Creamy Garlic Shrimp And Grits Recipe | The Best Shrimp And Grits | Creamy Grits

Creamy Garlic Shrimp And Grits Recipe!! Scroll to the bottom for the full recipe.
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Creamy Garlic Shrimp And Grits Recipe
15 Jumbo Shrimp
salt
pepper
oil
1 cup grits
4 cups water or chicken broth
1 3/4 cups heavy cream
1/2 cup smoked or regular gouda
1/4 cup parmesan (cheese grits) + 1/4 cup (cream sauce)
4 tbsp butter
1/2 tbsp finely chopped shallots
2 tbs minced garlic in a jar or 3 cloves finely chopped
1/4 cup white wine
Parsley garnish
Add water or broth to a small pot, and allow it to come to a rolling boil
Add a small drizzle of oil to the shrimp.
Season the shrimp with salt and black pepper.
Add a small drizzle of oil to the pan and sear the shrimp on all sides.
Remove the shrimp and set it aside until later.
Using the same pan add 2 tablespoons of butter, shallots, and garlic. Cook until the shallots become translucent.
Add white wine, and 1 cup of heavy cream, and combine.
Add 1/4 cup of parmesan cheese and combine.
Allow the sauce to thicken, add the shrimp back to the pan, and garnish with parsley.
Add the grits to the pot and cook according to the instructions on the back of the box.
Add 2 tablespoons of butter, (3/4 cup heavy cream), gouda, (1/4 cup parmesan cheese), black pepper, and combine. the best shrimp and grits

[@CookingWithTammy.]

Have A Great Saturday!! Stay Safe And Stay Blessed!!!😘😘😘

[@bettiraige3474]

So I'm thinking New Jersey accent? Amirite?

[@lynnmanson2387]

Oh how I love anything with garlic. I’m living low carb and will try this with riced cauliflower, making a few adjustments, instead of grits. Thank you for your videos and keep them coming.

[@jaeshasway]

I have made shrimp n grits with riced cauliflower. It was delicious. My recipe was very similar to this one, shredded mozzarella cheese, heavy cream, butter, garlic, onions, etc. I also added Spicy Gouda cheese, Cajun seasonings, and drizzled it with bacon bits.

[@marshastone8087]

I want to know how they turn out with cauliflower

[@connieedwards8321]

Great suggestion regarding the priced cauliflower.

[@connieedwards8321]

@@jaeshasway Do i cook the rice cauliflower in the same way that she prepared the grits? Also, can I find the rice cauliflower at my local grocery store? Thank you!

[@jaeshasway]

@@connieedwards8321 Hi Connie, I used the plain, unseasoned frozen riced cauliflower. Make sure it has no additives. Some companies try putting in unnecessary Ingredients. I get mine from Sprouts, Trader Joe’s or Whole Foods. I cooked them with butter, chicken stock and heavy cream, but used regular (garlic, sea salt, onion, pepper, etc.) and Cajun spices (old bay, cayanne pepper, allspice, cumin, thyme, etc.). I also wanted cheesy grits so added a blend of cheeses, smoked Gouda with bacon, cheddar and mozzarella cheese. I added chopped bacon, purple onions, regular spices and Cajun spices when I cooked the shrimp. I left some of the bacon to add on top after I spooned the shrimp on top of the grits.

[@liannli4584]

My husband and I prepared this dish on May 01 2023. There were a number of recipes online but the one Tammy has prepared was out of this world delicious!!! A glass of wine and bread was an $80.00 meal easily. I felt very guilty because I over ate, but I quickly got over it! I realize this dish includes a breakfast cereal but it tastes more like a romantic dinner. Ohhhhhhh so good!!!!!! Well it did help that every ingredient used was my favories. Smoke guada, garlic, parsley, butter, heavy whipping cream, and of course grits. Way -a go young lady!!!!!

[@valleriewhite6164]

Tammy, that was worth the time and so satisfying. I followed the recipe EXACTLY WITH EVERY INGREDIENT YOU USED, and oh my goodness it was creamy, dreamy and a bit hit with my breakfast club. Thank you so much for sharing, this is a keeper.

