🐓🥗Eating 1820s Chicken Salad | The Adventures of Small Town People | Ron and Justine

Join Ron & Justine for some chicken salad, potatoe salad and black berry cobbler as they talk about their roadtrip to the swamps of Chicago and back.
To see this meal and others being made please go to the "Early American" youtube channel.
Link- • Early 1800s Cooking wi...
Wish to write? 311 St. Marys Rd. Ste. Genevieve, Mo. 63670
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[@jennifershipp2599]

My Grandmother had Polish chickens. They were black bodies and white heads and I thought they looked like an Orchestra conductor. LOL

[@heidipustelniak652]

How wonderful to get a surprise rooster! You can grow your own chicks!

[@rachelle1251]

Omg your zombie rooster story and the rooster crowing nonstop after had me cracking up. 😂 love your stories!

[@jenniferdemassimo3012]

I'm having chicken salad for dinner tonight! perfect timing lol

[@across2726]

I just got over having covid and today is my birthday. So I cooked up my supper and celebrated by eating my birthday dinner while watching you. Totally enjoyed it. Thanks for all the great stuff you do and share with us. I also spent the 4th with you. As Canada Day July 1st I was too sick to celebrate. I agree with Justine. Apple pie is too chunky 🤣🤣🤣💞

[@youngdaggerdick4615]

happy birthday!

[@patriciaholloway]

Happy birthday!!!🎈🎂 I truly hope you are feeling much better. All the best to you -

[@across2726]

@@youngdaggerdick4615 thank you 😊 ❤️

[@across2726]

@@patriciaholloway thank you 💞

[@livingthegoodlifechannel]

Happy birthday! Sorry that I am late, but a birthday week is better than just one day. : ) I hope that you are feeling better every day.

[@Haven2U]

My wife has for years made a delicious vinegar pie. You might try it sometime. It was made in the 18th century.

[@theoneandonly1158]

I LOVE Medieval Times. The food, the show, the horses. Such a wonderful experience. 10/10

[@jeangemmel7895]

Thank you for your blessing for us and I pray a return blessing for you both in Jesus' name, amen. xx Jean from Scotland.

[@jacksmail7725]

We lived near Charleston south Carolina for a few years. Had a large back yard. Adopted some 14 chickens and a rooster. Didn't have nesting boxes etc..we let the grass grow kinda deep in one section of the yard and every day was like an easter egg hunt! We had to smash up oyster shell and add to the feed /food. Chickens favorite music is Yohan Sebastion Bach! Bach Bach..i swear!

[@grace7701]

Hey neighbor, I'm in Ridgeville.🙂👋

[@louiseclark7967]

LOL!!

[@katherineaustin2477]

I live on James island sc and have12 hens . Love our hens and get beautiful brow eggs .

[@patriciaholloway]

🤣 Please pass along my compliments to your chickens on their fine taste in music. Bach is one of my favorite classical composers. Those are some classy yard birds 😄

[@jacksmail7725]

@@katherineaustin2477 Hi.! We lived on Teal ave (74--1979 (Navy)..Still have friends and relatives on jim isl, johns sl and etc. Been in Florida since 89'..... :) Always thought we would come back to Chas but the TRAFFIC ! over and out..

[@ann40069]

I won several 1st place awards with my Maple Oatmeal coconut pecan pie 🥧..

[@tracysmith7935]

A rooster crows to annouce his superiority and to warn other roosters away. Chickens mate every day of the year. But its up to you on whether you want a hen to set the eggs, how many eggs for her to set. Rhode Island Reds usually don't set on eggs (get broody). One of your hens might get broody. If she does she might hide her nest and seem to disappear for the incubation period of the fertilized eggs.

[@stef1lee]

Hey Patriot Friends! Southeast Texas checking in. Today, it was 105 in the shade and 115 yesterday in the shade. The weather station said 97 but my thermometer on my covered patio said 115 and the indoor cooling system couldn't keep up with the extreme heat. It was cooling down to 75. We're supposed to see a "cooling" trend for about 7 days but back up the temps go. Stay cool, stay hydrated and if you get too hot, run cool water over your wrists and a cloth soaked in cool water draped around your neck and atop your head. It's what we use in the field to stave off exhaustion and stroke.

[@merriedger2381]

Oh my I’m busting a gut laughing so hard! 😂🤣😂🤣Justine talking about her relatives! You two are such a perfect match!

