How to Make Shrimp Fried Rice!! Chinese Fried Rice Recipe

[@wndrwmn72a44]

To avoid making mushy rice you add cold rice is the best tip! I love fried rice and tried making it at home but it always comes out mushy and I am disappointed. I'm so glad i found your channel. Thanks for sharing! :)

[@robertgondek2034]

WndrWmn72 A ok ok

[@annon3485]

Have you tried using oil ? Like boil the rice with a little bit of oil.

[@annointedchildofgod6519]

WndrWmn72 A to avoid get mushy rice the only reason you get mushy rice is because you boil it to much if you wanna get the rice exactly like a chinese restaurant’s one you have to half boil the rice the rice must be vook but half boiled and dry fully cooked rice frozen or not is very bad research it you will see

[@therealstaticthreat]

You can also just keep frying and tossing the rice around on a lower temperature and eventually it will dry out a bit and be a lot better.

[@MONDIZY01]

WndrWmn72 Mushy rice is the best tho 🤦‍♂️

[@Motherofbabygoku]

This recipe was great but I added garlic and instead of yellow onions I substitute it with green onion. As for the sauces, I added extra ingredients like oyster sauce and teriyaki sauce just to give it more of a kick and some sweetness. Also, added in a little bit more sugar to my liking. Came out great! Will be making this in bigger trays for events.

[@valenciabrown1874]

Thanks for the COLD rice tip👍🏾

[@asiak8611]

Literally tried this recipe play by play and it was a huge hit with my family! 👏🏽👏🏽👏🏽

[@Samantharsalas]

If anyone cares, I made this without the peanut oil and only the basic soy sauce everyone loved it!

[@giagilbert6740]

Did you make it without the dark mushroom sauce?

[@Samantharsalas]

Gia Gilbert yes

[@mcshifter4138]

Did you use 3 cups of rice, or only one? I'm confused

[@Samantharsalas]

mc shifter I honestly didn’t measure the rice I just put as much as I wanted

[@farmyardflavours]

@@mcshifter4138 one cup of dried rice makes 3 cups when its done

[@AllasYummyFood]

Shrimps and rice are my favourite , really adore these kinda of simple recipes but they taste incredible, will be making this for dinner!

[@tahliatyler2232]

Hi

[@undrgun]

Tahlia Tyler lol

[@ladonnawilliams3838]

I like Chinese food so much I used to a order shrimp fried rice and chicken most of the time I change over to Popeyes I love they chicken red rice and beans biscuit

[@ulyssesrobin4063]

Thomas t corn dog

[@ladonnawilliams3838]

yo

[@klauzbelmont2925]

i´m learning how to cook for the first time in almost 30 years... your recipes are great, and easy and delicious you won a subscriber here... thanks!!

[@markw496]

Im chinese and i think you did some justice to fried rice.

[@Jaegered]

I am chinese too :)

[@kayshacarr4394]

GalaxyWarriorX if your Chinese what is the secret ingredient to egg fried rice

[@user-ql6beu5ei9y]

Kaysha Carr Ughhhh, fine it's 2 cups of cat meat and 1 cup of dog meat.

[@Jaegered]

Lol wtf I'm not the one who eats cats I love cats they are adorable!! I have a cat

[@Jaegered]

eggs?

[@QuabmasM]

Youve mastered fried rice when you know to use oyster sauce and fish sauce to contribute to the flavor(as well as some sort of stock such as an asian chicken powder). A little rice cooking wine doesnt hurt while frying your veggies and meat. Also, its good to dump out your other ingredients before frying and flavoring the rice by itself at a higher heat with constant movement(taking it off the heat and stirring some more before you pause to add something else). Lastly, sesame oil should come last as it is very much a flavoring oil(not a cooking oil) and heat works against it doing its job. Cooking with peanut oil makes almost anything better but its pretty expensive. Chopped green onions go nice with this too. You are a super elite when you know to have some chinese spicy chili oil to add in when serving(it usually contains some sesame oil in it too so again, flavor galore). Keep these ingredients stocked and you are a master. A tiny bit of msg dont hurt neither(very small amount of umami flavor never hurt anyone).

