EASY COFFEE CAKE RECIPE

[@HeatherBruise]

Guys, I made it, it was a huge hit. I topped it with a thin layer of melted chocolate, people went crazy. And this is coming from your clumsiest once-in-a-while cook. I never knew making buttercream frosting could be this easy, you transformed my life. God bless you !

[@HeatherBruise]

Oh, also I couldn't resist dividing up the frosting in two parts and substitute one's coffee flavour with drops of lemon juice. De-li-cious.

[@robertanthonyfarrell]

I made this tonight and it was delicious. I topped it with a white chocolate ganache and crushed hazelnuts coated in caramel and dark chocolate. We ate half of it and I think I know what we're having for breakfast :)

[@danielbrown383]

Oh god I've just tried it, amazed that I got it right. Best cake ever. I will not have a third slice. Now I can't sleep as I've had way too much caffeine.

[@joannegray5138]

That looks sooooooo yummy. I haven't had coffee cake since I was about five years old when my mother used to do a lot of baking whilst on maternity leave. I'm going to have to go online and put a ready made one on this week's grocery order (don't have an oven - long story).

[@cheryl8466]

This coffee cake looks so yummy!!! I ended up making my own cakes for my wedding 2 years ago. I just prefer my own cakes. Anyways, I used candied pecans and almonds in substitution of plain salted nuts and it really turned out well! Now that I think about it... my husband and I never got a piece of that cake... It was the 1st one gone 😞

[@thomasjenkins7506]

probably a lot more flavorful than the typically bland wedding cake.

[@cheryl8466]

chicken livers I promise you, it's possible! It's not for everyone, you may have to bend a little, but this just happened to work perfectly for us. You don't have to be a professional, I'm definitely not, I just love cooking and baking. You don't have to go crazy either, use boxed cake mix where you can, & it really does save some major bucks compared to buying a crazy decorated cake! People are still talking about my wedding because where I saved, I was able to splurge a little. People looked at me like I was crazy at first! lol But! It turned out perfect! My husband and I decided to have a small wedding. So we only had 80-90 people including the 2 of us, I only had to make 3 cakes in total. We had a fall wedding. So I also chose to do what they call a "naked cake" (You can do those any time of year) Where it's just icing and cake, like what's shown in the video, stacked up as tall as you'd like (But I personally wouldn't go over 3 tiered). I stuck with the traditional white on white wedding cake that held our cake topper. A chocolate cake with white frosting, (so I only had to make 2 different frostings) fresh berries (for eating and decorating) and a homemade berry compote/jam type thing. The chocolate cake reminded me of a Black forest cake. Then I also made a pumpkin cake from scratch with a cream cheese frosting and decorated that with the candied nuts. I decided to make them all the day before, which I Wouldn't advise! That was the main mistake because, we had a pre wedding get together. Use those wooden cake sticks to hold everything together and you're good to go. I did have help. My mom baked the chocolate cakes for me, and my grandma did the white. I made the pumpkin cake, both frostings, & the berry compote the day before. Then did the assembly the night before. Fair warning! When using any kind of compote or jam, watch how much you use and shave a little off the top to let it soak into the cake, or it will slide against the frosting. Mine did, but luckily, smart placement of berries completely saved it from toppling over completely! lol The other 2 held together perfectly! lol

[@cheryl8466]

Thomas Jenkins For me, it was! I grew up with my grandma always making our birthday cakes. So, I'm a little spoiled. I think bakeries can do some amazing things, but it costs a Lot of money! Where I saved in the cakes, I splurged on things like having a caramel apple bar, for guest favors. People are still talking. There were a few hiccups, but nothing major. It was perfect for us.

[@cheryl8466]

chicken livers I know it was loooong!! lol I am so glad it was helpful. You can do Anything you want when you make your own. If you ever have any questions, just look me up! I'll do my best to help you out! Congratulations on your engagement!

[@anjnag6965]

I like how you dressed the cake, nothing fancy but delicious frosting and chopped walnuts. You also mixed everything by a wooden spoon only and still gave good result.

[@monicarazali2971]

Hi Barry. I saw your written ingredients on your web and saw the recipe calls for 11/1 tsp baking powder. Do you mean 1 1/2 tsp baking powder? Thanks in advance for your help!

[@qwerty12345738]

I tried this recipe and found it really easy to follow. My cake didn't rise as much. Any idea why? Tasted delicious though 😋

[@LuisRodriguez-qw3fs]

You have to be really gentle when you are folding the mixture, if you are gentle enough, your gonna keep the air from escaping, and in the end you will have a fluffy cake.

