Delicious Potato Salad | Easy Recipe | Thanksgiving Series 2020 | Video #4

HAPPY THANKSGIVING!!!
I hope you enjoy this video in my Thanksgiving 2020 Series of how I make Potato Salad! Watch & Enjoy! #PotatoSalad #Delicious #PerfectlySeasoned #ThanksgivingRecipes #YourFoodShouldBeBeautifulToo #EasyRecipe #SoulFood
INGREDIENTS I USED:
5lbs Russet Potatoes
1 C Duke's Mayo
1 Med-Lg Onion
2 Stalks Celery
3/4-1 Cup Sweet Cubes
9 Eggs
3 Tablespoons Diced Pimentos
Salt
Pepper
Sugar
Paprika for Top
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My Address:
P.O. Box 11261
Winston-Salem, NC 27116
FACEBOOK PAGE / beautifultoocreationsw...

[@ban2fab4]

You tell the truth about cleanliness in the kitchen and cooking!

[@mikedalton268]

I sometimes think that the people hosting cooking shows talk too much. I like your personality, it makes the cooking seem more real and not just someone trying to be heard. AND your recipes look very tasty.

[@BeautifulTooCreationsWithDonna]

Awwww I really appreciate this sweet comment! Thank you so much! 😊🥰

[@corinnelitsue4583]

Yes I agree

[@marcia2140]

Yeah l agree, sometimes they over talk it in some you tube video.

[@peacehappy3822]

I totally agree. Perfect personality for this. 👍🏽

[@carolynwashington424]

Yes

[@nitaw9885]

I love potatoes salad I also put a small amount of mustard in mine thank you for sharing

[@BeautifulTooCreationsWithDonna]

Heyyyy Nita!!! So many other people add mustard as well! My mom never did.😊

[@rosemaryvyslouzil6249]

Me to a little mustard really helps the flavor

[@rosemaryvyslouzil6249]

I like everything you added but a little mustard and celery seed and regular celery a little bell pepper but everything looks good but I know you do what mom did very good

[@paulinewilliams7425]

Peas and carrots mustard top of vinegar red and green peppers chopped small adds more color and flaxor

[@tammygoodell6880]

I love it! And I like it when your husband sneaks in! Don’t change a thing!

[@BeautifulTooCreationsWithDonna]

LOL! Thank you Tammy! I won't!!!!🥰

[@lenabarlow5637]

Look forward when ur husband sneaks in ...

[@shirleysimpkins3975]

@@BeautifulTooCreationsWithDonna 0

[@lindagraff2484]

Very true, you can't eat just anybody's cooking. This looks good

[@lindadann9202]

I had no idea how good how fantastic my friends' potato salad was. I'm Irish. My best friend (RIP) coached me over and over- and she was always truthful- I just kept missing it- anyway- Everytime I start it- I feel she's near me shaking her head and smiling. I'm on my way- Donna you have helped me to keep remembering. My only remark as to the onions is that the first day they are great- but the 2nd the onion starts to get too strong. So- I've started using the dehydrated and put the chopped onions on the side for those who want more.

[@maryhill4079]

You are the sweetest lady ! All the years I cooked (87) I thought people would think I was crazy talking to my turkey! But you proved me wrong ! Have a beautiful holiday! Your mama fixed potatoe salad just like my mama and me for the last 75 years!

[@yvonnealston547]

The celery leaves are definitely delicious 😋

[@rubyvaughan7214]

God bless you, you make your potato salad just like my mom did, and now I make it the same way,. Miss my mom but love your recipes.

[@julie85023]

I love your cooking show makes me feel good to laugh along with your hubby

[@pamweese7678]

Looks delicious! My mom always added a splash of white vinegar to give it that sweet and tangy flavor.

[@Beechboy68]

I lovepotato salad

[@Beechboy68]

Best food

[@DonaldDuck-lf7tc]

@@Beechboy68 Me too if it's fix right. Everybody cannot do dressing and Mac n cheese. I mean like our Mother and grandparents did. I'll be honest can't do none of them, but believe me I know when it's done right.

