Learn how to make a French Omelette recipe! Visit foodwishes.blogspot.com/2017/0... for the ingredients, more information, and many, many more video recipes. I hope you enjoy this easy French-Style Omelet recipe!
Пікірлер: 780
@foodwishes4 жыл бұрын
Check out the recipe: www.allrecipes.com/Recipe/257918/Chef-Johns-French-Omelette/
@RevanBC7 жыл бұрын
Whenever I screw up my omelette, I just pretend that I was making scrambled eggs from the start.
@BlazeChronicGreen4207 жыл бұрын
Lord Commander a true chef will improvise. nothing went wrong until it's burnt.
@marzmello7 жыл бұрын
Whenever I try to make an omelette and my roommate asks what am I making, I tell them eggs just so that if I do mess up they won't call me out on it.
@pssurvivor7 жыл бұрын
And if it gets burnt you can always call it a char grill. Nothing went wrong until it's burnt to ashes :P
@oliverd-s64957 жыл бұрын
Lord Commander same
@Kretain7 жыл бұрын
nono, at that stage they call it "blackened" or "charred". nothing went wrong unless someone gets poisoned. :P
@davegill69057 жыл бұрын
Each sentence sounds like you have a question
@davegill69057 жыл бұрын
Just stabbed my ears
@araknidkid7 жыл бұрын
the 'up and down' inflection in your speech makes my head spin.
@ytube7777 жыл бұрын
"don't buy your eggs from the same place you buy your motor oil." you're talkin' about walmart right?
@angelbear_og7 жыл бұрын
Haha, my thought exactly
@Than2117 жыл бұрын
I was thinking about Costco.
@skyblueerik7 жыл бұрын
Qwik trip
@fernando184557 жыл бұрын
7-11
@rajparmarman7 жыл бұрын
I get my eggs from they guy behind the exxon....
@Shazzkid7 жыл бұрын
Would you like any egg with your butter?
@Ethelgiggle7 жыл бұрын
Shazzkid Welcome to french cooking my friend :D
@AmandaMitcham7 жыл бұрын
I just made this and I feel like my entire life has been a lie. It was delicious and a completely different texture to the normal American omelette. Breakfast will never be the same.
@etherdog7 жыл бұрын
In France they only use 1 egg to make an omelette because 1 egg's an oeuf.
@karishmababajee41657 жыл бұрын
John G u killed me with this comment :D
@justalurkr7 жыл бұрын
John G you may be excused
@ninjasaurusrexatron7 жыл бұрын
can I do this without butter or eggs?
@blakelanders69667 жыл бұрын
yes
@TheTheiFlo7 жыл бұрын
2 subs You are already doing it.
@SanaSamaha7 жыл бұрын
lol
@KaennC7 жыл бұрын
I prefer to use organic real vegan eggs.
@shespartan7 жыл бұрын
Paul Johnson his meat
@makerKID57 жыл бұрын
You forgot to butter the toast.
@Krtkon7 жыл бұрын
i'm sure he roasted it on another tablespoon :)
@leekleek17 жыл бұрын
You're the voice in my head that says "treat yourself, you deserve it"
@JerryMarbas7 жыл бұрын
A rich decadent sautéed french butter dinner garnished with a little bit of egg.
@a07059259617 жыл бұрын
I just made this for breakfast, I would say that it was the best omelette I have ever eaten! Thanks chef!
@chinesedude0017 жыл бұрын
You know whats so great about your videos, your format, music and terrible wordplay/puns never changed its pure nostalgia of when i first watched your videos 6-7 years ago it sends me right back to my careless pre teen self
@intractablemaskvpmGy7 жыл бұрын
I had an omelette like that this morning! And I stuffed it with fried rice, sriracha and hoisin sauce. Nice thing about an omelette is you can have it on the plate in minutes and it's good any time of the day.
@intractablemaskvpmGy7 жыл бұрын
Actually you should do yerself in Tri lol. The Japanese call it "Omurice"... You know... Omelette Rice. And it is Bad Ass! But you should taste it first before you decide to do the deed. Omurice...!
@HarperNguyen7 жыл бұрын
maskvp mGy Don't knock it, dude
@annahasapotato7 жыл бұрын
Tri-Shake-Atops What the hell? Since when did Chef John channel attracted toxic piece of shits like you???
@yausingchan7 жыл бұрын
Hell yeah! I put Chinese dumpling on pasta, or cooking them in pasta sauce. Turns out pretty good.
