3 Puff Pastry Appetizer Recipes | ENTERTAINING WITH BETH

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Hey guys I'm excited to relaunch my Holiday Helper Series! This is the first episode of 4 which will be rolling out for the next 4 weeks, giving you ideas on how to prep your house for holiday entertaining, make easy and elegant appetizers, create impressive food gifts, and set a beautiful holiday table. This week we are tackling 3 Easy Holiday Appetizers you can make with puff pastry sheets. #holidayhelpers #bissell #AD
Special thanks to BISSELL® for sponsoring this series and collaborating with me on this video series.
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THE RECIPES:
BETH'S BRIE AND FIG BRAID RECIPE
PRINT RECIPE HERE entertainingwithbeth.com/fig-...
BETH'S SAUSAGE AND CHEESE PINWHEEL RECIPE
PRINT RECIPE HERE entertainingwithbeth.com/saus...
BETH'S MUSHROOM TARTLET RECIPE
PRINT RECIPE HERE entertainingwithbeth.com/mush...

[@EntertainingWithBeth]

PRINT RECIPES HERE: BETH'S BRIE AND FIG BRAID RECIPE entertainingwithbeth.com/fig-and-brie-braid-in-puffed-pastry/ BETH'S SAUSAGE AND CHEESE PINWHEEL RECIPE entertainingwithbeth.com/sausage-and-cheese-pinwheels/ BETH'S MUSHROOM TARTLET RECIPE entertainingwithbeth.com/mushroom-tartlets/

[@galleylama]

Hi Beth! If you don't have a rimless flat baking sheet turn a regular baking sheet upside down and use the bottom of the pan!

[@pafouayang4837]

I made the sausage and cheese pinwheels and mushroom tartlettes for Christmas. They were so good! Everyone loved them.

[@dessertland1776]

Beth you leave m speechless in all of your videos ♥️😊

[@debrap6145]

Beth makes these recipes look so easy! Definitely trying all three!

[@JackieDannenberg]

Just the recipe I was looking for. The first one. I adapted it to blueberry/cream cheese danish for breakfast. I’ll be putting almonds on them in the morning along with icing. Thanks SO much !

[@nataliaspinelli9747]

The mushroom tartlets tasted perfect baked from my freezer! The puff pastry wrapped Brie and fig was insane! I also baked right out of my freezer!!! This is perfect to have ready to go in your freezer!!!!!!!! So good!!!!! Thank you Beth!!!!!

[@XjtBA]

So you didn’t thaw the pastry before baking?

[@debk3105]

I made the first two recipes today. They came together so nicely and are tucked away In the freezer for the holidays. Thank you for the recipes & instruction!

[@RoyceChristyn]

Holy cow! I made the sausage rolls tonight as an after Christmas snack and HIGHLY recommend them! 10/10 in each area: super easy, fast, and DELICIOUS! Thanks Beth!

[@SweetwaterCakes]

I don't have experience with puff pastry. These three desserts look amazing! Thank you so much for sharing, Beth.

[@gcastilloraga]

I've been invited to a Christmas potluck dinner and this is what I'm bringing. Every time I make one of your recipes people love them!! This will be my first Christmas away from home, so wish me luck!!

[@khanghoang6]

Gabriela Castillo Raga ;

[@karenrichey6074]

I have made the braided fig Brie four times and we love it. Beth provides such simple explanations that I felt confident I could make the same beautiful creation. Well, it came out beautifully, especially when I realized in Florida with the hotter temperatures if I put the puffed Brie in the fridge for 10 minutes before baking it the whole thing puffed up much higher. Thanks Beth.

[@EntertainingWithBeth]

You are so welcome! And yes! Puff Pastry needs to be really cold to "puff up and do it's thing!" So I glad you did that step :) And so glad to hear it was such a hit! :)

[@mslucy1021]

I look forward to Beth"s recipes every holiday season!. Always so delicious and different. I'm excited to make all of these! Easy & elegant :) Thanks Beth!