[@pattimickelson9861]

Whatever kind of pie I am making I take a cup of the berries smash them and and add a 1/2 cup of water. In a saucepan heat Then add sugar mixed with corn starch. You stir it and cook it until it This is boiling. You then strain the berries from the sauce. That is what you use to cover fruits in your pie

[@Saintfrances69]

I absolutely love your channel. I've been cooking Early American ( Colonial Cooking) for most of my life. I'm 79 years old. Thank you for your wonderful 2 channels. Blessings, Ann

[@bonniegarber9915]

Where are you from, if I may ask? I'm just curious, lol.

[@MotherDee]

Hey Miss Ann...blessings back atcha!!!! We're all blessed with these two arent we?

[@dimif79]

Hahahaha! How funny it was sooo quiet until u made the rooster noise! Love the rooster 🐓

[@jenniferfoster5108]

We use a finely chopped tapioca to thicken our fruit pies. It's the way my grandmother taught me. She was born in 1898. My favorite pie is goose berry sliced warm with vanilla ice cream.

[@Lisa-sp5if]

You have no idea how much I look forward to watching you make food, Justine! Watching this before I go to bed at night and I love how calming and just amazing it is. I wanted to ask, Do you have refrigeration at the cabin? And do you guys live full-time there? I have some other questions but I forgot them ha ha ha… I’ll remember at some point!

[@reneeh7515]

It's a cooler day here in Bavaria Germany, which has not been the norm the last few weeks. It has been hot here, and we too don't have air conditioners. I got full just listening to how full you have been after eating all the family meals. Whew. This meal looked yummy. Definitely love pie, Pumpkin is my fave.

[@lindabrittner5062]

What a tasty looking summer dinner! How nice that you two had a fun vacation full of food, family and fun! We have a Medieval Times here in Myrtle Beach South Carolina and we go at Christmastime every year. Instead of apple, try an applesauce pie. Its creamy and delicious. Welcome to the new rooster.

[@bonniegarber9915]

I have never heard of oatmeal pie! Will you make it soon? And... I bet they used lard in their pie crust. Thank you, lord Ron and lady Justine!! Strawberry/rhubarb and lemon meringue

[@kimmmclaughlin2345]

I get so excited when i see there's a new video

[@kellykeller5741]

My favorite pie for dessert is buttermilk pie..The first time I made it I ate the whole thing within a few days...I don't like buttermilk to drink but love it in anything else.

[@veedejames721]

Yes I love butter milkpie too. But I don't like to drink it. Funny my dad like cornbread crumbled and buttermilk poured over it, but only my baby sister took after him with the cornbread and buttermilk. I have a cousin who don't like sweet milk or what most folks call whole milk but she love buttermilk put it on her cereal, somehow raisin bran and buttermilk poured over it, don't appeal to me, but she get a bowl pour in some raisin bran and pour buttermilk on it. That's the only kind she drink or use on her cold cereal. My dad if he worked 3to 11pm or worked late and was hungry, he was tired and didn't want to go to bed hungry. He'd get a bowl, crumbled up some cornbread,pour some buttermilk on top after his bath then go to bed. I tried it and nope I could not do it. I like egg custard pie but I love buttermilk pie better. Also buttermilk pound cake. It's good I stay busy. I'd eat buttermilk pie or a slice of buttermilk cake for breakfast with a cup of coffee. But my husband like my father don't like sweets, mines is not overly sweet, but still like to bake a buttermilk pie every week and a buttermilk pound cake once a month.🙂. For me they are addictive, the children help eat them. Good to know I'm not the only one who love buttermilk pie. Take care, God bless. ✌️🙌🌻🦋🖖. Love, respect and positivity always. Vee,Andrew, and family.🙂👋.

[@kimholch1006]

Excited about the new video.

[@Ronnie86753]

I live in Florida and the feels like today was 105 🥵 So I can totally relate .

[@queenlioness7056]

Peach Cobbler is my favorite for sweet pie. Chicken Pot Pie for savory pie.

[@MsKatherineJo]

My weather app says “feels like 106” I agree. Tried to work the garden early but really struggled even then. Good looking chicken salad!

[@MELISSA-zj8rb]

it was 98 degrees yesterday and the feels like temp was 105 degrees. todays high was 90 but its around 78 now and raining. central illinois. love your videos dont stop making them.

