Even the toughest beef will soften quickly! Delicious Chinese dish in 20 minutes

[@danuse2201]

Krásná práce velkolepé prezentace, moc se Vám to povedlo, masíčko křehké se spoustou dalších ingrediencí na talíři 👍👍❤ ️🇨🇿

[@ZahoorTariq]

Great work 👍.. brilliantly shown each and every step. Recipe looks delicious and yummy 😋 keep sharing and stay connected. Wishing you all the best.

[@ninam8405]

this dish never disappoints. liking it more and more every time I make it. thank you

[@SchnellerKoch1]

Nina, thank you greatly for your feedback❤️ I'm soo happy you like it🌷😊🤗😍

[@genagans2871]

Привет Мастеру учитель благодарю за видео зачёт вам...,💞🌹🌹🌹🌹👍👍👍👍👍🌹🌹🌹🌹💞.

[@untergrundsupport7983]

Super Rezept 🤝❤️

[@marceloefsanchezdebustaman4522]

Si compran carne buena con gusto a carne creo que sería mejor solución! 😂😂 Saludos

[@bakervaper221b9]

Super Rezept, danke dafür.

[@BadeaGabrielcookinglife]

Arata incredibil de bine! felicitari pentru reteta!😍😍😍😍😍😍

[@lauramartavaldiviaperez6254]

Gracias,me encantó tu receta.😊

[@shukranmusa4217]

Sehr gute danke

[@zuil064]

Люблю когда готовят без всякой болтовни, просто смотришь и наслаждаешься готовкой👍👍🥰. Спасибо вам большое за рецепт приготовления! Процветания вашему каналу💐🌹🌺

[@klueglich]

Kleine Reisbeilage wäre mein Vorschlag dazu zu geben.

[@sabineseidel8953]

Super Präsentation und Kameraführung.⭐⭐⭐ Ich werde es ausprobieren. 😀

[@TodayTomorrowMusick]

Hello from Poland neighbour 🙂 , it looks so yummy , i must try this

[@titacooking29]

Wiidiiiiihhhh mantapnyaa kk... Bikin ngiler tauuu... 😢 Makasih resepnyaa . 👍👍🙏😇🤗

[@melissamclaughlin4383]

Hello 👋🤗, OMG this looks so amazing 😍 I can't wait to try it.very delicious, healthy and delicious 🤤 thank you so much for sharing your recipe 😋 hv a lovely day 💐🌺🌹💐🌺💘🤗💛

[@ishinjuu91]

actually meat with baking soda and sugar is not healthy :D

[@julchen8720]

Tolles Rezept. Werde ich bald nach kochen. Danke

[@chester1976]

фигня какая то😊

[@breadsalt_COOKING]

now some music and a glass of wine🤩

[@rafaelfrancorodriguezsky9305]

Voy a obviar lo del picante, soy alérgico, pero la receta es excelente y creo se puede. acompañar con un poco de arroz. Muchas gracias por compartir.

[@sonnenblume9728]

Ich nehm Maizena, Soja und wenig Wasser. Dann das Fleisch drinn wenden und 30Min. bis1Stunde ruhen lassen. Geht auch mit Poulet. Wird butterzart.

[@Tsamokie]

Cook any meat/flesh in a pressure cooker and it will end up: "....the meat falls off the bone....". My wife always made the greatest, most tender and tastiest pot roast. Done in a pressure cooker. I almost always cook my beans in a pressure cooker. The only exception is when I make baked beans. I soak the beans overnight and in the morning I put all the ingredients in a crock and cook it a 300F for 8 hrs.

[@gracesarasota6360]

I made it today. It is delicious

[@zainabsiddiqui7358]

Happy New Year to one and all. Great recipe and good instructions. Thank you from Scotland.

[@Асият-ц5о]

Спасибо , за рецепт, с удовольствием просмотрела .

[@huutrauvlog]

Bạn làm món ăn rất tuyệt vời 👍🇻🇳🌹😁 Tôi xem video từ Vietnam. 🇻🇳🇻🇳🇻🇳🇻🇳🇻🇳 Video rất hay. Chúc bạn vui vẻ 😁😁😁

[@kuwen7824]

Hey Pal! I'm impressed. Sounds good too This enjoyable scenes! Nice patching. Make more content like this.

[@Aaron-ss-z6p]

Uau , super 👏👏👏👏👏👏

[@voda5130]

Perfect so much love ❤❤❤❤❤

[@barbaramoramorales5386]

Esta muy rica tu receta.