@gabrielkamkar21107 жыл бұрын
I can't handle how this guy talks.
@davidge29727 жыл бұрын
Why this dude always asking me questions
@YummyFoodWorld7 жыл бұрын
And as always............ Great lesson Chef John.
@samulebendali61237 жыл бұрын
I like buying my eggs at the same place i buy motor oil.
@AlternativeDesign1007 жыл бұрын
huh that's nothing, I don't even use butter, I actually use motor oil (0-40 in fact, only the best)...
@519forestmonk97 жыл бұрын
AlternativeDesign100 that's nothing. I have my hens lay their eggs right into my engine.
@pkmnan00bis7 жыл бұрын
This is going to be really embarrassing in three years when Whole Foods steps up their game and starts selling Artisan Motor Oil.
@paulinam18757 жыл бұрын
Walmart?
@cathycurry17 жыл бұрын
519 Forestmonk 😂😂😂
@xierstel52977 жыл бұрын
That egg looks weirdly smooth.
@BLY997 жыл бұрын
It died on a bed of butter.
@AlvinCornelius7 жыл бұрын
BoloYung *drowned
@thumpertorque_7 жыл бұрын
+BoloYung That's interesting, I forgot eggs technically have lives since they become the chicken at some point (even though refrigerating and other process might interrupt that).
@Eisofice7 жыл бұрын
Opposite Lock like most eggs, the eggs need to be fertilised to turn into chickens... egg laying is chicken ovulation and we're kinda eating the leftovers.... yup that's kinda disgusting, you really can understand vegans sometimes.
@fcukugimmeausername7 жыл бұрын
Just tried this and it worked out great! A bit tricky to fold, but not bad. Right now, I'm the number one fan of my frying pan.
@user-ub8hg1hu5s7 жыл бұрын
Chef John never lies. I have cooked this omelette and it is perfect! P.S. I have also sprinkled some cheese on top :)
@26muca077 жыл бұрын
Ommelette du fromage?
@kryskarr237 жыл бұрын
26muca07 omeleete du formage!
@acrovader7 жыл бұрын
Non.
@makerKID57 жыл бұрын
Reminds me of that episode of Dexter's Lab
@gasp1gasp17 жыл бұрын
oui oui
@makerKID57 жыл бұрын
Oui. C'est «omelette au fromage» mais, au moins, laissons-les tranquilles mdrr.
@johnterran52957 жыл бұрын
here's the recipe guys: 2 pounds of butter 3 eggs salt and pepper for taste thank me later
@merrygirl1117 жыл бұрын
I always enjoy your videos. You explain things clearly. I so appreciate an omelette without brown spots. Hard to find! Thanks for posting!
@sudisarkaya75017 жыл бұрын
I add finely grated cheese during the folding process, before each folding move. The cheese melts inside with the heat. Tastes great, I recommend to everyone...
@marcelomsc7 жыл бұрын
Fiz, ficou sensacional. Valeu pela dica!
@kobiadesina28787 жыл бұрын
Fun fact: the French word for omelette is omelette the more you know :)
@ShrimCraft7 жыл бұрын
That's because we just took the french word and started using it in English instead of coming up with a different one.
@blackcobra44947 жыл бұрын
Jollivier Why come up with a new word when you can follow a foreign language down a dark alley and beat it up before going through it's pockets for spare vocabulary. English baby ;)
@dwaynewladyka5777 жыл бұрын
An omelette that's smooth and creamy and the extra butter makes it dreamy.
@jaydezifour9887 жыл бұрын
I always feel sorry for people that can't appreciate a cooked egg that's also a little runny... They think the runny part is full of salmonella
@cosmicsweety7 жыл бұрын
Jay DeziFour I'm not worried about salmonella but the texture of runny eggs grosses me out.
@cosmicsweety7 жыл бұрын
Jay DeziFour I'm not worried about salmonella but the texture of runny eggs grosses me out.
@Ash_Wen-li7 жыл бұрын
It's a psychological thing. Just like the poor souls that can't stand seeing the slightest bit of pink in their meat.
@Ash_Wen-li7 жыл бұрын
For some it's preference but for a lot they just say "ew gross" before ever trying it.
@Adam-sk1vv7 жыл бұрын
Love it, Chef John. I think I'll make this on Easter. After all, I think that I am the David Arquette of my French omelette.
@Somethingelseentirelydifferent7 жыл бұрын
Just made my first French omelette. Wow!!!
