I have been grinding freehand for over 40 years so mainly it's just experience. I am certainly not the only one that can do it as most knife makers are quite capable.
@kylebates362710 жыл бұрын
Holy cow dude! that steel flies away like pine on a 36 grit belt. Incredible work ray, I'm lookin forward to the rest of this series.
@jorismo97114 жыл бұрын
Thanks sir! Have watched this video several times now and it has really helped me get a grip on post heat treat grinding. Still have a long way to go but this has been a good lesson & inspiration!
@entrekknives11 жыл бұрын
The one on the left is a speed cut attachment on a 1 1/2 hp Baldor buffer. You can't get them anymore but it is a good unit and was my first belt grinder. The one on the right is a Bader B III 2 hp. Both are I think the buffer is 3600 RPM and the Bader is 3450. I like to go fast. Thanks for your interest. Ray
@11ste99912 жыл бұрын
One of the best knife making videos one KZbin. You make it look easy
@entrekknives11 жыл бұрын
After 40 years making knives it is a small thing for me to pass along some of the experience that I have. We need people that can do more than run a computer in this world and knife makers can do a lot of different things that are needed. If you have the chance show someone else. CYA
@topgrafter200711 жыл бұрын
Lovely to watch a craftsman at work! Excellent video
@NaluKnives13 жыл бұрын
Great set of videos, it's an honor to watch your work Mr.E!
@redchevy195711 жыл бұрын
That's nice, I have been making knives for about a year now. grinding the blades on my left hand is the hardest, right hand comes out fine, thx. learning a lot.
@d3pHc0n11 жыл бұрын
I believe Terzuola chooses to grind hardened blanks. Something about softer steel being stickier and pulling the grit off the belt, if I remember correctly. Thanks for taking the time to make these videos.
@entrekknives11 жыл бұрын
Sticky is a good word for it. I find that it is much easier to grind a hardened blank accurately than a soft piece because the soft steel wants to travel with the belt kind of like spreading peanut butter so your grind is not as crisp and the grind lines are not so defined.
@entrekknives10 жыл бұрын
Thank you. Marking the grind lines just saves a lot of time.
@njeschagunasad10 жыл бұрын
How do you get to such a precise grind line without a support for the blade?
@mrandmrswheels11423 жыл бұрын
Wow, amazing freehand engineering skill. Just wonderful to watch.
@razormind7713 жыл бұрын
I'm a small time knifemaker ...you are a master knifemaker indeed...awesome skills!
@ernestsheffield99769 жыл бұрын
I wish I had your grinding skills. How quickly you ground those bevels is awesome.
@MsJohnniecool10 жыл бұрын
EVERYTHING is fabulous but or and -- he is such a wonderful speaker . Uncommon !!! Just Excellent . Johnnie C
@lasttransmissions12 жыл бұрын
That was awesome! I wish I had somebody like you to teach me do this!
@survivalkraft12 жыл бұрын
Holy crap!!! I have never seen a grinder grind that quickly! Awesome!
@entrekknives12 жыл бұрын
The grind is semi-hollow. 8" wheel.
@entrekknives13 жыл бұрын
@racepak Yes it is a rubber contact wheel. I use a serrated one because it grinds faster and cooler. some people use a solid face as they grind a little smoother.
@Nohandleneeded1017 жыл бұрын
Wow just wow, that skill is unbelievable!
@JerkofAllTradesTLH11 жыл бұрын
Ah! I just ordered some 36 grit belts. I also knicked your final sharpening system idea, I put some ridiculous edges on, today. Thanks for the guidance!
@entrekknives10 жыл бұрын
I use Norton Blaze 36 Grit belts for rough grind. 3M 120 Grit for finish.
@MrFerramenti8 жыл бұрын
Sir your skill is absolutely amazing really nice job. One question if you don't mind, after the 120 grit finish the surface not too rough? I am a hobby knife maker but I thought minimum 400 grit is needed to get a smooth surface. Thanks and Greetings
@entrekknives8 жыл бұрын
120 is good for the sand blast finish that I use. If you are doing a satin then yes the 400 is a good place to stop.