[@martinwilliams9866]

I assume by "Soda" you mean Sodium Bicarbonate & not Sodium Hydroxide which is caustic?

[@SchnellerKoch1]

Hello, surely sodium bicarbonate or baking soda

[@slapdogpuppyspank8754]

Bicarbonate of Soda, not baking soda. There again I wouldn't of either. 24 hours in the pot. peace.

[@laurapalmerTDGE]

@petetestube2904 - Irony at it's finest. I learned this baking soda trick from a Chinese cook on KZbin, it's perfect to keep chicken tender when you stir-fry, but the taste remains original and the result is much better. Marinating overnight in the alkylate works wonders. It's in the details. Grtz

[@zloymorpeh]

Сегодня жарил говядинку, специально экспериментировал, выбрал кусок задней голяшки, да и старенькая видать коровка была, мяско ярко темно красное, но каким бы размером куски говядины не нарезал, мяско получилось мягеньке. Нарезал как попало, гамм 300-350, все тщательно посыпал содой перемешал и оставил на 30 минут, потом промыл, посолил, минут от 3 до 5 обжарил с каждой стороны (разные же куски были) выложил в тарелку, нарезал лука 2 большие головки обжарил на сильном огне минуту - две, потом с верху выложил мясо, залил соусом и жарил пока влага не испарится (соус - масло растительное, соевый соус, домашний жгучий горлодер, черный и чили перецы молотые, паприка, чеснок). Минут 10 помешивал и дал попробовать сначала жене, она удивилась.

[@wailwong8712]

Good job...ya did the stir fry correctly because you didn't cut the beef too thick.

[@argeliarosas3733]

Que delicia gracias gracias gracias saludos desde Venezuela 💕🙌😘💓🌟

[@Yemen-Girl-Usa]

Looks so delicious mmmm I love it...where can I get the same wok please

[@Vietnam_EveryDidntKnow]

So delicious

[@ΝίκοςΚαραμπάσης-θ9ζ]

Ευχαριστούμε από Ελλάδα

[@northernsurvivalbackcountr4986]

That looks mouth watering sister I'll try thx you very much 😘

[@zoraidajosefinahera3832]

Hola, te felicito por tan rica receta,la voy a preparar como lo explicaste, muchas gracias,un abrazo desde Venezuela

[@misterbig9025]

Will this method work on pork?

[@김경식-w8x2i]

조은음식배울수잇어고마와요

[@andrewsmith8729]

Baking soda and washing out the Myoglobin does a great job of tenderising the beef. That looks like a modified version of Mongolian Beef

[@minaakbaraly2777]

Bonjour,merci pour cette recette . Je voudrai savoir soda c'est du bicarbonate???

[@cumulusvapes7]

Ohhhh so thats how they do it! soda huh?! Hmm and so... if i did that soda trick with my food saver quick marinator and then did the marinating in it again after, i bet that would be pretty awesome! 🤔

[@komenkkamarudin5451]

nice viduo say hello frome lombok

[@zulco99]

The baking soda method works but it leaves unplesant after taste to the meat.

[@estefaniaduarte1711]

Não conheço esse refrigerante em pó!

[@OldBadger1]

Now I know why I never order meat in Chinese restaurants.

[@lezzateashpazi]

So delicious and healthy 😋🤤

[@BundaTengku]

Thanks for recipe..

[@mohamadaschraf20]

wunderbar

[@gultenpekel946]

Fevkalade

[@olgamarsh169]

Looks good!

[@ВалентинаЛарина-т4щ]

Это очень вкусно! 👍😋🌹🌹🌹

[@IM4arcin]

Beef stir fry Deliciosus 😜

[@hadiyantiriska]

Wow mantab👏👏👏

[@kenhamthucminhtranmonansie7056]

Bạn Nấu Ăn Quá Ngon Quá Tuyệt Vời ❤❤❤❤❤

[@luiszentgraf5937]

Es liegt einzig und allein an der Speisestärke 😉

[@stefankropff]

Try Sprite or sparkle Water next time, you see tender beef in a Heartbeat

[@coolwicia]

Was ist das für Fleisch Stück genau?

[@bangguyraj]

You posted the video under an English title, yet the English subtitles are barely visible and readable buried under couple more different subtitles!

[@EthioAlema]

Amazing love your cooking style

[@kongking3561]

Overall, it is similar to Bulgogi, a Korean dish. Cook bulgogi after marinating meat in fruit to make it soft and slightly sweet.