[@patriciakoester1580]

Blackberry Pie is my Favorite!! ♥️♥️ Patricia PS: I made Stuffed Peppers, Rice on the side, cucumbers, onions and tomatoes in Italian Dressing and Blackberry Pie with Vanilla Ice Cream

[@patriciaholloway]

From one Patricia to another! I've been meaning to make stuffed peppers....I have a new recipe for chicken enchilada stuffed peppers I'm wanting to try. Good summer food!

[@athia37]

You will have to keep the chicks warm and under lights after hatching,or they will die at night drop exposure..How awesome you guys went to Illinois ! I was born there !

[@beverlysyferd379]

Weather in Branson, MO has been in the 100’s. Strawberry/rhubarb pie. Enjoy your videos.

[@719adriana]

Ohhh girl it's been so HoTT here in Colorado omg we will be 104 on Sunday!!!! The swamp cooler can't keep up. I have a 22 month old baby girl and she keeps taking off her pamper and saying Mommy hot yuck hot. Lol I been thinking about you and Ron and the heat. Love you guys sending cool vibes from your #1 fans in Colorado. Favorite pie: Definitely Pumpkin pie 🥧😋

[@annarussell3751]

Derby pie from Kentucky is really good. It has a (walnuts) nut topping that is chopped finer than pecan pie. It also has chocolate in it.

[@rebeccalyons1327]

Bourbon too right?

[@yaasmiinn]

The way they talk and everything ,they really look like they are from 1700's and i love it.

[@nadinearnold8235]

Hello from the UK. Try stewing your apples first. Pop your cut apples in a pan that has a lid add a couple of tablespoons of water and stew with the lid on. Once soft add your sugar butter and whatever. Then add to your pastry. Apple pie is my favourite

[@C-TOS]

Key lime, pecan, pumpkin, and apple pie. I would love to try cake pie.

[@jodiegatz4191]

I love black or boysenberry pie!!

[@azianspirit66]

1. Pumpkin pie 🎃🥧 2. Blueberry 🫐🥧 3. Cherry 🍒🥧 4. Apple 🍏 🍎 🥧 5. Pecan pie

[@conniereed588]

It’s hot and muggy in Ohio also! Today better than the last two weeks! Welcome to Louie!! We call my granddaughter the Chicken whisperer. She loves her chickens.

[@halfrutter2226]

Now I’m going to have to make some chicken salad! 😊 I live in SW Florida. It’s always hot here☀️but we get evening thunderstorms ⛈

[@MotherDee]

Central, here! Boy...we've been hot too!!!!

[@margierodgers688]

I went to Medieval Times in Kissimmee, Florida several years ago. Everything you eat with your fingers. It was wonderful. I thought it was one of the best shows I’ve ever been to.

[@carolm3468]

I would not mind at all if you put a couple of fans in there by the camera!!!! I felt so bad for you sitting there in 100 degrees. Here in N California we get warm days but not the mugginess. Mornings and evenings are always cool and usually we get fog from the coast. Try to stay cool!!!! Love you guys! Also enjoyed hearing about your relatives, Justine!! Pumpkin pie!!!!

[@patricksymons1634]

Hey Carol how are you

[@prestonturner610]

106°f here in Texas! Summer came early this year for us, it's been hot since May! Have to have all the chores done and food cooked before 10am or else you'll never get the house cool. It's 9pm now and the house is just getting cool! Enjoyed the video as always!

[@patriciaholloway]

I identify with everything you said..... with this heat wave, I know I need to be up really early or stay up really late to be able to cook or do laundry. My poor air con running nonstop just to keep this place at 73 -74 deg. I'm picturing our power company execs gleefully rubbing their hands together, lol 🤣

[@patriciaholloway]

Hello Ron and Justine! Have just found both channels and watching for the first time. I love history, antiques and simple living, so I feel right at home! Terrible hot here in southern Indiana, so I'm doing chicken and rice with mushrooms in the crock pot. I'll be making a depression era shortcake recipe later.... with berries and cream of course! Justine, if you haven't tried it, you should make a Hoosier pie. Simple and delicious 😋

[@bonniegarber9915]

Hello neighbor! Midwest Ohio, here. Got a recipe for that hooser pie? Please share, if you don't mind!

