FOMO no more! STAY KETO with these CRISPY CHIPS

[@davidsavage4741]

Just a heads up about Hidden Valley Ranch Seasoning...... the first ingredient is Maltodextrin, The glycemic index (GI) in maltodextrin is higher than in table sugar. This means that the powder can cause a spike in your blood sugar shortly after eating foods that have it.

[@samanthawest2401]

Very true

[@warblingsongbird5530]

I had to give up so many low calorie and sugar free items that caused glucose spikes. My continuous glucose monitor had me so confused but research taught me that maltodextrin is used as a filler as well as a ‘natural flavor enhancer’. It’s in many ‘keto’ processed foods.

[@KetoFocus]

Make your own

[@davidsavage4741]

@@KetoFocus definitely going to learn to make my own because I love it mixed with cream cheese and was bummed to find out it was mostly maltodextrin. Thanks KetoFocus.....

[@DH-qz2so]

Good to know... thanks!

[@garthnewman5859]

I wish there was a cafe that made Keto foods like you do! 🤩

[@TNewsh]

I would love that too.

[@ThriveWithLouise]

I always say that lol

[@greekgiggler]

I baked a second batch at 375 F for 14 minutes and it was perfect. I divided the batch in 6 balls and flattened them with the tortilla press. I brushed them with olive oil and seasoned them with adobo before putting them in the oven. Would definitely make again! Very easy

[@lesabeaty7415]

Chips are my weakness!! If I can eat chips and still be eating low-carb, I'm golden. THANK YOU so much!

[@nancyyaccarino2625]

These are awesome! And if you want a lower calorie version just air fry them. They come out perfect! Just keep and eye on them. They cook fast.

[@rocker76m88]

Thank you! I didn't want to keep frying with oil. What temp and how long in the air fryer?

[@donnawolven2422]

I miss nacho doritos so much. I can't wait to try this! Thank you!

[@KetoFocus]

You’re welcome ❤️

[@emzirek]

@@KetoFocus FoMo?

[@Dedo70]

@@emzirek Fear Of Missing Out

[@Metqa]

I used this recipe to make the crunchwrap shell. I took the excess dough to make rounds that I kept in the freezer between the parchment paper. It's really nice to just grab a shell from the freezer and fry it in less than 5 minutes for a quick tostado. Today, I used one to make a mini personal pizza with maranara sauce, mozzerella, and pepperoni. it tasted almost like the crust of the frozen Totino's Pizza.

[@ERICA850]

Your recipes are the best! I decluttered my recipe binder and yours are the only ones that stayed. They're practical for my family and taste the best!

[@KetoFocus]

Awww 🥰 That’s awesome! I’m glad you are enjoying the recipes

[@m.obscura5009]

Made my mouth water watching this…thank you so much for this…complete with the orange fingers too😀

[@juliedavitt1371]

I made the cool ranch ones yesterday... so good!!!

[@KetoFocus]

Im glad you liked the recipe!! 🤗

[@JanieFaulkner-ti9um]

To make easier and faster, Use a corn tortilla press with parchment paper. Yay I can’t wait to make these

[@godis...7837]

I made the Dorito version tonight to go with a burger. My goodness, this was fantastic! Excellent recipe!

[@wmpetroff2307]

really? how neat. I gotta try these.

[@cheffatgrams]

Doritos!!! Oh Yeah!!!! 😁😍 Trying this as soon as I get off work!!

[@bySterling]

You should start a big company and get these in stores! If they taste could these would go huge!!

[@nickp701]

This is amazing. You did a excellent job this helps so much. I reversed typ 2 with keto.

[@monav1423]

I just made a batch of these. Oh I love them too much . I’ve made the ones with mozzarella and they are delish too but these are soooo good . Thank you for the 3 options too. I grow and dehydrate my seasonings and they all work well. The possibilities are endless. Thanks!!!

[@kingspal99]

I wish you would open a shop where we can buy your food !