[@vaclinciapounds8859]

OMG! Shrimp and grits is one of my favorites to eat! I will definitely be making this for Saturday or Sunday brunch! 😋 ❤️

[@tanderson4443]

I’m super early! Could you show us how to make Nashville hot chicken?? ❤️❤️

[@michellelawry494]

I would love to see that recipe

[@sarahblandford5528]

Mmmmm. Nashville Hot Chicken sounds so good. Id definitely watch and subscribe.

[@kellysanders7957]

Oh yes nashville chicken

[@harryburt6005]

Definitely gonna b a hit I love Nashville hot chicken but I dont know how to make it

[@harryburt6005]

I hope she gives us a recipe

[@abcstyles]

Not sure how long you cooked these grits, but I always cook mine for at least an hour on low heat. I’m convinced the reason why a lot of people don’t like grits is because they’re not cooked long enough. But, these look delicious though. 👏🏾

[@PugBrown-tu3mf]

I thought I was the only one 😂😂😂

[@RoddyRod34]

An hour is crazy

[@PugBrown-tu3mf]

@RoddyRod34 I know but it comes out great. No grit, creamy and thick.

[@JustBYou901]

Looks sooo good..Tammy you the real MVP!!

[@720Fab]

I can eat grits for breakfast , lunch and dinner! I’m ready for this one!!❤️

[@curlyloxorganix]

I'm making this for brunch next Sunday! Looks delicious!!!!!!!

[@sparkle4life11]

Hello, Tammy that dish looks and sounds good. I can't wait to try it one day. Thank you AS ALWAYS PEACE AND BLESSINGS TO YOU AND YOUR FAMILY 😇🙏💌

[@dsab_4]

Umm Umm Umm great creamy buttery garlic shrimp n grits video.

[@edwardalvarado8889]

Omg, now I have the cravings for this meal, thanks for sharing. Tammy you are a Keeper in my book lol. and cute.

[@valleriewhite6164]

Plus, I am. Big fan of smoked Gouda. For the left over shrimp sauce, I poured it over my grilled ribeye steak and baked potato.

[@robinbernard8800]

Looks delicious 😋😋😋😋😋😋

[@JoJo-JoJo-JoJo]

OMG! My jaw hit the floor when I saw this. I'm definitely making this. Thank you Tammy for sharing 🤤🥰

[@opalivy739]

Shrimp and grits is a good meal anytime. Thanks Tammy for sharing this amazing recipe tutorial. 👏🏾👏🏾

[@nellysliferecipes]

Should this be brunch tomorrow for myself. 😋 You can cook Tammy. BTW you should like Ashanti when you talk. Especially when you say "saucy sauce" lol I love the way you say it

[@CookingWithTammy.]

Thanks so much…..It’s definitely brunch worthy!! A lot of people say I sound like Ashanti…lol💕

[@KeithLivitsme]

You are DEFINTELY My favorite KZbin cook. Love you stuff!

[@CookingWithTammy.]

Thanks Keith….I really appreciate you!!🤗

[@KeithLivitsme]

I made your pot roast for work. The Mississippi one and they were all blown away. So Simple and yet so flavorful.

[@linettee.houser5156]

Thanks for another Great recipe Tammy! I had shrimp for dinner last night so it would only be right to follow up with breakfast 😂

[@Quita1025]

I just made this for lunch and oh my damn Tammy....thanks for another great recipe 😋 🥰😘

[@CookingWithTammy.]

Lol…you’re absolutely welcome!!🤗

[@bettiraige3474]

Where have you been all my life? This was amazing!

[@tracylee4451]

Yes love it looks delicious

[@treejohnson89]

I made this for the family and it was a big hit, they devoured that food

[@deidregoodman6485]

Look very delicious 🤤😋

[@dahnic69]

Looking Good🤤 But did you forgot about me? What happened to the Loaded Chicken Alfredo Baked Potato 🥔?! 🤔

[@EC-jk4wv]

Ms. Tammy, you’re the best I’ve seen in the kitchen. All of your recipes are absolutely amazing. Keep the recipes coming and I’ll keep cooking them.

[@jayslaysbeauty137]

Bomb!!!! Just made it!!

