Cucumber Onion and Tomato Salad Recipe (Fresh from the Garden)

[@ohsoloco5113]

I love how he mentions the memories that flood in when he cuts the fresh dill. I started growing dill right around the time my oldest son was born. After the first year leaving a lot of it go to seed i didnt have to plant any more. All of my boys love going down to the garden and picking fresh dill and putting it straight in their mouths. Its amazing how memories are tied to scents.

[@CookingwithShotgunRed]

Food brings back great memories!❤️ Thank you for watching! 👩‍🍳❤️👩‍🍳

[@JanetPolesovsky]

Hi Shotgun Red and Shelia I saw this video today. And I made it. It was delicious. I can't wait to make more. Thank you for the video.

[@carlosu8229]

This is one of my favorite recipes that Shotgun Red taught us. It's delicious! I make it many times through the year, but summer is best!! Rest in peace Sir

[@janwhite5642]

As I watch these I miss him too. And I miss hearing him asking miss Sheila for her opinion or for her help... He was such an awesome cook and communicator too.. Please keep his video's on.... I am so thankful that they are still on here...

[@CookingwithShotgunRed]

Thank you Jan for such a sweet comment!

[@CA-sj6oo]

Jan Did he pass away?

[@marymarth7298]

I bought the cookbook.

[@mumr4268]

Miss him too!😢

[@mirandabisnou1307]

#JanWhite I'm sorry, it's the first time I watch this channel. Did the gentleman passed? What happened to him?

[@johnspruit7296]

I shure do miss Shotgun and his GREAT easy recipes. Please keep them on the air.

[@CookingwithShotgunRed]

Will do! Thanks for watching! :)

[@beatricegonzalez7632]

Wow!! I'm gona have to make me a salad for my lunch !! Made my mouth water!!❤❤

[@rubyriddell8406]

When cleaning the garage, I found his Shotgun Red in a tote, he was my son’s,he’s 39 years old!

[@diannetomlin299]

Perfect! I keep this in the fridge at all times. Its a great, inexpensive and healthy snack! I would rather have savory than sweet! Thanks!

[@vickiwalker7286]

Yum!! When I make A salad like this with liquid and spices, I put my spices in with the vinegar, oil and water to let it all get mixed in evenly before pouring it on the salad.

[@CookingwithShotgunRed]

Thanks for the tip!

[@darwingraves308]

Me too. Gets mixed more evenly

[@D.A.Hanks14]

Hey, that is a great idea! Like mixing a salad dressing.

[@vernamonier5820]

Hi Red 🍒 love your salad I make this many times but never used raw onion I will certainly add this the next time I especially love this salad with hot toast delightful! Keep those refreshing salad recipes coming God Bless have a wonderful day 💕😋. From the Caribbean love you guys

[@MelissaCapriotti]

This takes me back to my childhood! It cant be summer without this salad

[@patriciajones5440]

I love this salad in summertime, with Italian dressing, all the little bits of vegetables, and anything else in fridge, green peppers, red kidney beans. celery, yum yum

[@northwestbiblechurch6724]

I use the Italian dressing also.

[@maryhalterman4553]

Why not put it in a gallon size baggies and shake it up easily.

[@annademo]

When I was growing up, my Father (a Russian immigrant) made the best tomato salad. He used locally grown New Jersey tomatoes (big and juicy), cukes (completely peeled; I do stripes like in your video), and spring onions (just the green stalks, not the white heads). He added equal volumes white vinegar and oil (then it was Mazola - everyone used Mazola for everything; I now use EV olive oil), and a little salt. That's it. The liquid at the bottom was perfect for dunking seeded rye bread. A true Russian tomato salad. I still make it today, many decades later. Please try it the Russian way and see what you think!

[@CookingwithShotgunRed]

Thanks for sharing!😃

[@jamjar5716]

Anna I like the idea of dipping bread in the juices! Thanks!

[@selmawrightson7990]

Sounds wonderful

[@cindysturgell9557]

Do you put more tomatoes than cucumbers?

[@markjob7736]

@@cindysturgell9557 I spilt them evenly and people seem to like it. 👍

[@missmaam792]

This is one of my all time favorite salads from my childhood until now. I do not use water at all, and I do not put in any sugar as I like it tart. My salad includes garlic powder (granulated) and I have recently used some Mrs. Dash (regular) for extra seasoning. P.S. Dill weed reminds me of my Grandma also. She grew it herself. For pickling she always used the seed heads which are so potent and tasty! P.S.S. My dad always sorted out only the onions at dinner time. No stinkin' salad for him . . .