[@cheffatgrams]

People tell me that to but the ingredients are so expensive. ☹️

[@audreybellemaybe]

You’ve got to be my favorite Keto channel 🩷

[@eulaguider21]

Thank you for sharing. I will be making these soon.

[@ChilcotinCowgirl]

Loving your channel ❤️. Thank you for sharing all your awesome recipes.

[@gpriest1965]

Great recipe! Thank you!

[@themanwiththecrystaleyes464]

In case anyone messes up like I did, by having the dough be too thick, you’ll end up with very delicious fritter. Mistakes into miracles I guess 😂

[@acheniquehavasy8357]

Just made these chips with salt delicious

[@DinaRegine]

Too legit to quit.... hilarious! I'm gonna try a bbq version of these, that's what I've been craving

[@KetoFocus]

I love bbq photos to chips. That’s my favorite flavor

[@ebgbjo2025]

@@KetoFocus Try them Dipped in sour cream. Yum!

[@cindygrim3060]

Even tho I used vanilla flavored protein powder and I didn't roll them as thin as I could have, they were great tasting cool ranch chips! I'm ordering corn extract tonight! Thank you for the recipe

[@skye7518]

You couldn't taste the vanilla protein powder at all? For me I only have vanilla protein powder right now and I'm curious of the vanilla will ruin the taste..

[@cindygrim3060]

I didn't notice the vanilla flavor at all

[@skye7518]

@@cindygrim3060 it might be that the cool ranch seasoning covered up the vanilla flavor. I wanted to try regular tortilla chips but I'll try the cool ranch one instead. Thank you!

[@southpawtx]

I'm so glad I read your comment, you saved me from having to buy a new unflavored batch of protein powder. I have vanilla at home already so going to try bit now that i saw this. Thanks!

[@rocker76m88]

Just made these today and they're delicious. My husband doesn't do Keto and he loved them too 😃 I sprinkled a bit of powdered sugar on some for him as well. I tasted one and omg 😮

[@maynemungcal9000]

Omg I finally tried this! I used whey protein isolate instead of the protein powder (honestly they could be the same but I have no clue! Lol) and it turned out amazing!! So crunchy!

[@kpoppaen8751]

Oh honey! You got it going on! Thank you!!! ♥

[@juliedavitt1371]

They look so good!

[@KetoFocus]

Thank you!

[@kathyroblee-stepro6695]

I love your channel! Tonight is sausage with mozzarella cheese and marinara sauce. Can’t wait! 😀

[@maryr7256]

Can these be baked instead of fried? If yes what temp?

[@urabundant]

Thank you!!!! Omgosh!!! Gratitude!!! 🙏🙏🙏🙏🙏🙏🙏💎

[@nicolepennington3336]

I must tell you my favorite recipe to make with doritos. Your dorito recipe will be perfect for my recipe! BBQ Nachos Ground beef (However much your family needs) Sugar free BBQ sauce Shredded cheese Toppings of choice Brown meat and then add sauce. Top onto dorito chips and add shredded cheese. Add toppings of choice Enjoy I usually add sour cream, black olives, and chopped onion. It is so good!

[@wmpetroff2307]

That sounds so good with pulled pork, too.

[@someguyinflorida]

Can't wait to try these! I will use Anthony's or Judees Cheddar Cheese Powder however, as they are more Keto friendly. Thanks!

[@leeuniverse]

I hope you're working on a "COOKBOOK" with all your Recipes... I really need this. I like your stuff.

[@dspivak1000]

Omg i just made them and sooo good! I have to buy the seasonings to make the cheese Doritos and cool ranch flavors, but even plain with some salt they are amazing! Thank you!!!

[@samanthawest2401]

Yum!!! Have you tried them in an air fryer? Could they be baked? Cannot wait to try no matter what!

[@debbielocicero9907]

Has anyone tried?

[@annwright8665]

I love chips haven’t had in any in 5 yrs. Can’t wait to try. Thank you.