@MrFerramenti8 жыл бұрын
I got it Sir. Thank you for the response.
@lasttransmissions12 жыл бұрын
And it is a well-deserved compliment. One of your knives is on my wishlist/shopping list now. :-)
@MrTheorac11 жыл бұрын
Thank you for all the tips and advice on how you work.
@entrekknives12 жыл бұрын
Depending on size of course, The big ones like the Ranger maybe 6 or 7 and small ones like the Badger up to around 20.
@entrekknives13 жыл бұрын
@molle232 Actually the gloves are in pretty good shape because of the tape. with the tape on I grind tape instead of leather. If I grind without gloves I don't grind me at all but I can't grind as fast as the blades get to warm too fast.
@entrekknives12 жыл бұрын
I use Norton Blaze belts they are the best I have so far used they are special but I don't know how they are made or what they use as an abrasive. The knives are drilled and tapped first then heat treated.
@TheSchnozwanger12 жыл бұрын
Your knives are awesome, I own a few of them and they all have performed very well . How many blades can you grind before the belt wears out? In other words, how many knives do you get out of each belt?
@entrekknives12 жыл бұрын
Except for blanking. We usually have the blanks lasered. Everything else is just as you see it. I hand blank when I need something but I can't afford to run a full laser sheet.
@TGM9A111 жыл бұрын
Hi Ray,very nice tutorial,im just starting to play with making knives,some what semi retired here and looking for something to do,so trying to learn all i can, i do have one thing that will help me with the knife blanks,i bought a rather large omax waterjet machine a few years ago,so i can cut and precision pattern in just a minute or 2, if i could be of any help to you there feel free to let me know, best regards,Tom
@entrekknives12 жыл бұрын
Although it will work it would be difficult for me to use. I can put as much pressure as I want on my 2hp without slowing it down. I would probably stop a 3/4hp. The simple fact is that if it works for you keep using it. If you think you need more, go for it. My basic thought is more power, more speed, courser grit when it comes to grinding.
@JerkofAllTradesTLH11 жыл бұрын
It's remarkable how fast it is. I run 5200 SFM and it's night and take. Your minute forty is about twelve minutes to me. How do you keep from blowing the temper? Confidence and 40 years experience, I assume. Great work.
@Tequilla4498 жыл бұрын
You make it look so easy.
@entrekknives11 жыл бұрын
You know, when I started making knives there were only a few people forging knives like Bill Moran and Jerry Fisher. So I learned stock removal and now I just don't have the time to do it any other way.
@6badfish9 жыл бұрын
Hopefully I can afford a grinder in the near future. I've wanted to get into knifemaking since I was a kid. Thanks for the video's. Very informative.
@entrekknives12 жыл бұрын
I do like more speed 7500SFPM is great. I have 3" and 6" drive wheels for my bader and I haven't used them in years.
@tummy_fritters12 жыл бұрын
that grinder is so fast! i love it
@alkssmith12 жыл бұрын
This is awesome, especially when a side of a gringer belt eliminates metal to make a knife contour. Could you tell: --- the 36 Grit sandpaper, is it ordinary or a special "aggregated-in drops?" - don't know the term --- what's the material of the abrasive? SiC, Al2O3, ZrO2? What do you think about zirconium for hi-speed steel? --- what company manufactures these? any chance homemade belts can work similarly? Thanks in advance.
@entrekknives11 жыл бұрын
The real trick if trick it is, is to use a sharp belt course grit belt. I use 36 grit Norton Blaze belts. With that belt I could do probably 15 Badgers like the one in the vid before I have to really pay attention to the heat. Also you don't stay in one place too long.
@entrekknives12 жыл бұрын
It is an 8" drive wheel at 3600 to get the 7500fpm
@entrekknives12 жыл бұрын
Thank you. One thing people should remember is that the only thing I do to maximize the potential of 440C is to properly heat treat it, which includes subzero stabilizing. Many people are not willing to pay the extra money to get it done right. I am.