[@CookingwithShotgunRed]

Thanks for sharing! We love to hear about food related memories. 😊👍

[@patsyspry6248]

All I use is SEASONED VINEGAR, sprinkled over the top! I prefer English Cucumbers, sweet onions & Cherub tomatoes

[@vickyswindoll686]

Love this salad too!

[@diannellyfetalvero4893]

I never use water too coz cucumber and tomatoes produced liquids once it's sliced. And I loved their natural juices.

[@michaelmcdermott209]

Nothing trigger's memories more than your sense of smell and taste, it amazing how it brings you back to enjoyable times and things in life. My Mother used to also put about a tablespoon of sour cream in it which is a nice accent to the tangy and sweet.

[@CookingwithShotgunRed]

Thanks for the tip!

[@michaelmcdermott209]

@@CookingwithShotgunRed You are welcome. 😃

[@gonefishing6240]

@@CookingwithShotgunRed Smell memories are very strong. It goes back to primordial instincts. Amazing how it triggers memories. Steve related this smell of dill to his grandmother's pickle-making days--Wonderful!

[@MariaSantos-pw7il]

I love to watch your cooking and dishes. Beautiful !!!!! I am from Old Town-Maine

[@melanyrunyan7982]

I grew up in Missouri. We had a very big garden. We had some version of this salad every night in the summer. My Mom used water and cider vinegar and salt. No sugar.

[@CookingwithShotgunRed]

Mom's can bring back great food memories!

[@katyhaymus1029]

🥗🥒🍅

[@jerryward5386]

miss this guy just love his stories

[@lg70742]

This is my favorite kind of salad! I even drink the wonderful vinegar after all the veggies are eaten, yum!

[@CookingwithShotgunRed]

It is a really good recipe!😋👍 shotgunred.com

[@annademo]

Dip rye bread into it. Fabulous.

[@raiynna2395]

My mother was German, and she made this salad all the time! She never put sugar in it tho.

[@laticialockleer4929]

I didn't know that he was gone! I so enjoyed watching him make his wonderful recipes, like this one. My condolences to his family

[@CookingwithShotgunRed]

Thank you!

[@rebelbecky276]

Boy does that bring back memories. I remember as a kid, mom making that in the summer from the garden. What I would do differently is make the dressing separately so it gets blended first then poured on and tossed.😋👌

[@CookingwithShotgunRed]

Food memories are the best!👩‍🍳👩‍🍳

[@dguarino6586]

I was thinking the same thing about mixing the dressing ahead of time.

[@collenrose3957]

Yummers...he makes my mouth water for this salad. RIP Steve. God bless all🌈🙏🌈.

[@CookingwithShotgunRed]

Thanks!😊

[@septembersapphire347]

Did not know he passed away 🥺😢

[@TheJanet4321]

You could mix all of the wet ingredients and dill, salt, pepper, vinegar etc.. in a separate bowl, and just pour it over the salad at the end. It looks delicious!

[@CookingwithShotgunRed]

Thank you! :)

[@brooklynrocks2396]

That's what I was thinking.

[@maribethspence9458]

I'm glad the comments are open now. This looks very yummy. I'm with him on preferring romas or cherry tomatoes. The bigger ones get mooshie. I'm saddened to find out that he passed away in 2018. Wondered why I hadn't seen him on facebook or here for awhile. Thank you Sheila for keeping his recipes going

[@hestergreen2031]

OMG this looks outstandingly delicious. I’m ready to climb into the Phone to eat the whole bowl. Thanks so much for sharing this with all of us.Cut this out! Your making me hungry

[@amandadawn2649]

So glad I found this recipe, just like my grandma used to make. There are so many new versions of this but I love a classic 💜

[@CookingwithShotgunRed]

Hope you enjoy! It is great!

[@ddmau7995]

So glad you have vids with Shotgun red ! I was shocked when he left us . What a guy, great communicator and cooker .His smooth professionalism comes from playing in the band . Your fear and butterflies dissappear with performing and entertaining people over time .Your a trooper Miss Sheila.

[@CookingwithShotgunRed]

Thanks for watching this channel! We really appreciate it!

[@sybiljordan209]

I enjoy all the great recipes . Thank you.

