🥰❤️
@janewhite763310 ай бұрын
😊😊😊😊😊😊😊😊
@phyllisrobinson11237 ай бұрын
❤
@tedwinherbert859311 ай бұрын
I’m calling you “Cool Hands”. Excellent and very instructive tricks. Kudos to the Chef and family tradition. I’ll try it out this weekend. Blessings
@fatimaprosper364810 ай бұрын
Thank you so much for that recipe. I love puffs, and I alway’s wanted to know how to make it. But anyone I ask how to make it, they will always give me a I don’t know how to make puffs. So looking at things on You Tube I saw you, and you have made me so very happy. Thank you again, because now I have your recipe. 👍🏽👍🏽👍🏽☮️❤️🇹🇹
@karminiparsan925611 ай бұрын
Full marks Shaun 👌👌👌
@tedwinherbert859310 ай бұрын
Chef, I’m reporting that the recipe was on point. I made 20 puffs, first attempt with cheese (my favourite) and Brunswick tuna. They were delicious as per your guidance. Happy Good Friday and Easter Holiday. Blessings and thanks again from this student.
@Tellthetruth146111 ай бұрын
A classic in christenings and parties
@candiceraghunanan791127 күн бұрын
I tried it and it came out really good Never taught I would ever make good puffs Thank you
@AM-dn4lk2 сағат бұрын
Great video. Excellent teacher.
@sitamarajh10011 ай бұрын
Very good tutorial, love it
@FoodieNation11 ай бұрын
Thank you! Cheers!
@deniseabraham795610 ай бұрын
Thank you!"" Trini. I was taught a diffent way. A longer process. This is so much better.
@patriciabeddoe662011 ай бұрын
..Kudos to you on a great puff recipe. Thanks for always bringing good content.
@FoodieNation11 ай бұрын
Our pleasure!
@mdompimdompi776911 ай бұрын
Watching from Bonaire in the Caribbean. Thanks for the recipe and the tricks❤ Very clear explanation.
@tenishastairpraisegod764811 ай бұрын
That looks delicious 😋
@jawanzaphillips576811 ай бұрын
Looking Delicious i love puffs with the paste
@estersooknanan11 ай бұрын
Thanks you for this detailed recipe. Very simple and easy to understand
@FoodieNation11 ай бұрын
My pleasure 😊
@Trinity25Apr11 ай бұрын
Thanks a million for this clearly defined recipe. I can't wait to try it out 😊
@yusrieadhikarie38538 ай бұрын
love your style of doin cooking and baking thankyou
@indimusictubesks111 ай бұрын
Love the 2 shapes
@smameme283510 ай бұрын
Puffs look so delicious
@cloyeeduncan383911 ай бұрын
Thank you so much for this recipe, will be making this for sure tonight
@amazon160611 ай бұрын
Thanks for this
@junecox827411 ай бұрын
Thanks so much I must try this puff
@trishdafryck973611 ай бұрын
Wow the puffs looks soo delicious 😋👍
@ericasolomon2256Ай бұрын
The best puffs keep it up100 percentage
@SharonAdams-y6m4 ай бұрын
Another winner!!!
@yusrieadhikarie38538 ай бұрын
you are my best chef .keep it upp i use alot ofyour cookig style
@lisamckenzie47059 ай бұрын
Thank you Shaun for this recipe 😊. Im excited to try it hopefully this weekend once I get all of the ingredients. This will be my first attempt but your directions are on point so I'll do well.
@mollysurujbally8877 ай бұрын
love puffs thank you for your recipe yummy 😋
@sacha118011 ай бұрын
Thanks for the recipe chef. Will be trying it with a premium gluten free flour
@jamilajoseph1098 ай бұрын
Thanks for the puff recipe
@AvisHarry-Mckay-fz3jy8 ай бұрын
Thank you for your lovely recipes .
@tharamatikaufmann46819 ай бұрын
I LIKE your demo. I am going to make it right now for dinner. I do make puffs but your recipe measurement is slightly different so I am going to try your method. It sure looks good. Thanks
@shireenogir563611 ай бұрын
Thank you well done👍👍💃😊🧚♂️🧚♂️
@shanaazmohammed77139 ай бұрын
When I was little and we went to family events they would serve cheese puffs, and i LOVED them, thank goodness i can make them now so we don't have to only get 1 or 2 😂😂
@3ANW8888 ай бұрын
Oh my God chef Shaun I was just craving those Puffs right now😢 Too bad you're all the way in Trinidad otherwise I would be over there right now to try your pastry puffs🎉
@Caron-lb6dg7 ай бұрын
Thks so much will try
@sean-hu2fo11 ай бұрын
Haven't eaten those in over 40yrs and this year, 2024, I'll be 53! 😏
@yusrieadhikarie38538 ай бұрын
ALL THE WAY FROM SOUTH AFICA
@kerrymohammed28395 ай бұрын
Hi lovely puffs i cant find the recipe with the right amount to use please send
@agnesstokes107811 ай бұрын
Looks delicious
@riaramgoolam406910 ай бұрын
One of my fav
@sheneseandrews96784 ай бұрын
Did you add the water while the butter was melting or after it melted in the pot ?
@shereenbudree7588 ай бұрын
Hi,what if the dough did not come together like yours did? It’s more runny,can this be fixed?
@cherrylannjohn391211 ай бұрын
So Yummylucious gotta try this 🙌💞
@trishdafryck973611 ай бұрын
Enjoy😋
@sheneseandrews96784 ай бұрын
Does it have to bake at 375 or it could bake at 350 ?
@yusrieadhikarie38538 ай бұрын
THANKYOU
@miac147610 ай бұрын
Hi, why do you instruct to put the pastry back on the stove for 3 mins after taking the pan off the stove and mixing the flour, when that was not demonstrated in the tutorial? Im confused
@devbachu70727 ай бұрын
I add vinegar for the freshness
@Csi8079 ай бұрын
I tried the recipe from Trini cooking with Natasha and they came out tasteless.. hope this recipe is better.
@SuziJacuzzie11 ай бұрын
😋🤤 mmmm yumm.
@centeelorick224210 ай бұрын
Who love the enamel cups
@abidafakroodeen463310 ай бұрын
❤❤❤ South Africa
@cynthiaamitrano891511 ай бұрын
I make Kringle frequently and the dough is the same.
@cazam8889 ай бұрын
You need your invite me to taste test for the viewers…
@celene201611 ай бұрын
First time seeing someone use butter to cut fresh ness
@camroonkhan757910 ай бұрын
Iam making this since I was sixteen 😂
@jelinthemix11 ай бұрын
Tuna puffs >>>>>>>
@jenniferjuteram514511 ай бұрын
👏🏼👏🏼👏🏼
@jackieshockness94696 ай бұрын
You didn't give the amount of eggs and flour to use to the amount of puffs ,if is six eggs or dozen to 25puffs or more ,the measurements
@mst71865 ай бұрын
It's in the caption/description of the video
@franromany809610 ай бұрын
Tuna in oil is to fry up the tuna with veggies or seasoning. Tuna in water is for tuna paste