Cream Cheese Danish Biscuit

[@StephanieFoodandFamily]

Hey everyone. She slipped up and showed what she was cooking, so…. I snuck over and grabbed one. DELICIOUS 😋

[@violasbakedandcookeddeligh1596]

😅👍👍👍🥰

[@EasyCookingWithLindaB]

LOL Stephanie you are too funny!!❤

[@StephanieFoodandFamily]

I did it for fans benefit. Need an unbiased opinion 😬🤞

[@EasyCookingWithLindaB]

@@StephanieFoodandFamily 🤣🤣🤣

[@janet20257]

That a girl, Stephanie ☺️😋

[@deniseraneri4769]

Absolutely beautiful and can’t wait to try this my husband will Love this.Thank you Ms Karen for another wonderful and easy recipe.

[@Lizzy1983.]

Those look absolutely amazing. I have never seen anyone do danishes. I am going to make these. Thank you Mrs Karen. ❤

[@NanasWorld2007]

That is amazing Karen, They look delicious. I have everything to make these in my frig and pantry. I love your recipes I seem to have everything to make them with right here at home. everything I make comes out tasting so good, The expression on your face when you tasted it was priceless

[@glendacrosbywilkins4246]

Of all the fruits.....BlackBerry has always been my favorite.!!! These look so yummy !!!!!!!! I remember as a young girl...Im 62 now... I would go stay at My Uncle & Aunts farm...They raised Tobacco.... & we would go pick wild BlackBerrys & cook most of them down & then put whole ones in the pot just before putting in drop dumplings......They were so Delicious..... And they have been my favorite ever since.....

[@KarenJonesFoodFamily]

Yumm 😋

[@violasbakedandcookeddeligh1596]

These looking super delicious 😋 One of those simple but delicious desserts!!! Blackberry is a great choice 👍🥰

[@lilysandoval1975]

You're such a Great Cook 😋 So beautiful and Inviting ! 😋💞

[@KarenJonesFoodFamily]

Thank you. ♥️

[@pamelalovespoetry]

Oh my goodness!! Those look beautiful and are no doubt delicious. This is on my list to make! Thank you for sharing ❤

[@redcardinalkitchen]

Subscribed, liked, notification bell is on, all done, will have to try these, because I don't make the danish dough, and I love danish. God bless you Karen and your family. Later, Sonja and Christopher 100000000000000000000000000000000likes

[@KarenJonesFoodFamily]

You are a love. Thank you ❤️

[@renegerace7489]

Karen! I LOVE watching your youtube channel! I cannot wait to try this delicious recipe!! Keep ‘em coming!

[@theresaporto9752]

These look delicious

[@joancard8211]

Easy AND delicious!!!! 😋 You can't go wrong with that combination!! Thanks Karen!! ❤

[@tag7592]

Who would ever think that such beautiful cream cheese danishes could come from a can of biscuits? I'm floored! These are magnificent, and seem relatively easy to make. Thanks Karen, again, for showing us how🧡

[@jackiegenandt6661]

Oh my goodness these look sooooo yummy!!!

[@kathygoskey6701]

Looks so good. How can you go wrong with cream cheese? Lol

[@charleneheiland8803]

Always love your "complicated instructions",if u want more,add more,if u want less and less....😍👍😍🌷🐈

[@jcmacksr]

Hello. I will be making this recipe. Thank you for the recipe. Dimples

[@gingergrant3932]

I love how these are individual desserts. When you put them up in the camera I wanted to grab one. Thank you for sharing.

[@tresfeles2784]

Canned biscuit dough is great. My Granny always used it to make fried pies. She would cook up a package of dried apple slices on the stove top with sugar and cinnamon, roll out each biscuit, fill it, fold the biscuit over and press s fork around to seal it. Then fry them up in Crisco in an iron skillet until golden brown. We kids all loved them. 🤗

[@margaretbedwell3211]

My MIL did the same thing with the dried apricots stewed up and used for the filling.

[@revabrown2288]

Oh my goodness. Looks so delicious. I love easy peezy. Always enjoy your channel.