@molle23213 жыл бұрын
I love the videos and have decided to order one of you knives , only problem is not sure which one yet,lol I would like to see the proceed from my purchase go to buying you new gloves (ones that do not need hockey tape on the fingers,lol)
@entrekknives11 жыл бұрын
At one time the notch in the back of a blade was used to catch and or break your adversaries blade. In my case I use it to fix where the edge starts and so that I can sharpen the full edge.
@josephrector87359 жыл бұрын
I kept waiting on the brim of your hat to hit the top if that grinder when you were profiling the blade.
@entrekknives9 жыл бұрын
it gets close but it's still OK
@chriscyvas11 жыл бұрын
What kind of grinders are those? Thanks! Impressive!!
@beeman71513 жыл бұрын
Great videos!! What kind repirator and filters do you use??
@jz011110 жыл бұрын
Grinding the bevel in a free style even you mark it, is still very skillful!
@multitoolproductseurope49486 жыл бұрын
superb! so fast and accurate!
@entrekknives11 жыл бұрын
Yeah that 2 hp Bader really goes.
@mrdarren10454 жыл бұрын
To save me looking this thread for the info what steel are you using? Using some of the chrome heavy alloys are notoriously hard to grind. Would these belts eat away the metal like it does in your video. I imagine really tough steels might destroy your belts a lot quicker. What is your experience of steels like 3v or the vanadium alloys and elmax for example.
@entrekknives12 жыл бұрын
In the video I am using a 3M 977 belt in 40 grit at 3450 RPM it does go fast doesn't it.
@doggonemess110 жыл бұрын
Can I have that belt grinder for Christmas this year? I'll be really good, I promise!
@crazewolfe57348 жыл бұрын
Holy hell! Can't believe your able to grind hardened steel to profile like that...looked like you were grinding aluminum or something lol. I'm using a 2x42 and mainly use 36 grit ceramic belts. Awesome grinder and grinds man :)
@VicariousReality712 жыл бұрын
Very nice grinder, but why is there no protective shield
@tylerdillon622910 жыл бұрын
1:50 what kind of a grinder machine is that?
@dtknivesusa228610 жыл бұрын
You're my idol man. All your videos are great and inspiring. If you ever want some free help i'd love to do it just to gain some insight and technique from one of the greats such as yourself.
@entrekknives10 жыл бұрын
Thanks, where are you? Maybe we can get together and talk.
@deathofkindness12 жыл бұрын
Curious...how close do you grind the edge to before you sharpen it?
@mightydagon12 жыл бұрын
I love how you've maximized the potential of 440C. Tough as nails, your blades.
@mahahaha01712 жыл бұрын
i have to admit i thought it was gonna be just another guy with a file sayin slow and careful over and over again,, man was i wrong,, im super impressed with the skill you have working that blade on the sander, nice work, and the blade turns out perfect, nice,, well on to the 3rd part then to check out the website
@Markkrochuk197912 жыл бұрын
Thank you for these videos, that belt sander was just eating that steel!
@entrekknives11 жыл бұрын
About 7220. 8" wheel at 3450RPM
@Roosterdad5012 жыл бұрын
I was just schooled big time. Respect.
@andrewhellsing736511 жыл бұрын
i have one of your knives i got it a a pound shop but i need to fix the tip its was a bit damaged how can i fix it
@mdavidlem10 жыл бұрын
Unreal, you are an inspiration
@giojiu12 жыл бұрын
Great work ! Well done !
@Voltermort10 жыл бұрын
Is that a vacuum under neath the wheel of your belt sander?
@entrekknives10 жыл бұрын
Yes it is.
@alkssmith12 жыл бұрын
I have a 2.2 hp engine and thought it would grind fast enough to spend less time for one blade, this being overall more economical, than 0.75-1.1 hp engines. Is this right? I work mostly with hi-speed W18 steel hardness 60-62.