[@SIHLE.S]

Also check the expiration date of your baking powder once it's close it becomes less potent

[@zoespencer4023]

OMG you have made my day. I have been looking everywhere for one of these cakes and no one sells them. will definetly be making this . thank you xx

[@mrbarrylewis]

Your very welcome. Don't forget to send us a picture if you do make it.

[@adilaabbas2093]

@@mrbarrylewis Can you please tell how much butter n all ingredients use quality

[@CanDoo321]

I think it is very nice that the entire family gets involved.

[@mrbarrylewis]

+Can Doo thanks a bunch

[@clarehughes1543]

I absolutely love coffee cake! Thanks for doing this. ❤️

[@bearheart2009]

My mum asked me to make a coffee cake today. This recipe looks like it produces good results so i'm bookmarking it! i will probably add toasted walnuts (or maybe hazlenuts =P). Thanks guys!

[@samntindall]

You can tell Becky is getting more and more comfortable. I love the last few videos with you two, you remind me of my husband and I! Pure love and fun and you balance each other out well.

[@samntindall]

also I'd love to see you use another frosting. I find that kind of frosting pretty gross. I used to work in a bakery who used it and I finally had SMB/IMB and oh wow, what a difference!

[@reececowell6642]

I personally would add chocolate coated coffee beans, to really keep the coffee taste going

[@Margar02]

Reece Cowell on top? that would be awesome.

[@mihikaverma4640]

this is the best cake ever it worked and it tastes amazing

[@ResRevolution]

I was just searching for good coffee cake recipes yesterday! Thanks for posting, love the content as usual!

[@mrbarrylewis]

Thanks

[@yoanamunoz058]

I love coffee so much and I have a question can you bake Popsicle coffee

[@sheeebashinoj3719]

Hi If we beat the egg white separately and the Mix the ingredients,with it , will it make a difference to the softness of the cake?

[@BradleyWarne]

Just tried this. Winner! Thanks

[@DDT2005]

A list of ingredients should be made available within the video, and nowhere else. Also, nobody has a scale. How many cups is it for 225g of flour?

[@frisklasercat1769]

do we really have to use baking powder just asking it looks easy also do we make normal coffee or do we do the coffee thing anyway we want

[@walterwhite3018]

Is this cake light and fluffy? Or dense?

[@SABAZaheer-i6h]

Will the icing work with regular sugar

[@cameronward5966]

Could you possibly make a carrot cake with cream cheese icing because i love carrot cake but have never found a good recipe for one, thanks!

[@mpumitwala2614]

Go on fatima sydow's page - I hope I spelt it correctly. I've made it twice, it's soooo good

[@taimanihussey3387]

Do you need simple syrup for this? Or is it already moist?

[@bernadettehynes-cafferkey3917]

Yum, yum can't wait to make this very good and clear instructions, your a Star Mrs B

[@jenniferbright6594]

Love watching the pug expressions in the background, lol, they are adorable

[@chandrapersaud9626]

The recipe says 11/1 tsp baking powder. What is that? Is it a typo for 1 1/2? Thanks!

[@naty51287]

Can I use regular black coffee instead? I don't have this espresso one here...

[@mrbarrylewis]

Yes of course

[@keithdawes2685]

Yes, regular instant coffee gives a much better taste than espresso

[@stephanielee7062]

Hi I know this is an old video, just trying my luck. Have you ever converted this into cupcakes? I would like to know the time needed to bake this if this was a cupcake, and how full do I fill my liners, and at what temperature? Thank you.

[@AD-hm7ch]

I love you guys!! I'm so glad mrs Barry joined the my virgin kitchen team 😊

[@mrbarrylewis]

Thanks! Mrs B

[@Spooky_Pebbles]

when me and my mum make coffee cake my mum makes a small strong coffee and adds it to the mixture

[@brazygravy]

Hey, after adding the coffee mine curdles just slightly. Looks more so than yours anyway. Any idea what that might be ?

[@kitcatters]

what can u use to replace self rising flour? we don't have that in here

[@ohleander02]

does coffee cake in the UK usually have coffee in it? that's not the case in the usa. :)

[@Leo-dj3zg]

Leander T yes it does.. Wait, you're telling me COFFEE cake doesn't have COFFEE in it where you're from? :0 you need to try this

[@ohleander02]

PointLeo yeah, in the usa, it means a cake that goes well with coffee. they don't usually contain any actual coffee here though. :)

[@Leo-dj3zg]

Leander T Thats so strange to me.... seriously though, you gotta try this its so nice

[@mrbarrylewis]

Yes it does have coffee in the cake, you should give it a go

[@anna_bandana]

Leander T how is it coffee cake without coffee?