[@brittanycurrency2941]

QuabmasM -Since u claim 2 be such a great cook & u kno so much... why don't u make your own video & show us how it's done ?? -Cuz reading these 2 paragraphs is definitely doing too much 😑🚮

[@asmrprintz4465]

Brittany Edwards I know I’m mad late but you is real mad Cause he know his shit aren’t you 😂

[@rachelsweets]

Very nice 😍😍😍

[@ruthpumarejo5775]

Screenshotted

[@jnguyen1752]

I'm Vietnamese and this is exactly how I cook my fried rice! I like to make a hole in the middle and fry the egg there then stir everything together :)

[@esthertan8771]

I cant cook for nuts but I tried your recipe today and omg it tastes v good!!!! Im having it right now and I'm so happy bc this is my first ever successful fried rice :'-) thanks for sharing!!!!! 😊

[@mariabetancourt6229]

Absolutely love it!! I have made this 3 times already! It’s my family’s favorite now!!

[@herorider46]

I made it yesterday. I used jasmine rice and as stated cooked it the day before so was nice and cold. Jasmine rice has an amazing sense and unique flavor to it. I added some oyster sauce but aside of that, stayed with the exact same recipe. It came out absolutely amazing. Just as good if not better than our local Chinese restaurant in town makes it. Thank you for this...

[@Steven-wz7sh]

How much oyster sauce?

[@MrSmoly48jones]

I substituted the Mushroom soy sauce with Teriyaki sauce and it ended up really well giving the rice a mellow sweet flavor.

[@shahram72]

Yeah I have some sweet dark soy I am going to use, I'll bet it's similar enough.

[@ringerlucinda5282]

That is a good idea. Thanks.

[@clamgirl111]

@@shahram72 nope

[@osmanak6930]

No way a shrimp fried that rice

[@digoshow2829]

Clearly you do not own an airfryer

[@Hyrathex]

@@digoshow2829people use air fryers to make fried rice?

[@digoshow2829]

@@Hyrathex obviously

[@JoeBlow-fe9rm]

His name is shrimp

[@MochaMaknMoney]

@@digoshow2829 Yo yall slow asf. He is saying, there's no way that the shrimp fried the rice 🤣🤣🤣🤣🤣🤣

[@Yummies4Dummies]

This is such an easy and delicious looking recipe! Yummmmmmmmmmmmmmmm!!!!

[@samarapr4u962]

I tried it w o the mushroom sauce and it still came out delicious ❤ I cudnt believe it tasted just like I got it from the chinese restaurant I even texted a pic of my dish to my friends and they didnt believe I made it they said I bought it from a restaurant and I'm bluffing 😂

[@blackice000]

no way a shrimp fried that rice

[@caitlynchen4622]

Thank you so much for the recipe! I made fried rice today and it tasted awesome, even though it was the first dish I have ever cooked by myself! Fantastic advice on chilling the rice beforehand and using sesame oil and dark soy sauce! :)

[@kadishamontanez3232]

Absolutely love this recipe! So easy, fast, and delicious!

[@robintrammell4165]

So now I know why my rice was so mushy. Quick and good recipe. I love you tube because you can actually watch the person prepare the meal. Thank you.

[@Zilly.]

So, your telling me shrimp fried this rice?

[@GMART50]

My parents made me cook a dish for a family gathering. I seriously didn't know what to make so i looked this up. I made it and my family loved it! Amazing and delicious recipe my dude!

[@Umm_zainab]

Followed this recipe using chicken with the shrimp, Chinese stir fry oil with sunflower oil and normal dark soy sauce, and it was a hit!! My mum had thirds. It was really delicious 🤤😆 thank you!

[@pantherxd6859]

Thank you so much! Im only 16 and I was able to feed my mother and sister a good looking and delicious dinner. This guide was very easy to follow and wasn't expensive at all. Much appreciated.

[@SusieLaLonde]

So easy and looks so tasty, I'm thinking about substituting 1/2 lb. of cooked chicken for the shrimp. Not that I don't like shrimp but Chicken fried rice is my favorite. Thanks for the tip about the chilled rice, thinking that's why my rice never turned out right. I used it either hot or warm. Thank you so much for the recipe will be making this as soon as I can get out to the grocery for the dark soy and the sesame oil.