[@PegsGarden]

Wow!! These are so easy and looks so yummy!!! tfs!!!

[@doodahgurlie]

Beth, I love how easy all the recipes are. The first one I would have to make 2 whole ones just for me and 2 more for guests since I love me some brie, fig jam, etc. Mmmm! Thank you so much for sharing such easy, yet wonderful and delicious recipes!

[@cassgann130]

They all look yummy!! love the idea of the freezing until needed...……..thank for sharing.

[@lesliemonty31]

Beth, I love your ideas. So creative and thoughtful.

[@johnadams7447]

lljkiuiiuuuy

[@tessbolella8743]

Hi Beth, I made the Brie and fig jam braid as appetizer for a summer party. It was an absolute hit and guest went for seconds. You are right, you do need 2 braids for a party of more than 8. This will be one of my go to appetizers. Thank you for sharing your wonderful recipes.❤️

[@oliviachubey7017]

I love your channel! One of the best ones I have visited. Very inspiring ideas and so easy yet classy! I just made the puff pastry braid for Christmas dinner and used mushroom-thyme-shallots filling. Rustic wooden board showcased it. It was such a HIT! Thank you.

[@marempascual595]

ive been so hooked in puff pastries lately and this video just added to my to do list :) subscribed! thanks so much so quick, clear and professional :)

[@Reeeemer]

Made the mushroom tartelettes for potluck at work!! They're In the freezer right now.... So excited!!! Thank you Beth!!!

[@SJ-cq7oq]

I literally love every puff pastry recipe Beth makes, all so elegant and crowd pleasing, win win!

[@EntertainingWithBeth]

So glad you have enjoyed them! :)

[@marisabrocco1385]

I love you can make ahead the holidays are so busy. Thank you love you videos!!!

[@michelesullivan8368]

Beth, I have always wanted to try puff pastry and these are the perfect appetizers to give it a whirl. Thank you so much!

[@cooldesert30]

These appetizers look so elegant, but not hard to make. Thank you.

[@EntertainingWithBeth]

Exactly! That's my motto "minimum effort, for maximum impact!" Happy Holidays! :)

[@lindsaymayfield4773]

Beth, I've been loving your channel, I had your playlists rolling while I was cleaning my house yesterday, such good ideas and easy to put together! I can't believe I just now found you!

[@EntertainingWithBeth]

Awe love hearing that and WELCOME to the channel! I'm so glad you found me too :) And yes "minimum effort for maximum impact" is my motto! Ha! :)

[@kellystelmaszczyk7530]

Beth- Your recipes are the BEST!!! Thank you for making these amazing videos and sharing all of your recipes!!!

[@kathylewis1141]

Hi Beth. Oh WOW 😮 loving these recipes. Thank you so much. Please let me see more of your videos. Absolutely perfect ❤️ ❤️

[@joanrickwalt8775]

Dear Beth...you are an inspiration. I used to make ‘sausage pinwheels” using bread dough but never considered puff pastry. Thank you

[@EntertainingWithBeth]

Oh yeah! 10x easier with the puff pastry! Ha! Hope you enjoy!!

[@deeferry6520]

Excellent again, that last mushroom one will be a wonderful gift for my sister. Thank you again x

[@pamrosenthal335]

I especially love how you tell us how to do it ahead of time. I’m always feeding 15 to 20 -

[@EntertainingWithBeth]

Oh wow! That sounds like my house too! LOL! I'm never happy unless every seat is taken and there's enough food for an army! Ha! Happy Holidays!!

[@iguava]

Beth, you're a saviour!

[@angelisserivera235]

This channel deserves more attention! Everything is so professional and clean...

[@LHTzavalas]

She should be on the Food Network ... love her style, so professional and the food and video is so aesthetically appealing.

[@kellystelmaszczyk7530]

You are absolutely right! and I also think Beth should be on The Food Network!!!

[@sabeanabutterandjelly3923]

And yummy!!