[@Mariam-yw2fv]

Hi pls answer , can i use nescafe instead of espresso powder ?

[@anacelli3818]

Hii!! I just wanted to tell you that I think the eggs are missing in the ingredients part of the website (like when you say the ingredients, you don’t mention the eggs but you do later in the “method”)

[@deewoodward7185]

hey guys am soo wanting to make this cake but what r the measurements? thanks Dee x

[@rebeccast.martin3681]

It would be nice, if you converted the measurements of ingredients for those outside the u.k.

[@annoldham3018]

This is my favourite. Beautiful.

[@SkittlesJunkiie]

I'm lying sick in bed and now all i want is to get a slice of that cake, looks so good!

[@lindawalker7684]

Hi! Do you use a fa oven?

[@wolfyboy]

Hi barry! I tried making the rolo cakes/brownies, for fathers day, and they where really good, so thanks for the idea! :D

[@mrbarrylewis]

No problem

[@wolfyboy]

YAY you responded! :D XP thanks.

[@M1ndFull.]

Can i use other flouver then raising flouver

[@Gemster513]

Berry I always get you videos at 1 in the morning

[@dinnahenna4163]

This is my go to coffee cake recipe and my father in law wants me to make him one every birthday

[@sangeetadialle1145]

We don't get self raising flour easily so what's the substitute...plz answer.

[@habibakhan8414]

Hi Mrs Barry!!Nice cake, did you use 1 and 1/2 teaspoon of baking powder?

[@heathercoombes2734]

I'd like to know that aswell

[@shamsqamar9243]

Me too,I would like to know if she is using self raising plus baking powder powder and the ratio of baking powder.

[@gussa.benitez6324]

I don't like Coffee Cake but this looks Ahhh-mazing!!!! Greetings from Texas!

[@tribefenatic]

now if you dont mind im gonna add a glass of whisky to my cake to make a chocolate coffee whisky cake. Yum yum! couldn't find that anywhere in the stores and thats what i was craving today

[@sara_hersi]

Amazing recipe turned out so good

[@Paul2377]

When they say espresso powder, are they referring to the type you get in tins? Does ground coffee count?

[@themagicknightress7132]

how do you prevent giant cake humps? The cakes I make are always so domed that once they're leveled, it's like half the original height

[@janicechituku9767]

Great I just made this cake. Its delicious and easy to make

[@anushiakhan2389]

If I were to use black coffee instead, how much would I use using this recipe?

[@greyerbaby3323]

I feel like I want to make this into 4 layers, more buttercream in the middle then ice around the outside too. My coffee cake dreams are biggin not sure my tummy could actually handle it.

[@m.huzaifaraza9250]

can i use margarine instead of butter

[@caxssie]

In canada coffee cake is just a nice cake that is eaten with coffee (or meant to be). i've never actually had a coffee flavoured coffee cake! confusing i know haha. it's the same as saying "tea cakes" though!

[@LaythKamal]

"Expresso Powder" The Pronunciation Nazi inside me just died :(

[@arlenepetallar1625]

Can I use cake flour?

[@kathrinefrost7341]

how many. teaspoons of baking powder is it?? sorry. rlly confused

[@AD-hm7ch]

For icing it can be good to cream the butter with an electric mixer for 5 mins until it's white and that will make the icing much lighter and fluffier! It will also help for the colour of the icing as the yellow colour from the butter can effect the end colour of the icing. 😊

[@Meadows25]

I have made this delicious cake using your recipe a few times couple of years back but now I cannot get the measurements, could you please add it. It's such a beautiful cake.please add it. Thank you

[@Adam_Garratt]

That is one big coffee cake! Nice one Becky. I can't remember the last time I had coffee cake, I think it was when my nan made it years ago. This is what I love about this nations classic recipes though, they are simple, but so good! I mean who doesn't love a roast dinner right? Doesn't matter where you're from, a roast dinner is the business. Followed by some coffee cake of course. Well done guys as well for surpassing 600k subs! Well deserved :)

[@mrbarrylewis]

Thank you

[@Themakeupchair15]

I don't think I would have a cup of coffee with this cake you'll be bouncing off the walls

[@MajWinters100]

Hi, Mr. Barry (or anyone who has tried my question, for that matter). Is it possible to sieve normal sugar (probably caster sugar) to use instead of icing sugar in the icing mixture? I understand that it might not end up the same if it does work, but there are reasons why I'm looking at alternatives, so if anyone has some ideas... Thanks

Looks lovely! Just one question: Those 2 sponge cakes look really big, wouldn't it be better with one, sliced in half?