@محمدعبدالله-خ6ع8غ11 жыл бұрын
1:23 this is WOW ...... THE BEST PART OF KNIFE GRINDING IN MY LIFE
@entrekknives12 жыл бұрын
That is quite a compliment. Thank you
@Mwrs9911 жыл бұрын
That grinding was insane O_O
@entrekknives12 жыл бұрын
@joshuafoxler13 First of all in the vid you notice that I put lines that i intend to grind to and that really helps but most important is if you have a difficult time with the same side all the time grind it first and then grind the side that is easiest for you to match it. Ray
@kennyv61357 жыл бұрын
Hey Ray! When you cut threads into your blade for the handles do the screws you use just meet up in the middle where you threaded the blade? I notice you dont use glue on your handles. Is it because its Micarta? Should I use glue if I use wood? Whats your thought? Thanks Ray! Awesome stuff.
@entrekknives6 жыл бұрын
Yes the screws meet in the middle but don't touch. That way you know the handle is completely tight. I use 8x32 thread so even on a 1/8" knife there is room for two threads on each side. I don't use glue on micarta because it is flat and stable. I always glue wood and other natural materials.
@kennyv61356 жыл бұрын
Thanks Ray! Ive been trying to cut down my build time. You do make it look easy. True talent! Have a Great day and thanks for the response.
@entrekknives12 жыл бұрын
You are too kind Grasshopper.
@jielixiong11 жыл бұрын
What's the name of that tool for sharpening?
@warrenbuitendag52868 жыл бұрын
man that belt grinder takes metal off fast!
@dtknivesusa228610 жыл бұрын
Yeah Id love to get together sometime, but I know your a busy guy. I'm from upstate NY. I do have one burning question. Do you do any hand sanding before sandblasting? If not, what kind of surface grinding wheel do you use? Thanks for the reply.
@entrekknives10 жыл бұрын
I go to a 220 Grit before I blast. No hand sanding.
@entrekknives11 жыл бұрын
We will be doing satin finished knives as part of our premium line. Watch our Entrek USA Premium knives page on facebook
@petefuentes629 жыл бұрын
You Sr.Have my absolute respect, Be well.!
@entrekknives12 жыл бұрын
He has great stuff.
@yeehaw9411 жыл бұрын
What's the SFM on that grinder?
@mtlwarrior112 жыл бұрын
are these ground flat hollow or convex?
@ChrisBrown-qh7dp11 жыл бұрын
I hope you would start sending satin finish knives to your dealers
@MrAlbacea12 жыл бұрын
Master, my machine is 1.150 FPM and 3/4 HP, good for the job? 2:22
@NE_Ohio_Hiker13 жыл бұрын
awesome video!
@madbull33812 жыл бұрын
Amazing skill.
@MrDonohuea10 жыл бұрын
Why wouldn't you do you're initial bevel grind and stock removal before heat treat, and then surface grind? There's no way that doesn't affect the heat treat.
@entrekknives10 жыл бұрын
I don't do the initial bevel grind because I have had knives warp during the heat treat process. And no it doesn't affect the heat treat if you keep it under the temper temperature. You can take the temp up to 400 degrees 400 times and it will stay the same.
@miamimagicians12 жыл бұрын
WHAT DO YOU THINK OF SNODY?
@drizzt81112 жыл бұрын
what machine is that?
@entrekknives11 жыл бұрын
As long as the belt is sharp, yes.
@flaviobove12 жыл бұрын
senta le sue mani sono l'anima dell'arte pura.be credo che non ci sia nient'altro da dire tranne che lei è un grande artista
@entrekknives13 жыл бұрын
@beeman715 Its 3M I get em at Lowes
@fromsparktofire13 жыл бұрын
Man you make that look TOO easy!
@jazon912 жыл бұрын
WOW ! You are a master.
@Sorgkald9 жыл бұрын
Holy shit that grinder is awsome
@clippertalk12 жыл бұрын
Master knife maker, he's a machine. Wow.
@fractalInsanity11 жыл бұрын
lol when i saw that belt grinder omg.. great work =)
@knivesandstuff12 жыл бұрын
That grinding speed is excellent. I think the grinder I had made runs at around 4600SFPM.. I think I might need to build the rear wheel to a larger diameter and get some more speed.
@braselforge12 жыл бұрын
man is that sander huge
@entrekknives11 жыл бұрын
Hey Tom I would like to talk to you about the waterjet sometime. Could you e-mail me? Thanks Ray