Cowboy Butter Turkey Recipe for Thanksgiving

[@WyseGuide]

You can print the recipe here: www.wyseguide.com/cowboy-butter-turkey/

[@lindalandavazo1823]

Ok Caleb, made both cowboy butter spatchcocked turkey and sausage bacon homemade bread dressing... the best most flavorable Thanksgiving meal made in 57 years of marriage. Winner!

[@marymohan4034]

That turkey looks so good. Thank you for showing and technology. You are a great teacher. Thanks so much for sharing. Kaleb 🌾🦃🍂

[@vickiwestlund7777]

Spatchcock is absolutely the best way to bake any poultry! Beautiful results, thank you for posting!

[@chardy8067]

Success! Thank you for walking me through all of it with that kind "can do" attitude. It was luscious and our small gathering of four enjoyed each bite. You are a master teacher, Kaleb. Love and thanks from Salt Lake City, Utah.

[@sandycola596]

Happy Thanksgiving to you and your family - you are a joy 😘😘

[@WyseGuide]

Thank you! Happy Thanksgiving to you and your family as well. 🦃

[@maryaliftiras7591]

Hi Kaleb another beautiful recipe thank you so much

[@mmurray9330]

Caleb, You've made brown butter jalapeño corn bread, and now a cowboy butter infused spatchcocked roasted turkey! I can see your going to have a very flavorful meal this Thanksgiving. Happy Thanksgiving Caleb.

[@maryokeefe9486]

The turkey turned out wonderful! The measurements you gave were perfect and the seasonings made it 👨‍🍳💋 especially the white wine and smoked paprika! I never would have attempted spatchcocking until I watched your video and you guided us through

[@WyseGuide]

So happy to hear this! I'm glad it worked for you 🌞

[@kw5257]

Great video! Thank you so much for showing every step, particularly the spatchcocking. Extremely helpful. Can’t wait to make this. Happy Thanksgiving!

[@WyseGuide]

So happy to hear this! Happy Thanksgiving to you as well 🌞

[@Soulgraven]

I have never spatchcocked a turkey before, and thanks to WyseGuide and his video, now I have. Excellent techniques and knowledge.

[@livingasarose3927]

I’ve watched about 15 turkey videos and I’m doing this one! Thanks for making it easy to follow!

[@WyseGuide]

Yay! That's always my goal, I'm so glad you find it simple. 🌞 Happy Thanksgiving! 🦃

[@teknobear]

Great video. I'll be using this for one of my turkeys this year.

[@melaniem5971]

Looks SOOOO good! We will use this recipe & put the turkey on the smoker …Thank you so much Kaleb!

[@kima.6611]

This will have to wait for next year. My brother-in-law found smoked turkey's and everyone loved it save for my daughter and I. Apparently, this is the new turkey for the family. It tasted like ham to my daughter (she doesn't like ham) and smoke flavor makes me nauseous. I will leave out the brown sugar in the first step and divide the recipe down to accommodate 2 breasts for us. Thank you!

[@shellywood2235]

I made this for Thanksgiving this year. BEST turkey I've ever made! Moist breast meat and delicious flavor. I'll never cook turkey any other way in the future!

[@shellywood2235]

I should add - I only had regular paprika, no Dijon mustard and I substituted purchased turkey stock for the wine. Still amazing!

[@maryokeefe9486]

My turkey is in the oven now! Can't wait. Thanks again for this help 💛

[@WyseGuide]

Of course! Hope it turned out well!

[@maryokeefe9486]

@ The turkey turned out wonderful! The measurements you gave were perfect and the seasonings made it 👨‍🍳💋 especially the white wine and smoked paprika! I never would have attempted spatchcocking until I watched your video and you guided us through

[@jasongodshall3252]

Great tutorial! Thanks Kaleb!!

[@leannemarble252]

Kaleb!!! You are Strong!!! 💪 I wish someone had filmed me spatchcocking this turkey- I had to put it on the floor( on the pan) and use all my body weight to break the breast bone! At one point my hands slipped off the turkey and I was kinda was launched off the side on my kitchen floor 😂😂😂 Oh my goodness! It’s was hilarious!!! You do it no problem, in one motion! Superhero! But in all seriousness, I’m so excited for this turkey. I know it will be amazing, like all your recipes. You cook with me in my kitchen on a weekly basis and I adore you💖

[@WyseGuide]

Oh no! 😅 Glad you survived! Grateful for your support and watching!