[@laurieherman1215]

Donna I talk back to you, its like having a chat with my mommy or favorite aunties on my daddy's side. You are warm welcoming and real AF about whats nasty. I miss being able to ask for advice but I am so thankful for amzing people like you are out here helping this gooder right here.

[@cynthiabryant6827]

I have been the potato salad maker in my family for years. I knew I was going to get some great tips from you. I love a lot of eggs in my potato salad. Thank you so much for sharing! You are Amazing!!!

[@VMoe-un1df]

Potato salad is one of those dishes you must know your crowd. Some like it with dill relish & mustard and some like it sweet relish & sugar. As long as it's not pale white with large chunks!

[@t.morrison4400]

You taught me something new…add baking soda to the preboiled eggs! Thank you, Donna!

[@penniecurrie2424]

That was new to me but if she say it work I will try my mom taught us to use a sprinkle of table salt she is good

[@1nicenurse]

Yummy! I love homemade potatoes salad!! Thank you for sharing with me!

[@1010QUEEN7]

I would never go to the bathroom or outside with my apron on I love the way you say that's nasty lol

[@stellaridley1886]

I love ur cooking

[@cherricuen6082]

I le how she always says that too. I laugh every time 😂

[@cherricuen6082]

**love

[@lwg856]

I have seen a Popeyes chicken employee coming out of the bathroom with his apron on. He went behind the counter, took the raw chicken from the plastic bucket pan with his hands, dipped it in the flour and dropped the chicken in the flour and then the deep fryer. I also saw similar thing from the Waffle House. One of the cooks came from the bathroom with his apron still on, went behind the counter and started cooking. Hopefully he washed his hands in the bathroom.

[@leroysamuel139]

Before the video started all I’m hearing bathroom mess and food together I can’t

[@57booger]

I have never in my 64 years made potato salad and I have no idea why. I love it. This looks like what my mom made so I'm excited to try my hand at this.

[@reginaldbankstonbankston90]

U need the lid toolthat releases your lid

[@naomibooker6554]

Nice personality, Food that you can actually eat and feel good about. Everyday down to earth kitchen events. This is an example of who African Americans really are. Give this lady an award, in fact she could be making a million dollars. Bless you.

[@hazellynch489]

You are so right about taking your apron off before going to the bathroom❤

[@MMSCOTT-mx8dm]

I enjoyed your video, you made me feel like I was an early guest to your home for Thanksgiving. Continued blessings Donna!

[@sinndymorr6358]

Thanks for sharing your Mom's version. So enjoyable to see the many versions people make! My family used Miracle Whip and now that I am an adult I never purchase it. My family, in my house, is Pro-Mayo.

[@cherricuen6082]

I just Love watching your videos and learning how to make recipes different ways. Your potato salad sounds yummy. Only I am pi ky with Mayo 😂.. I don't like miracle whip to sweet for me. I am strictly a BEST FOOD mayo person. But to each our own right. We all have our own little things we like. Have a Blessed day Donna. I know this video was made 4 months ago. But I love watching all your videos. So since I just joined about 2 months ago I have alot of catching up yo fo watching your videos.

[@LaToyaPlansLife]

I use 1/2 miracle whip & 1/2 mayo 😉

[@patriciabowers8369]

I like the addition of better than bouillon to the water. I also like to grate the onion so that no one is biting into a big piece of onion. Plus, the juice from grating also adds the onion flavor throughout. Just discovered your videos and thoroughly enjoy! From Johnstown Pennsylvania!

[@patriciabowers8369]

I also use my mini chopper to chop celery and onions!

[@glendinedavis3801]

What brand is your chopper I like the way it seems to work why you boil your water before dropping the potatoes in the water? From tarpon springs florida

[@glendinedavis3801]

Why you don’t 😅want your potatoes to cool

[@glendinedavis3801]

Love your apron do you design them I agree about you can’t eat every body’s food as children we were not allow to eat out at other houses unless we got oksy from my mom reason I don’t like pot luck meals

[@martharussell7350]

you need a little mustard

[@LadyDee150]

My kind of Potato Salad!! Thanks for sharing your recipe .