[@anacallow509]

@@CookingwithShotgunRed 13:30

[@robertasalas8661]

Thank you for sharing!! I have a woman's gathering tomorrow at a friend's house and I'm definitely going to make this and take it so they can enjoy it cause I can already see that it's going to be delicious!!! 😉🍅🥒🧅😍

[@Vendetta14]

We grew up on this in the south. Nice version, miss you Steve

[@CookingwithShotgunRed]

Thanks for watching!👩‍🍳👩‍🍳

[@dianagimmey4644]

I really really miss him. He had some really good food. I think of him all the time when I'm watching some of these shows

[@gthangguthrie3213]

This is yummy! I mixed all of the dressing seasonings in separate small bowl until l reached my desired flavor then poured it over the salad. I let it sit for 2 hours and mixed it a couple of times. My family and guests loved it!❤️

[@SherryRook]

Made this Cucumber Salad again today for Labor Day! Thank you so much best Cucumber Salad ever!

[@CookingwithShotgunRed]

Glad you like it and Your so welcome. Steve passed away Dec 2018

[@tonythompson6350]

I made this but reduced the sugar to 1 table spoon, used red wine vinegar, a red onion, and a teaspoon of Italian seasoning. It was awesome everyone ask for seconds. Thanks for the recipe.

[@rozchristopherson648]

Tony Thompson Nice variation,

[@deliabravo3671]

Tony that sounds good. I am crazy about apple cider vinegar. Thanks for a new option.

[@user-py3mj6nd7dBianco]

I eat this salad everyday, i add some fetta cheese and oregan, its fantastic. Thats how we eat it in Greece.

[@marymarysmarket3508]

This sounds like a good recipe. TFS

[@Pamtorres2003]

I love this salad, it's my favorite. A couple of modifications when you make this often. 1st, I don't do well with vinegar, so I use lemon juice instead. I also add, at different times, sliced radishes, cubed avocado (stir carefully!!), celery, bell peppers, montzerella cheese balls, and a little mild or hot chili powder.

[@CookingwithShotgunRed]

Thanks for sharing!

[@EdGrasmann]

It is called Olfactory Memory....very powerful...my Nanny used to wear Lilly of the Valley perfume and whenever I smell that memories of her come back although she has been gone over 50 years...RIP Nanny

[@CookingwithShotgunRed]

They can bring back alot of great memories!

[@carmenjones5528]

My mom wore Lily of the valley too.I love that smell.

[@GeckoHiker]

I use sweet onions and chop everything into dices. Roma tomatoes are best. Then ACV, sugar, salt, garlic, parsley flakes, and EVOO. A variation is to add diced avocado and boiled eggs.

[@CookingwithShotgunRed]

Sounds great Sandra!

[@WILMA_]

I miss this dude every single day!

[@CookingwithShotgunRed]

😢

[@WILMA_]

@@CookingwithShotgunRed - he made his mark. And I am appreciative (as I am sure others think and know about him). Dude, we miss you! And “Ms. Sheila” knows that all too well...it is the “watermelon rind for me”. Call me naive, but I’d never had a piece of watermelon 🍉 before I relocated to the USA 🇺🇸.

[@jleef506chuck]

Love his cooking shows! Enjoy the conversation with Ms Sheila!! Miss this guy.

[@CookingwithShotgunRed]

Thank you Juanita for being a subscriber for the last 2 years. I😊

[@evepaludan7713]

This was delicious. I substituted dried dill and red wine vinegar because that's what I had on hand. Everything else the same. Yummy, so good!

[@CookingwithShotgunRed]

Great idea!

[@pamhall2003]

As a chid growing up this is how Mom always made it. I love these!! Thank you for posting.

[@CookingwithShotgunRed]

You are so welcome Pam! Thank you for watching. 👍😋

[@Darbysmommy]

I love how he cuts really slow, not like all these chefs who can slice at lightening speed. More real

[@CookingwithShotgunRed]

Thanks for the compliment! Unfortunately Steve passed away Dec 29th 2018. When he passed he had made 307 recipes for this channel.

[@dcarmack1051]

I remember making pickles with my grandmother miss that, the salad looks so good will be making thank you God Bless ❤

[@CookingwithShotgunRed]

Great food memories! 👍😊

[@nicolerose2179]

The only thing I didn't have was the dill but this was absolutely delicious! It ended up being exactly the flavors I was craving. Thanks for this!

