Flavorful Filipino Chicken Adobo Recipe.

Filipino Chicken Adobo
5-6 boneless skinless chicken thighs
1 1/2 cups water
1/3 cup soy sauce
1/3 cup brown sugar
1/4 cup white vinegar
3 garlic cloves (minced)
1/2 yellow onion (julienned cut)
4 bay leaves
1 tbs black peppercorns
2 tbs canola oil 
Wash and pat dry chicken thighs season with kosher salt and corse black pepper set aside. In a mixing bowl add soy sauce, vinegar and peppercorns cover and refrigerate for at least 20 minutes. Add oil to a skillet over medium high heat allow oil to heat now sear chicken on both sides for 2-3 minutes until you have a golden brown color on chicken repeat until all chicken are seared remove and set aside. In the same pan add onions saute for 1-2 minutes until translucent add in garlic saute for another minute be sure not to burn garlic. Add in water to deglaze pan add remaining marinade and mix to combine now mix in brown sugar and stir until completely dissolved. Add in chicken bring to a boil cover and reduce heat to low allow to simmer for 10 minutes. Remove lid and simmer for another 10 minutes. Plate with rice and enjoy!!
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[@kingdombarbecuecateringser6572]

That recipe is fire and looks so delicious.😋😋😋

[@datboicancook]

Thank you

[@blessed_highly_favored_lib2021]

Thank So Much For Shouting Me Out I Definitely Appreciate The Blessing

[@datboicancook]

Of course you’re helping grow the families channel gotta give credit where credit is due. And thank you for helping me expand my palette.

[@blessed_highly_favored_lib2021]

Thank You Friend For Making This Beautiful Dish Baybee I’m Here For It

[@datboicancook]

Your very welcome ❤️❤️

[@vengefulbeauty]

Oh boy, I know what's for dinner tonight!

[@datboicancook]

I can say for my first time trying it it was delicious. Hope it turned out delicious for you as well. Thanks as always for your continued support.

[@dorismangine2000]

Looks good. Try adding a bay leaf or two next time. 😋

[@datboicancook]

Thank you for watching and commenting. I actually was intending to add bay leaves and totally forgot lol…

[@jay1hi547]

Never had this before looks really good. I've heard Filipino dishes have lots of flavor. Have you had Greek food? I've been wanting to try chicken & beef gyros and Greek lemon rice.👍🏾😍🙏🏾❤️

[@datboicancook]

It was my first time as well I can say it was delicious. No I really haven’t tried Greek food but keep a look out I’m going to make Greek lemon rice n beef and chicken gyros in the next couple of weeks. Thanks as always family for your continued support.

[@blessed_highly_favored_lib2021]

Can You Make Chicken Yakemein

[@datboicancook]

I gotcha family..

[@blessed_highly_favored_lib2021]

Can You Make Seafood Lasagna Roll Ups

[@datboicancook]

I gotcha so I’ll do this one on Friday after the smothered turkey wings. Keep em coming. Thanks

[@blessed_highly_favored_lib2021]

Can You Make Spoonbread Or Baked Ham Maybe Smothered Turkey Wings

[@datboicancook]

I surely can and will I’ll have smothered turkey wings on Wednesday and baked ham either Friday or next Wednesday for sure. Thank you for the ideals and recipes. Thank you for watching and continuing to engage with the channel.