[@Myasar]

Its 4:30 am.. Instead of sleeping im torturing myself by watching this :( im hungry af right now!

[@oddlord1257]

+myasar suliman same except its 5:30

[@purpleleapord6305]

me too but its 2:30

[@JungleFeversome]

Many of us do silly things like that myasar. Me too. It is 3 a.m. right now.

[@djangobojangles5979]

myasar suliman man...i feel you..

[@okfine9539]

JungleFeversome ITS MIDNIGHT WHERE I AM RIGHT NOW LMAO

[@Fountainofyouthstor1]

I still cannot believe how easy and delicious the meal turn out. Thnx so much for posting

[@tyeshab2010]

thank god because I just moved to a new place and their Chinese food everywhere around here is horrible...I'll just make it myself for now 😊

[@mrerp11]

Tyesha Brown hi you’re pretty :)

[@fala2006]

Just made this and it came out sooo good! I had to google how to make a dark soy sauce substitute which was 2 tsp soy sauce 1/2 tsp molasses 1/8th tsp sugar ☺️. My mom and I loved it! Thank you

[@naldotoeat1300]

Shrimps and rice are my favourite , really adore these kinda of simple recipes but they taste incredible, will be making this for dinner!

[@Sweetysalado]

Mushroom flavored soy sauce? It sounds delicious!!!

[@andrewv.1544]

If you put dehydrated mushrooms in a bottle of soy sauce it will infuse with it and become mushroom soy sauce :)

[@clamgirl111]

it's awesome

[@clamgirl111]

it will change everything!! makes it taste like restaurant quality...you can also add a little to meatloaf..etc

[@pecanpize8199]

OUTSTANDING!!! Had it for dinner last night. Very, very good. Couldn't find the DARK Mushroom flavored Soy Sauce anywhere in Indy. Had to improvise until I find it at reasonable price on-line. STILL GREAT!!!

[@jaida.elised9507]

Pecan Pize hey i live in indy too!!!

[@natashacotton16]

I made this for my hubby and we truly enjoyed every bite! Thank you!

[@Clever_man5]

So you're telling me a shrimp fried this rice?

[@kenRoberts1984]

Standard seasoning is salt, white pepper, sugar, light soya sauce and oyster sauce is all you need

[@wtf2able]

kenny Roberts I'm like what is "soya" sauce? watching at 7 am 😅

[@xxkissmeketutxx]

Kenny Roberts do you have a video tutorial? I'm hoping yes 🙂

[@Specky8705]

That oyster sauce is a definite hit!!

[@misspandesal]

Oyster sauce, YES! MY GO TO!

[@liuzhou]

Oyster sauce is never added to shrimp fried rice in China.

[@chonglee8107]

Your instructions was well spoken, I didn't have a problem watching your video. Thank you!

[@Coco81218]

Anyone here due to the coronavirus pandemic?

[@china3794]

Mee lmaoo

[@nicolegriffin8670]

I am

[@jazzee75]

Yes ma’am! I can open up my own restaurant after pandemic is over! 😳🤣😂

[@ihategoogle614]

Toniiiee P holla!!!!

[@delmarodriguez7412]

Me😂✌

[@okii2366]

So you're telling me a shrimp fried this rice

[@Moonero]

chinese fried rice are the best!

[@zouofficial8361]

Fried Rice is from Indonesia bro not other country this is special food from Indonesia

[@zouofficial8361]

This is from indonesia!

[@generalfoodtruck7286]

This video is the best! it is so much easier to follow than others I've watched!!! Thank you !

[@Guywithcrazyideas]

Your voice is relaxing to me and maybe your videos could also be marketed to the vast ASMR crowd on youtube. Bravo.

[@croutoncrackerjacks]

Well thank you!

[@blancazamudio377]

Crouton Crackerjacks You should read on Audible. I usually buy books from voices I love to hear. I think you would be a favorite of mine.

[@bigbossj6995]

I just tried it and man this is fantastic.

