Easy Mushroom Gravy Recipe | Gluten Free, Low Fat, No Oil (Dry Saute) | Whole Food Plant Based

[@PlantsNotPlastic]

This mushroom gravy paired with my dairy-free mashed potatoes is so good. Let me know if you try the combo: kzbin.info/www/bejne/boPIemVsmp58ea8

[@Sunny-xm3bi]

Second opinion on the video length mentioned in an earlier comment .... I enjoy and appreciate your commentary and details and explanations. I find them interesting and informative and helpful. :) Keep sharing!

[@PlantsNotPlastic]

Sunny thank you! 🙏

[@jehovahschild4319]

I agree. I love her approach. It's very simple and the music is very calming.

[@plantplottersparadise4005]

Nice recipe. I like how it darkened. However, If u use just water or broth and allow to boil. Then add the slurry ( cornstarch mixed with a little water). It will thicken 😊 I usually only use 1 tbs with half a cup of water for the slurry. 😉

[@PlantsNotPlastic]

Thanks for the tip! I've always found cornstarch gives me trouble, maybe adding it after the fact every time would help :)

[@plantplottersparadise4005]

Plants Not Plastic Yeah try to add slurry at the end . It works better 😊 (I realised I didnt say that in previous message there)

[@pebbles3018]

I just made this gravy and it is very good. I substituted arrowroot for the corn starch and added mushroom seasoning. ❤

[@ladygadventures4144]

Thank you for this

[@PlantsNotPlastic]

My pleasure!

[@valerievaldez6752]

One of my favorite .... Yum, yum, yum!!!

[@PlantsNotPlastic]

Mine too 😉

[@brendawood6712]

The thyme is not a good choice, it will take over the flavor

[@brendawood6712]

I thought everyone knew how to make mashed potatoes. Trader Joe,s has mixed frozen mushrooms , they make assume mushroom gravy .

[@brendawood6712]

Too much water,can also use instant potatoes for extra flavor

[@paTROLLINGxD]

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[@garyallamon7203]

I was surprised to learn that many brands of soy sauce contain wheat. So be careful to read the ingredients of the soy sauce you use to be sure it doesn’t contain wheat and is truly gluten free.

[@lily5952]

Tamari soy sauce is usually wheat free. I buy an organic tamari that only uses water, organic soybeans, salt and a smidgen of alcohol. Would love to buy one sans alcohol but they were all sold out. One bottle lasts me months.