[@CookingwithShotgunRed]

Glad you liked it Nicole! :) shotgunred.com

[@verawallace9055]

I think i will make mine without the dill also

[@adamkedrowski7901]

I love how much he loves Sheila, I love how he pronounces ing words with an n , I loved how he called the cucumbers cute. It’s great to see

[@CookingwithShotgunRed]

Thank you Adam for watching and your sweet comment.

[@joesteffe6155]

Thanks We tried this . Man this is so good . we put 2 red peppers from our garden . Man so good vein better the next day . It took us 3 days to eat it better with time

[@CookingwithShotgunRed]

Good stuff

[@solutions_advocated7016]

This guy is awesome a breath of culinary sunshine

[@CookingwithShotgunRed]

Thanks!😃

[@shawnjwoloschuk287]

I love this salad , I put Robust Italian dressing in it , great after chilling in fridge 🙋

[@CookingwithShotgunRed]

Great idea!

[@jaynebahler9696]

Love this guy, always watched him when he was still with us ! I hope I can start watching him again it great 🙏👍❤️

[@dittohead7044]

Such a nice couple. Glad this is on KZbin. Thanks for sharing. Blessings to you Shelia

[@CookingwithShotgunRed]

Thank you so much! Your to kind!😋😋

[@margaretmojica8190]

I really appreciate that the recipe is right here and not on some web site that does not work. I no longer listen to cooks who have their recipes on web sites. This recipe is hitting the spot as I want salad, but do not feel like eating lettuce.

[@CookingwithShotgunRed]

Glad it was helpful Margaret! Thanks for watching!

[@sharonm1254]

Thank you. I would mix the dressing first and then add it to the bowl. Will try it with the sugar and red onion.

[@CookingwithShotgunRed]

Great idea!

[@evandegenfelder4554]

Grew up in OKLA and we made this (sans tomatoes) from our garden every day. I don't remember ever putting sugar in it. We iced it for an hour or so. Yes, to the dill! Still looks yummy.

[@raptor700dans]

I just want to let you know this is now a family favorite and my kids love it. It will be passed down in my family from now on. Thank you so much.

[@CookingwithShotgunRed]

That is awesome! So glad it is a favorite of yours. Your so welcome! 😋👍 shotgunred.com

[@FancyNancy503]

I made this salad yesterday following your instructions and it was delicious!! Reminded me of the salads when I was a kid and the dill was a great touch! Thanks so much for the recipe!!! xo

[@CookingwithShotgunRed]

Wonderful! Glad you liked it!! 👍😊🇺🇸

[@iamkarlwithak]

I've made that way for years. But I have added fresh tomatillos, and crisp fugi apples. Spices include Italian seasoning, turmeric, and red wine vinegar. No sugar. My all time favorite salads. Just made two last week for me and neighbors.

[@CookingwithShotgunRed]

Thanks for sharing Karl! :)

[@violetbennett2407]

I live inSouth Georgia and I love our onions and that cucumber salad also your cooking.

[@CookingwithShotgunRed]

Thank you! We appreciate you liking this video! Great summer time food! 👍

[@sherryclark2552]

I used your Corn Pudding recipe and it was fantastic!!! I trust every recipe you suggest now!! Will do this next!!

[@CookingwithShotgunRed]

Glad you found some recipes that work for you! When Steve passed away he had made 307 recipes.

[@sherryclark2552]

@@CookingwithShotgunRed Oh, I'm so sorry, I didn't know he had passed. I will look for more of his recipes, he had such a sweet spirit. Sorry for your loss.

[@darlenerothenay6251]

I make this all the time. I add a perfectly ripe avocado and instead of using an oil based dressing, I use a lite poppyseed or Italian dressing. Not as good, but still delicious and saves a lot of calories. For someone wanting to diet and still maintain a healthy and low calorie dish, give this a try.

[@rondarathburn835]

This reminds me of my granny (great grandma) she had a garden behind her house as long as I can remember and I remember a bowl of what she called tart salad in her fridge all the time and most of the time she has a bowl of mush melon too. Today I can't eat either without closing my eyes and remembering her!! It triggers other childhood memories that are so precious!! No one ever had her recipes, they were all in her head tho! So I'm definitely gonna have to try this!!

[@CookingwithShotgunRed]

Awe sweet! Nothing like great food memories! Thanks for sharing!❤️

[@cheryladams7945]

Miss this guy so much. Still watch his videos. 😣❤️

[@dawnsmith4011]

I just made this, following it exactly.....can’t wait to eat it! Thank you!