[@quesofreshcoh]

I made the braid one as a dessert for dinner, and my favorite combo is some lemon curd and blueberries, it is so sweet and tart and the color is unreal. It does leak a little but I don't mind, I think it adds to the presentation. Thanks!

[@EntertainingWithBeth]

Oh yum! That sounds fab! Another great one is to fill it with Nutella and top with powdered sugar after it's baked. I did this for my daughter's sleepover party and it was a BIG hit with the 10-year set! Ha! :)

[@quesofreshcoh]

Entertaining With Beth sounds great! Would love to try that one out :)

[@karenhayes6932]

Just made this braid for our 5 person Social Committee. This time I used an apricot fig jam. Gone!! I don’t think I’ve run into such a successful recipe before. Elegant and easy, a must try.

[@EntertainingWithBeth]

YAY! So glad to hear this was a hit! :)

[@MACTackleBox]

The Brie Braid is also wonderful with Apricot Jam and Pistachios. Always the first thing to go! Thanks for sharing, Beth! Great recipes! 😊💖

[@hannabaroncelli8297]

You are so awesome. Thank you so much for explaining things so well and simplifying my life.

[@seandutta6408]

Beth I discovered your channel about two weeks ago and I've become an addict. Loved this video and tutorial in particular because I was looking for some puff pastry recipes. The do-ahead aspect of the recipes is a great bonus for this time of year as well. (I'll be adding a bit of sherry and rosemary to the mushroom filling).

[@avittorio]

im not gonna wait for the holidays to make this. thank you so much for this vid.

[@karenbenne5559]

Made the Brie / fig braids huge hit! Thank you!

[@PatriciaGG]

Thanks Beth for these great ideas. I love working with puff pastry in special ocassion because there are tons of recipes to make with it. I love specially your MUSHROOM TARTELETTES. So elegant and delicious! I wish you and yours a very happy Thanksgiving Day my dear friend, Patricia.

[@josephruggiero1280]

That braid idea is genius!!!

[@mimib.5296]

I love everything you back I never seen very creative KZbinr like you!!! Keep up the great job. May the Almighty God bless you abundantly Sister.

[@claudiawhite9772]

Thank you the best thing of your video’s is that you give us measurements on the site!!👍👍👏👏👏And your explanation is top notched!!👍

[@EntertainingWithBeth]

Aww so glad you enjoy! :)

[@birdieellenberis6741]

Love these ideas. They all look good to me. Thank you

[@sismeelcarnathan6823]

I just love watching your videos.

[@AussieAngeS]

Beth I absolutely love these ideas, especially the fig and Brie cheese one. Fabulous ! Thank you Hun

[@EntertainingWithBeth]

A flavor match made in heaven! Ha! :) Enjoy!

[@mohammaddavoudian7897]

Love this recipe. I do mine with the same cheese, mango chutney instead of jam and I put the crushed walnuts on the cheese before closing the pastry. Also good !

[@rianamohamed300]

Sounds yummy.

[@graziellacaruso2699]

Lo. ...,,,n. ,zeppole bollite

[@treasurehaereroa9016]

That sounds great

[@wcwright44]

That’s the beauty of this appetizer. Depending on who I’m feeding, I switch the types of jammy fillings and nut placement, it all works. Also, it works as an appetizer or dessert, depending on your guests tastes. It always adds an elegant, I went to lots of work statement.

[@kirstencorby8465]

That sounds better!

[@kims5813]

Thanks Beth, for a easy, impressive delicious appetizer!

[@elenamincu129]

I am impressed! I will definitely try all three! Thank you so much!

[@lsmith7144]

These are totally going to be served at my holiday parties!!

[@bernadinebaptiste2459]

Hi Beth! These look sooooo good!! Thanks for the easy recipes! FOUR DAYS until THANKSGIVING!!!!!!!!😋😋😋😋

[@jackieoesterman6688]

Oh, these are great appetizer ideas. So quick and easy. Thank you for your great ideas and for sharing them with us all.

[@janetninatanta9240]

Beth, I am so happy that I came to your channel. Saralynn Cauchon from The Domestic Geek mentioned you, so here I am. I love the detail in your recipes and the tips you give us to help us make flawless creations. Thanks for all you do and blessings!!!