@Valerie-SPTV7 жыл бұрын
Love watching Chef John "bust a move" or in this case a yolk ......... so enjoy watching you cook!!
@davidsling37 жыл бұрын
you truly have brought the fun back into cooking for me Thanks for the great vid once again
@siptang817 жыл бұрын
"and im not sure if thats the best pairing, but i do know how to pronounce it" lol i love this guy.
@AmbiambiSinistrous7 жыл бұрын
I'm very glad I saved this video for the morning so that I had a reason to get out of bed before noon.
@scyther11417 жыл бұрын
That looks so freaking good Chef.
@zorlgoc2247 жыл бұрын
I followed your guide for this, It's the first thing I've ever made that you talked about on here but WOW. Incredible. Thanks so much for the video.
@daveanderson46007 жыл бұрын
Thnk you for existing & posting these. Every Sunday I make one of your recipies and now my family thinks I am a good cook, so for that - tremendous gratitude. I do tell them where I get the info, so I am not totally stealing
@Gasolinepenguin7 жыл бұрын
Last time I made one of these I chopped up some arugula really fine and sprinkled it on top. Would recommend.
@ymb69877 жыл бұрын
That is perfection! I am not a fan of crusty brown omelettes but this french one will make me a believer!!
@bmoraski7 жыл бұрын
That is beautiful Chef. I first had a french omelet while on vacation years ago and it was the best i had ever had. This is the only way to make and eat an omelet.
@jomarch41097 жыл бұрын
Chef, that looks absolutely delicious! 👍👍
@mckenna86637 жыл бұрын
Whoa... thanks for the demonstration. I always thought that continuing to beat eggs made the eggs rubbery. I have never gotten them to that stage....looking GREAT!!
@meganbailey65117 жыл бұрын
You're the man. I've been trying to up my omelette game
@aakashpillai76687 жыл бұрын
Please never stop these videos
@jackiewinters57927 жыл бұрын
That looks absolutely delicious!
@rachelnstephens7 жыл бұрын
I watched this then immediately went to the kitchen and tried it. Super easy and it came out perfect. Tastes like a dutch baby without sugar.
@indiorodriguez66687 жыл бұрын
Thank you. I always wanted to learn how to make a French omelet and now I know.
@thewadsquad7 жыл бұрын
I like my eggs burnt 😒 my husband loves his omelettes like this! Thanks for showing me the proper way!! Butter and more butter 🎉👌🏻
@Hannah-yq5di7 жыл бұрын
4:02 that joke didn't register for a few seconds or so, oh but when it did. One of those inhuman-sounding laughs happened.
@kimchi80227 жыл бұрын
That looks so delicious.
@ooyoobbangjib7 жыл бұрын
man i had my doubts but the end result looks so creamy.. my mouth watered
@stringalongmike19537 жыл бұрын
Thanks Chef John. Your the best! I'll try this tomorrow morning.
@gjte29477 жыл бұрын
Stringalong Mike same
@patriciafrancis91347 жыл бұрын
Thank You I never saw eggs like this before...I can't wait to try this out
@heartSLB7 жыл бұрын
looking good! I might try it one of these days
@Trendkillertrendy7 жыл бұрын
I got up and made this right away. I absolutely butchered the presentation but it tasted damn good. This was only the second of your hundreds of recipes I've had the balls to make. The other was the soft boiled eggs. I'm getting more courageous to try more of your magic.
@Indianahillclimber7 жыл бұрын
I'm going to try this, looks good. Thanks!
@loonylunya7 жыл бұрын
When he sprinkled the cayenne at the end I was laughing so hard!! Love you chef John
@jojofixer7 жыл бұрын
I was really waiting for you to spoon a few tablespoons of clarified butter over everything before serving. Love your easy presentation and humor.
@johnd55747 жыл бұрын
that omelette is magnifique!
@Darkreaper717 жыл бұрын
I can smell the butter through my monitor
@barbietimmermans41417 жыл бұрын
Looks awesome. Thankyou for sharing 👍
@BobWaters857 жыл бұрын
Well done and with panache. Omelettes are still a phobia of mine. I'll try this method after all my Easter cooking is done.
@junlouiscasiano21577 жыл бұрын
love your honesty bro
@thetoiletinspector68787 жыл бұрын
Can I use eggs that I have laid?