[@mariawilliams1819]

Hi Tammy, can you substitute the shrimp with salmon or cod fish

[@Andrew-pm5bg]

Wow. This looks delicious

[@DA....646]

Hello Tammy 👀👀👀👀 YUMMY😋😋😋😋😋 In your voice "EVERYTHING"

[@zyrianaarenee453]

Grit change texture

[@CookingWithTammy.]

If you’re referring to the texture after it’s cooked, yes it does. It becomes much softer.

[@bobbycampbell7418]

I’d like to donate to this cause !!

[@CookingWithTammy.]

Lol

[@bobbycampbell7418]

Cancer survivor that’s grateful for things that help get me through the day. Your cooking being one of those things . Plus it’s made my cooking better

[@CookingWithTammy.]

Wow...Thanks Bobby!! I'm so glad I can help u get through a rough patch. Always remember no weapon formed against you shall prosper. With God by your side all great things are possible. Continue to stay strong!!!

[@bobbycampbell7418]

His Word and His people is what got me through it and “believer’s cooking channels “ lol . Job helped me as much as anyone , what I went through was child’s play compared to what he endured. Thanks Tammy , you’ve blessed my soul and I want to bless your work!!!

[@CookingWithTammy.]

@@bobbycampbell7418 Amen

[@WelcometotheNashHouse]

Looks amazing!!!!!!

[@vanessabowen2457]

Looks delicious I will like to try iyour recipe

[@bridgetpotts9886]

"Oh Tammy they look mouth watering

[@NFLong10]

I made this for dinner tonight!! Omg! I’m a fan!! Hubby was pleased too! 🥰🥰 Thank you so much for sharing! Love and blessings

[@JoyceThomas96]

Tried it tonight... absolutely delicious. thanks.

[@CookingWithTammy.]

Thanks JustJoyce🤗

[@cookie1710]

Scrumptious 😋

[@tracijvanderbilt7552]

Mannnnnnnnnnn this was the best shrimp and grits I ever tasted. You have me ready to sell grits bowl as good as this was!!!

[@TreenaBeena]

Boy oh boy, oh boy, oh boy! That looks SO good.

[@rogerhoke3103]

Awesome Tammy

[@TheTOTALDARKNESS82]

O Men I have hit gold with this recipe

[@dyoung2739]

New subscriber. Love your channel.

[@CookingWithTammy.]

Yay! Thank you!

[@mtate1285]

Thats how I make my shrimp and grits! I love garlic 😋

[@maryporter2036]

AIN'T NOTHING BETTER THAN SOME HOME COOKING, NOW THIS I WILL TRY 😍😍😍

[@seanakridge2971]

I had shrimp and grits for brunch today on Clearwater Beach

[@Dustin4ever]

2 years later and this was a hit!! Thanks!

[@bluevette2230]

Great video, I’ll be cooking this for sure, as I like grits and shrimp; thank you very much for the content; take care !

[@patriciawarner5323]

Who doesn't love creamy shrimp and grits? I don't even want to know the! You're the queen!

[@alientheartist2233]

You’re amazing love your videos gonna attempt this

[@AndreaRaynette]

Hi, Sister Gurrl... Ooweee 😋🤌 Bon Appetit. I'm craving some gritz too so you came through with this recipe full of flavor yummy

[@comiketiger]

Holey moley this looked good God bless all here.

[@miss.courtneyeyesopened4288]

This looks great. I'm definitely trying this.

[@bknown1]

Thank you! Will be making this soon. My mind went 🎉😮 at Fawntina!!!

[@alexandralatinovic]

WOW, WHAT A FOOD!!!!

[@deandobbs2727]

I just made it! Damn was that good! New sub!!!

[@CookingWithTammy.]

Thanks

[@latanyaevans3160]

I am eating this as l watch this video

[@richki.24]

Oh wow, looks great

[@sabir1208]

Omg I made this tonight and OMG it was amazingly delicious!

[@MukbangTurnup]

😘Your Videos 👍🌺

[@lettiefair6315]

This looks absolutely delicious. I will definitely try this recipe. Thank you for sharing. 😋❤️😘

[@deisyperez6611]

Love your channel everything looks so delicious 😋

[@CookingWithTammy.]