[@albshkup]

If i have chicken meat do i have to washed with soda?

[@girlanavn]

delicious

[@lenoremcintoshjordan8185]

Beautiful.

[@NinikSurabaya]

Hmmm so yummy 👍👍👍

[@pequeuxdarleux1480]

sodium bicarbonate(soda) and also with onion juice

[@bolinfan1519]

Excellent! Thank you!

[@essie491]

Goede middag. Bedoeld u Baking Soda (frisdrank)??? Groetjes uit Nederland.

[@emilywhitfield2780]

Bicarbonate of Soda is what she means!

[@essie491]

@@emilywhitfield2780 Many thanks for the info.

[@emilywhitfield2780]

@@essie491 😊😊😊

[@michawojcik1934]

Nice! But I would definitely add black vinegar and some MSG

[@stifler5062]

Lol cooked vegetables for 10.minutes The toughest part of beef for 2 minutes? Make it make sense please 😵‍💫😵‍💫

[@paolob6601]

Se non usi la salsa di soja e la salsa di ostriche vedrai che verrà ancora migliore

[@annelieseneumann5755]

Das sieht ja sehr gut aus, aber was isst man dazu? Kartoffel Reis oder Nudeln oder nur Baguette? Vielen dank

[@flowerbomb3822]

Es ist ein chinesisches Gericht. Also passt auf jeden Fall REIS.

[@albshkup]

If i have chicken meat do i have to put it in water with bikarbonat?

[@mariakovacs692]

Mulțumesc pentru rețetă

[@НаташаКоновал-м6м]

Невже яловичину можна приготувати за декілька хвилин?

[@rymanvilla]

Wow yummy 😋

[@الشيفنورانابوالخير-ق5ل]

ما شاء الله تسلم عيدك

[@Vampqueen845]

It looks delicious!!

[@arzuyla3400]

Ellerinize sağlık harika👍 ❤❤

[@adamklecz1619]

What????

[@sumi0011]

Nice 🌹🌹🌹✌✌💐💐👌👌👌👌👌

[@brucebonkowski9568]

What with the hot pepper my stomach can't handle them can they be omitted

[@SchnellerKoch1]

Don't use it, it is not necessary 😊

[@emilywhitfield2780]

Just use the sweet bell peppers!

[@irisb7205]

I am the same . I use sweet bell peppers for color , aroma and flavor instead.

[@brucebonkowski9568]

@@irisb7205 I love it made it last night my 5 yr old kyte had 2 bowls for dinner said it was Really good 😋

[@annak2575]

NO.

[@elstv4851]

Yummy

[@jeton7690]

hello, what's the name of the pot you're cooking with.

[@level907]

Egy darab ürge hús is finom lesz evvel a adjusztálással..😉

[@friendchoicetv3799]

Good

[@karinedussaut2523]

Ça donne envie

[@mystellaluminosa]

Cosa intendi per soda? Forse è il bicarbonato di sodio? Grazie

[@meric58]

Der wok ist super klebt nicht welche wok ist das kannst mir link schicken oder die marke sagen danke

[@malgorzatajanicka6231]

Jak tak można zepsuć smak wolowiny przyprawą do kurczaka🤮

[@magdatupinamba9811]

Eu não colocaria nem o molho de ostras nem o mel, mas sairia da receita tradicional.

[@olgamarsh169]

For a second I thought she was blow drying that meat! 😂😂😂😂

[@НиколайАгафонов-х9е]

За такие рецепты в советское время срок давали.

[@mehmetucay6544]

ETE SODA KARBONAT GIRMEZ ETI OLDURDUN MAHVETTIN.

[@gamedog1snapper]

Asians all over the world will in shock seeing this!

[@mariaionescu1724]

Ce ai pus prima data pe carne ? Ai zis o lingurita de sifon .Sifonul este o apa minerala dar ce ai pus tu este un praf.Poti sa-mi spui ce este ?Multumesc

[@janne2744]

Bicarbonate of soda

[@radu2756]

👍👍👍

[@alinacaminos4018]

A que le dicen soda. Al bicarbonato de sodio será?

[@spgcooking]

❤❤❤Looks so good!!!)

[@alexbrown6624]

Baking soda ?

[@piotrwachowski4841]

Short fry beef. If beef is not too hard?

[@oftin_wong]

Use tender beef ...better

[@NeverSayNeverNoMore]

Naostrz sobie swój piękny japoński tępy nóż 😂