@lisabarr60047 жыл бұрын
yay! I always wanted to learn how to make one that actually looked like an omlette.. ;^) thank u chef ✌
@deduke65447 жыл бұрын
Yum, yum, what a good looking omelette.
@puffin1097 жыл бұрын
Food wishes - you the man! Those egg skills are truely awesome :)
@Calida7 жыл бұрын
wow! I must try this!
@theintern29607 жыл бұрын
I first learn how to make this dish from Alton Brown, and it became my favorite egg dish. Its eggciting to see it again.
@musclebrainsmartypants62757 жыл бұрын
Definitely will make this.
@TheDouxgirl7 жыл бұрын
❤ nice recipe! :) i'll try to do it!
@dblshotz757 жыл бұрын
love chef John.
@Shelja20007 жыл бұрын
I love the way you narrate your stories.
@kara_tee7 жыл бұрын
thanks for this Chef John...I so suck at omelettes! definitely gonna try
@TheAirsoft2207 жыл бұрын
Definitely trying this.
@waterdog7377 жыл бұрын
YASS Where was this Recipe in my life?
@flynnk34757 жыл бұрын
Hey John I love you and all of your videos ever since I discovered them. Maybe I'm early enough for him to see it
@bobdown48057 жыл бұрын
Love the shape lol does it remind you of something else maybe? In all seriousness thanks for this recipe and keep up the good work.
@Elazul2k7 жыл бұрын
Already knew how to do the french omelette thanks to Julia Child on The French Chef all those years ago, but this was a good way to do it as well.
@LeahLaushway7 жыл бұрын
I have never been this early to post in a comment section, ever. And YAY! I've been looking into this technique to make omurice.
@deborahc50347 жыл бұрын
Can't wait to try this! :D
@LordZegron7 жыл бұрын
Hey Chef John, for my food wish and considering you just made a French Omlette, could you make Eclairs?
@maysamgoudarzi57717 жыл бұрын
Is that the di Oro Living silicone spatula? I've been wanting one since I saw it on America's test kitchen, but don't have a good enough reason to buy it.
@69adrummer7 жыл бұрын
Happy Easter Chef John!!
@emveeoh7 жыл бұрын
Thanks for sharing your technique Chef John. You're a great teacher and have the best delivery style in the genre... lol... Audio nerd question for you... what type of microphone and pre-amp are you using for your voiceovers? They always sound so pro...
@boojum4027 жыл бұрын
Eggcelent!
@TheLampFromHell7 жыл бұрын
yummy in our tummies
@marcpelosi3807 жыл бұрын
How dare you insult my American cheese stuffed once folded giant omelettes!!
@eaten5pancakes437 жыл бұрын
american cheese is shite
@ichaukan7 жыл бұрын
It isn't cheese, that's for sure. It's okay, I'm from Wisconsin.
@nonyobussiness34407 жыл бұрын
ihateth4pope American cheese is awesome I hate you
@mattecrystal64037 жыл бұрын
great for cheeseburgers not much else.
@fernando184557 жыл бұрын
American on an Omelet?!? Are you crazy?
@InspectorGadget9237 жыл бұрын
Just went and made this and holy cow is it night and day to the omelettes I'm used to.
@OmegaGamingNetwork7 жыл бұрын
I've apparently been doing this for years without even realizing it. Not exactly step for step, but basically with the same end result. I absolutely cannot stand brown spots on any form of scrambled eggs.
@georgethomas94367 жыл бұрын
Again a fantastic way to make an omelet foe my girl friend.
@runningsuperska7 жыл бұрын
Great video as usual mate. Bon apetit!
@OldManCookin7 жыл бұрын
Awesome Chef!! Thanks :)
@BlutigeTranen7 жыл бұрын
I never knew there was a French omelette style... I've made mine like this since 8th grade home economics! I do tend to grate in a small amount of nice, dry, mildly salty cheese before the rolling/folding.
@Pianosphere7 жыл бұрын
Thanky you Great Master! I know now what an Omlette is!!
@ImjustKelly737 жыл бұрын
Kind of like Jacques Pepin & Julia Child's techniques. I love to watch them make omelettes! They're so fast! Very nice omelette Chef! I still need to master this. TFS :)) Happy Easter
@lovelyamor137 жыл бұрын
Delicious!🤤🥚
@XxXJOHNYB0YXxX7 жыл бұрын
Hey Chef John can you do a recipe on olive bread please? it's one of my favourite meals, yes "meals" its so good i eat it on it's own hahahahah