[@SamanthaWhite]

I have salt and vinegar seasoning that I want to try on these! Thank you! 😍😍😍💥💥💥

[@KetoFocus]

That’s a great idea! I have that seasoning too

[@CRISTHYZAM]

Wowwwwww amazing !!!! Thanks for sharing I love it

[@vickileonardson9130]

Wow! Making these!

[@ididbadthings]

I just made these and I think I like them better than reg tortilla chips. It feels wrong to be eating like I'm cheating. Making hummus now. Thank you!!!

[@myopinion9518]

Thank You for sharing. I’m going to try these. I miss corn chips.

[@Pennyg0785]

OMG, thank you so much for sharing this recipe… I love the cool ranch and already have all ingredients for both flavors. I make a cheddar cheese bread with the powder, but would to see you make one. I’ll be on the lookout for it in the future.

[@WajidAli-qy2tc]

Great ma'am 👍

[@WajidAli-qy2tc]

U r always amazing 👏

[@tasst2674]

Thanks Annie!

[@hellogoodbye3957]

Love your recipes AND carb tracker is my favorite!!!!

[@dogwalker338]

Just made these and they are FABULOUS!!! Can’t wait to try the cool ranch. Thank you!

[@KetoFocus]

Wonderful! Im glad you liked the recipe!! 🤗

[@roseaustin8366]

Yum!! Looks good!

[@marvellashook3600]

Wow can't wait to try these love you videos

[@libraryminnie5908]

imagine a dip that is all the items that you would get into a taco and dipping the nacho chips into them it would be like the dorito tacos at Taco Bell in a bowl. The shredded lettuce and cheese mixed in with the meat and tomatoes with some sour cream to hold it all together. OMG!

[@jen-jen71372]

finally a way to use protein powder

[@Fiat1]

Tortilla chips are my absolute downfall & I can’t wait to try this recipe! Looks delish! Thank you😋💗

[@rhondasilverman2123]

Wish you could make a Frito” tasting chip. They were my favorite

[@Monikuk]

These are so good, if your seeking a sweet twist toss around in powdered monk fruit

[@crossboy787]

Thanks I am going to try this wish me luck:))))

[@dayzour123]

She is the keto Supreme

[@Midgaf316]

I’m definitely making these

[@matthewshannongreen1900]

I’m trying to do Dr. Westman’s page 4 so I think I may try these with pork rind flour instead of almond flour bc they look so great!

[@maryr7256]

Can you make a Cheeto crunchy or Cheeto puff 😊

[@Lewisa369]

Yeeeeeeeeeesssssssssssss!!!!!!!!!!! Thank you!!!!!!!!!!!!!!

[@lorraineferguson231]

Thank you! :)

[@emmybohl7170]

I try all that their good..thank you.

[@KetoFocus]

You’re welcome ❤️

[@lisaketo-mimi8]

THANK YOU 😊

[@lyndamclean6786]

Yum♥️

[@m3rdpwr]

I have been buying the Cool ranch and nacho cheese HILO dorito chips from Costco and BJ's. However the past FEW of weeks, they haven't had them.

[@ginacurry4878]

Oooooo A must try!😋

[@markiemark3003]

Looks delicious 😋

[@mrsmc2612]

Any alternatives for almond allergies?

[@vsgtrek]

These are delish

[@herecomesthesun66]

I only have vanilla whey protein would it be weird to use this? It's expensive and I don't want to buy anymore. Thanks, love your recipes.

[@1rayne]

Can we use collagen peptides instead of whey protein? Not sure about using that in keto cooking.

[@veger2001]

HI, These sound great. btw.. the link for the corn bread extract is no longer good, you may which to change it,,

[@craftbunny]

Wonder how they would be with cinnamon and a sweetener.Sweet instead of savory.

[@janp7660]

I was thinking the same thing when I made these!