Yay! Thank you!

[@beverlygaddy6079]

YUMMY 😋

[@noluthandomaseti3257]

Hi. I'm from SA. Please let me know what grits is. Is it maize meal?

[@CookingWithTammy.]

Yes grits its very similar to maize meal.

[@LuciendaBaxter]

Looks great 👍🏾

[@johnflagg2787]

You have changed my life in the kitchen

[@CookingWithTammy.]

Wow…I’m so extremely happy to hear this!! Keep being Great John!!

[@Adambrown-ih4us]

My mama loves this dish I made it for her it’s our new BDAY DISH FOR HER TY TY 🙏🙏🌸🌸🌸🍀🧑‍🍳😇😇😇🔥🔥👍👍

[@ernestharris1236]

I love your voice you have a beautiful voice

[@veronicawilliams1036]

i dont drink i use corn strarch,and chicken it turn out good thanksi use the milk from my heavy cream i make butter

[@sherronweathers1883]

Great video

[@Adambrown-ih4us]

Seriously u should open a restaurant ur very talented

[@sherronweathers1883]

Omg!!! Thank you I just made it! It’s delicious 🤤

[@tonyasmith3897]

Looks delicious

[@1965jai]

I'm definitely gonna try this! Except I'm gonna use polenta. Yummy 😊

[@zshell-thomas2358]

Yum! Yum! Yum!!!

[@ginataylor8189]

I'm totally going to try this recipe this weekend...

[@linettee.houser5156]

Cooking with Tammm-my Lol

[@janicepeterson91]

Tammy you always have wonderfully beautiful dishes I will be making

[@chasewalters5418]

Looks amazing, going to try and make it.

[@CookingWithTammy.]

It’s so delicious u won’t regret it Chase!!🤗

[@lishaa.8938]

I love garlic so much! Def trying this!

[@Jenzay108]

Any suggestions on which white wine to use?

[@poet82n]

I can totally do this. Thank you! You make it so easy.

[@g3MZ1ZA11G00D]

I know this 6 months late, but sis you are the queen of grits and shrimp.🥰 Stay blessed.

[@ginad5430]

I will Definitely be trying this Amazing Recipe Thank's for Sharing.❤🔥👍

[@octo925]

Feels like it would go well with nan bread or flour tortillas or a pita for dipping and eating.

[@mzladyj18]

You don't dip bread in grits. You eat it like oatmeal.

[@luismantilla9499]

I love your style and voice, thanks for helping us out .Dope recipe.

[@earlismarks7108]

Tammy uh uh uh....these grits right here, make a bulldog hug a postman...

[@barbaraneal7788]

I'm going to try this Saturday morning for breakfast!!

[@powelll]

Thanks for sharing the recipes. Psalms 103:5

[@constanceelise2986]

Omg I prepared tonight for playoffs ..it was very lite and delicious… Tammy thank you!!! You’re the best…

[@anty812]

Oh my🤤

[@mrmoneytime5855]

Yes real nice it's about to be a good meal.....

[@YOURCREATORSSTUDIO]

Delicious 😋

[@Ricca_Day]

Yum.

[@tonywhite2647]

Yess add cream to that girts to make it creamy, ur a real Chef😗. Yessssss add white wine to elevate your dish and breathe life into it, I lives😘. Cooking 5 star dish in ur home. I know your man loves it.👍

[@CookingWithTammy.]

Thanks Tony⭐️

[@wendyzanders7284]

🍤 and grits! OMG that looks awesomely 😋. Im getting up right now to go make some. Thanks Tammy.

[@jamesmoore2945]

What would be good sides with this dish?

[@Adambrown-ih4us]

Lol yyyyy u say parmigiana like that cutieeeeee🌸🌸🌸👏👏🤔💪🤦🏻‍♂️🍀🍀🌺🌺🔥🔥🔥💪

[@therealblackchungli]

I used smoke guda with bacon I had grabbed the wrong cheese lol along with the cheddar jack but I followed this recipe for the grits and it came out so good the grits had a great smoky taste I didn’t do the shrimps we had bacon with it , everyone won’t stop talking about it , so thank you so much for sharing this recipe ♥️