Dahi wali Bhindi Masala | भिंडी मसाला Dahiwala | easy Bhindi recipe | no onion garlic | Chef Ranveer

[@RanveerBrar]

You can slit the Bhindi or cut into half …. अगर आप को लगता है की भिंडी में दाग हैं इसलिए कीड़े हो सकते हैं !! Baaki lots of love aap sabko ❤️

[@bahisht8987]

Ap kaam kam or bathy bhut krty hai Or ye camera 🎥 just shows the dishes Not left ,right, upper,down....🤨

[@alkakadeldutta4394]

Thats a great suggession for us who always suspect for a 🐛 in bhindi

[@gamingpopling3503]

Keede me sir protein hota hai, good for health, Discovery par dekha tha maine 🤭

[@aartipathak1325]

Ye wala pyara dialogue nhi mara aapne apna...ki "phr aap kahoge ki Ranveer aapne bataya nhi"🤩🤩

[@sunitapatil8595]

👌what a recepie

[@GsFoodSecrets]

How can a chef bring smile to anyone's face...only Ranveer can do this magic...Thank you for delicious Dahi wali Bhindi

[@AnitaKumari-op9uj]

Hi

[@AnitaKumari-op9uj]

Please give. Reply me

[@maheshvaidya4426]

@@AnitaKumari-op9uj hi anitaji,

[@suyashseth5530]

Yupp.. dahi wle aloo ke baad mai wait hi kr rha tha ye recipe ka

[@swarnimashaw492]

True💯

[@lakshitasoni6526]

This man is so phenomenal in his work and he does with so much ease n yet he is very grounded n down to earth. Huge respect sir

[@monikarathee1652]

Aap to apni baaton se hi samne wale ko majbur kar dete ho bnane k liye, aapka to andaaj hi alag h sir, super se bhi upar

[@alvaradoj80]

I’m from El Salvador and didn’t like it when I was a little girl, but now thanks to Indian food I love it.

[@GsFoodSecrets]

How can a chef bring smile to anyone's face...only Ranveer can do this magic...

[@sayantidas6612]

I am so going to try this recipe. My boyfriend is German and vegetarian and he loves bhindi. In Germany it’s hard to find good okra but once in a while in the Indian store we find. Thank you so much for the recipe :)

[@bgkivines1109]

This was the best recipe i have ever tried and it tastes verrrryyyyyy gooooddd ..... Agar aj maid ajati to wahi same bhindi khani padti....thanks to you !.....

[@rashmimondol246]

I had been singing “ek bhindi or ek dahi” since I saw this and I was singing it when I was in the market 20 mins back and to my utter surprise a guy looked at me and gave me a huge grin and said “Ranveer Brar fan?!” And I was like … 😳😄

[@manishadeshpande5907]

Damn this is so funny and wholesome at the same time😂❤️

[@Motomaahi]

🤣🤣🤣😍

[@RajeevKS_2173]

Seriously 🤣🤣🤣

[@RanveerBrar]

Am just glad n grateful you have accepted my eccentricities !!

[@Alone.4047]

@@RajeevKS_2173 kzbin.info/www/bejne/pH-Uo32Ei9xroNU

[@spandanajsn119]

Ranveer ji ...watching you is a treat to our eyes 😊.....loved this version of bhindi ....just wanted to share that bhindi was my go to vegetable throughout my childhood .....however I have realised that I have grown up after I started liking vegetables like bitter guard too....I believe that every vegetable is unique in its way ....but it's the love of cooking which binds them all together ....just like your videos which bring the whole nation together ❤️

[@pushpita6243]

Ranveer is the living example of the fact that cooking can be fun and relaxing 🌻❤️

[@ritabhatia9084]

जितनी आपकी डिशेस मजेदार होती है उतनी ही आपकी बातें मस्त होती है

[@swapnilsharma4884]

Personally, I don't like bhindi compared to other vegetables but after seeing this recipe I will definitely make dahi bhindi and try it 😍😍 Lot's of love from nepal 🇳🇵🇳🇵

[@artisobti4161]

You are unparalleled, Dear Ranveer amazingly cooked Presentation is appreciable

[@anaroidd7851]

Tried this recipe. Turned out awesome! I have always eaten dry preparations of Bhindi. So this semi-gravy version was a refreshing change. Thanks Ranveer. Only tip based on my prep... Chilli powder is being used at different stages (Bindi marinade, curd mixture) so adjust the quantity in each otherwise it can become quite spicy.