[@andrewh1737]

@@bonniegarber9915 hello

[@marieleopold1625]

HAPPY you had a lovely/safe trip 2 Chicago. They say that; 'The way 2 a man's heart, is through his stomach.' I figure that your family Justine, loved Ron, and wanted him to 'become' a part of the family. You're IN Ron! Sounds like; 'Spring Valley', has given you a beautiful template for your 'future' home. I will dream/pray along with you. I canNOT think of a lovlier couple to have this dream come through. As 4 your rooster showing up...in Chinese culture it is a sign of; Luck and Fortune. But with all the noise he has brought to your homestead, I think I would warn him; 'One more cock-a-doodle do...and you'll end up as stew.' LOL! Luved hearing of your travel adventures! I live in QC Can. and our temps are around 70F, days are cool in evening and worm but not hot during the day. Thanks 4 the Canada Day wishes! Health and God Bless! Hey to Albert! :) P.S. We R in blueberry season, so presently, it's blueberry pie!

[@user-ex3of5qo3x]

I love watching them finish up the pie together.....clean plate!

[@cadeevans4623]

Oh wow how cool looking forward to this can't wait already love it

[@chasitytaylor8858]

It’s hot where we are in middle Tennessee, too. We’re under a heat advisory the rest of this week. Enjoyed the Independence Day posts y’all shared. Justine, I love pie, too, and my favorite is a buttermilk or chess pie.😊♥️

[@katrose5572]

my mom usually made soup from leftovers

[@ChrisBee-lw2qr]

My Mom called leftovers "mustgo" all leftovers must go for dinner.

[@plainsimple442]

Always nice to have an unexpected visitor in the form of a rooster. He will protect your hens.

[@debrapate5046]

Another award winning video! You two are so much fun! Cant wait until the next video. Love you guys!❤️🥰

[@cindysmith9364]

My favorite pie is rhubarb and chicken pot pie homemade. Well that’s two couldn’t decide 🥰

[@jujuurban7333]

Tapioca is a key ingredient to jelly the fruit juice in fruit pies. We are a family of cooks and bakers. My mom is a pie pro. Absolutely love your show!

[@mrsh2167]

I got this new fangled thing called air conditioning. Started affording it a few years ago. Love to see our our ancestors lived. Love Justine and Ron

[@tashapatton4699]

Pennsylvania has a big Amish population. That was so cool you got recognized at the Midevil place. They know good content. 😉

[@missmajestic2158]

Yes it's really hot here on NC. 104 + degrees all month long. It's misable.

[@pauladecker4265]

It's almost midnight here in AR and it's cooled down to 85. The temps were 100 and heat index was awful. The chicken salad looks delicious!

[@patriciaholloway]

That's exactly the story here in southern Indiana as well! Haven't had rain in what seems like forever...... earth is scorched brown and water drying up.

[@lisalowe8381]

Today, our heat index said 106. Temperature was 95. East Tennessee area. It is very muggy also. Just love to watch both channels.

[@heidiwalker7123]

Love you two ! You're so wholesome and entertaining ! !! My sister made the best cheesecake even though it's not a pie still my favorite !

[@rosemarydavis9347]

I love raspberry, strawberry, or lemon meringue.

[@fillimonfamily3957]

Lol that rooster is hilarious!

[@nancystickler2107]

I’m actually watching this on Sunday, January 7th, 2024 and we just finished cleaning up from a snow storm!

[@lindagiammarco2687]

Chicken salad and cold yummy potatoes sounds like a delicious summer meal to me. Your trip to Chicago to see the family was wonderful. Welcome to Louis (Louee) the rooster with the fancy feathers. It's not too hot out here in Philly. I have just as much difficulty as Ron does with selecting a favorite pie.....but I'll try. Dutch cherry crumb pie. Crumb pies are my favorite. Love those dutch crumb apple pies too. There are lots of Amish in Lancaster, PA. If you visit Philadelphia you got to go to Reading Terminal. The Amish occupy half the terminal with their bakeries, candy shops, luncheonette and loads of goodies, farm produce, meat, deli meats, etc. Its a wealth of Amish goodies in Center City Philadelphia. Love both of your channels.

[@silviajuarezfernandez434]

Jajaja me encanta verlos ,me da alegría , gracias 🙏 y bendiciones !!

[@chelly7383]

Hello every body 😃 yes cold food is the best to have on hot days. Looked so good I will try, I did the bread pudding today 😋 it came out so good ( that's my dinner tonight) Thank you so much for sharing I just love it!! I enjoy watching your chew and chat channel I seem them both thanks 🤗 It's 105 degrees here in Phoenix it gets hot here , the desert 🏜 😳 it's OK. So having cold food is just great! 😃 cute rooster 🐓 that decided to join you guys how sweet . It's amazing 👏 so cool. Well you both have a great evening it's Wednesday here today around 536pm you both keep me company Thank you 😊

[@merriedger2381]

Was watching you on the other channel and couldn’t see how you could stand the heat of the open fire. I am so impressed.Our heat index was 104😩

[@clintonhoffmann9626]

@2:35 you pray. Nice. God bless you both!

