DELICIOUS Rice with Salmon & Vegetables | Quick & Healthy Recipe

EPISODE 758 - How to Make Rice with Salmon & Vegetables | Arroz con Salmon Recipe
FULL RECIPE HERE:
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[@dublinjazz1]

Every single one of your recipes that I have made has been absolutely delicious! Salmon is one of my favorite things to eat, and this is a perfect way to make it😍

[@SpainonaFork]

Happy to hear that! Much love :)

[@charlottekearn5185]

I agree 💯, all his recipes are delicious. I too love salmon and will definitely make this.

[@SauceStache]

Albert!!! This just popped up in my feed!! Congrats on all the success man!!! Everything looks so good

[@SpainonaFork]

Appreciate it Mark! Hope all is going well in your side of the world :) Much love

[@coolabah-blue]

I have salmon in the freezer and will make this recipe Friday 🙏🏻Albert for all your delicious meals😘

[@SpainonaFork]

Sounds great! Much love :)

[@All.New.Maggie.Who.]

So Fridays supper is now planned. THANKS!

[@SpainonaFork]

Yes! Much love :)

[@tielojongmans3826]

Thank you so much for this recipe. I cooked it today for my father who turns 96 next week, and who doesn’t know Spanish food at all. He loved it! It’s an easy recipe without risks if you follow the timing and liquid quantity for the rice. I used tomato paste instead of real tomato, about half your quantity, and the result was also nice, a bit thicker than yours, but very tasty. As Mr Spock would say: Live long and prosper, and give us many more recipes.

[@SpainonaFork]

So happy to hear that!! Much love :)

[@SouLoveReal]

Albert: Delicious. *_I❤SALMON... and rice, too !!!_* This is another one of those dishes that _I CANNOT_ wait try! I can practically taste is now.😋 Thanks again. (Fan from San Francisco, California.) *!!~

[@SpainonaFork]

Yes! Much love :)

[@anitaaliporewala6461]

Your recipes are delicious, easy, not messy, less ingredients and preparation time is also less. Thanks for sharing such nice recipes.

[@SpainonaFork]

Appreciate the comment! Much love :)

[@dddpvt]

I grew up on the Alabama gulf coast hence no stranger to fried shrimp. Two days ago I made your Trench Coat shrimp. For bier I used a Paulaner Pils infused with Golden Saffron, and followed the instructions to the T. By Far this recipe is THE Best fried shrimp EVER!! Thank You Albert!

[@SpainonaFork]

So happy to hear that!!! Much love :)

[@cookingwithjonny2071]

Cooking with Jonny says Hello 👋! Your video is truly amazing and shows your passion and devotion towards beautiful food. I am so lucky to see your work through your channel. Thank you for sharing! 🤗🤗🤗

[@monicablanchard4081]

Oh my goodness. Where have you been all my life. I love your channel!

[@SpainonaFork]

Appreciate the comment! Much love :)

[@judegoldstein64]

just ate the last forkfuls. this was divine, albert. thank you! everything came together so fast. i made a mistake and tossed the vegs in before the salmon, so pushed them to the side, and sauteed the salmon, then pulled it out and continued on. my mouth is very happy!

[@SpainonaFork]

Happy to hear that!!! Much love :)

[@tinarhoades3178]

Mmm! Mmm! Good! Thank you for helping us to fill our bodies with so much goodness. I'm looking forward to making this.

[@SpainonaFork]

Much love :)

[@lindarivas1506]

I made this and it was so good. Pair this with a salad and you have the perfect meal

[@SpainonaFork]

So happy to hear that! Much love :)

[@sarahalgdadi5891]

Great and healthy recipe

[@SpainonaFork]

Much love :)

[@tds95]

This is good even without the salmon! I had everything at home except the salmon so I gave it a shot and it’s divine. Will be making again ASAP with the fish!

[@SpainonaFork]

Happy to hear that! Much love :)

[@brianwallington9744]

Super thank you very much,stay safe and take care now…

[@SpainonaFork]

Much love :)

[@jaybatemen4497]

Can't wait to make it, I've been craving Salmon for some times now.

[@SpainonaFork]

Hope you enjoy! Much love :)

[@anahitturikyan]

Thank you for the very practical and beautiful recipe. God bless.

[@SpainonaFork]

Much love :)

[@jeffreyrobinson3555]

I work nights on three twelve hour shifts, so my cooking is done just on my days off, off this weekend and this is definitely on the menu

[@SpainonaFork]

Hope you enjoy! Much love :)

[@charlottekearn5185]

As always, great looking recipe.

[@SpainonaFork]

Much love :)

[@Jill4200]

I love this guys voice😭

[@SpainonaFork]

lol...Much love :)

[@DownButNotOutYet]

Good afternoon, I just love the dishes you present. They are easy and so nutritional!! I love salmon but the boys are not fish lovers, how if I substitute it with chorizo sausage, I will just slice them maybe also sauté them before adding the veggies, just like the salmon was partially done I'll do the sausage. Thank you so much quick and easy. Kind regards.

