Cook Rice in the Instant Pot!

It only takes 5 minutes to cook white rice in the instant pot!

[@TheBoss0110101001]

2 cups rinsed white rice, 2.5 cups water. High for 5 minutes. Release in 10 minutes.

[@joellee6142]

wow so its done in 15 minutes

[@monzerfaisal3673]

​@@joellee6142yes math

[@llleiea]

@@joellee6142no it needs a few min to reach temp. So it is 15min plus the time need for it to heat up

[@anotheruser7104]

Yep so like 20-25 depending ​@llleiea

[@ThatsWhyImGod]

Mush

[@empresslove2120]

I made this the other day then let it soak in 1/4-cup of coconut milk and 1tbsp of sugar it was outstanding!! 😛🤤👌

[@njelife8841]

Wow that sounds good! I’d try it if my husband didn’t hate coconut :/ haha

[@sftzclem]

Thanks for this. This method is far superior and more consistent than the previous Instapot recipe for rice I was using. Previously I was letting it cook 3 minutes then letting it release the pressure on its own which led to less consistency, because I didn’t always stop the warmer in time. This would lead to dried out rice.

[@billburgess9100]

Did the cook time for three minutes in instant pot. Turned out OK.

[@kryztofsharpe8566]

Ayy yaaaa

[@The_PellsFamily]

Don't really like the material...bought the newest version one...cooked rice but sticky....thought would be non sticky....but cooked perfectly tho..

[@ELECTRONICAMOM]

YOU JUST NEED TO SOAK THE RICE IN WATER FOR A WHILE THEN RINSE IT SEVERAL TIMES. THE MORE YOU RINSE THE FLUFFIER THE RICE.

[@sld1776]

The "keep warm" mode will burn the rice on the bottom. That's extra deliciousness.

[@jamalfadesemall9275]

just double-click the pressure cook button and keep warm is cancelled. no burned rice. until next time friends

[@sld1776]

@@jamalfadesemall9275 But... I want the burnt rice at the bottom.

[@mayito8531]

I didn’t see the “fluffyness”

[@rositaluke2088]

I have the instant pot duo. I don't have a manual button. Is it the same as pressure cook button?

[@njelife8841]

Yes!

[@YouSUBSCRIBE739]

Yup.."press cook is same as manual" 😉

[@memejeff]

Crazy how little people know about rice. Rice can be made sticky as well as firm. There are also different types with different mouthfeels like shortgrain "round" rice which forms a porridge. Jasmine which is a bit in between and long grain types that have less of the sticky component. Not all rice is uncle ben's parboiled crap.

[@brotherG6381]

Yeah have you tried Japanese’s rice that have award wining grains ? $100per kg or 50 bucks a pound.

[@oldchunkofcoal2774]

Where is this coming from? Nothing like that was said in this video, you were just itching to release your oh so impressive rice expertise 😅

[@memejeff]

@@brotherG6381 Sorry, missed your reply. I have wanted to for a while but never built up the courage. Sounds very nice though. Been too cheap.

[@memejeff]

@@oldchunkofcoal2774 There was some hate where people claimed it was wrong so was defending the video uploader. Hahah, thanks 😀

[@tatianabritton6258]

Do you do this for all kinds rice or are these instructions only for a specific type of rice?

[@njelife8841]

Hello! This specific recipe is for jasmine white rice! I apologize if I didn’t specify that :)

[@tatianabritton6258]

@@njelife8841 thank you!

[@mariaangulo774]

@@njelife8841thanks

[@YouSUBSCRIBE739]

I use same for wh rice.

[@iloveme_777]

😭😭 no need for extra dishes just take the instant pot’s pot out and wash the rice in there, then measure with your hand or finger

[@auriptide]

why have a rice button, if you can't use it?

[@Bready_Krueger]

This cooker doesnt have "high" though

[@pushpathakur574]

Simple chijko complex banane ka kharch dijiye

[@killa_480_]

What size is the insta pot ?

[@buzzardscry1383]

Standard

[@cubonefan3]

How do I make my short grain white rice less sticky?

[@njelife8841]

Rinsing your rice well before cooking definitely helps. Also when rice and water are in the instant pot before cooking , stir it around a little.

[@LatoriaMartin]

Parboiled only

[@hulcx1779]

Need more water

[@Dantae08]

Olive oil. Table spoon

[@Lovesss_28]

How do you prevent it from sticking to the bottom? Mine is always a pain to clean up from the stuck rice

[@mariamoreno6568]

Leave some water for at least 30 minutes but put enough water

[@MultiFandomStayTiny]

I do alittle cooking spray around the sides

[@YouSUBSCRIBE739]

Mine did same til I used alil oil.

[@chicharra_12]

Three mins for me. Because 5 came out sticky. Maybe because I was using an 8qt?

[@piggy8435]

What about the rice button?

[@njelife8841]

TBH I don’t think I ever even used the rice button.

[@watching1513]

Rice button is a lie 😅

[@staceyphillips3529]

I was about to ask that question this is my first time and it says 12 minutes for rice! I'm trying what she said hope it turns out right😅

[@BlakeJonesyREAL]

I never knew you had to rince rice… OOPS!