[@EntertainingWithBeth]

Awe thanks Sara lynn! :) . So glad you found me and WELCOME to the channel! :) xx

[@joanl5600]

Once again, Beth, you have amazed me! Will try this one next!

[@susantipton8686]

I will definitely be trying all of these recipes. They sound delish and seem easy enough to make. Thank you.

[@EntertainingWithBeth]

Oh yes I'm all about EASY! Ha! Hope you enjoy! :)

[@FloridaMom13]

Thank you so much! I am excited to serve this on Christmas day.

[@ThuyPhan-tx7yx]

Thank you for sharing!💕💕💕💕💕💕💕

[@cleon8650]

These look delicious!! Thanks for the great ideas, Beth! :)

[@karenhayes6932]

Made the Fig and Brie braid for a Thanksgiving party. It was a huge success! The fig jam does pair nicely with the cheese. So easy but looks like it wasn’t . Very festive! Will be making the other two appetizers shortly. Thanks, Beth!

[@EntertainingWithBeth]

YAY! So glad it was a hit! :)

[@sagesse9551]

Looks soooooo fabulous!!! Sure going to make these!

[@omaerin3529]

Fantastic recipes, I love them all!

[@iveegirl1133]

Beth I made the braided version today for Thanksgiving and it went in a flash. It really was that delicious!! Thank you for sharing and Happy Thanksgiving to you and yours!! 🍂🦃🍁

[@Maryam0]

The mushroom puffs look exquisite!

[@barbarapinto7178]

Love your expertise and recipes. Thank you 💕

[@LinhNguyen-hn1yg]

So good to watch! Thanks.

[@theberrby6836]

Thank you for these hor d'oeuvres recipes'! Delicious!

[@paulinewqi]

Gosh!...Beth, ..you really getting us ready for the holiday festive cooking mode...yum...yum.. Enjoy you videos do much... Thanks for sharing. ..

[@EntertainingWithBeth]

Awe so glad you enjoy the videos Pauline! Lots more holiday recipes coming up! Stay tuned!

[@Angel-hq7hz]

I love the way you go step by step! You make bacon so easy! Please keep teaching us how to be professional chef!🥰

[@RobinMarconeCassidyRN]

Im not much of a baker buy I love puff pastry so I bought a couple boxes not knowing what I was going to make but these recipes look absolutely delicious! Thanks for the incentive!

[@windjammer9284]

This channel is my zen. Thank you so much Beth, Happy Thanksgiving!

[@paulasiefert2059]

Fabulous! One of new favorites!

[@karenhayes6932]

Hi Beth, you’ll notice in the comments below that I first made your braid 10 months ago and today my neighbor just wanted to be sure I was making it again for our Fall Harvest party in a couple weeks. It is THAT memorable!

[@EntertainingWithBeth]

LOL! That's so funny! Oh I hope you don't disappoint her ha! You must make it! :) Isn't it crazy good?!

[@RiaLake]

I didn't have any fig jam and as I didn't have time to source I used sun dried tomatoes and a little Italian sauce and garlic as a base under butter. Delicious. Thank you.

[@AmisCooking]

Fabulous ideas for puff pastry 👍

[@pamrosenthal335]

Just found you. So glad I did. Going to try all of these. Thank you

[@EntertainingWithBeth]

WELCOME! So glad you found me too! This is another great puff pastry recipe that you can also make ahead! kzbin.info/www/bejne/kHqpXml5e9iMrs0 A real showstopper for the holidays! Hope you enjoy!

[@RulaLenzka]

So easy and so yummy looking! I am also a mushroom lover, I am definitely going to try these. Thank you, Beth!

[@EntertainingWithBeth]

YAY! Thumbs up for the Mushroom Lovers! :)

[@SprinkleofWilly]

The braid is beautiful. will be making it for thanksgiving dinner!

