easy homemade Spring Roll Wraps - 2 ways to make Spring Roll and samosa Sheets I step by step guide

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INGREDIENTS:
First recipe/method
* 1 & 1/2 cups all purpose flour
* Pinch of salt
* 2 cups water
* A splash of cooking oil
Second recipe/method
* 1 & 1/2 cups all purpose flour
* Pinch of salt
* 1/2 cup water
* A splash of cooking oil
* Extra oil and flour for coating layers
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[@user-mi3dg3rt5n]

You know something. Out of all the recipes for these wraps I have seen here on KZbin, yours has been the simplest and best I have seen using first or second methods yet.

[@michelejones9500]

Thank you so much!!! I have a family of 6 and your recipes always save me money to feed a large family!!! I'm going to try both methods this weekend with my four children! God bless you!!!❤️

[@NanaabasKitchen]

God bless you too ❤️

[@thespunkavenue3471]

First method . Thank you

[@McJotham]

I LOVE THIS! thanks for this amazing lesson. Always wondered how those thin wraps are made.

[@personkid21]

I've been watching videos on making springroll wrappers in the last 2 years and this by far is the best indeed!!!

[@NanaabasKitchen]

Awwww so glad you’re inspired by this video 🙏🏽🥰

[@PerpetualAsiamah]

So happy I found this from you! Can't wait to try it!😍

[@charlotteanim7857]

The crunch omg!!😋

[@NanaabasKitchen]

I know right! 🙏🏽❤️❤️

[@georginaharrison1118]

Amazing will have a go.. look forward to your other method x

[@chilquitaj6780]

Awesome I'm try doing these. Thanks!

[@sheilahtaylor3005]

I'm going to try that second method, ohhh my. I've often wondered how spring rolls was made. THANK YOU,Madame 😊

[@dzifahboateng5835]

Thank you so much for this recipe ❤❤❤

[@ghadrlzamn6986]

I love the two ways❤thank you

[@peteragyei-debra2959]

Wow mummy you're genius, just love your style of teaching. Thumbs up 👍

[@mosestembo1138]

Yammy well done job perfect 🎉

[@Nya0951]

Thank you so much. I really love your recipes....my hardcover note book is becoming full of ur recipes.ur such a blessing...keep it burning!!!!with love from Malawi

[@johnanderson8783]

You are a genius!

[@botadufig0565]

You made it look so easy. Thank you

[@Idojournal]

The crunch is everything 😋😋. Love how paper thin it is. Thanks for sharing, looking forward to the third method

[@NanaabasKitchen]

That crunch is super Ido 👌🏽🙏🏽❤️

[@isimotmuheeb4024]

Thanks. I really enjoy this video

[@ceciliasanders8645]

Nanaaba thank you for this cooking lesson,I didn't know this is the way spring roll rapper is made,I am going to make some look delicious

[@NanaabasKitchen]

Thank you 🥰

[@janicejones5724]

I love this!!! I will do this!!!

[@NanaabasKitchen]

Thank you🥰

[@tinalawson8463]

This is amazing Nanaaba , I’ll surely try this thank you ❤

[@NanaabasKitchen]

You’re most welcome 🙏🏽🥰

[@isimotmuheeb4024]

Thank you for the beautiful video

[@nnescokitchen8294]

Looks yummy 😊

[@Arikealamala]

Thank You Ma'am

[@joanahoward2636]

This is so amazing, and simple to make.I find making spring roll wraps a herculean task so I have never tried it before.But with this recipe you have shared I have no option than to try it .Thank you so much for sharing. God bless you.

[@NanaabasKitchen]

You’re welcome! God’s blessings to you and yours 🙏🏽🥰

[@marthashalom-aviela721]

Thank you Nanaaba. Really appreciate this video.

[@NanaabasKitchen]

You are welcome

[@benjaminoseinyame]

I was waiting for this 😄❤️❤️

[@ekwuyah2591]

The 2nd method is very satisfying. But I prefer the first method. It looks much easier to me. 👍☺. Thanks sister madam.

[@NanaabasKitchen]

You’re most welcome dearie 😘

[@ameemoha5687]

Thanx you're amazing

[@wavyliketheocean3486]

Happy Wednesday beautiful chef! That is so yummy and delicious looking! Have a blessed week.

[@NanaabasKitchen]

Hey you ❤️❤️❤️

[@joanneG75]

Amazing 🤩 the 2nd method looks do-able for me 😊. Thank you for sharing

[@NanaabasKitchen]

I’m glad you found one that works for you 🥰

[@linajones7214]

Beat video I watched, well detailed

[@karokaron2802]

Yummy

[@florencekp9979]

You made me hungry 😋

[@NanaabasKitchen]

😄🙏🏽🥰

[@goofeybutreal4398]

❤Thank you.

[@clayhardy2845]

Thank you, thank you, thank you. Girl you help so much. Your technique's, your technique's help to instill more confidence.

[@NanaabasKitchen]

Awww I’m so glad to hear that 😘

[@clayhardy2845]

@@NanaabasKitchen Yes, I tried them twice and they came out a bit thick. Practice makes permanent practice. xoxoxox's Peace & Blessings.