[@kunikarawool7999]

Aaj Maine aapki recipe follow karke bhindi banai. Bahot hi acchi bani. Ghar pe achanak guest aaye jo sirf kadak aur crispy bhindi khaate hai par unko bhi ye bhindi badi acchi lagi. Thank you for the recipe.

[@sandhya91msrit]

Chef Ranveer sir, can't thank you enough for this recipe. My husband loves Bhindi/Bendekai (in Kannada) and I made this for his birthday. Turned to be the best sabzi I've ever made!! All of us in the family loved it!! Thanks a lot. ❤

[@shweta1811]

You are an amazing chef not only for your skills,recipes,guidance,tips,historic facts but also for making it playful and fun. I made this recipe again today and it turned out absolutely delicious.The aromas in the kitchen are so intoxicating.Thanks for being a part of my journey.

[@GsFoodSecrets]

How can a chef bring smile to anyone's face...only Ranveer can do this magic...Thank you

[@sonaliswetapadmarath2167]

Excellent presentation

[@ruhikapoor2181]

Yes coriander is actually our national spice.Its not just used in punjabi cuisines but in other indian cuisines too, like in south indian cuisines its used in large proportions especially in non veg curries. My mom is tamilian, whenever she or my maternal grandmother cooks any tamil style non veg curry they just put 3-4 heaped tbsp of coriander powder in it. And in my paternal grandmother's (who is punjabi) kitchen almost every dish starts with roasting and grinding of coriander seeds. It's an underrated spice and also my favourite.😋😋

[@soniabajajlogani7121]

Ranveer you bring smiles nd positivity to so many....i still remember the time of the second wave of the covid.. those times were really bad n depressing...i used to watch your videos to make me feel happy n elated....Salute to proud parents 🙏 God bless you 🙌

[@amangill2002]

Bhindi was my favourite during childhood-felt nostalgia. Will try this recipe for sure. Ranveer you’re the bestest😊

[@NazishSiddiqui786]

Just loved it, and your commentary while cooking is too good.

[@mousumisikdar6287]

Looking so delicious!! Another amazing recipe from Bhindi!! 👌👌 I have tried your recipes " Panchforon bhindi" and ," Dahi bhindi ( with onion and garlic, watching your show Ghar sa yummy) . Both are also outstanding recipes and superb in taste. Dear chef Thank you very much for sharing such simple , easy and delicious dishes. 👌👌 Last but not the least I love your singing too.... Your voice is so sweet. Moral of the story you are a very good human being... Love and respect you very much. 💝💝💝💝

[@singhnehasingh11]

RB you are out of this world. You are so phenomenal. The history that you tell, the way you talk, cook , it’s interesting, amazing, fascinating! You have earned a big fan and certainly I am gonna make my family and friends your fan too, soon !

[@indurajeev3176]

Almost all my mornings start with seeing whether u have uploaded a new recepie. This one looks so tempting. I hope when I prepare it looks and tastes the same. Awesome chef❤️❤️❤️

[@sanupvaidya]

we made it today..... and wow, it turned out to be absolute marvelous! a simple bhindi took us to the heaven. waah , ranveer, ye aapne bataya nahin

[@Whoopsiesandy]

I love to watch your videos, not just for knowing the recipe but to listen the fascinating stories you tell about food and their origins. I have been that child who loved bhindi a lot and still do. Thanks, you made me nostalgic. I will definitely try this dish. Lots of Love ❤️

[@saswathysen2999]

True that😀

[@sapnamehtakedia3886]

My son only eats bhindi .. just like u said 🤦‍♀️ so am so happy that u have shared this exotic preparation of bhindi .. thank you 💛

[@shahidshaikhs22]

Please have a look at recipes on this channel kzbin.info/www/bejne/m5qmemBsesaNqtk

[@renugopal-uv8zr]

Awesome dish... The combination of dahi methi ani bhindi with fried kaju just rocked... Test amazing... That's why you are the best Ranveer...