[@njelife8841]

😆 I didn’t know either for the longest time. I guess not rinsing it will create a gelatin like coating and make the rice super sticky but also rice is dirty right out of the bag. 🤷🏼‍♀️

[@iamkels5297]

I’m a Malaysian Asian. You wash the rice EVERY SINGLE TIME 😂

[@ninjatanuki]

Or I mean you could like like, now this is just a suggestion... Maybe hit the "Rice" button?

[@andrewyonemura6269]

As a representative of the Japanese, not Asian, Japanese, community. People please, I tell you PLEASE clean the rice, only in rice cooker or on stove please. I say not Asian because the rest of the Asians don’t do this.

[@njelife8841]

Clean rice in a rice cooker?

[@andrewyonemura6269]

@@njelife8841 please

[@r.r.antipolo5213]

The person means that instead of a separate bowl you do it with what you're cooking it in.

[@TorrynG59]

How tf do I natural release this ain’t no home birth wtf

[@njelife8841]

To natural release, you don’t manually turn the release nozzle at the top. You let it go for awhile on its own until the metal pressure indicator at the top goes down on its own letting you know the pressure is low & it is safe to open the lid.

[@mlw3984]

or you know you could just use the rice button

[@zerogeass9930]

I do it in 3 mins though

[@njelife8841]

I will try 3 mins next time, do you use the same ratio?

[@zerogeass9930]

​@@njelife8841 3 cups

[@joyandpeacefullaughter5307]

Jow mant cups od rice and water?

[@zerogeass9930]

@@joyandpeacefullaughter5307 1 - 1.5

[@alex96am]

Where’s the salt and oil lmao

[@_Love85]

Right lol

[@memejeff]

It's very common to season afterwards which means you need less salt. As an asian no one uses oil for rice outside of the west.

[@rouxtouxb]

Oil??

[@mariamutar6644]

2 cups of rice and 4 cups of water, because your eyes look sticky in my opinion

[@LatoriaMartin]

That rice is gummy not fluffy

[@scottdelaney98]

You used dry measuring cup for the water instead of the liquid measuring cup. No bueno.

[@sanasyaj62]

😂 you need to be glad she didn't use the asian method. You use the first line on your index finger to measure the water level. 🤣

[@SuperPhoReal]

Call me an idiot but the manual 3-5 then L is the most non user friendly thing ever. On my crock pot I just price rice and it cooks for 12mins and forget it…

[@captainamer71]

A crockpot cant cook rice in 12 mins The instapot is about idiot proof There is just a rice button KZbinrs prefer to suggest manual times instead

[@SuperPhoReal]

@@captainamer71 crockpot brand pressure cooker, not the actual slow cooker.

[@captainamer71]

@@SuperPhoReal oh so it is a instapot of sorts gotcha 👍 Mine also has a rice button

[@jrobles1019]

Lmao 😂 reading you two going at it is hilarious for some reason

[@jrobles1019]

Wait why tf do I scroll and read through the comments ??

[@eighteen22s]

So how much water for 1 cup of rice? 1.25 maybe

[@njelife8841]

It all depends on the texture your looking for. Some people do 1:1 ratio or 2:1 ratio and they all turn out good but just different textures if that makes sense.

[@eighteen22s]

@@njelife8841 ok thanks yea i usually do 2:1 but in a regular pot. I didnt know if the insta makes the rules different. Thank you.

[@Clynn57]

I don’t call that blob fluffy.

[@njelife8841]

😆

[@doloresyoumora8840]

Doesn’t make sense, no matter how I cook the rice comes out sticky over cooked, is specific rice that I have to buy?????👹

[@njelife8841]

I use jasmine rice. I’ve been using the rice button recently and I’ve noticed it getting sticky too, I’m going to try manual and 3 minutes next time. A subscriber suggested I try this.

[@doloresyoumora8840]

I’m going to try for the last time, it’s frustrated when you keep trying and can’t get it right, thanks for your help if I get it right this time I will let you know 🤗

[@doloresyoumora8840]

Let me know 👍

[@MW-vx2py]

You need to add 4 cups water to 2 cups rice

[@badr....]

Thats not fluffy at all, that's sticky rice

[@ELECTRONICAMOM]

THE INSTAPOT HAS A RICE BUTTON ON IT, WHY NOT JUST USE THE RICE BUTTON ?

[@iamkels5297]

The rice button sucks . Causes the rice to become sticky

[@mulan2010]

Fluff it with a fork you are making me cringe 😅

[@njelife8841]

I know I’m so cringy!

[@njelife8841]

@Cali Classic oohhh oh yes, that would sound terrible!

[@ryancavin27]

There’s a rice button right there

[@representing50plus]

Rice is not that hard to cook. I have an instapot but would never use it for that

[@martinjohn8370]

Thats overcooked 😢

[@memejeff]

No, it's just made sticky. They used 1:2.5 ratio which gives stickier results. I usually use 1:2 when I am not making sushi.

[@millenium2003]

No

[@njelife8841]

Then don't

[@conishkee]

@@njelife8841 Ouch!

[@pushpathakur574]

Bekar rice

[@dickballington702]

Where is the start button?

[@jennycapetillo3948]

It starts on its own after you close the lid