[@paularichardson5849]

Hi! I'm from Franklin County here in Missouri. I live your videos. The cooking more! I would like to hear the story of how you two met. Your such a cute couple.

[@DestinationsChronicles]

You give us a choice in tht poll of mayo OR mustard but no choice of mayo AND mustard, which is what I do.

[@teresarenee3829]

That is so cool they announced you guys at MT....I went once, it's fun!

[@agirly1503]

I love the rooster 🐓 story!

[@VeganAJohnH]

A rooster crowing constantly is a good thing if the noise does not bother you,. If he stops crowing then you know something is wrong or something has is attention, then you can go investigate. So having a rooster is as good as having an alarm. I think he will enjoy living with you & the hens . Plus if your rooster is in with your hens & you hear him first thing in the morning then you know your hens are fine . I think Ron really enjoys your cooking Justine 🙂. My favourite pie? I like Tweety pie & Magpie. I think my favourite pie would probably have to be blackberry pie. Did they ever bake 4 & 20 black birds in a pie in America or was that just England ? . Because that is a real pie from the old days. I enjoyed your video as usual 👍👍♥️♥️. I just checked it was not England it was France.

[@magtye40]

So blessed and thankful for the air conditioning,working hard to cool it down with 109°heat indexes, getting to 80° is wonderful....

[@angelaross1]

You need to have that master craftsman honey of yours Justine, make you a treddle operated fan in the center of the room. You can treddle it while eating to cool you and keep the flies at bay😊

[@KellyS_77]

The "jelly" in the pie is likely either corn starch or "clear-jel" (a modified food starch that's used when water bath canning pie filling).

[@jasonmunson382]

My Mom raises ducks and chickens and has two geese as her watch dogs from the eagles and hawks on her farm. The rooster will help with egg laying also.

[@louiseclark7967]

Hi, guys! I am a pumpkin pie lover, too, as well as peach, coconut custard, Key lime, and lemon meringue...in that order! I would love to see you make an oatmeal pie, Justine- never heard of it! Maybe next week? See you next time! Love from CT

[@ceilconstante640]

I really love how the mayonnaise of the chicken salad is actually egg yolks! I'm going to try it. It's always hot and humid in Florida in summer.

[@jeangemmel7895]

Love both your sense of humour!

[@ChicagosSinfulSwede]

Hi Ron and Justine, So glad you guys enjoyed your time in Chicago. I just wanted to comment on Chicago, which is where I was born and raised and have never left..and I'm just about to hit the half century mark. Thought to let you know that Chicago was a part of the Algonquin Tribe and Chicago translates to "onion" or "striped skunk". I've never heard of it ever being called a swamp. I do know that a majority of this City has been under water at some point many moons ago. As a matter of fact, several of my family members are buried at Roseland Cemetery, which used to be wetlands. Its location is at Western & Ravenswood and is a bit of a distance from the Lake, but all if that area was under sea level at some point. Thanks again for sharing yesterday's Independence Day celebration at Ste. Genevieve, it was definitely touching. God Bless the United States of America 🇺🇸

[@rhondajules7647]

I love this channel just love the happiness and positivity about fun and interesting topics especially the food .I gain weight just eating vicariously through you guys lol

[@BERTIGIRL1]

A nice tart cherry pie is my fav. Key lime is a close second. Quiche is also a good crusted pie. P.S. I had Polish chickens in the past. Used to give their bangs a trim so they could see better. Louie is awesome looking!

[@patriciaholloway]

Tart cherry.....yes please!!!!!

[@susan7038]

It’s hot in Minnesota so my teriyaki chicken sandwich with fresh pineapple tastes just right! We tend to eat lighter meals when the weather is hot, so a sandwich on Hawaiian buns is all we need to be perfectly satisfied!

[@andrewh1737]

Hi 👋

[@sandraheassan378]

I love Middle Eastern food as well. My husband is Egyptian so I’ve gotten quite good and cooking the dishes and dessert. The stuffed cabbage or grape leaves they call Mashi in Egypt.