[@SpainonaFork]

Sounds great! Much love :)

[@DownButNotOutYet]

@@evasanz3466 sorry for typing errors. I will consider using them "one day"

[@jongoldman9279]

I just happened to have a nice piece of salmon in the freezer, so I made this dish. Unfortunately, I didn't have any saffron, but did want the pretty yellow color in the rice, so I added a bit of turmeric. I had some red, yellow, and orange peppers which needed to be used, so I chopped some and added it to the veggies. Added some extra color and flavor. Have planted some saffron crocus, so hopefully, I will have some threads in the spring. This is a delicious dish! Thank you!

[@SpainonaFork]

Sounds great! Much love :)

[@Deltisimo]

That's great! Now I know what I'm going to cook today. ✌

[@SpainonaFork]

Yes! Much love :)

[@ritorenello]

Hey will be doing this next!!! Orzo dish looks amazing as well

[@SpainonaFork]

Much love :)

[@rosafreedman2414]

A lovely dish, thank you 😊!

[@SpainonaFork]

Much love :)

[@rosej9686]

That looks heavenly! ❤️

[@SpainonaFork]

Much love :)

[@heli0s2003]

This dish is absolutely stupidly amazing! I just made it and it's on another level. Thank you. First time cooking anything with saffron. Very unique and new pleasure

[@SpainonaFork]

Happy to hear that! Much love :)

[@cmtrain1]

looks fab I cant wait to try this one

[@SpainonaFork]

Hope you enjoy! Much love :)

[@lindarivas1506]

Another masterpiece!🎉❤

[@SpainonaFork]

Thank you! Much love :)

[@user-xn5ph8gu9i]

Looks great!! I'm making this for dinner 😊

[@SpainonaFork]

Much love :)

[@jeffreyrobinson3555]

Another good recipe I forgot to pick up the zucchini so added green beans, I did add a few mushrooms Flavors were perfect

[@SpainonaFork]

Sounds great! Much love :)

[@anthonymcken6050]

I must try this one.

[@SpainonaFork]

Much love :)

[@MariaRuiz-hf3di]

🤩 tiene que estar riquísimo tiene una buena presentación una delicia para toda una familia

[@SpainonaFork]

Muchas gracias :) Saludos!

[@S1L3NTG4M3R]

Awesome. THANKS!

[@SpainonaFork]

Much love :)

[@ammof6440]

Looks so good!

[@SpainonaFork]

Much love :)

[@farinaz005]

Hi Albert! How are you doing in this summer weather? It's warm outside, right? It must be really warm in Spain these days, and actually it's really warm here in Stockholm too! It's so difficult to handle the heat because of my psychosis... i hate summer... 😢 Nice recipe! I would like to cook this rice dish one day. Does cod count as a firm fish? I loved the recipe! I am really looking forward to your video tomorrow! ❤❤❤ Lots of best wishes from Sweden. ❤

[@SpainonaFork]

Yes you can use cod if you like! Stay cool :) Much love!

[@marvinestupe8627]

This looks amazing. And healthy as well no fatty foods

[@SpainonaFork]

Much love :)

[@oksalbright]

Up until recently I had not been a huge fish fan. Would probably eat fish once a year, but have been ordering blackened catfish and blackened tilapia a lot, but want to start cooking it for myself. Would either of these be firm enough for this recipe? Any recipe recommendations for these would be much appreciated. 😍

[@SpainonaFork]

Yes either of those fish will be fine! Much love :)

[@habibatoulahibah7174]

Looks so good my next recipe 😍☺️

[@SpainonaFork]

Yes! Much love :)

[@dddpvt]

There i was, trench coat shrimp....ran out of olive all. Resorted to vegetable oil. GAG, Barf. Cats love the last 6 shrimp.

[@DrSurf-fx4gf]

Damn you're good!!

[@SpainonaFork]

Thank you! Much love :)

[@elyjane8316]

Yummy

[@SpainonaFork]

Much love :)

[@marlabenningfield1696]

Yum!😋

[@SpainonaFork]

Much love :)

[@marlabenningfield1696]

@@SpainonaFork 💗💗

[@fmohammed23]

Do we have to wash the rice before cooking?

[@mhairihefft3290]

❤❤❤

[@SpainonaFork]

Much love :)

[@jitako]

Deelicious. Almost like paella

[@SpainonaFork]

Yes! Much love :)

[@ra1der5]

6:49 “Look how beautiful it turned out.” Wait! What? No! CUT! CUT! CUT! ALBERT! The signature line is “Here we go!” Okay! Take two! Roll ‘em, aaaand… ACTION!

[@SpainonaFork]

lol.....Much love :)

[@chancelopez1112]

Bro I love you

[@SpainonaFork]

Much love :)

[@teresavalenza9609]

Are there certain brands of paprika that are best to use over here in the states? 😄

[@SpainonaFork]

Anything from Spain! Much love :)

[@debblackwell2750]

Loved it till the tomatoes allergic may give a go without or try peppers instead

[@SpainonaFork]

Sounds great! Much love :)

[@dddpvt]

Don't play silly buggers with the rice. Find Spanish round rice!!!