[@kyliarector5440]

I love that you exist. ❤ I cooked the orange infused turkey you have shared last year. I can't remember the name. But it was a hit and I have tried to decided which variation you have shared for this year. I think this is the winner. Thank you for encouraging and inspiring us. Blessing and Happy Thanksgiving!!!!! 🦃

[@WyseGuide]

That is so kind and I'm glad you enjoyed it! I appreciate you watching, Happy Thanksgiving! 🌞

[@hlt8770]

This looks beautiful. Can you film a video on how to carve a turkey? I wasn't able to follow in this one and I've never done this.

[@jillrenier3194]

Looks delicious! Thanks for breaking it down a showing the step by step. Happy Thanksgiving to you and your fam!!!

[@susiespr]

I’m going to try spatchcock Turkey this yr! Thank you for the tutorial!!

[@MrsB197something]

That turned out lovely and i will be trying spatchcock this year for our bird. Thank you and love the tips❤

[@camillelarsen6173]

Thank you! Excited to try this in a couple days! Is there a gravy recipe to go with it?

[@WyseGuide]

Of course! Search for "Wyse gravy" on KZbin, or search for gravy on my website: wyseguide.com. There are a few options to choose from!

[@stephanieferguson5602]

Very good presentation Kaleb!! ❤

[@lilliedelahoz]

Thank you Kaleb! Your turkey looks so good!!

[@maryokeefe9486]

You're so reassuring 🥰

[@zinatm9530]

You give great recipes! Nostalgic with some unique touches, and you make them look easy thank you! Happy Thanksgiving 🦃🍽 🧡

[@anitraahrens905]

❤ Thanx, Kaleb, for another fantastic recipe and video. Happy Thanksgiving! ❤

[@isidramares1193]

Thank you for the video and have a great happy thanksgiving !

[@phillipsmom6252]

Yummy yummy!! 👍😋

[@barbarasidel9012]

Great video. Very helpful.

[@DH-qz2so]

..Oh my Goodness....!!!!!🦃

[@lisaengel89]

Clark should have used this method.

[@dianasinclair8807]

I'm going to use this technique this week but my family will not want this butter recipe so I'll do it will the usual, boring turkey herbs like rosemary, thyme and lots of sage.

[@harryjones-haroldine]

Yummo's 🦃

[@jalexander8530]

Great video! I want to try this for Thanksgiving. Do you think I can do this in my electric roaster?

[@katherinewolf7765]

I made this for Thanksgiving this year, and the breast was the moistest I’ve ever had! The flavorings in the dry brine Cowboy Butter were good, but I might try your citrus dry brine next year. The only disappointment was that my skin didn’t get very crispy, which was sort of the point for me, as the skin is my favorite part. I wonder what I did wrong?

[@kathleenfritsche4751]

Are you still on Facebook? Can't get you on my facebook. Love your programs.👍♥️🎶

[@WyseGuide]

Yes, I'm still on Facebook! Search for Wyse Guide and look for the blue checkmark on the account with 1M followers. There are a few fakes out there, so be careful it's the real me.

[@ninalovett7839]

Did you put dry brine under the turkey? Like the part that touches the pan.

[@crystaldance5731]

The first part look a bit gross but it did look delicious kaleb thankyou ❤️👍🏻

[@kathydomokos8837]

I did a spatchcocked turkey last year. Sold on it. But, how do you get the legs at a higher temp than the breast? Almost forgot…great video! I was subscribed but somehow got dropped. Back on again! You do a great job “teaching”!

[@ClaraSunshine]

I will try that technique next time Khaled for sure ❣️

[@JaxWatchesandEDC]

That turkey just received some quality CPR chest compressions 🤣

[@BonnieHaley]

Hello 👋🤗❤❤❤❤😊

[@davinadavies3703]

❤

[@lidiajimenez2728]

👍😊🍗

[@nildabridgeman8104]

I been making Thanksgiving dinner about 15 years.. I never knew your supposed to get rid of the plastic leg holder. I'm a little lady with not much strength.. I thought anything that anchored in wasn't supposed to be removed.. thanks, I'll work harder at getting out the plastic out 😕🤢

[@shellywood2235]

I had a Butterball this year and there was no plastic holding it together. I was glad to see that, as, like you say, they can be tough to get out.

[@nanettemacy9376]

I don't eat the giblets. In the 90's I was living in Alaska. I was invited to a friend's for thanksgiving dinner. The stuffing was really good nest I ever had but once I found she used the giblets in the stuffing I wouldn't eat anymore. It's funny it's the best but I won't eat giblets. I know it's weird. I don't eat stuff like liver or organs. Nut I want to try your turkey.

[@gloriaruiz2332]

❤