[@mrbarrylewis]

+Bence Illés of course that's no problem would work too

[@AD-hm7ch]

Bence Illés it would take longer to cook though and sometimes it's just easier to split it as there's the hassle of overflow to think about especially with the rise of this cake

[@mrbarrylewis]

For more baking videos, check out the baking playlist kzbin.info/www/bejne/nJezY6hjobSjd6c For the full instructions and method for this recipe: www.myvirginkitchen.com/recipe/easy-coffee-cake-recipe/

[@shabir1606]

My Virgin Kitchen i love your videos

[@mirandafan5593]

My Virgin Kitchen I LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE LOVE YOU SO much

[@rebeccaperkins9638]

My Virgin Kitchen this I must try! It looks delicious! Thank you for sharing!

[@Spooky_Pebbles]

when me and my mum make coffee cake my mum makes a small strong coffee and puts it in the mixture

[@anna_bandana]

My Virgin Kitchen I put more icing in the middle of my coffee cake

[@miz6947]

Tysm! I subscribed my family love coffee cake , iv been looking for the right recipe , thank you!

[@soniatucker6492]

What is 11/ 1 baking powder ? please

[@Rebecachinita]

What size is the baking pan?

[@rubza31]

Can u not use normal coffee instead of espresso

[@joeylauigan]

Hi i just wanna ask, is it really 225g of selfraising flour? I tried ur exact measuremenr and method, twice now, but i never achieved it that way on both instance :( pls help!

[@heathercoombes2734]

I'd like to know that aswell

[@muhammadazizulhaquesiddiqu7012]

Made it today. Awesome recipe thank you so much 🌹

[@CipherVaults]

that looks bloody delicious. i love coffee and hot chocolate but coffee takes my first priorty and hot chocolate takes my second priorty.. i love coffee so much that there is no way iam not trying this..

[@MaleekhaAmirah]

Lovely recipe

[@lizquesenberry174]

Can I use hot coco instead of coffee

[@aquilestadeu]

You should use some Lemos zest in the butter cream. Coffee and Lemos flavours together are a Classic.

[@One2OneKylee]

I only got 2 x 6” cakes out of the batter and no where near as high as that. Are you sure you didn’t double the recipe?

[@scottmulligan912]

What size/deep is your sandwich tins?

[@mrbarrylewis]

They are 8 inch sandwich tins

[@kiraworthington]

would regular flour work

[@amytinker]

I am going to make this, however I think I might double that delish buttercream... because you can never have enough!

[@uditisinha305]

Woah amazing! Btw were they edgar and maya in the background?

[@MajWinters100]

I loved hearing the "cup o' tea". Don't know why but i find it so CUTE. Love your videos. Mr. Barry and love seeing you adding your family on them

[@mrbarrylewis]

Thanks

[@seemabains7692]

hiya I was always told shouldn't use eggs straight from the fridge?

[@mrbarrylewis]

I would make sure your eggs and butter are at room temperature before baking with them. Mrs B

[@selenalaw8676]

can we use coffee

[@ausrine7004]

That's sounds sooo yummy!

[@eloiseashworth6197]

Can u do a video on your favourite recipes of 2016 all in 1 video? Hope u will. Luv ur vids😆

[@cosmicjenny4508]

Awesome! I love coffee cake! Lucky I refreshed KZbin when I did!

[@aramisbarrientos3395]

first

[@rizukinggu]

On the video it was said 180 degrees, but on the website its 160. Which one is the correct one?

[@mndydltn1980]

yum looks great! What about a Rolo cheesecake?! that would be amazing!

[@mrbarrylewis]

That would be tasty!

[@zulaka3961]

Can u guys make a chocolate orange cake/cupcakes?

[@270894x]

Ahhh my favourite kind of cake! Defo going to be making this recipe, looks delicious 😍🍰

[@pushpanaresh3371]

Love the cake. One earnest request please also give measurements in cups eg. 225g = 1 cup American conversion. Yes I can Google it. It's so much easier when it's all there. Thank you.

[@esmepillay4792]

SORRY Didn't understand how many teaspoons of baking powder please clarify

[@zachcratty3920]

awesome!!! looks delicious

[@tomojyu1205]

It looks good!

[@wasabi5440]

Tomojyu :)

[@WeNourish]

Love it

[@hozanxoshnawdlakam289]

i felt like coffee cake so im going to make it naw and naw i have made it love my coffee cake thx u

[@shimlashifan8178]

Did you mean 'now' or 'new'