[@tammy707]

Wow this makes me not so worried to start this keto journey

[@carmelellis817]

With just over 2 net carbs for 10...I'm IN....I have been looking for a good crisp that is low fat, low cal and low carb being a Diabetic Type 2 and this will do nicely...thanks..Waving from Manchester, UK xx

[@nadogrl]

Those look delicious! Thank you! (I always thought that the number of ingredients was the ACTUAL number of ingredients, NOT just the number of ingredients that someone might not have in their pantry.) 🤯

[@ebgbjo2025]

I will be trying the cool ranch version for sure! Now, any chance you have a keto version of Funyuns, Annie? :D I have no self control with the PeaTos onion rings and they are still a bit higher in carbs (but so addictive).

[@eulaguider21]

Love Peatos too

[@janp7660]

Never heard of pea tos. Sounds like I need to try them! I have been eating sour cream and onions pork rinds and they remind me of funyums

[@helenatroy33]

You are a legend 🌹

[@zeldafitzgerald437]

I just made these and mine are very soft - sort of like pita bread. What did I do wrong? (As pita bread, they’re really good! )

[@dgandcrl]

Most likely, you didn't get them thin enough. Hers are almost paper thin.

[@tomgamble665]

My first batch was like pita too, so going for thinner rollout.

[@luciareginavasques5314]

Que maravilha!!!🟩🟨 Abraços do Brasil

[@gregory2421]

Great video,can you use gelatin instead of Xanax gum?

[@garywishart7115]

Thank you for this. I'm about to be told I'm type 2 diabetes so switching to full keto.

[@particleinthewave8378]

I’m sure these are good but if you’re like me I have more $$ than time so I order HiLo almond flower chips. They have multiple flavors and for some lucky folks you can find them in stores (they sell out FAST!) or buy them on Amazon in 12 packs. They aren’t cheap but they are really good and I am not spending precious time trying to make them myself

[@blackdahlia8819]

i so wish all these amazon products would ship to the netherlands , i cant get my hands on any of this :(

[@MandySchex]

Hmmm...looks so good. I wonder if you could keep the dough thicker and make crunchy taco shells???🤔

[@jojobee228]

Can I use gluten powder instead of protein powder?

[@williamwirth7522]

We have almond allergy in my household. Do you have any suggestions for alternative ingredients to replace the almond flour in this recipe? Thanks!

[@barbaramurphy6680]

Yummy ❤

[@kennalong]

Can you do a dinamitas recipe? 😍

[@garywishart7115]

Sadly can't get that cornbread extract anywhere here in the UK

[@Greg-vd5om]

Do you know if you can substitute anything else for the xanthan gum such as corn starch?

[@ladyk6425]

These look so good. Can they be baked instead of frying?

[@sandysymes3026]

Can you use Lupin flour instead of almond flour

[@ella_in_ct]

Great recipie! Can you sub the cornbread extract for potato? Thank you for this!

[@gerardbechard5881]

I've made these a couple times but they turn out more like crackers than chips. They taste good but they weren't crispy. First time a fried them in lard and the 2nd time coconut oil.

[@dogwalker338]

QUESTION: since avocado oil is so expensive, do you think it’s ok to reuse with a short time frame after making a batch of chips? Say within a week?

[@lilsis1201]

I just use lard. So much cheaper.

[@chefpenne1221]

Just store the used oil in the fridge. That will keep it from going rancid.

[@southpawtx]

If your house isn't much over 85 degrees Fahrenheit the oil will probably be fine for a week or so. I'd cover it with a plate though so dust stays out. Also wouldn't let it go too long after that though.

[@cleitongarcia1610]

Can I use Albumin instead of Whey? Can I fry in lard?

[@feebee7621]

Annie these look amazing! Could I use egg white protein powder instead?

[@KetoFocus]

I haven’t tried that so I’m not sure how well it works. If you try it, let me know!

[@Leoheaven]

Which protein powder do you use please? Tnx