[@NanaabasKitchen]

@@clayhardy2845 I see. Yes keep practicing with patience, and before long, you’d be pro!!!!! 🙏🏽🥰🥰

[@azoreanblue7906]

I am going to try both and see which one I like better !! 💜

[@NanaabasKitchen]

Great idea 🙏🏽🥰

[@esibinfoh4792]

Love u 💓......Will try it

[@NanaabasKitchen]

❤️

[@imeldaskitchenpapabi]

Perfect 👌

[@NanaabasKitchen]

Thank you 🙏🏽🥰

[@joijoi1217]

I was here for the crunch, I got enough of it and lam glad. Thank you

[@NanaabasKitchen]

😀😀😀🙏🏽❤️

[@discordmeon_CommunityGame6981]

Nice

[@DinewithSianorkie]

Oh I love this . The brush method hasn't been kind to me. I have picked up some tips out here and will try again. Second method is my go to! Beautiful share sister madam ❤

[@NanaabasKitchen]

I feel you there Sianorkie! I find keeping the heat real low helps🙏🏽❤️

[@sunfruit8251]

☀️🍇🖤YES! I'll never buy spring roll wrappers again! Thank you so much!

[@NanaabasKitchen]

Yay!!!!!! 🤗😘

[@sunfruit8251]

@@NanaabasKitchen Your videos make my family's meals tastier and you are saving me money! I have so much gratitude, Nanaaba.

[@vidaenyonam2465]

Yum,yum sister madam is giving me ideas for snack.✌️✌️❤️❤️

[@NanaabasKitchen]

Hahaha 😛🙏🏽🥰🥰

[@teazerfemi]

Thanks a lot ma'am,you are super fantastic

[@NanaabasKitchen]

Thank you 🙏🏽🥰

[@charlotteyankey4708]

Nana aba thank you very. I find it difficult to make spring sheets but the first method is supper

[@NanaabasKitchen]

Yes! Thank you 🙏🏻🥰

[@marthagyamerah2738]

Thanks for sharing 👍 🔥

[@NanaabasKitchen]

🙏🏽😘

[@eliyailunga5212]

I'm gonna give this a try once I'm off work. Looks so delicious 😋

[@pokuaokra]

Thanks for sharing… you make it look so simple but I’m sure it takes skill and patience 😅

[@NanaabasKitchen]

One gets better at it with time. I agree with you 🙏🏽❤️

[@muriellerolle3760]

Thank you for your video. How long can we keep the sheets if we made too much. Best way to keep them?

[@tinalawson8463]

I think I like first method the pan fried it seems to be easy.

[@NanaabasKitchen]

I agree!! It also produces more wrappers, using same amount of flour! Did you notice? I also love it 🙏🏽🥰

[@robertkenyanchef]

Oh wow! Thank you so much for sharing. I will never buy spring rolls anymore.

[@NanaabasKitchen]

Thank you 🥰🙏🏽

[@somukelesomukele8265]

Hi Nanaaba I always enjoy your recipes and like the way you delivers them. Pls I've been trying this particular liquid method and still can't make a headway. I've already wasted a paint of flour and yet no result. Pls is there any way you can still help out? The dough method is not for me and so I go for liquid one. Pls I need more help so I can stop the unnecessary waste. Nigeria is not a place for such. Tnx in anticipation of your response Luv from Nigeria

[@tashabrooks2007]

You are so very beautiful and your receipts are delicious!

[@NanaabasKitchen]

Thank you 🥰🥰

[@chiziiobi]

❤

[@azaninthekitchen5056]

Very good idea for sheets thanks for sharing 👍💯. your new friend and subscriber 💐💞

[@NanaabasKitchen]

Thank you 🥰

[@rochellegamble3316]

💖💖💖💯

[@anitaparikh6415]

Can you make the second option and freeze them? I thought you mentioned that. How does it stay soft in the fridge? In the freezer?

[@onyemowoonyilo3571]

What can I use in place of an oven?

[@agandaafelicia4900]

Please can I prepare the wraps over night and do the frying the following morning?

[@rane655]

Sure you ca, make you wrap them in ziplock bags to prevent from drying out.

[@blessinglarbie]

So easy to do. Can you store these with the filling in a freezer? And how long can you store them? Also do you have any recipe for a spring roll dipping sauce? Thanks😊

[@NanaabasKitchen]

Yes, you must flash freeze them first. Then, place them in a ziplock bag when they’re hardens to store back in the freezer🙏🏽😘

[@blessinglarbie]

@@NanaabasKitchen Thanks

[@saaadatumuhammad3572]

Please what did you used to make the filling

[@joanneG75]

Hi can these be steamed instead of frying

[@rootakari2319]

i really enjoy your cooking but please how do i make the ingredients inside the spring roll? I love you Ma.

[@NanaabasKitchen]

easy homemade chicken spring roll filling recipe kzbin.info/www/bejne/iKO5k6ajpKeqaKs

[@rootakari2319]

Thank you so much. You are the best.

[@janetpellu6098]

Nanaab's kitchen👍bravo, mais j'ai pas compris la patte samosa, es ce que vous voulez donné la mesure s'il vous plaît 😘

[@abenasworld]

I was waiting for this from ur previous video. I've never attempted making spring rolls and samosa. Chale I have to buy nonstick pan oo bcos mine is no longer nonstick 😂

[@NanaabasKitchen]

They have nonstick pans that don’t flake off nowadays. They call them “anodized” they’re the best.

[@abenasworld]

@@NanaabasKitchen oh saa Medaase for this paa. I'll ask them when I get there

[@malika1914]

😋😘🤩😍🥰👍👍👍👍👍👌

[@yusefyesrael9009]

great podcast👍🏾

[@akrasinketia6916]

Can you bake it instead of frying?

[@NanaabasKitchen]

Yes, spray with a little oil to get crunch, and air fry them.

[@reenaisrael1910]

How Many Cups Of Flour

[@emmanuelkwesisomuah9100]

Hell , please which flour is used hard or soft?

[@rane655]

Soft flour, which is also called about purpose flour.

[@faustinaamoyaw-darko4776]

Please can we have the filling ingredients

[@nayyy.k]

😧

[@lilianakwa5627]

Chai you do all😂😂😂😂😂