Discovering TRADITIONAL PORTUGUESE FOOD | Food Tour in Porto, Portugal

[@dominiquetheeasyminimalist]

I’m going to Portugal in June, starting in Porto. I’m sooo adding Bacalhau as my first lunch! When were you visiting? Thanks for a great video!

[@jackieonate3439]

I totally love this video, I enjoyed learning more about their delicious foods, I was a little familiar with some Portuguese pastries I had when I visited Newark New Jersey. Thank you for sharing this nice experience.

[@mariaselarayan5317]

delicious teas and healthy snacks.

[@alexandre_pt]

Beautiful Porto! And Portuguese food is soooooo good.

[@JeevanThapaOfficial]

I really liked some of Portuguese foods. And i can clearly see how much you also enjoyed Portuguese foods. I also went to Portugal recently and finally dropped my 50th episode from Portugal 🙂

[@loucadoida3327]

Thanks for sharing such a beautiful place 👍

[@EgonSupreme]

You checked in on the 25th of April, I see. Good choice!

[@3a5y]

the first soup is not "Caldo Verde"...its "Açorda" (reads assourda)...=)

[@MorningCoffeeDaily]

açorda alentejana, açorda no Porto é quase as migas no alentejo mas mais amarelas e com marisco.

[@ednalvamoreiradesouzasouza1481]

Ah bom, bem que achei estranho aquele caldo verde.

[@mariadefatima6469]

Nothing like a good pastel de nata

[@kequeres]

When you show "Pasteis de Nata" you show 4 Euros. Do you pay it for all or only for the Pastel de Nata"? Just ask because if was for the Pastel de Nata, you usually pay in the city 1 Euros (some places less)

[@majiburrahman1841]

This scenaryis very nice city.

[@MorningCoffeeDaily]

Ahaaha Linha 22, I helped my friedn to start that business almost 7 years ago, then he sold it.

[@arunj6564]

Nice video, love to try those dishes. Did you stay in Porto? I'm planning to visit. Any suggestions? Could we talk?

[@roshynj]

Very nice

[@mariadefatima6469]

I love that soup my grandmother use to do it without the fish

[@jobatimus]

Portuguese restaurants are very clean....................

[@РушанШигапов-н9е]

Good Portu 😄😄😄🥰😇😎🤓👍

[@brunotorres7332]

My heart is there

[@filipe3132]

That egg soup doesn't look like caldo verde at all... It looks like an açorda de alho from Alentejo 🤔

[@curtisyang4965]

Hah disco fries, I'll take francesinha ones over those any day. 😂

[@ruigirao]

That soup is called ACORDA...not Caldo Verde

[@mariadefatima6469]

In the old times the best place to eat in porto was na ribeirinha

[@jennydesroches7710]

what time of year did you visit?

[@JPVNG67]

no..you didnt tried "tripas á moda do Porto"

[@ivosilva2796]

Can I ask how much you spent on ODE ? Thanks for visiting Portugal :)

[@tastefortraveling]

Definitely in the 150-200 euro range for two people. Thanks for watching!

[@LHollan]

Taste for Traveling wow expensive!!!

[@majiburrahman1841]

How are you? I am from Bangladesh.

[@layna8924]

ONE THING, VOICE WAS TOO LOW, (TURNED IT UP), THEN, MUSIC WAS TOO LOUD, (HAD TO TURN IT DOWN)...THIS HAPPENED ALL THE WAY THROUGH THE VIDEO, WHICH MADE IT VERY HARD TO RELAX & ENJOY IT...PLEASE TRY TO FIND A HAPPY MEDIUM IN THE SOUND THROUGHOUT - MIDWAY IS ALWAYS GOOD...THANKYOU...;)

[@NunoMSCardoso]

In the Francesinha, what you called "sausage one" is a steak. Not a sausage. :)

[@ruigirao]

Port Wine is NOT from Porto...its from the Douro Valley located about 2 hours up the Douro River

[@andrevilhena4149]

Não e no Porto claro ...Mas e. A sua região ..O Porto e toda a sua região do vale do Douro como Lisboa tem a sua região de Vale do Tejo ..Assumiram vinho do Porto porque Porto e uma palavra que se pronuncia facilmente em qualquer língua e é muito mais impactante do que se chamasse vinho do Douro .Usaram nome Porto no Douro e só lhes trouxe proveitos ...Abraços

[@andrevilhena4149]

E não se esqueça que o Douro desagua no ...Porto...Não entendi estas miudezas tão a portuguesa ..O Douro só tem a lucrar usar um nome tão internacional como Porto ...Não fazem favor nenhum ao Porto....

[@andrevilhena4149]

As caves são em Gaia..Seria muito bonito e com impacto dizer : vamos brindar com um cálice de ....Gaia. ou um .. tomar um Gaia de Honra ....Este pessoal será que não entende de Marketing ? Abraços

[@luisgarz4091]

🦇

[@SERGIO-cr6uy]

French accordéon for à Portuguese trip. 🤔

[@MrKrishluv]

Do you live in Portugal??

[@ruigirao]

Other than having caves for you to tour, city of Porto has nothing to do with Port Wine...facts are the wine traveled down the river thru Porto to be exported to the world

[@amilcarfreitas9107]

Caldo verde soup??? Nop, not even close

[@TheFred1976]

What is described here as “ Portuguese food “ is not the authentic experience. Didn’t know that egg benedictine were from Porto?!? Go mix with the locale away from the ribeiro. Best fish restaurants are in Matoshinos. Taste the vino verde instead of rosé…

[@carlosmspedrosapedrosa9490]

In Portuguese... A carne fumada como o lombo por exemplo não é para o paladar de quem só conhece McDonalds é muito mais que isso. Açorda não é nem nunca foi Caldo Verde. Viajar para o país que tem o melhor pescado e marisco do mundo e comer francesinha só mesmo norte-americanos, que falta de bom gosto, honestamente.

[@brianrodriguez7411]

Port wine ain't from Porto, read the damn bottles says made in Vila Nova de Gaia.

[@brianrodriguez7411]

@Caetano Lopes District,not city,don't mix them cuz they 2 different cities. That's why 1 is Porto and the other is Vila Nova de Gaia, what's in Gaia belongs to Gaia,not to Porto.

[@ZecaPinto1]

Traditional food? Dear lady you just ate apetizers and a local speciality

[@ruialmeida818]

Seagulls are a bloody pest here in Porto. I adore my city, but those are bloody rats with wings.

[@dominiquetheeasyminimalist]

I’m going to Portugal in June, starting in Porto. I’m sooo adding Bacalhau as my first lunch! When were you visiting? Thanks for a great video!