[@karenchamberlain3626]

Eggs are great. Donna right! Eggs are under rated! Since my divorce I will make a great salad and egg omelet or egg dish...even for dinner. My kids ❤

[@gracegiordano789]

Love you cooking and love that your so clean when you cook! Very good cooking tips too!! Thanks so much!❤

[@geraldineyopp4217]

No offense, but I did see you lick your finger and you didn't wash your hand!

[@jeannestout8770]

So glad I found your channel!! Love potatoe salad!

[@BeautifulTooCreationsWithDonna]

Heyyyyy Jeanne!!! Thank you!!!😊🥰

[@bettygunz4990]

I drizzle a little bit of good seasons salad dressing over warm potatoes so they can soak it up. My Mom always did it, so now I do it.

[@shirleydean9260]

We use everything but the Dukes, I used Hellman's and sweet relish

[@BeautifulTooCreationsWithDonna]

That works too Shirley!!!😊

[@elainesmith259]

Looking forward making this

[@MiamiDottie]

I spread my cooked potatoes out on a cookie sheet with parchment paper to cool. The parchment collects the steam so the potatoes dry out. Love your recipes!

[@RhondaTheWriter]

ooo good idea

[@corarowals2399]

I like paprika mustard pimento in mine as well, the mustard give the salad a color ,”

[@rondaallen7211]

why do people always say they only use things for color? that mustard adds some excellent flavor too!

[@dahliashepherdson1405]

I run cold water over my potatoes and set them in fridge to cool down quicker

[@emmaw7832]

Yukon potatoes for me.

[@1010QUEEN7]

Yellow food coloring for a really it does a better color than yellow mustard

[@1010QUEEN7]

@@emmaw7832 me too 😋😋😋

[@DK-qj7cr]

TFS sis... I grew up with miracle whip and still love it 😍...but that Duke’s makes the best tomato sammich ...so if you use dukes and miracle whip it makes the best combo...imho 🤷🏽‍♀️

[@BeautifulTooCreationsWithDonna]

Heyyyy there!!!! Yessssssss I love Miracle Whip AND Dukes Mayo!!!!😁😊

[@ritacarter9459]

Potato salad is one of my dishes to make for our Thanksgiving dinner, cookouts and any other gatherings that we have requiring it. I use all purpose white potatoes or red potatoes. Russets get too mushy for me. I use Hellman’s Mayo, a couple of squirts of mustard for color and no sugar. The other ingredients are about the same as yours perhaps different amounts. I do believe however that there are different strokes for different folks. So prepare yours according to what you and your family like.

[@BeautifulTooCreationsWithDonna]

Heyyyy Rita!!! I totally agree with "preparing according to what your family likes".😊 Of course we enjoy it just like this.... exactly how my mom made it.🥰

[@1010QUEEN7]

I use a little yellow food color for the color it makes it look really good only a little yellow mustard

[@christinespear963]

I add Green peppers.

[@1010QUEEN7]

@@christinespear963 me too I love spicy foods

[@brendaks1123]

I never saw sugar used in potato salad the sweet relish is sweet enough..Different strokes for different folks is exactly right..but I love potato salad..if it's done right..!♥️♥️

[@marylou5283]

You had a great Mama love how you tell us about her. So enjoy your teaching style too!

[@kwiseman75]

I love that you chop the onion and celery fine. I hate big chunks of celery.

[@karenchamberlain3626]

Hubby eats 24/7. Donna gotta cook 24/7 . Lol. Love you two!

[@maryvalencia6926]

THANK YOU.. MY LADY. IN MEXICAN BUT I LOVE AMERICAN FOOD. IM SO HAPPY I FOUND YOU. I TRIED YOUR RECEPI. MY POTATO SALAD TURNED OUT 😋 SO GOOD.. I THINK YOU. AND IM GRATEFUL FOR LADIES LIKE YOU PASSING OUT THE OLD SCHOOL RECEPIE...

[@BeautifulTooCreationsWithDonna]

Heyyyy Mary!!!! You are soooo welcome!!! I'm glad you enjoyed this dish!!!🥰😊

[@journeywithme_erika1890]

This is such a sweet message! Sending you the best ever holiday feasts!