[@nanineil9084]

someone please tell me that shrimp actually fried that rice

[@krakalenaragon9557]

Finally, after days of searching... a meme

[@NhaRuaMit]

yummy Chinese Fried Rice Recipe lk

[@thethinker6017]

So you're tellin' me a shrimp fried this rice ??? 🤨🤨

[@claudiabrambila9438]

Second time making this, delicious… everyone loved it! 👍🏻

[@trxpmxmi4750]

I made this at 5 am because I’m bored and hungry and it was amazing!!!! Thank you so much ❤️

[@souromukherjee8425]

Thank you for the recipe, my cousin and my family loved it

[@denise-rw9yf]

My family loved this recipe, thanks so much.

[@7891234able]

We love shrimp fried rice. I do hope this is like what I get at the Chinese restaurant. Ty for recipe

[@7891234able]

I made this. It is wonderful. Just like what I been buying. Ty so much

[@trick-o-treat414]

looked so easy to make. thanks for sharing

[@Gocbepgiahan1]

It's great to accompany you, thank you for sharing a good video🎉

[@xXJasmineJadeXx]

Just followed your recipe step by step! So delicious! I added more veggies because I love extra veggies ❤️

[@wingchun1963]

So thats why you make rice a day before and make sure its cold. Best tip of the day! I learned something good by wayching your vid. Thanks!

[@prod.dreiii]

So you're telling me a shrimp fried that rice?

[@jamescarson4507]

Very simple and easy and the dish turned out great thank you for the video.👍

[@humblehummingbird2011]

I had and used Hoisen Sauce on my first try and I loved it. Reading other comments, I also have Oyster Sauce and Green Onions - will try those in my next batch...thanks for the easyness 🙂

[@ctakitimu]

Delicious! I changed one step the second time and added the sesame oil at the end and got more flavour out of it

[@jamieg6989]

Yessss I love how fast he went through it but not to fast where you couldn’t keep up. You managed to make sure you went through every step. Thank you for this and my family will try this tonight.

[@hyypersonic]

Just made this and it was absolutely incredible! Definitely gonna save this one.

[@KARGM]

I found the mushroom soy sauce and made this recipe. Oh my gosh!!!! It tastes amazing!!!!! Absolutely love your recipe!! Thank you for posting ☺️

[@akshitsingh9241]

Kerry-Ann M

[@an-mangaming7382]

I helped my grandma make this...........it was delicious Thanks

[@lynnellherbertblessed5246]

Definitely will be trying this recipe looks delicious👌

[@grim2001reaper]

I tried making your shrimp fried rice for the first it came out pretty well. Thanks for the tips on how to make it.

[@JordonMMG]

I always wondered why I was screwing up my fried rice. I never knew I had to use chilled rice. I just go straight to frying after I cooked it. Yeah, sorry!

[@addyjimenez5481]

Lol

[@JohnDoe-bz4yl]

We all make mistakes and knowing you did you know you are moving forward

[@marisolmartinez1112]

I will forever love this mans cooking

[@Divergence]

I used brown rice instead still just as awesome.

[@geraldinepatterson9685]

New to your channel I will be making this thank for sharing

[@lrsemmen1220]

yippy, you are back! You are my favorite Blogger, in fact, you are the only one I follow.

[@Gingercel]

Thank you! Great video tutorial. Iv never made fried rice yet but this clarifies it completely. Simple.

[@jazzi04]

Very nice, I'm going to try making this. Thanks.

[@Kaiten92]

I've watched 5 recipes in a row....had to subscribe at this point. Also, who doesnt LOVE croutons!?

[@ppgliderbrigmatiusmostcold5120]

Glad I ate dinner BEFORE watching this!!

[@ringerlucinda5282]

Me too!

[@TanaPeckham]

Never made shrimp fried rice before... nailed it with this recipe. It's SO easy and awesomely delicious. My family prefers this fried rice recipe to any Asian take out in the area.

[@joerehm4783]

Wow, I just made this dish tonight! First time ever making fried rice from scratch! It turned out great and was delicious!! Thank you for this video and I have subscribed as well.

[@isabelmayorga8775]

Thank you! I made shrimp fried rice using your recipe and my family loved it!

[@ceeceeme3019]

Isabel Mayorga yes I made mine tonight and it was delicious

[@magalysantos2184]

I am watching this video because I need to make Chinese rice for my culture project...