[@leenaiyer]

I have so much confidence in your cooking that I always try your recipes! Tried so many recipes ! You are genius

[@naveensk2601]

You'll be the soul reason for many people putting on weight and breaking their diets. Thanks a ton for your amazing recipes Ranveer!!

[@namitaroche4382]

Your cooking presentation is amazing. We watch and then forget to try. But the way you add a personal touch to cooking , I felt to make it immediately. It turned out so delicious that my daughter who hardly like bhindi, finished all. Thank you chef. You are the best 😀

[@radhikanurag]

Real Cooking is more about following your heart than following recipes. Huge fan sir.

[@keyboard382]

Sir apki recipes bahut acchi rahti hai..apne banaya hua aloo matar Maine Ghar pe try Kiya it was awesome..Bhindi wali recipe bhi mai jarur try karungi...Love the way you explain any dish.

[@sacredmusicalliance]

I was a meat eater all my life and then decided to go vegetarian but had no good recipes until I found you and my life has changed….I try a recipe of your everyday and want to thank you for being such a charming chef

[@yogitamehta9544]

You are an awesome presenter of not only the food but also the secrets behind it's making, ingredients. Great watching.

[@kaustubhchakrabarti2400]

Thank you so much Sir for this delectable recipe. You are such an amazing person. I can watch you cook and hear you speak for hours on end. Your intelligence and volubility leaves me spellbound each and every time. You are simply impeccable in your art and a master storyteller. Huge respect for your passion, your knowledge and for you as a person. Lots of love and respect and gratitude. Stay safe and healthy and forever happy

[@naushaddossani6555]

Made it yesterday at iftar ,, it turned out awesome and I'm zero in cooking ,, I just follow all KZbin recipes, frame to frame, step by step and because I'm a picky eater, I just tweak them with my own slight touch from recipe to recipe if I feel so ,, Yesterday in the dahi masala bhindi, I just added chopped tomatoes and onion to your method, did a lot of bhunaing ( tempering ) until the oil separated ,, it turned out yumm ,, And just as you said, truly the touch of roasted kishmish, kaju and button mirchis ( I deliberately skipped dhania ) was outstanding and made the whole difference to the taste of the dish ,, I have the pictures and vdo ,, wish I could share with you 😀 So, I thank you very much for sharing

[@sagarkure4419]

Me: what is this dish? Also me: This is heaven as I am Bhindi lover and this is my favourite chef RB's dish. Just loved recipe, gonna surely try this.

[@fl0rentine767]

That was the best bhindi masala I’ve had till date. Spicy but sweet. 😊

[@tejinderpuri5915]

Very good bindi masala spicy but sweet

[@zubariawaqas]

Much love and respect from Pakistan, i am a big fan of you and your recipes Ranveer. Keep doing great, God bless you ❤ Edit: So today i watched this recipe's sneak peak on your insta and i actually bought bhindi before the recipe came out on youtube k bhai aaj to yahi bany gi😍

[@kuldeepdixit2397]

I will trying today

[@truptimahadevia7263]

Chef Ranveer you are awesome .After so many years of cooking don’t know Bhindi have to cook in this style.Your way is fun with cooking.

[@GsFoodSecrets]

I love how his voice is so fricking deep, but his personality is a whole different level

[@niks009]

Spam acc🙂

[@plantworldchannel.....2178]

Very tasty recipe🍜,u know chefji hamare yahaan bhi aise banti hai but jo shahi tadka apne dala,wo unique style bohat aacha laga,😁

[@nalinimamgain6281]

Qqqqq

[@ronakbadgainya5244]

the episodes never fade..i love the fact that they are more entertaining than that of a normal fact packed cooking vedio. genius effort by Ranveer brar sir..

[@nazneenmaster6112]

Ranveer ji muje bhindi bikul pasand nhi thi, but jb se ye wali recepy try ki he I swear hafte me do bar bnante he, love it its amazing...

[@pujasharma6134]

I just love this man so so much he always makes me smile and laugh.. what an amazing chef you are Ranveer Brar.. I wish I cud meet you someday..❤️

[@sunitapatil8595]

I wish the same

[@vatsalasonawane9359]

I was waiting for something different about bhidi.... Because now bhindi 20 Rs per kg 😃 Thank you Ranveerji 😍

[@ieshru]

"Maza na aaye toh paise wapas😆"Sahi hai👏🏽🤣!