[@janicejackson6049]

Thank you for sharing Makes me remember Growing up My Mom did that kind of cooking Excellent cooking program Thanks for the help Maybe I will cook again LOL May GOD bring you and your Family Many Blessings

[@SweetPea1964]

Seasoning the potato water is a great tip! It looks wonderful :)

[@odiswoolridge5490]

We always mix while warm! Add Dill and Sweet Relish plus Mustard. Have to try the Pimentos! Miracle Whip gives it a tanginess that regular Mayonnaise can't. REALLY LOVED YOUR VERSION!

[@thomasinajestus4811]

Great potato salad, I am going to try .

[@1010QUEEN7]

No miracle whip 😘😘😘

[@itzyagurl358]

My grandma cooked her potatoes with the skin on and peeled after done. It keeps the flavor in. Tried it both ways and skin on tastes alot better.

[@oldsouljs8042]

The texture of my potato salad is always off when I peel and chop them first

[@itzyagurl358]

@@oldsouljs8042 YES! They tastes totally different. And it makes a difference what kinda potato u use, I always use white potatoes, Idaho makes it starchy and thick.

[@2024-z3e]

You have good, simple, easy to follow, few ingredients, recipes, and I also wash all my cans before opening, good advice & thank you!

[@lynnglidewell7367]

I've got to where I go to you on recipes before anyone else. And no regrets!

[@lynnellherbertblessed5246]

It's such a pleasure to watch you cook in the kitchen I used to sit in the kitchen with my mom when she used to cook us dinner when we was younger that's how I learned how to cook watching my mom God bless her soul♥️

[@linetteking4666]

I like the bantering between your husband.It is obvious you both love each other a lot

[@michellemccoy9028]

Your methods and suggestions as well as your recipes are so well explained a person that has no experience in cooking ,following your lead would be an overnight success!!!!!!!! Your instructions are on point..!!! By the way a Pull Chopper would cut you prep time to a minimum. Yessss indeed it is the bomb!!!!! 😊Nevertheless , keep it common!!!!👍

[@reginaldbankstonbankston90]

You on point

[@AlphaPoe]

Thanks for the baking soda tip. I’ve been cooking my years yet I’m still learning.

[@cjbfire95]

I just finished watching this video because my son loves my food but he also enjoys something that I don’t prepare nor eat and that’s potato salad. When you were sprinkling paprika, cracked black pepper. The main thing I saw you sprinkling on the whole time was love and joy. Thank you

[@laurachapman302]

I like your show because you are so clean you keep it real thank you for that some people don't have no idea what they're doing but you take time and explain yourself about my years back as a young woman cooking and I still do old school style

[@MekaScott-bj3un]

I like my potato salad hot! I even heat mines up in the microwave once it has been in the fridge!

[@BritInvLvr]

I love your videos. You keep the ingredients simple so we don’t have to go to a high end store for bizarre ingredients. Just simple but great tasting food. My husband is looking forward to me trying out your recipes.

[@lucillereneebrown8786]

Oh my I'm known for my tater salad and I'm momma..so I use a lil Lemon juice Mustard Celery salt Sugar Diced green pepper and everyone ask for my salad, and my niece's and nephews will only eat mine and now I'm Auntie🤗👍

[@JP-xl3iw]

Yes Ma'am 💯!! The mustard is a must, and love the celery salt and or seasoning salt, onion and garlic powder and I also put some viniger and small diced green bell peppers in mine as well👍!! So bomb. But I know everyone does theirs different lol per your taste 💯!! Great video, Gods blessings❤️

[@tinaburke5759]

Her and her husband are so funny and real. I like that she don't talk so much and get straight to the point.

[@dharmon8798]

This is something new to me, we don't boil the water first, we let the potatoes start off in cold water with the eggs and then the water will get hot and start boiling

[@1010QUEEN7]

Try blue plate mayonnaise and blue plate sandwich spread in your potato salad I'm telling you it's the bomb you will be the king or queen for good potato salad 🎯🎯🎯🎯

[@willcarruth3951]

@@1010QUEEN7 Thanks for the tip! I will try that.