[@CookingwithShotgunRed]

Hope you enjoy Dawn! :)

[@ginaskrobosinski49]

Was my Dad's favorite thing ever night almost in summer

[@CookingwithShotgunRed]

Great food memories!❤️

[@jillybean4480]

I love how clean you guys are, can't stand a mess.❤❤❤

[@CookingwithShotgunRed]

Thanks Jill!

[@anniesmith843]

That salad look very good makes me hungry.Anni

[@mj9949]

I just made this according to his recipe and it turned out PERFECT ⭐️⭐️⭐️⭐️⭐️

[@CookingwithShotgunRed]

Glad you liked it!!

[@everydayeveryday982]

stop it stop it that looks so so good. thank you so much now let me go to the store. smiles.

[@CookingwithShotgunRed]

Your so welcome!

[@DeeCorressell]

my husbands family were all from Germany and this dish was a given at any family meal. We call it Donder and Blitzen or Thunder and Lightning . The dressing was equal parts oil, vinegar and sugar with salt and pepper to taste. Any amount always turned out perfect. Same dressing was used for German potato salad and wilted lettuce and onions but instead of oil bacon drippings were used

[@CookingwithShotgunRed]

Thanks for sharing! 👍😊

[@patricialuckett316]

A very healthy fresh garden salad. Delicious!

[@garrywagner7717]

My mom used to heat up the vinegar , water, and sugar to taste. Than refrigerate until cool. Instead of pepper she used lemon pepper. I love the idea of deal. Great show, thanks.

[@CookingwithShotgunRed]

Great tip! Thanks for watching! shotgunred.com

[@wisdom47397]

Thanks for sharing 👍 I add a little bit of fresh cilantro as well and red pepper for color and heat.

[@CookingwithShotgunRed]

Great tip!

[@jekku4688]

I've made this with Zesty Italian dressing and it's FABULOUS!!!

[@linbat6148]

Going to make it tonight! Thanks! Looks great!

[@CookingwithShotgunRed]

Have fun!

[@raymondroy8553]

Great salad, my wife and I miss Steve and his recipes.

[@heroldsluder6041]

I use Italian dressing and it makes it great. I also it green bell peppers.

[@CookingwithShotgunRed]

Great tip!

[@gregorywade8933]

Olive garden dressing is really good on this too. I just use vinegar and olive oil to dress.

[@joanberry2143]

Hello from Calgary Alberta Canada 🇨🇦! I can’t wait to try this salad.

[@karengeorge5812]

I'm from Ontario Joan I'm going to make it also!It looks delicious!

[@christopherscorner]

I love this! I have made this salad before but not the dressing. I cannot wait to try this! Thank you!

[@CookingwithShotgunRed]

You are so welcome!

[@rubyriddell8406]

I’ve always made this, my kids love this!

[@gonefishing6240]

Great salad. He was a very good man. RIP We all loved you

[@CookingwithShotgunRed]

Thank you! You can go on shotgunred1000 See Steve out fishing etc....

[@gina97560]

Now I’ve got to make a grocery run , you got me craving this . Thanks 😊

[@CookingwithShotgunRed]

Hope you enjoy!

[@gina97560]

Cooking with Shotgun Red we did ! Have plenty smote for today . Thanks

[@joeverrechia7383]

I just made this and it’s so yummy. Reminds me of my grandmother’s. Thank you

[@debc7341]

This is a wonderful recipe. Real close to my mama’s ❤️Thank you

[@CookingwithShotgunRed]

You are so welcome! Food memories are the best!

[@normandesrosiers3737]

Sheila I sure miss him he always put a smile on my face

[@CookingwithShotgunRed]

😊💗

[@vickicocosolo2099]

This salad looks delicious! Thank you for your videos! I enjoy watching them!

[@CookingwithShotgunRed]

Glad you like them!

[@conishka3749]

I love this guy and Ms Shela I know it's a lonelier place without out you Red love your recipes

[@CookingwithShotgunRed]

Thanks so much

[@sunshineflower9913]

I enjoyed The cucumber salad it is delicious thank you I’m not sure if I wrote this to you before because I tried it again and it’s good have a great day be safe and take care bye-bye.

[@CookingwithShotgunRed]

You have a great 4th!!! Be safe! Glad you like the recipe!

[@Polamish]

Steve, you are loved. Thank you both. I still love the regular videos.