[@sheikhrihan8]

Kon dega wapas

[@amazingVideos002]

​@@sheikhrihan8 jo liya hoga 😅

[@gaurigupta982]

Aapka kisi bhi dish ka origin Btana is very Interesting part of your videos… really like this… ❤

[@KanchanSharma-um3ym]

Boltey kafi h aap

[@naheedbanoshaikh1989]

Par kafi achcha bolte hai

[@snikum]

To aap bhi baat karo ,

[@sketchultimate1538]

Yee usski baat k wajh se zyada famous hai ... He's style is damn unique ❤️🙌🏻😂😂

[@jaypatel-pv8kj]

Lecture sun rha hu Asa lag rh he

[@faizakhanam4340]

The story just rolls on with the receipe.mouth watering....sir thank you keep sharing

[@moneymagnet2969]

I have never cooked in my life... Just started cooking with the help of your channel.... My hubby & son feels that i am a great cook.... All credit goes to you🙏🏿🙏🏿❤️❤️. Thank god I found you. Being a bengali, I love your recipes so much🙏🏿🙏🏿

[@harikrishnan8808]

Dahi wali bhindi masala recipe was well explained n prepared to perfection, particularly the gravy part, all were a treat to watch. Thank u for ur time.

[@prashantmonga6258]

Never eaten such tasty bhindi recipe sir

[@maahiirajput3470]

Kya style hai Pta hi ni chala kab sabji taiyar ho gayi Great skill Lots of love man from Rajasthan

[@Ayesha-Siddiqa573]

I prepared it and I must say it’s a Master chef recipe amazing taste❤ My kids were like Mama does bhindi look so tasty😊

[@maryammasood4377]

Ur cooking style is so easy aap bht mushkil baat b kitne amazingly smjhatey ho may Allah bless uh ❤

[@manikagupta5459]

We tried your bhindi recipe and it was a hit. My husband who doesn’t like bhindi asked me to make it again. Thank you for sharing your recipe❤

[@DivyaNaren1]

Thank you for your unique style of sharing your recipes! You have renewed my excitement with cooking once again! Just as I was ready to retire from cooking! All the new recipes and information is gratefully and excitedly accepted. Thank you and Bless you !

[@shreyakulkarni2612]

I really just love d style of ur cooking,d way u speak on camera it just amazing many recipes I have tried Dey were too good…UR one of my favourite chef.

[@sakunthalaraghuram7296]

Recently i started watching his videos after subscribing. Kya banathe hein..what a sort of explanation..any lay man can understand..above all teaching skill deko bande ka wav fallen in love with his type of cooking with lots of interest ..dedication..how did i miss his vegetarian cooking..interest came after seeing his expression in Masterchef serial..wav!!God bless u.

[@umavaithianathan6511]

Lajawab!! Ranveer ji this recipe is mouth watering that I also tried making it ..Thank-you so much for your guidance that my sabzi also turned out nice 😊😊aisa gharwalon ne kha.. Phir bhi , aap ne jaisa banaya aisa toh nahi Bana..

[@SanaChachadi]

Apki recipe ek trf or apki batain ek trf ..jis se insan khush ho Jaye aapk bare comment krne k liye bht kuch h Kitna karu utna qam h apki recipe to badiya h or bat krne ka andaaz ekdum hat k

[@sica-shariniscarinannaa7547]

Looks so yummm, mouth watering….try karna padega no shotcut ❤

[@sunandanair7805]

I like how u give us the knowledge regarding origination of every veg which definitely can't be shared by the youtuber cooks. Trained chef is a trained chef. Thanks

[@atulyadav-jp4hc]

Dhaniya powder Ghar par kis tarah banana hai. Dhaniya rost kar ke ya sirf yu hi kachhi.... bata dijiye

[@madihasyed9853]

Best Bhindi Recipe Ever. Love from Pakistan ❤️. I tried this recipe many times and My Family Love it. Even my brother who was not found of Bhindi ask for More Bhindi to be made frequently.

[@fouziawaheed2600]

boht tasty lg rhi h, history ap achi bta dete hain

[@rachnashah6682]

Hello Chef! Looked at your recipe & loved it. Only wanted to find out what the difference is while using coriander seeds initially & then later on for the tempering?