[@EntertainingWithBeth]

I think you will love that one! So good and festive :)

[@aventurasenlacocina3288]

fantastic recipe, thanks for sharing.

[@smoochysmooch69]

so easy recipes i LOVE this video

[@TOBYCAT93]

❤️👍love the video thank you,makes entertaining less stressful 🙌🏻

[@vishakhab6950]

Came upon this recipe just a couple of days ago and tried it instantly! Did not have fig jam so tried with apricot jam instead. Turned out yummy! The braid looks extra pretty! Thanks for sharing!

[@EntertainingWithBeth]

YAY! So glad it was a success! I bet it was great with apricot jam :)

[@elvahernandez2954]

Love these ideas. I’ll be making them for Xmas. Thxs god bless. ❤️

[@cindylyman8170]

Beth, I made the brie and fig braid for Christmas, and it was easy, beautiful, and so delicious! I couldn't believe that it turned out as beautifully as yours. Thanks so much for this jewel. I'll definitely be making it again and again.

[@EntertainingWithBeth]

YAY! So glad it was a hit! :) It's one of our favorites too!

[@nikkidyer3663]

You are a born entertainer and you make it look so simple thank you so much

[@EntertainingWithBeth]

Aww thanks for that :) It's certainly something I enjoy doing! Ha!

[@reentjekay7597]

Thank you so much for simply showing how to use/score the sheets of puff pastry. Never having used them I had no clue what to do with them (roll out more, bake first????) once I had defrosted the sheets. The fillings were no prob. Great Help!!

[@EntertainingWithBeth]

You are so welcome! So glad it was helpful! :)

[@victoriaoshea4865]

Thank you for the inspirational video I'm going to try these recipes for a party tonight!

[@marisacucinaitaliana]

Your absolutely wonderful! Thanks for these recipes what a great party 🎉 starter

[@EntertainingWithBeth]

Awe thanks Marisa! So glad you enjoyed it! This recipe is SO easy and so good, it's always the first thing to disappear at a party! Ha! Hope you enjoy!!

[@anyonesept]

she should have a tv show! I made the braid and it was delicious :) thank you!

[@smol_boi88]

Another fabulous video, Beth! I made the jam & brie braid for Thanksgiving this year but used raspberry jam because I couldn't find fig. Still turned out amazingly! I made 2 braids for only six of us but every crumb was gobbled up. Thank you!

[@barbarascott7699]

Make it with home made cranberry relish.

[@martamch84]

Lovely recipes and great ideas for make ahead appetizers! I used several recipes from you last year and they were a big hit! Thanks again!

[@danbelbey2314]

I made both the Braid and the Pin Wheels....they were a fantastic hit at a recent Happy Hour with friends....I want to consider the mushroom filled pastry for another occasion! Your directions for all are splendid! Although I didn't make my own puff pastry this time, I know that in the future I will because it is so much fressher!

[@jessicac_kdekoster268]

Looovee it!😍😍💕 The Netherlands!

[@aleanagoodman4607]

I really enjoy watching your channel. I will definitely make all three of these. I am not a baker, but I can do this. Thanks!

[@lindanathan359]

OMG sooooo clever & easy

[@CookingWithThusha]

Thank you for the tasty pastry Love the way you make it and thank you for the explanation

[@darlenesorci3449]

Love your recipes!

[@ja-ob2yb]

OMG can I like this twice? Great brunch ideas too..

[@Jassisc22]

Beth I LOVE your recipes so much! And you are such a wonderful soul, I get so happy and smile without realising every time I watch your videos :)

[@EntertainingWithBeth]

Awe thanks for that :) I'm so happy you enjoy the videos Jassis! xx

[@SamaraTrollero]

i agree completely

[@81ehsaneh]

Absolutely!

[@sonayan4444]

Jassis Chen Yes, I'm watching it the first time and have the same filling. :)

[@tracygeorge3971]

Jassis Chen how did you realise now??

[@ronvermont3119]

Love it you saved the party ! Your a class act kiddo ! Keep it coming ! Trouble finding your garden tapes !