[@mariegraham460]

Hi Donna I love your pot

[@mariegraham460]

Hi Donna, I love yourpotato salad the only thing i don’t use sugar sweet relish a lot and I don’t measure also Ouse green bell pepper

[@joycewilson2943]

1

[@norfaliafoster6316]

I love this video...took me way back in the 70s... I was 8yrs old my mothers onion and celery was the same size...my hands...no nutri bullet!!

[@patriciaaraya4222]

I use Hellman’s and use their recipe on the jar. It uses sugar and vinegar I make the dressing as the potatoes cook then pour it on hot potatoes. They don’t mash up. But I use big Idaho potatoes. I know Dukes is Southern. I don’t see it often.

[@altheamcdougal1327]

Hi, I've tried both Dukes and Hellmans, they taste about the same to me

[@lenabarlow5637]

You crack me up I get such a kick out of you . It's way u talk and u r so real . No boloney about it .. I get such a kick out of you ... Luv when ur husband gets involved and the funny looks u give him and when you look at cam era with funny expressions . U both r so hilarious 😂😆. Luv u both !

[@maxinedavidson6461]

Looks delicious, I love potato salad!

[@eileengutierrez6687]

I enjoy watching you cook while you prepare it you tell the truth how it should be done !! I make it your way and so did my mom and grandparents and it always tasted Good !

[@alicelyons4868]

Looks yummy that’s the way I fix mines potato salad for my family also I enjoy watching you cook.

[@fondasimpson679]

My Mom was not much of a cook/baker, it was my Dad who was a dietary chef and could throw down. My Mom had her specialties and they were great. I really learned from my dad

[@robinsmith7678]

I am so glad I found your videos. I just love watching and learning. Thank you so much!!

[@BeautifulTooCreationsWithDonna]

I'm so glad you found our channel too Robin!!!🥰 Thanks so much for being here, and you're more than welcome!!!🥰🥰🥰💚

[@avibonn5724]

I love to see how others make their potato salad. I like them all. Potato salad is good no matter what combination of ingredients is in there. I occasionally make a version with a cooked sweet dressing which is outstanding. Love your videos, and the commercial in this one was priceless!

[@Patriot_Lady1776]

I love 💘 every thing you cook!! Reminds me of my own cooking!!

[@debraward1813]

Hi Donna. That potato salad looks so yummy. An egg slicer works great for chopping the eggs fast. After slicing turn sideways and slice again. I'm sure you already know about it but just a suggestion 😉

[@shirleyh3641]

I LOVE YOUR SHOWS. I LOVE WATCHING YOU COOK AND BAKE. YOU ARE A BREATH OF FRESH AIR. KEEP UP THE GREAT WORK. MAY GOD BLESS YOU AND YOUR FAMILY.

[@alicewebster6016]

Beautiful potatoes salad

[@BeautifulTooCreationsWithDonna]

Thank you so much Alice!!!🥰

[@almurry8943]

I also add just a small amount of mustard to the dressing for my potato salad. I know everyone has their own little secrets of how they make their potato salad. This is just how I learned to make it. And, of course, over the years I have tried different things in my potato salad. Sometimes I will add a little finely diced red pepper. It all depends on if I feel like doing a whole lot of chopping.

[@mildredburnett8169]

I enjoyed watching you making the potato salad. I use Blue Plate Mayonnaise , mustard, vinegar as well as green bell pepper. I place my eggs in boiling water and cook for 15 minutes or so and the shell comes right off. Thanks for sharing, I love watching and getting new ideas.

[@t.morrison4400]

Thank you for tip for removing shell from eggs easily!

[@LadyWisdom2U]

I just purchased Blue Plate today, I believe it is the same as Dukes. At least the ingredients are the same. They both use egg yolks and not whole eggs like most mayo recipes. Miracle Whip is not mayonnaise so it does not count.

[@janetcummings870]

You and your husband are just too cute!! I also cook like "my Mama did". It is definitely the best way to go. I look forward to watching you regularly!

[@evanaabraham2763]

I made it , it turned out delicious, thanks for sharing.

[@queeneywarren9474]

I got to tell you that this bread pudding look so delicious thank you very much for sharing

[@queeneywarren9474]

Oops I put it on the wrong page sorry but it look delicious thank you

[@annaturner7407]

So glad to see you use Duke’s mayo. Won’t use anything else!

