Crunchy Amaretti Cookies | Gluten & Dairy Free

Light, airy, and crunchy, these amaretti cookies are very similar to those imported Italian ones, except you can make them at a fraction of the cost! These are so easy to make and perfect for holiday baking or gift giving. I'm not even gluten-free or dairy-free, but I enjoy them as much as other types of cookies. I hope you'll try these!
Recipe (Makes 30 Cookies)
Ingredients:
2 Egg Whites
¼ tsp salt
¼ tsp Tartar
100g Powdered Sugar
1 tsp Vanilla Extract (or ¼ tsp vanilla powder)
½ tsp Almond extract
120g Almond Powder/Flour
20g Corn Starch
1 TBSP Powdered Sugar for dusting
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After the cookies are completely cooled, store them in an air-tight container for up to a week. If they get a little moist and start to lose the crispiness, put them in the oven for 30-40 minutes at 200F. (You could also microwave each one for 10-12 seconds and let it cool completely.)
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[Gingerbread flavor]
Ingredients:
2 Egg Whites
¼ tsp salt
¼ tsp Tartar
100g Powdered Sugar
¼ tsp vanilla powder (or 1 tsp Vanilla Extract)
1 tsp Cinnamon
1 tsp Pumpkin Spice
1 tsp Ground Ginger
½ tsp Ground Cardamom
120g Almond Powder/Flour
20g Corn Starch
1 TBSP Powdered Sugar for dusting
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For printable recipe card with written instructions, please visit my website:
sipandapp.com/...

[@Momzie808]

Love the fact that it’s crunchy & like a meringue!

[@SipandApp]

Thank you! I do also enjoy chewy cookies, but these hit the spot sometimes. I hope you'll get to make them sometime!

[@Javaman92]

This popped up in my suggestions today. You did a good job with the editing and with your narration. The sound level was good too. An all around good job. One of the first things I look for when I check out a cooking channel is printable recipes. I can't be running back to my computer if I am going to try to make something. Just a suggestion. Good luck with your new channel. I think you will do well.

[@SipandApp]

Thank you SO much for the feed back and thoughtful comments! Yes, I do have a website but my last few recipes have not been posted yet. I am hoping to catch up in the next few weeks!

[@Javaman92]

I noticed that you DO have a nice web page and printable recipes. I will have to see if this one is there. On watching a second video of yours I was going to subscribe anyway, but the web page cinches it.

[@SipandApp]

Thank you and welcome! I will be working on updating the website soon, and this recipe will make it there before the year ends! I love having printable recipes myself.

[@grahamcracker659]

this is scare, my cat sad

[@SipandApp]

😿