[@KarenJonesFoodFamily]

Thank you so much. ❤️

[@victoriahanke5086]

I would never have thought of using a canned biscuit like this, very nice, and easy. Well done Karen. Have a beautiful day. 🌞♥️🕊🙏♥️

[@barbaraholland816]

I made this using Strwberries.....After we ate ....My husband led me by the hand to my kitchen to make more..... Thanks Karen

[@missymitekite]

These look absolutely wonderful!! They are gorgeous! Thank you, Karen, for such a terrific idea. I love blueberry, but I know I have some cherry pie filling and am going to try it with cherry. Yum!!!

[@lindawood6404]

I am just drooling over these! When you put these up close to the camera after they were done, I was ready to drive to Alabama! Blackberry is my favorite! Love your videos! 🍽

[@shirleylaboy603]

Hi Karen, they look delicious and I will be making these very soon. I have cherry pie filling in the pantry, so cherry it will be. Thanks for sharing your recipes. 🙂❤️

[@WaterfallFW]

They look delicious! Blackberries all day long. It reminds me of when my mom would go with her friends to Yukon, OK for the Czech festival. She always came home with kolochies.

[@vickiulrich6694]

OMGosh! How good those look. Peach pie filling or lemon custard…ooh baby!!! I loved your opening graphics and seeing them told me “it’s gonna be good”!!!:):):)

[@KarenJonesFoodFamily]

I love lemon. ❤️

[@Snowpaux]

They are beautiful 🤩 Aside from you, what I like most about your channel is how your cooking is simple basic food. Your recipes welcome creative, personalized alternatives easily. Your tuna-Mac recipe is an example - I’d toss in everything a tuna casserole has also. This process is so much more satisfying than a 20 ingredient recipe. Ha, home recipes are like “Know thyself” Thanks Karen, I wish you well 😘

[@kristieweeks3904]

What a delicious dessert! I can't wait to try these! One of my favorite snacks is take a Ritz cracker, spread on some cream cheese and add a dollop of blackberry jelly. I'm excited to try these Danish biscuits!

[@allaboutliving]

Hey Karen, just sent you an email. KZbin sez alot of ours viewers watch you. Glad we found your channel and we wanted to reach out. Tammy really likes what your doing.

[@Carolina-nn6ye]

I've been wanting to use this filling with homemade cinnamon roll dough but this is quicker and easier. Thank you! 👏👏🙌👋

[@Victorygirl-14]

Those look totally delish.

[@bridgetgreene2457]

Those look delicious ... I’ve made them with cherry pie filling and they are great ! Thank You Karen for this !

[@SunShineDayze]

These are in the oven as I'm typing this 😊 I'm really hopeful for this recipe 😁 Thank you ma'am ❤

[@donnakeeton168]

Oh my goodness they look delicious!!!

[@princecatstarr102]

Good choice....that looks delish Karen. Send me one to try would ya....lol? Another home run...thanks Karen. Love, Hugs and Blessings.

[@Tiger-Heart]

Looks NOM NOM NOM Karen! 🕊️🌸🕊️

[@gbmgnrs]

Oh my yes! Brilliant idea! Gotta make these❤️😻 thank you for sharing!

[@deborahjames8251]

That looks so delicious Easy to make

[@brucessmokeshack9138]

Lookie There! Delicious

[@salliemorrill2671]

Heavenly recipe

[@ladysmith3578]

Those are so pretty. That glaze just finished them off. You know they’re delicious. I wonder how they will be the next day. If you try them the 2nd day please let me know. I’d love to make them on a Sunday to bring to the employees at SaveALot on Monday. This is another perfect yet simple recipe… Love you my friend. ❤❤

[@shadycooper9682]

That looks soooo yummy 😋

[@doloresarispe9247]

It looks delicious 😊😊!

[@sheilatroge3073]

Looks so delicious

[@donnamauriello8444]

I’ll bet you can put them in a muffin pan too!!! Looks so good and easy!!!! I like easy!!!! And quick!!!! Ty

[@KarenJonesFoodFamily]

Absolutely ❤️

[@lindaleathers4696]

Those look amazing!

[@Taliesin1997]

🥰🤩😋👍 Another winner!

[@BH-ez8pq]

Yummy!