[@pujapinky12]

I am in London and have a lot of non Indian friends who are vegetarian: paneer had become obvious dish in all my parties so tried recipe today and it came out so good! I have become the favourite host of everyone. Can’t express in words how thankful I am ❤thanks a million

[@wanderers_tale]

Thank you Ranveer Paji for such a wonderful recipe, I tried it today my wife just loved.

[@Ibrahim123-u5d]

Superb 😘 lajawab...apka style Hye kya kehna.. knowledge with taste...

[@ranjanalahiri5557]

Mera age hai 67 .Bengali hun khana banana Naya khana banana shikna Mera hobby hai.Aapka khana banana ka tarika mujhe bohut aachhha lagta hai.sobse aachha lagta hai app Jo reference dete ho khana ka upor jaise kon sa sabji kanha se aaya kis jamana se suru hua jo history aap batate ho enjoy korti hun.Bhagaban aapko aachha rakhe

[@poorvamishra3189]

The way you teach about cooking is so simple and unique ❤

[@shalinishobha6766]

Had tried...turned out yummmmm. Family loves you❤

[@uttratripathi5620]

Incredible recipe...going to make it now only 😍

[@RiyaSharma-ll8vi]

Mujhe bhindi kabhi pasand nhi thi magar aaj maine aap ki recipe try ki SWAAD HI AA GYA 🤌🏻🤌🏻🤤

[@Mayankk196]

Aapki vajah se bhai ye sabji banana sahi me enjoy laga. Hum thahare marathi, kaju khismis se ane wali mithas nahi pasand. Baki to mast bani dahi wali bhendi

[@ayushilimbachiya]

Wow. The recipe and the recipe maker- so entertaining and amazing 😊

[@swatipandit4044]

OMG what a yummy recipe!! My family loved it. Thank you for sharing

[@prashantmonga6258]

Sir you are great . You keep your words. Fantastic recipe.god bless you

[@ElseWhereAbhishek]

This is ur first episode which i have seen just now.. Bro u are awesome, u made my mood.😊 the way u explained, people really loves u.

[@rockyshark1]

It’s looks so good and delicious. Time to try it.

[@GovindSwami-wf1fi]

Very nice recipe ranveer sir a south indian you are the best chef in india aur ek baat sir mene aapse bahut kuchh sikha he thankyou sir mai bhi cook hun jo mai nahi janta tha wo aapse sikha he thankyou

[@sheetalkolte2134]

Excellent recipe👌👌👌👌👌 sir i made it and everyone liked it

[@kanchirau3946]

Thanks, love your singing, your kitchen and your recipes are “ lajawab” thanks again.

[@Cloud-bz8wv]

Super wow I will definately try this just love the way you make🤤 thank you soo much

[@nitasha2911]

Am loving it❤.. Chef you are the best... I enjoyed making it and my husband Rahul loved eating it... I make Maa ki dal your style .. it's a Hit. Every Saturday dinner it is..And today am gonna make lala mussa dal n dahiwali bhindi❤

[@gauravswarnkar4333]

Ranveer Paaji..... big fan of your, awesome recipe Ghar me sabhi fan ho gye.

[@karuna2846]

It's a art work.. ranveer it's look yummy..I think your wife is a lucky girl..I like your monopoly dialogue.. God bless you sir..

[@Gaabocooks]

I tried it today and it came out amazing. Tku Guruji.

[@chitrapoojary9339]

Very nice and tasty, ❤❤❤

[@AlitaMee]

Made this for lunch today turned out amazing!!!! Thanks a lot out super favourite chef

[@shashiarora5961]

Kya knowledge hai ,wah 👌👌

[@chandrikabv4610]

Mouth watering recipe.. I'm gonna try this for sure..!! 😍😍😍

[@debiprasadghatak2]

I was not so fortunate to choose which vegetable to like or dislike as most of my life I spent in the hostel, there you don't get to choose... Love Ranveer as I love cooking and food.

[@archanachaudhary6550]

Sir i generally dont subscribe like or comment on any channels.. But u r the best.. I can't resist myself commenting and trying ur dishes.

[@umaaggarwal4048]

I made it.. And best thing is that my Father loved it