[@littlebitsify]

I've made this several times and it's sooo good!

[@ImjustKelly73]

I've never had Shrimp fried rice, but I will now. Looks delicious! TFS :))

[@croutoncrackerjacks]

Enjoy!

[@ExplorerST2023]

Did you like the shrimp fried rice?

[@ImjustKelly73]

@@ExplorerST2023 YES!! :))

[@ExplorerST2023]

@@ImjustKelly73 Awesome! 😊

[@gabrielaguilar5751]

thanks for the recipe's

[@emiebo6145]

I made the recipe! Thank you so much, I'm eating it right now. It's delicious! :D

[@kendalandizzy3845]

ShannyPoo RBLX do you need to use the mushroom soy sauce thing?

[@emiebo6145]

Kendal and Izzy It adds more taste if you add it.

[@brendalezama8421]

ShannyPoo RBLX did you also add in sugar?

[@emiebo6145]

Karen Cyrus Yes, just a few though.

[@gloriacourtney3756]

This recipe was Spot On 👌🏾 I don't care to look at any other recipe because this was it!😋👍🏽

[@terraespiritus4895]

First time watching your videos. Love shrimp fried rice! I will definitely try out this recipe very soon. You have yourself a new subscriber!!!

[@croutoncrackerjacks]

Hope you enjoy!

[@toustouschien3031]

yeah, me too and I love the dog.

[@FromAnonymous420]

Crouton Crackerjacks I'm late to the video..It was in my suggestion so I clicked and not disappointed I did you just got yourself an new subscriber sir😏

[@LydiaIsaacTv]

This looks so delicious and yummy

[@susanrobinson408]

Yummers!! I'll make the veggie version this week end. Your video on cooked rice has been a lifesaver...I've made it many times without fail. BTW, I love your skillet! All-clad is the best! I never would have been able to have any, but I found 3 (!) at Goodwill last year that were brand new. I got a skillet, a 2qt saucepan, and a 1qt saucepan for under $10.00 for all!

[@tanquantwal]

Score!!

[@julianmelodywinx1063]

Yummy triple.😋😋😋

[@MsDanimal84]

Wonderfully clear (visually, vocally & instructionally) video. Thank you for the recipe!

[@XdarkmutantX1]

Hey chef can I use Persian chilled steamed rice for this or is there a possibility I can over mush it?

[@splol4130]

Thank you so much been wanting to try fried rice for the longest time. My son will be happy with this tryout

[@richardbouska1504]

Hello Mr. Croutons I was wondering if you know how to make cheese wontons?

[@don.elvherghudo7122]

👍🤔 i bought all the ingredients and my rice is chilling in the fridge. Im gonna make my own in about 20 minutes. Been waiting all day for it

[@PlasmaJellyFish]

Yo I was wondering how many cups of rice you refrigerate, 1 or all what?

[@kathythomas5806]

This is delicious! thank you! prefer this over my local takeout

[@vocaloid444]

Thommy thommy thommy

[@amysmith53]

Looks delicious. I will be trying out the recipe for sure. Thanks for sharing.

[@chefSqueez]

Great recipe. Video suggestion: Please if u can, make rice Pilaf. In advance thanks!

[@bernielove49]

Yum thanks for sharing I will try this

[@altaybayr]

Your recipes are great. Wish you upload more often

[@anitaemilia221]

Just done this recipe very easy and tasty love it. Thank you!!

[@shakeelmubarak1146]

There is no way he

[@rosesan2927]

Easy and fast all the ingredients are easy probably in my fridge, looks delicious I must try it. Thank you

[@carolynespada1091]

where is the link on how you cook your rice just wondering I am going to make this looks so good .

[@carolynespada1091]

Never mind found it lol

[@gloriaharris1844]

Carolyn Espada

[@Gottaknowbetterful]

I have been looking for a simple fried rice recipe and eureka! Here's my new go-to week night Chinese food fix!

[@JandAmediaVlogChannel]

HE'S BAAAAAACK YESSSSSSS. PLEASE MAKE MORE VIDEOS!!!!!

[@TheFcepeda]

Tried for the first time. We loved it. Good stuff. Thank you for sharing.