[@tracysmith9546]

These look wonderful and easy, thank you for sharing.

[@KarenJonesFoodFamily]

They are very good ❤️

[@carmendelong5309]

Looks delicious!

[@nancysparks6181]

HOLY SMOKES..... I cant wait to make these. YUMMY KAREN!!!!!

[@bettyfletcher6489]

I'm trying these !

[@jeanheatherprocee2151]

Looks delicious, I will try them. Love your new kitchen, enjoying your receipes .😊

[@KarenJonesFoodFamily]

Thank you so much. ❤️

[@PretirementDays]

Yummy! Using biscuit dough is a great idea.

[@lakegirl3664]

I made your tuna Mac and cheese I added early young sweet peas because I love them. It was amazing! We will try the danish next. Thank you Miss Karen

[@zullo3529]

These look really good! You can do so many things with canned biscuits. If you had some mini tart pans that would be great. Did you have cream cheese mixture left over? I just wondered how many you could make with this recipe. Thanks Karen 🫐🍓🥧🥰

[@KarenJonesFoodFamily]

I didn't have leftover but I made large ones. You could cut in half and make smaller ones. ❤️

[@zullo3529]

@@KarenJonesFoodFamily Thanks Karen. Just wondering because these would be perfect for our Easter brunch.

[@KarenJonesFoodFamily]

Absolutely. I used heaping tablespoons, just use less and it will be perfect.

[@EasyCookingWithLindaB]

Beautiful!!! Awesome job, Karen!!! ❤

[@KarenJonesFoodFamily]

Thank you my sweet friend. ❤️

[@latikaosby8165]

Yummy

[@lindagilbert6888]

I sure wish I could find blackberry pie filling at my grocery. They are out every time I go. ❤️❤️❤️

[@KarenJonesFoodFamily]

I've been looking for peach and can't find it. 😩

[@woolftwo]

Oh my goodness, thank you so much for this recipe. This is easy enough for even someone who hates cooking like me. I am so going to try this! Will probably use lemon pie filling, I love lemon desserts. And crazy, silly me didn't even realize that a nice glaze like that was SO easy as well. Thank you again, you're the best! >^..^

[@donnaplumridge9769]

Karen, we don’t have biscuits in England, do you think it would work with puff pastry? If not, should I use homemade biscuit for recipe, or another pastry? Love the choice of filling! I guess you could use whatever filling you would like.

[@KarenJonesFoodFamily]

Yes, puff pastry would work. ❤️

[@frankiewillis1772]

Well Karen you keep this up I'll weigh 400 lbs. LOL not really. I do love blueberries and these look so good, I would probably do my happy dance. Now if I could find a way to get some butter in on that I think it would be perfect!

[@KarenJonesFoodFamily]

Ha ha! I used butter biscuits, they have flakes of butter in them. Do you really think I could let that pass. 🤔 🤣😉😋

[@frankiewillis1772]

@@KarenJonesFoodFamily

[@frankiewillis1772]

LOL I should have known better

[@terrybouback1975]

😋

[@darladoss205]

Looks good but how long were they in the oven exactly?

[@KarenJonesFoodFamily]

350 degrees 15-20 minutes.

[@Cindyslittletreasures]

Great surgery recovery video to watch hopefully in 2 weeks I can start eating real food again. Thank you ma’am.

[@KarenJonesFoodFamily]

Thank you. Will keep you in my prayers for a speedy recovery ❤️

[@Cindyslittletreasures]

@@KarenJonesFoodFamily thank you for the prayers ma’am. The Lord has given me a second chance at life. I am forever grateful and not going to take it for granted.

[@JodyBradford-wh6el]

Could I use frozen berries, instead of can?

[@KarenJonesFoodFamily]

Yes, cook them down with sugar until thick and let them cool first. ❤️

[@donnasmith5697]

Put the coffee on, I’m coming over for a visit!

[@KarenJonesFoodFamily]

I'll be waiting 😉😋

[@Riptide1976]

Yeeeeeeessssss!!!!!

[@debc8402]

OMG Lady Your gonna make me fat!! BUT I WILL BE HAPPY! :) Thank you