[@CookingwithShotgunRed]

You are so welcome! 👩‍🍳👩‍🍳

[@stevedavis5132]

Love this recipe. I use carrots in it and cheese but found out recently salad supreme seasoning sets it off too 😋

[@CookingwithShotgunRed]

Sounds great Steve! Great tip!😀

[@kimberleegullbailey2547]

I love your channel,!! ❤. Everything in this recipe is in my garden. . God Bless!!!!! Super easy!! Much thanks!! 🇺🇲🙏

[@CookingwithShotgunRed]

You are so welcome! Thanks for spending your time with us Kim!

[@rainyrrrr4183]

I like red onions in mine and green bell pepper when I make this.💚💛🧡. I make this salad to take to family reunions on a hot summer day and I have no leftovers to throw out. The men love it♥️❤️

[@CookingwithShotgunRed]

Thanks so much for watching and responding to the ones you like! :)

[@joeruggiero42]

i made your tomatoe and cumber salad my whole family loved it even dipped my chicken in the vinegar

[@D31taD4wn]

Hello Red and Sheila, I have missed your videos for some reason. Cause I always try too watch everyone. This recipe sounds so delicious and looks so beautiful with all those colors. Very Impressive. Thanks Shotgun for sharing. God Bless you both.

[@icydawn9727]

I heard he passed away😢

[@DrBeckyEm]

Sad! Wha a cook. Love watching his creations

[@donnalhughes8546]

I remember seeing him in Hibbing Airway Inn when he was in The Tim Patterson Band. He was so good!

[@CookingwithShotgunRed]

Thank you!👍😊

[@judywilliamsmuller4353]

I really like salads. I will give this a serious go. Thank you.

[@CookingwithShotgunRed]

Your welcome Judy!

[@cyrusatkinson3307]

My Grandmothers house was 2 blocks away from a Pickle factory. Back in Green Bay summer ALWAYS smelled like dill. Pickles are just amazing.

[@TimBeitz-vp2fw]

Love this Man. RIP!

[@CookingwithShotgunRed]

Thanks!❤️

[@dianeostertag244]

I made mine with mayonaise milk and sugar. It was very delicious. Try it that way. Yum

[@terryhazlett3087]

Love the recipes from Shotgun Red. I hope the videos continue. Miss him as well.

[@craigroberts3982]

Love these guys. Thank you so much for keeping it going Sheila.

[@txwarriorbride5112]

This looks fantastic! Just bringing in some cherry tomatoes so plan on making this tonight Thanks for the super recipe!😁🙏👍

[@CookingwithShotgunRed]

Sounds great! Let us know how you like it!!😀 shotgunred.com

[@debbiecorrado2201]

Tomatoes are full of lectins. POISIONIOUS to your cells. Look them up. And cucumbers need to be peeled like tomatoes and be deserved to remove the POISIONIOUS lectins🤔. Do the research

[@MJ-my9sg]

@@debbiecorrado2201 Not true. If organic they are loaded with nutrients.

[@sionadamson1842]

🍀Greetings Steve & Sheila From Siôn in North Wales UK🍀Thank You Folks for the Lovely Recipe🍀God bless!🍀

[@CookingwithShotgunRed]

Our pleasure! Great to hear from you! Thanks for watching and telling us where you are from!!! 👍😊

[@andrewlowe2962]

I had a recipe, after watching you, I’m making this !!!!! Thanks 😊

[@CookingwithShotgunRed]

Your so welcome!

[@virginiajenkins7489]

Thank you so much for not sending us all over to find a recipe really appreciated

[@CookingwithShotgunRed]

You’re very welcome!👍😊 shotgunred.com

[@tammydavies8028]

Can’t wait to make it. Sounds and looks yummy. Looks like you need to sharpen that knife.

[@bhrisbanchez7716]

I diffidently gonna try it it looks good and sooooo simple😍😍😍😍😍😍

[@sionadamson1842]

🍀Lovely to hear the Crunching of the Lovely Crisp Fresh Salad🍀Exquisite Combination of Flavours, Textures, Colours🍀Thank You Folks!🍀Enjoy Your Delicious Salad🍀

[@CookingwithShotgunRed]

Thank you so much 😊

[@janicewilliams2194]

Perfect Timing. This looks so good. Thanx

[@CookingwithShotgunRed]

You are so welcome!

[@gloriakinlaw4774]

I Am Going To Make That Salad As Soon As I Get Home. They Are Are Very Healthy Too..