Egg Yolk Puff | Mid-autumn festival recipe

[@cookingwithmimmo]

我非常喜欢 🌸😊

[@yunl9051]

did you coat the puffs with egg yolk before baking or after baking?

[@eatathome]

Hello, we brushed the egg yolk in the mid of process. Coat the puffs after 15 min baking and put back to the oven for 15 min~

[@yunl9051]

thanks!@@eatathome

[@81eric77]

Is it possible to deliver to Korea?

[@eatathome]

haha, I hope so~ It can only eat while freshly made.