Cooking with Momma T: Creamy Grits

[@RichardsonEunice]

Looks delicious.

[@torreb3107]

I've never put heavy cream in grits , I also use quaker 5 min . grits , I must try this ! 😊

[@carolevans-turner9920]

I can't wait for you to try it

[@EpicTheNightmare]

She'd yell at me for saying this, but these look better than my auntie's grits. These look so good. I'm so glad I found your channel because I think this is some of the best I've ever seen and you don't need any crazy ingredients. Thank you for the video.

[@carolevans-turner9920]

Awwww Yeah! Thanks so much and you are so very welcome

[@angelbabyg1]

Great job Mama T!🙌🏾 I usually add a splash of milk, I'll have to try the heavy cream 😊💞

[@carolevans-turner9920]

Awwww Yes! The heavy cream makes a big difference in the texture and creaminess. You will love it.

[@SixTwoHemi]

I can hear the Baltimore accent heavy 😎

[@wwhitworth52]

Hi Momma T, I remember you making deviled eggs and my son loving them. Can you do a episode on making them. Thanks.

[@carolevans-turner9920]

Awe! Absolutely

[@cindearbuckle6074]

I’m sure they are so creamy …

[@carolevans-turner9920]

It is a creamy version, especially if you monitor the oven time.