Full recipe here :) thebananadiaries.com/best-vegan-chocolate-cake-ever/ ENJOY!
@scienceislove20142 жыл бұрын
If you leave it in the fridge for a while ... it'll taste even better.. it'll taste just like store bought ones.. only better... It's like giving some time for flavours to mix and fuse to together to create this amazing texture and taste. I'm sure it's already good but it'll be better if you chill it in the fridge for like 4 to 5 hours
@Kuennya2 жыл бұрын
That looks delicious! Thank you for the recipe!! :)
@PlantifullyBased2 жыл бұрын
It looks absolutely amazing!!
@thebananadiaries2 жыл бұрын
Aw thanks Fran!!
@cindyfontana13177 ай бұрын
It looks pretty eazy, but it’s hard to hear her because of the music and the echo . She is AMAZING! Also look delicious 🍫🍰
@KalDavis Жыл бұрын
AMAZING!!
@bba2bhavani.s71024 күн бұрын
Kindly mention the measurements in grms.
@Inpwt3693 ай бұрын
Did you substitute apple sauce for the vegan yoghurt? In the recipe on the webpage it states yoghurt versus apple sauce. Is it the same quantity? 257ml (1 cup)?
@teeoh30932 ай бұрын
yes she said in the video she swapped it, using same measurement.
@violethernandez50322 жыл бұрын
Can you please tell U.S. measurements to make the vegan buttermilk
@charecedavis-jones8505 Жыл бұрын
I noticed you used applesauce in this video but it's not listed in the ingredients on your website. Can you let us know how much did you used, please?
@WillowTheGreatDane6 ай бұрын
Ik this is 5 months late but just in case this helps someone- I believe she used applesauce instead of the vegan yogurt in the recipe. You can normally swap them out for eachother in vegan baking. Hope this helps!!
@chrissiend6118 Жыл бұрын
Recipe came out solid batter. I notice the video does not show the lump that is the batter denser than cement and i doubled the milk
@Alittlebitofspine Жыл бұрын
That usually happens if you overmix or if the baking soda is past its expiration date. I've used many of Britt's recipes and it's the real deal. My only issue has been that I can only find Violife butter and not Miyoko's, but other that that they're amazing.