[@athia37]

Ah,you bring back memories ! Midevil times ! A true feast with dinning and jousting !

[@ld5307]

Lol..the zombie rooster chat was my favorite of you two! Lol..it calling out at the exact time of the story🤣 The metal comes out in you guys sometimes and it rocks😈

[@judystine2783]

My husband and I live in northern Wyoming, our weather has been unusually cool so far this summer. As always I always enjoy your chew and chat. You both make me feel like I’m sitting across the table sharing your meal. Love you guys.

[@patriciaholloway]

I dream of visiting Wyoming.... maybe one day! Sounds like a beautiful summer. I'm in southern Indiana and it's nasty hot every day and so dry the earth is scorched brown and the ponds are drying up. I was shocked we were still allowed fireworks.

[@judystine2783]

@@patriciaholloway Here in Wyoming our mountain foot hills are usually browned out by this time of summer and they are still beautiful and green. And the mountain flowers are still in bloom. Come visit sometime, you’ll love it!

[@Eaglemama]

I'm so glad you talked about the chickens. I noticed 2 was missing. King Louie is a good addition. He'll watch over the hens.

[@joannparker1977]

We live in Austin and so far, this is a brutal summer. I hate winter but this is too much. I remember the summers of 1980 and 2011. But I’m getting older. So, just hunkering down inside. I love y’all’s channel. Thank you.

[@BJH862]

We have several Amish families here in south central Texas County, Missouri. I was in Houston, MO to pick up the mail for my office and saw Amish selling baked goods along the street. I bought two Apple pies and took them back to work to share. Well I cut them and they had ANTS BAKED INTO THEM. No more baked goods from those folks for me. We have two new families down the road from us now.

[@scheralgreider5406]

My very favorite pie is Sour Cream Raisin Pie. My second favorite is Green Tomato Pie.

[@BonnieKetterman-qw8vd]

Hey Justine I have a good recipe for u i.learned h ow to make it in home economics it's called chicken chip bake it's so easy to make but u can never get enough made to go around step.1 boil ur chicken until good & tender step.2 ) cut up ur celery & onions & ur carrots step 3 ) add ur vegetables frozen or canned is perfectly fine for this casserole step 4 ) take ur chicken off the bone when cool add ur chicken to ur mixture then add ur mayonnaise on top u can use miracle whip if u choose to step 5 ) stir all together step 6 ) add a layer of mozzarella cheese on tip of mixture step.7 ) add a layer of bread crumbs to ur mixture step 8 ) add a layer of crumbled up potato chips on top of mixture stir all together step 9 ) bake at 325 until golden brown on top smells delicious tastes so good I make this for many special occasions this dish goes with everything u can always use turkey or Ham if u prefer only bake for 20 min eat & enjoy try it u will love it too I hope we can be life long forever friends love u both

[@donnacarter2617]

It's been very humid and HOT here near Allentown , Pa. By 6ish in the mornings it's been still 70 & 75. The older I get, I can't do hot and humid anymore. God Bless the people whom work outside in this heat. Makes you want to bring something for those workers.

[@heather6778]

Oh my goodness…we live only 40 minutes from Beachys. You can actually eat a meal with an Amish family and tour their home if you desire. They use clear jel in their pies. It’s a great community to visit!

[@pineapplesundae7385]

You might want to view "Sins of the Amish" and see if your views change.

[@pamelakern2849]

Butterscotch, pumpkin pie 🥧 😋 Like Justine , I love oatmeal pie !!

[@kymburriss4260]

I love watching your channels. You guys are doing a wonderful job. It's been in the upper 90's in the Kansas City area with hear indexes close to 106 or higher. We're under heat warning till midnight Thursday night .

[@noneofbizorjuliejt6466]

It was in the 90s here but it was cooler then yesterday. My mom who was born in 1926 was like you she loved any kind of sweet pie but she was very picky about her crust. It had to be flaky and not soggy! lol I am even more like you I like anything in a pie crust, meat, fruit, custard anything! I adore pie! Thanks again for a great video.

[@joannerodgers5205]

Here’s an idea: next February tap a few maple trees and make syrup. I have 3 trees and love the process.

[@jenniferbaldwin3967]

I love oatmeal pie too, Justine! We called it poor man's pecan pie. My mother made it quite a few times when I was growing up. I think I might have to make one soon, since you reminded me of it!

[@dawnmackay3394]

Watching 7 months after you filmed and it's cold here in Maine! ❤️