[@eunicerubin1438]

I love ur sweet potato pie you make it seem so easy

[@gwenholcombe9705]

Just how I make my Potato Salad

[@valeriemarrow3679]

Now I would eat that potato salad its just like mines no big chucks of celery and onions, looks delicious.

[@cherylperry2910]

I love when you talk about the nasty! You make me laugh, you are so cute!❤

[@marianneevans9430]

That potato salad even sounds good.

[@shahadahazizah7622]

In my family world Potato salad and Greens are as important as Baked macaroni and cheese as well as the corn bread dressing which leads us into the rice and peas and OixTails and fried plantains.With the peach cobbler and rum cake. This is an Jamaican/Afro-American??? Family. Every family is high stress because I hv to nail it every time. Y’all please pray for me🙏🏽🤣

[@eugeniehector8654]

A very good recipe l can try for a next occasion

[@jnepowell]

My great auntie had a fit back in 1991 when I put the potatoes in the fridge to cool. She came and pulled them out saying.."nooo baby...they need to get seasoning while warm to absorb the flavors." So not super hot but definitely not cold...that's the reason grocery store salad taste so bland and gummy. Also we used Lawry's and no sugar since there's already a bunch of sugar poured in that pickle relish:) Love your videos!!!

[@joycepoole5357]

That's soooo good the BEST SALMON

[@gingerwhite9068]

I can't wait to try your recipes they look delicious I have to say I enjoy seeing the young man that pops in every now and then he seems so happy and full of life Looking forward to more of your recipes thank you 😊

[@StephanieAlexander-nb1im]

I just love potatoe salad. Thank you soo much for the video

[@regeanawright7787]

Donna, you and your family are so down to earth and put a smile on my face each time I watch. You make the recipes so easy and never boring. God Bless.

[@ainokea911]

I enjoy watching you cook, very simple. I like that. My Mom put pimento to. I find that interesting, putting broth when cooking spaghetti.

[@oranelson530]

potatoes Salad recipe looks delicious. Thanks you for sharing

[@noneofyrbusiness9911]

🤣🤣🤣🤣 You are hilarious🤣🤣🤣Fred the Turkey 🦃🤦🏾‍♀️. I love it. Andrea B

[@maisiegayle3780]

Sweet potato is great too.

[@wclark704]

I really enjoyed your video... it was informative and funny all in one.. thank you!!!

[@BeautifulTooCreationsWithDonna]

So glad you enjoyed it Wendy!🥰 Thanks for watching!🤩

[@normarambus8188]

I like miracle whip and sandwich spread with sweet salad cubes,eggs a tablespoon sugar and a teaspoon yellow mustard. Paprika sprinkled on top.Delicious !

[@browngrl77]

Lost me at miracle whip

[@marialoricchio1881]

I love potato salad and yours looks and sounds amazing ( the ingredients you added)!! I enjoy your videos and love hearing about your mom. Keep on doing what you’re doing!

[@ivetterodriguez9165]

Today, I did my first mac & cheese following your recipe, it came out delicious!!! Can not wait to try your other recipes!! Thank you!! Much Love!! 💓

[@joy4]

My mother's potato salad was more chunky yours looks more soft, but I know it's good she also saved a couple eggs to slice them with the yellow in the middle to garnish the top and then she sprinkled paprika over the top. Thank you

[@audreyguilbeaucalhoun5713]

That’s what my mom did too> garnish with sliced egg on top and a sprinkling of paprika 😋

[@jayf2898]

Thanks so much for doing this. I really enjoy watching you.

[@lisacrawford6586]

❤ it! I still go back & watch your videos on several occasions & it turns out good. Thank you, Donna!

[@mattied.truitt1925]

I love your videos. My kitchen is my HAPPY PLACE. THANKS for sharing

[@PatWinkler-zw3pp]

Good potato salad. Love how you keep everything so neat while you cook.

[@swannejones8523]

Great looking potato salad. I’ll try it . Thanks for sharing.

[@tonyabryan5216]

Everything is looking good. You can use a spoon to break the seal to pop the top. Place the top of the spoon underneath the top and pop it.